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Food Science and Technology Association of Thailand Toggle navigation * Home * About Us * Committee * FoSTAT Annual Report * รูปภาพกิจกรรมของสมาคมฯ * Program * Award * Ajinomoto – FoSTAT Award * FoSTAT Recognition Award * Professional Development Award * Food Science and Technology professional standard * Certified Food Professional (CFoP) * มาตรฐานอาชีพและคุณวุฒิ * Conference and workshop * Food Innovation Asia Conference * Food Ingredients Asia Conference * Curriculum and scholarship * Curriculum Recognition * Agro-Industry Academic Council Association (AIAC) * FoSTAT – Nestlé Quiz Bowl (FNQB) * Food Innovation Contest (FIC) * Food Innovation & Regulation Network (FIRN) * Corporate Social Responsibility (CSR) * Training * Public Training * Food Safety Forum * FoSTAT-FDA Training * In-house Training * Consultation * Food Safety Consultation * Thai FDA License * Communication * Membership * Member drive * Career Center * Contact Us * Register * Login UPCOMING EVENTS ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ ❮ ❯ INTERNATIONAL CONFERENCE SERVICES TRAINING FoSTAT cooperate with various organizations to hold seminars and workshop on modern and interesting issues. Also offer certification your training conference. CFOP Establish Registration of Certified Food Professional for food industry (CERTIFIED FOOD PROFESSIONAL : CFoP ) to provide suitable supervision on food production from food scientist. CONSULTATION Provide consulting on food quality and safety system setting for food industrial factories by experienced consultants and receiving several benefits from the association. MEMBER Enjoy membership benefits for training coursing, get news and technical information, get discount rates and priority to member when there is limited seat of any activities hosted by FoSTAT. Participate to activities of those international organization that FoSTAT becomes member. FOSTAT YOUTUBE PR NEWS * Plant-based meat alternatives February 25, 2022 * GHPs : Good Hygiene Practices คืออะไร ? ทำแล้วดีอย่างไร ? February 07, 2022 * ประเด็นสำคัญจากข่าวโรงงานไส้กรอก February 07, 2022 * เลือกซื้อของอย่างไรในช่วงตรุษจีน February 07, 2022 * บรรจุภัณฑ์รักษ์โลก…ที่กินได้ November 30, 2021 * SITEMAP * Program * Award * Ajinomoto – FoSTAT Award * Food Science and Technology Professional Standard * Certified Food Professional (CFoP) * มาตรฐานและคุณวุฒิวิชาชีพ * Conference and workshop * Food Innovation Asia Conference * Food Ingredients Asia Conference * Curriculum and scholarship * Curriculum Recognition * Agro-Industry Academic Council Association (AIAC)-Industry Academic Council Association (AIAC)Food Ingredients Asia Conference * FoSTAT – Nestlé Quiz Bowl (FNQB) * Food Innovation Contest (FIC) * Home * About Us * Committee * Gallery * Training * Communication * Membership * Membership drive * Career Center * Contact Us * ห้อง 722 อาคารอมรภูมิรัตน มหาวิทยาลัยเกษตรศาสตร์ ถนนงามวงศ์วาน แขวงลาดยาว เขตจตุจักร กรุงเทพฯ 10900 02 9428 528 | 08 3908 0797 pr@fostat.org สมาคมวิทยาศาสตร์และเทคโนโลยีทางอาหารแห่งประเทศไทย (FoSTAT) Copyright © 2016 FoSTAT Please wait...