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* Agenda * Speakers * Booking * Venue & Travel * Sponsors * 2023 Gallery * Webinars * Contact * Book Now * FOOD SAFETY INNOVATION CONFERENCE UNIVERSITY OF LINCOLN, THURSDAY 13TH JUNE 2024 2024 BOOKING IS NOW LIVE! NOT JUST AN ORDINARY FOOD SAFETY CONFERENCE. Bringing a collaborative forum to the food industry that shines a light on true innovation, challenges the status quo and advances food safety and hygiene, through networking and knowledge sharing. BOOK NOW 2024 INNOVATION AREAS OF FOCUS Quality management systems Hygienic design & cleaning Root cause analysis Analyticalassurance Climate change & sustainability Culture & food safety 2024 HEADLINE SPEAKERS INCLUDE: ALEC KYRIAKIDES Former Head of Technical Operations at Sainsbury's MADDY WILSON Director of Own Brand,Waitrose & Partners MICK WEST Global Director,Quality Systems at Kerry REBECCA SUDWORTH Director of Policy,Food Standards Agency DENIS TREACY Former Chief Officer for Safety and Quality at Pladis Global SEE ALL SPEAKERS LOOKING AHEAD TO THE FUTUREĀ OF FOOD SAFETY AND HYGIENE Individual presentations Focused group workshops Panel discussions BOOK NOW WHO IS THE EVENT FOR? Innovative minds with a passion for food safety and hygiene, from the food manufacturing and retail sectors. This includes C-suite and management from technical, hygiene, sustainability and continuous improvement roles, as well as food safety and auditing professionals. -------------------------------------------------------------------------------- hello@fsiconference.com 0330 055 0955 FSI Conference PRIVACY PREFERENCE CENTER PRIVACY PREFERENCES