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ARE ‘FOREVER CHEMICALS’ A FOREVER PROBLEM?

THE ENVIRONMENTAL PROTECTION AGENCY SAYS “FOREVER CHEMICALS” MUST BE REMOVED
FROM TAP WATER. BUT THEY LURK IN MUCH MORE OF WHAT WE EAT, DRINK AND USE.

2024-04-17T06:00:11-04:00

This transcript was created using speech recognition software. While it has been
reviewed by human transcribers, it may contain errors. Please review the episode
audio before quoting from this transcript and email transcripts@nytimes.com with
any questions.

sabrina tavernise

From “The New York Times,” I’m Sabrina Tavernise. And this is “The Daily.”

[THEME MUSIC]

This month for the first time, the Environmental Protection Agency began to
regulate a class of synthetic chemicals, known as forever chemicals, in
America’s drinking water. But the chemicals, which have been linked to liver
disease and other serious health problems, are in far more than just our water
supply. Today, my colleague Kim Tingley explains.

It’s Wednesday, April 17.

So Kim, any time the EPA announces a regulation, I think we all sort of take
notice because implicit in it is this idea that we have been exposed to
something — something bad, potentially, lead or asbestos. And recently, the EPA
is regulating a type of chemical known as PFAS So for those who don’t know, what
are PFAS chemicals

kim tingley

Yeah, so PFAS stands for per and polyfluoroalkyl substances. They’re often
called forever chemicals just because they persist so long in the environment
and they don’t easily break down. And for that reason, we also use them in a ton
of consumer products. They’re in makeup. They’re in carpet. They’re in nonstick
cookware. They’re in food packaging, all sorts of things.

sabrina tavernise

Yeah, I feel like I’ve been hearing about these chemicals actually for a very
long time. I mean, nonstick pans, Teflon — that’s the thing that’s in my mind
when I think PFAS.

kim tingley

Absolutely. Yeah, this class of chemicals has been around for decades. And
what’s really important about this is that the EPA has decided, for the first
time, to regulate them in drinking water. And that’s a ruling that stands to
affect tens of millions of people.

sabrina tavernise

So, help me understand where these things came from and how it’s taken so long
to get to the point where we’re actually regulating them.

kim tingley

So, they really actually came about a long time ago. In 1938, DuPont, the people
who eventually got us to Teflon, they were actually looking for a more stable
kind of refrigerant. And they came upon this kind of chemical, PFAS. The thing
that all PFAS chemicals have is a really strong bond between carbon atoms and
fluorine atoms. This particular pairing is super strong and super durable.

They have water repellent properties. They’re stain resistant. They’re grease
resistant. And they found a lot of uses for them initially in World War II. They
were using them as part of their uranium enrichment process to do all these
kinds of things. And then —

archived recording 1

Well, good thing it’s Teflon.

kim tingley

In the 1950s is when they really started to come out as commercial products.

archived recording 2

Even burned food won’t stick to Teflon. So it’s always easy to clean.

kim tingley

So, DuPont started using it in Teflon pans.

archived recording 2

Cookware never needs scouring if it has DuPont Teflon.

kim tingley

And then another company, 3M also started using a kind of PFAS —

archived recording 3

Scotchgard fabric protector. It keeps ordinary spills from becoming
extraordinary stains.

kim tingley

— in one of their big products, Scotchgard. So you probably remember spraying
that on your shoes if you want to make your shoes waterproof.

archived recording 3

Use Scotchgard fabric protector and let your cup runneth over.

sabrina tavernise

Right — miracle product, Scotchgard, Teflon. But of course, we’re talking about
these chemicals because they’ve been found to pose health threats. When does
that risk start to surface?

kim tingley

Yeah, so it’s pretty early on that DuPont and 3M start finding effects in
animals in studies that they’re running in house.

Around the mid ‘60s, they start seeing that PFAS has an effect on rats. It’s
increasing the liver and kidney weights of the rats. And so that seems
problematic. And they keep running tests over the next decade and a half. And
they try different things with different animals.

In one study, they gave monkeys really, really high levels of PFAS. And those
monkeys died. And so they have a pretty strong sense that these chemicals could
be dangerous. And then in 1979, they start to see that the workers that are in
the plants manufacturing, working with these chemicals, that they’re starting to
have higher rates of abnormal liver function. And in a Teflon plant, they had
some pregnant workers that were working with these chemicals. And one of those
workers in 1981 gave birth to a child who had some pretty severe birth defects.

And then by the mid 1980s, DuPont figures out that it’s not just their workers
who are being exposed to these chemicals, but communities that are living in
areas surrounding their Teflon plant, particularly the one in Parkersburg, West
Virginia, that those communities have PFAS in their tap water.

sabrina tavernise

Wow, so based on its own studies, DuPont knows its chemicals are making animals
sick. They seem to be making workers sick. And now they found out that the
chemicals have made their way into the water supply. What do they do with that
information?

kim tingley

As far as we know, they didn’t do much. They certainly didn’t tell the residents
of Parkersburg who were drinking that water that there was anything that they
needed to be worried about.

sabrina tavernise

How is that possible? I mean, setting aside the fact that DuPont is the one
actually studying the health effects of its own chemicals, presumably to make
sure they’re safe, we’ve seen these big, regulating agencies like the EPA and
the FDA that exist in order to watch out for something exactly like this, a
company that is producing something that may be harming Americans. Why weren’t
they keeping a closer watch?

kim tingley

Yeah, so it goes kind of back to the way that we regulate chemicals in the US.
It goes through an act called the Toxic Substances Control Act that’s
administered by the EPA. And basically, it gives companies a lot of room to
regulate themselves, in a sense. Under this act they have a responsibility to
report to the EPA if they find these kinds of potential issues with a chemical.
They have a responsibility to do their due diligence when they’re putting a
chemical out into the environment.

But there’s really not a ton of oversight. The enforcement mechanism is that the
EPA can find them. But this kind of thing can happen pretty easily where DuPont
keeps going with something that they think might really be a problem and then
the fine, by the time it plays out, is just a tiny fraction of what DuPont has
earned from producing these chemicals. And so really, the incentive is for them
to take the punishment at the end, rather than pull it out early.

sabrina tavernise

So it seems like it’s just self-reporting, which is basically self-regulation in
a way.

kim tingley

Yeah, I think that is the way a lot of advocacy groups and experts have
characterized it to me, is that chemical companies are essentially regulating
themselves.

sabrina tavernise

So how did this danger eventually come to light? I mean, if this is in some kind
of DuPont vault, what happened?

kim tingley

Well, there’s a couple different things that started to happen in the late ‘90s.

The community around Parkersburg, West Virginia, people had reported seeing
really strange symptoms in their animals. Cows were losing their hair. They had
lesions. They were behaving strangely. Some of their calves were dying. And a
lot of people in the community felt like they were having health problems that
just didn’t really have a good answer, mysterious sicknesses, and some cases of
cancers.

And so they initiate a class action lawsuit against DuPont. As part of that
class action lawsuit, DuPont, at a certain point, is forced to turn over all of
their internal documentation. And so what was in the files was all of that
research that we mentioned all of the studies about — animals, and workers, the
birth defects. It was really the first time that the public saw what DuPont and
3M had already seen, which is the potential health harms of these chemicals.

sabrina tavernise

So that seems pretty damning. I mean, what happened to the company?

kim tingley

So, DuPont and 3M are still able to say these were just a few workers. And they
were working with high levels of the chemicals, more than a person would get
drinking it in the water. And so there’s still an opportunity for this to be
kind of correlation, but not causation. There’s not really a way to use that
data to prove for sure that it was PFAS that caused these health problems.

sabrina tavernise

In other words, the company is arguing, look, yes, these two things exist at the
same time. But it doesn’t mean that one caused the other.

kim tingley

Exactly. And so one of the things that this class action lawsuit demands in the
settlement that they eventually reach with DuPont is they want DuPont to fund a
formal independent health study of the communities that are affected by this
PFAS in their drinking water. And so they want DuPont to pay to figure out for
sure, using the best available science, how many of these health problems are
potentially related to their chemicals.

And so they ask them to pay for it. And they get together an independent group
of researchers to undertake this study. And it ends up being the first — and it
still might be the biggest — epidemiological study of PFAS in a community.
They’ve got about 69,000 participants in this study.

sabrina tavernise

Wow, that’s big.

kim tingley

It’s big, yeah. And what they ended up deciding was that they could confidently
say that there was what they ended up calling a probable link. And so they were
really confident that the chemical exposure that the study participants had
experienced was linked to high cholesterol, ulcerative colitis, thyroid disease,
testicular cancer, kidney cancer, and pregnancy induced hypertension.

sabrina tavernise

Wow.

kim tingley

And so those were the conditions that they were able to say, with a good degree
of certainty, were related to their chemical exposure. There were others that
they just didn’t have the evidence to reach a strong conclusion.

sabrina tavernise

So overall, pretty substantial health effects, and kind of vindicates the
communities in West Virginia that were claiming that these chemicals were really
affecting their health.

kim tingley

Absolutely. And as the years have gone on, that was sort of just the beginning
of researchers starting to understand all the different kinds of health problems
that these chemicals could potentially be causing. And so since the big DuPont
class action study, there’s really just been like this building and building and
building of different researchers coming out with these different pieces of
evidence that have accumulated to a pretty alarming picture of what some of the
potential health outcomes could be.

sabrina tavernise

OK, so that really kind of brings us to the present moment, when, at last, it
seems the EPA is saying enough is enough. We need to regulate these things.

kim tingley

Yeah, it seems like the EPA has been watching this preponderance of evidence
accumulate. And they’re sort of deciding that it’s a real health problem,
potentially, that they need to regulate.

So the EPA has identified six of these PFAS chemicals that it’s going to
regulate. But the concern that I think a lot of experts have is that this
particular regulation is not going to keep PFAS out of our bodies.

sabrina tavernise

We’ll be right back.

So, Kim, you just said that these regulations probably won’t keep PFAS chemicals
out of our bodies. What did you mean?

kim tingley

Well, the EPA is talking about regulating these six kinds of PFAS. But there are
actually more than 10,000 different kinds of PFAS that are already being
produced and out there in the environment.

sabrina tavernise

And why those six, exactly? I mean, is it because those are the ones responsible
for most of the harm?

kim tingley

Those are the ones that the EPA has seen enough evidence about that they are
confident that they are probably causing harm. But it doesn’t mean that the
other ones are not also doing something similar. It’s just sort of impossible
for researchers to be able to test each individual chemical compound and try to
link it to a health outcome.

I talked to a lot of researchers who were involved in this area and they said
that they haven’t really seen a PFAS that doesn’t have a harm, but they just
don’t have information on the vast majority of these compounds.

sabrina tavernise

So in other words, we just haven’t studied the rest of them enough yet to even
know how harmful they actually are, which is kind of alarming.

kim tingley

Yeah, that’s right. And there’s just new ones coming out all the time.

sabrina tavernise

Right. OK, so of the six that the EPA is actually intending to regulate, though,
are those new regulations strict enough to keep these chemicals out of our
bodies?

kim tingley

So the regulations for those six chemicals really only cover getting them out of
the drinking water. And drinking water only really accounts for about 20 percent
of a person’s overall PFAS exposure.

sabrina tavernise

So only a fifth of the total exposure.

kim tingley

Yeah. There are lots of other ways that you can come into contact with PFAS. We
eat PFAS, we inhale PFAS. We rub it on our skin. It’s in so many different
products. And sometimes those products are not ones that you would necessarily
think of. They’re in carpets. They’re in furniture. They’re in dental floss,
raincoats, vinyl flooring, artificial turf. All kinds of products that you want
to be either waterproof or stain resistant or both have these chemicals in them.

So, the cities and towns are going to have to figure out how to test for and
monitor for these six kinds of PFAS. And then they’re also going to have to
figure out how to filter them out of the water supply. I think a lot of people
are concerned that this is going to be just a really expensive endeavor, and
it’s also not really going to take care of the entire problem.

sabrina tavernise

Right. And if you step back and really look at the bigger problem, the companies
are still making these things, right? I mean, we’re running around trying to
regulate this stuff at the end stage. But these things are still being dumped
into the environment.

kim tingley

Yeah. I think it’s a huge criticism of our regulatory policy. There’s a lot of
onus put on the EPA to prove that a harm has happened once the chemicals are
already out there and then to regulate the chemicals. And I think that there’s a
criticism that we should do things the other way around, so tougher regulations
on the front end before it goes out into the environment.

And that’s what the European Union has been doing. The European Chemicals Agency
puts more of the burden on companies to prove that their products and their
chemicals are safe. And the European Chemicals Agency is also, right now,
considering just a ban on all PFAS products.

sabrina tavernise

So is that a kind of model, perhaps, of what a tough regulation could look like
in the US?

kim tingley

There’s two sides to that question. And the first side is that a lot of people
feel like it would be better if these chemical companies had to meet a higher
standard of proof in terms of demonstrating that their products or their
chemicals are going to be safe once they’ve been put out in the environment.

The other side is that doing that kind of upfront research can be really
expensive and could potentially limit companies who are trying to innovate in
that space. In terms of PFAS, specifically, this is a really important chemical
for us. And a lot of the things that we use it in, there’s not necessarily a
great placement at the ready that we can just swap in. And so it’s used in all
sorts of really important medical devices or renewable energy industries or
firefighting foam.

And in some cases, there are alternatives that might be safer that companies can
use. But in other cases, they just don’t have that yet. And so PFAS is still
really important to our daily lives.

sabrina tavernise

Right. And that kind of leaves us in a pickle because we know these things might
be harming us. Yet, we’re kind of stuck with them, at least for now. So, let me
just ask you this question, Kim, which I’ve been wanting to ask you since the
beginning of this episode, which is, if you’re a person who is concerned about
your exposure to PFAS, what do you do?

kim tingley

Yeah. So this is really tricky and I asked everybody this question who I talked
to. And everybody has a little bit of a different answer based on their
circumstance. For me what I ended up doing was getting rid of the things that I
could sort of spot and get rid of. And so I got rid of some carpeting and I
checked, when I was buying my son a raincoat, that it was made by a company that
didn’t use PFAS.

It’s also expensive. And so if you can afford to get a raincoat from a place
that doesn’t manufacture PFAS, it’s going to cost more than if you buy the
budget raincoat. And so it’s kind of unfair to put the onus on consumers in that
way. And it’s also just not necessarily clear where exactly your exposure is
coming from.

So I talk to people who said, well, it’s in dust, so I vacuum a lot. Or it’s in
my cleaning products, so I use natural cleaning products. And so I think it’s
really sort of a scattershot approach that consumers can take. But I don’t think
that there is a magic approach that gets you a PFAS-free life.

sabrina tavernise

So Kim, this is pretty dark, I have to say. And I think what’s frustrating is
that it feels like we have these government agencies that are supposed to be
protecting our health. But when you drill down here, the guidance is really more
like you’re on your own. I mean, it’s hard not to just throw up your hands and
say, I give up.

kim tingley

Yeah. I think it’s really tricky to try to know what you do with all of this
information as an individual. As much as you can, you can try to limit your
individual exposure. But it seems to me as though it’s at a regulatory level
that meaningful change would happen, and not so much throwing out your pots and
pans and getting new ones.

One thing about PFAS is just that we’re in this stage still of trying to
understand exactly what it’s doing inside of us. And so there’s a certain amount
of research that has to happen in order to both convince people that there’s a
real problem that needs to be solved, and clean up what we’ve put out there. And
so I think that we’re sort of in the middle of that arc. And I think that that’s
the point at which people start looking for solutions.

sabrina tavernise

Kim, thank you.

kim tingley

Thank you.

sabrina tavernise

We’ll be right back.

Here’s what else you should know today. On Tuesday, in day two of jury selection
for the historic hush money case against Donald Trump, lawyers succeeded in
selecting 7 jurors out of the 12 that are required for the criminal trial after
failing to pick a single juror on Monday.

Lawyers for Trump repeatedly sought to remove potential jurors whom they argued
were biased against the president. Among the reasons they cited were social
media posts expressing negative views of the former President and, in one case,
a video posted by a potential juror of New Yorkers celebrating Trump’s loss in
the 2020 election. Once a full jury is seated, which could come as early as
Friday, the criminal trial is expected to last about six weeks.

Today’s episode was produced by Clare Toeniskoetter, Shannon Lin, Summer Thomad,
Stella Tan, and Jessica Cheung, with help from Sydney Harper. It was edited by
Devon Taylor, fact checked by Susan Lee, contains original music by Dan Powell,
Elisheba Ittoop, and Marion Lozano, and was engineered by Chris Wood.

Our theme music is by Jim Brunberg and Ben Landsverk of Wonderly.

That’s it for The Daily. I’m Sabrina Tavernise. See you tomorrow.


The DailySubscribe:
 * Apple Podcasts
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April 17, 2024


ARE ‘FOREVER CHEMICALS’ A FOREVER PROBLEM?


THE ENVIRONMENTAL PROTECTION AGENCY SAYS “FOREVER CHEMICALS” MUST BE REMOVED
FROM TAP WATER. BUT THEY LURK IN MUCH MORE OF WHAT WE EAT, DRINK AND USE.

Transcript
transcript

Back to The Daily
bars
0:00/24:52
-0:00

transcript


ARE ‘FOREVER CHEMICALS’ A FOREVER PROBLEM?

THE ENVIRONMENTAL PROTECTION AGENCY SAYS “FOREVER CHEMICALS” MUST BE REMOVED
FROM TAP WATER. BUT THEY LURK IN MUCH MORE OF WHAT WE EAT, DRINK AND USE.

2024-04-17T06:00:11-04:00

This transcript was created using speech recognition software. While it has been
reviewed by human transcribers, it may contain errors. Please review the episode
audio before quoting from this transcript and email transcripts@nytimes.com with
any questions.

sabrina tavernise

From “The New York Times,” I’m Sabrina Tavernise. And this is “The Daily.”

[THEME MUSIC]

This month for the first time, the Environmental Protection Agency began to
regulate a class of synthetic chemicals, known as forever chemicals, in
America’s drinking water. But the chemicals, which have been linked to liver
disease and other serious health problems, are in far more than just our water
supply. Today, my colleague Kim Tingley explains.

It’s Wednesday, April 17.

So Kim, any time the EPA announces a regulation, I think we all sort of take
notice because implicit in it is this idea that we have been exposed to
something — something bad, potentially, lead or asbestos. And recently, the EPA
is regulating a type of chemical known as PFAS So for those who don’t know, what
are PFAS chemicals

kim tingley

Yeah, so PFAS stands for per and polyfluoroalkyl substances. They’re often
called forever chemicals just because they persist so long in the environment
and they don’t easily break down. And for that reason, we also use them in a ton
of consumer products. They’re in makeup. They’re in carpet. They’re in nonstick
cookware. They’re in food packaging, all sorts of things.

sabrina tavernise

Yeah, I feel like I’ve been hearing about these chemicals actually for a very
long time. I mean, nonstick pans, Teflon — that’s the thing that’s in my mind
when I think PFAS.

kim tingley

Absolutely. Yeah, this class of chemicals has been around for decades. And
what’s really important about this is that the EPA has decided, for the first
time, to regulate them in drinking water. And that’s a ruling that stands to
affect tens of millions of people.

sabrina tavernise

So, help me understand where these things came from and how it’s taken so long
to get to the point where we’re actually regulating them.

kim tingley

So, they really actually came about a long time ago. In 1938, DuPont, the people
who eventually got us to Teflon, they were actually looking for a more stable
kind of refrigerant. And they came upon this kind of chemical, PFAS. The thing
that all PFAS chemicals have is a really strong bond between carbon atoms and
fluorine atoms. This particular pairing is super strong and super durable.

They have water repellent properties. They’re stain resistant. They’re grease
resistant. And they found a lot of uses for them initially in World War II. They
were using them as part of their uranium enrichment process to do all these
kinds of things. And then —

archived recording 1

Well, good thing it’s Teflon.

kim tingley

In the 1950s is when they really started to come out as commercial products.

archived recording 2

Even burned food won’t stick to Teflon. So it’s always easy to clean.

kim tingley

So, DuPont started using it in Teflon pans.

archived recording 2

Cookware never needs scouring if it has DuPont Teflon.

kim tingley

And then another company, 3M also started using a kind of PFAS —

archived recording 3

Scotchgard fabric protector. It keeps ordinary spills from becoming
extraordinary stains.

kim tingley

— in one of their big products, Scotchgard. So you probably remember spraying
that on your shoes if you want to make your shoes waterproof.

archived recording 3

Use Scotchgard fabric protector and let your cup runneth over.

sabrina tavernise

Right — miracle product, Scotchgard, Teflon. But of course, we’re talking about
these chemicals because they’ve been found to pose health threats. When does
that risk start to surface?

kim tingley

Yeah, so it’s pretty early on that DuPont and 3M start finding effects in
animals in studies that they’re running in house.

Around the mid ‘60s, they start seeing that PFAS has an effect on rats. It’s
increasing the liver and kidney weights of the rats. And so that seems
problematic. And they keep running tests over the next decade and a half. And
they try different things with different animals.

In one study, they gave monkeys really, really high levels of PFAS. And those
monkeys died. And so they have a pretty strong sense that these chemicals could
be dangerous. And then in 1979, they start to see that the workers that are in
the plants manufacturing, working with these chemicals, that they’re starting to
have higher rates of abnormal liver function. And in a Teflon plant, they had
some pregnant workers that were working with these chemicals. And one of those
workers in 1981 gave birth to a child who had some pretty severe birth defects.

And then by the mid 1980s, DuPont figures out that it’s not just their workers
who are being exposed to these chemicals, but communities that are living in
areas surrounding their Teflon plant, particularly the one in Parkersburg, West
Virginia, that those communities have PFAS in their tap water.

sabrina tavernise

Wow, so based on its own studies, DuPont knows its chemicals are making animals
sick. They seem to be making workers sick. And now they found out that the
chemicals have made their way into the water supply. What do they do with that
information?

kim tingley

As far as we know, they didn’t do much. They certainly didn’t tell the residents
of Parkersburg who were drinking that water that there was anything that they
needed to be worried about.

sabrina tavernise

How is that possible? I mean, setting aside the fact that DuPont is the one
actually studying the health effects of its own chemicals, presumably to make
sure they’re safe, we’ve seen these big, regulating agencies like the EPA and
the FDA that exist in order to watch out for something exactly like this, a
company that is producing something that may be harming Americans. Why weren’t
they keeping a closer watch?

kim tingley

Yeah, so it goes kind of back to the way that we regulate chemicals in the US.
It goes through an act called the Toxic Substances Control Act that’s
administered by the EPA. And basically, it gives companies a lot of room to
regulate themselves, in a sense. Under this act they have a responsibility to
report to the EPA if they find these kinds of potential issues with a chemical.
They have a responsibility to do their due diligence when they’re putting a
chemical out into the environment.

But there’s really not a ton of oversight. The enforcement mechanism is that the
EPA can find them. But this kind of thing can happen pretty easily where DuPont
keeps going with something that they think might really be a problem and then
the fine, by the time it plays out, is just a tiny fraction of what DuPont has
earned from producing these chemicals. And so really, the incentive is for them
to take the punishment at the end, rather than pull it out early.

sabrina tavernise

So it seems like it’s just self-reporting, which is basically self-regulation in
a way.

kim tingley

Yeah, I think that is the way a lot of advocacy groups and experts have
characterized it to me, is that chemical companies are essentially regulating
themselves.

sabrina tavernise

So how did this danger eventually come to light? I mean, if this is in some kind
of DuPont vault, what happened?

kim tingley

Well, there’s a couple different things that started to happen in the late ‘90s.

The community around Parkersburg, West Virginia, people had reported seeing
really strange symptoms in their animals. Cows were losing their hair. They had
lesions. They were behaving strangely. Some of their calves were dying. And a
lot of people in the community felt like they were having health problems that
just didn’t really have a good answer, mysterious sicknesses, and some cases of
cancers.

And so they initiate a class action lawsuit against DuPont. As part of that
class action lawsuit, DuPont, at a certain point, is forced to turn over all of
their internal documentation. And so what was in the files was all of that
research that we mentioned all of the studies about — animals, and workers, the
birth defects. It was really the first time that the public saw what DuPont and
3M had already seen, which is the potential health harms of these chemicals.

sabrina tavernise

So that seems pretty damning. I mean, what happened to the company?

kim tingley

So, DuPont and 3M are still able to say these were just a few workers. And they
were working with high levels of the chemicals, more than a person would get
drinking it in the water. And so there’s still an opportunity for this to be
kind of correlation, but not causation. There’s not really a way to use that
data to prove for sure that it was PFAS that caused these health problems.

sabrina tavernise

In other words, the company is arguing, look, yes, these two things exist at the
same time. But it doesn’t mean that one caused the other.

kim tingley

Exactly. And so one of the things that this class action lawsuit demands in the
settlement that they eventually reach with DuPont is they want DuPont to fund a
formal independent health study of the communities that are affected by this
PFAS in their drinking water. And so they want DuPont to pay to figure out for
sure, using the best available science, how many of these health problems are
potentially related to their chemicals.

And so they ask them to pay for it. And they get together an independent group
of researchers to undertake this study. And it ends up being the first — and it
still might be the biggest — epidemiological study of PFAS in a community.
They’ve got about 69,000 participants in this study.

sabrina tavernise

Wow, that’s big.

kim tingley

It’s big, yeah. And what they ended up deciding was that they could confidently
say that there was what they ended up calling a probable link. And so they were
really confident that the chemical exposure that the study participants had
experienced was linked to high cholesterol, ulcerative colitis, thyroid disease,
testicular cancer, kidney cancer, and pregnancy induced hypertension.

sabrina tavernise

Wow.

kim tingley

And so those were the conditions that they were able to say, with a good degree
of certainty, were related to their chemical exposure. There were others that
they just didn’t have the evidence to reach a strong conclusion.

sabrina tavernise

So overall, pretty substantial health effects, and kind of vindicates the
communities in West Virginia that were claiming that these chemicals were really
affecting their health.

kim tingley

Absolutely. And as the years have gone on, that was sort of just the beginning
of researchers starting to understand all the different kinds of health problems
that these chemicals could potentially be causing. And so since the big DuPont
class action study, there’s really just been like this building and building and
building of different researchers coming out with these different pieces of
evidence that have accumulated to a pretty alarming picture of what some of the
potential health outcomes could be.

sabrina tavernise

OK, so that really kind of brings us to the present moment, when, at last, it
seems the EPA is saying enough is enough. We need to regulate these things.

kim tingley

Yeah, it seems like the EPA has been watching this preponderance of evidence
accumulate. And they’re sort of deciding that it’s a real health problem,
potentially, that they need to regulate.

So the EPA has identified six of these PFAS chemicals that it’s going to
regulate. But the concern that I think a lot of experts have is that this
particular regulation is not going to keep PFAS out of our bodies.

sabrina tavernise

We’ll be right back.

So, Kim, you just said that these regulations probably won’t keep PFAS chemicals
out of our bodies. What did you mean?

kim tingley

Well, the EPA is talking about regulating these six kinds of PFAS. But there are
actually more than 10,000 different kinds of PFAS that are already being
produced and out there in the environment.

sabrina tavernise

And why those six, exactly? I mean, is it because those are the ones responsible
for most of the harm?

kim tingley

Those are the ones that the EPA has seen enough evidence about that they are
confident that they are probably causing harm. But it doesn’t mean that the
other ones are not also doing something similar. It’s just sort of impossible
for researchers to be able to test each individual chemical compound and try to
link it to a health outcome.

I talked to a lot of researchers who were involved in this area and they said
that they haven’t really seen a PFAS that doesn’t have a harm, but they just
don’t have information on the vast majority of these compounds.

sabrina tavernise

So in other words, we just haven’t studied the rest of them enough yet to even
know how harmful they actually are, which is kind of alarming.

kim tingley

Yeah, that’s right. And there’s just new ones coming out all the time.

sabrina tavernise

Right. OK, so of the six that the EPA is actually intending to regulate, though,
are those new regulations strict enough to keep these chemicals out of our
bodies?

kim tingley

So the regulations for those six chemicals really only cover getting them out of
the drinking water. And drinking water only really accounts for about 20 percent
of a person’s overall PFAS exposure.

sabrina tavernise

So only a fifth of the total exposure.

kim tingley

Yeah. There are lots of other ways that you can come into contact with PFAS. We
eat PFAS, we inhale PFAS. We rub it on our skin. It’s in so many different
products. And sometimes those products are not ones that you would necessarily
think of. They’re in carpets. They’re in furniture. They’re in dental floss,
raincoats, vinyl flooring, artificial turf. All kinds of products that you want
to be either waterproof or stain resistant or both have these chemicals in them.

So, the cities and towns are going to have to figure out how to test for and
monitor for these six kinds of PFAS. And then they’re also going to have to
figure out how to filter them out of the water supply. I think a lot of people
are concerned that this is going to be just a really expensive endeavor, and
it’s also not really going to take care of the entire problem.

sabrina tavernise

Right. And if you step back and really look at the bigger problem, the companies
are still making these things, right? I mean, we’re running around trying to
regulate this stuff at the end stage. But these things are still being dumped
into the environment.

kim tingley

Yeah. I think it’s a huge criticism of our regulatory policy. There’s a lot of
onus put on the EPA to prove that a harm has happened once the chemicals are
already out there and then to regulate the chemicals. And I think that there’s a
criticism that we should do things the other way around, so tougher regulations
on the front end before it goes out into the environment.

And that’s what the European Union has been doing. The European Chemicals Agency
puts more of the burden on companies to prove that their products and their
chemicals are safe. And the European Chemicals Agency is also, right now,
considering just a ban on all PFAS products.

sabrina tavernise

So is that a kind of model, perhaps, of what a tough regulation could look like
in the US?

kim tingley

There’s two sides to that question. And the first side is that a lot of people
feel like it would be better if these chemical companies had to meet a higher
standard of proof in terms of demonstrating that their products or their
chemicals are going to be safe once they’ve been put out in the environment.

The other side is that doing that kind of upfront research can be really
expensive and could potentially limit companies who are trying to innovate in
that space. In terms of PFAS, specifically, this is a really important chemical
for us. And a lot of the things that we use it in, there’s not necessarily a
great placement at the ready that we can just swap in. And so it’s used in all
sorts of really important medical devices or renewable energy industries or
firefighting foam.

And in some cases, there are alternatives that might be safer that companies can
use. But in other cases, they just don’t have that yet. And so PFAS is still
really important to our daily lives.

sabrina tavernise

Right. And that kind of leaves us in a pickle because we know these things might
be harming us. Yet, we’re kind of stuck with them, at least for now. So, let me
just ask you this question, Kim, which I’ve been wanting to ask you since the
beginning of this episode, which is, if you’re a person who is concerned about
your exposure to PFAS, what do you do?

kim tingley

Yeah. So this is really tricky and I asked everybody this question who I talked
to. And everybody has a little bit of a different answer based on their
circumstance. For me what I ended up doing was getting rid of the things that I
could sort of spot and get rid of. And so I got rid of some carpeting and I
checked, when I was buying my son a raincoat, that it was made by a company that
didn’t use PFAS.

It’s also expensive. And so if you can afford to get a raincoat from a place
that doesn’t manufacture PFAS, it’s going to cost more than if you buy the
budget raincoat. And so it’s kind of unfair to put the onus on consumers in that
way. And it’s also just not necessarily clear where exactly your exposure is
coming from.

So I talk to people who said, well, it’s in dust, so I vacuum a lot. Or it’s in
my cleaning products, so I use natural cleaning products. And so I think it’s
really sort of a scattershot approach that consumers can take. But I don’t think
that there is a magic approach that gets you a PFAS-free life.

sabrina tavernise

So Kim, this is pretty dark, I have to say. And I think what’s frustrating is
that it feels like we have these government agencies that are supposed to be
protecting our health. But when you drill down here, the guidance is really more
like you’re on your own. I mean, it’s hard not to just throw up your hands and
say, I give up.

kim tingley

Yeah. I think it’s really tricky to try to know what you do with all of this
information as an individual. As much as you can, you can try to limit your
individual exposure. But it seems to me as though it’s at a regulatory level
that meaningful change would happen, and not so much throwing out your pots and
pans and getting new ones.

One thing about PFAS is just that we’re in this stage still of trying to
understand exactly what it’s doing inside of us. And so there’s a certain amount
of research that has to happen in order to both convince people that there’s a
real problem that needs to be solved, and clean up what we’ve put out there. And
so I think that we’re sort of in the middle of that arc. And I think that that’s
the point at which people start looking for solutions.

sabrina tavernise

Kim, thank you.

kim tingley

Thank you.

sabrina tavernise

We’ll be right back.

Here’s what else you should know today. On Tuesday, in day two of jury selection
for the historic hush money case against Donald Trump, lawyers succeeded in
selecting 7 jurors out of the 12 that are required for the criminal trial after
failing to pick a single juror on Monday.

Lawyers for Trump repeatedly sought to remove potential jurors whom they argued
were biased against the president. Among the reasons they cited were social
media posts expressing negative views of the former President and, in one case,
a video posted by a potential juror of New Yorkers celebrating Trump’s loss in
the 2020 election. Once a full jury is seated, which could come as early as
Friday, the criminal trial is expected to last about six weeks.

Today’s episode was produced by Clare Toeniskoetter, Shannon Lin, Summer Thomad,
Stella Tan, and Jessica Cheung, with help from Sydney Harper. It was edited by
Devon Taylor, fact checked by Susan Lee, contains original music by Dan Powell,
Elisheba Ittoop, and Marion Lozano, and was engineered by Chris Wood.

Our theme music is by Jim Brunberg and Ben Landsverk of Wonderly.

That’s it for The Daily. I’m Sabrina Tavernise. See you tomorrow.

Listen 24:52



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April 17, 2024  •  24:52Are ‘Forever Chemicals’ a Forever Problem?
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Hosted by Sabrina Tavernise

Featuring Kim Tingley

Produced by Clare Toeniskoetter, Shannon M. Lin, Summer Thomad, Stella Tan and
Jessica Cheung

With Sydney Harper

Edited by Devon Taylor

Original music by Dan Powell, Elisheba Ittoop and Marion Lozano

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The Environmental Protection Agency has begun for the first time to regulate a
class of synthetic chemicals known as “forever chemicals” in America’s drinking
water.

Kim Tingley, a contributing writer for The New York Times Magazine, explains how
these chemicals, which have been linked to liver disease and other serious
health problems, came to be in the water supply — and in many more places.

--------------------------------------------------------------------------------





ON TODAY’S EPISODE

 * Kim Tingley, a contributing writer for The New York Times Magazine.


Image
The federal government is ordering the removal of PFAS, a class of chemicals
that poses serious health risks, from drinking water systems across the
country.Credit...Justin Sullivan/Getty Images


BACKGROUND READING

 * “Forever chemicals” are everywhere. What are they doing to us?

 * The E.P.A. issued its rule about “forever chemicals” last week.

There are a lot of ways to listen to The Daily. Here’s how.

We aim to make transcripts available the next workday after an episode’s
publication. You can find them at the top of the page.




--------------------------------------------------------------------------------

Fact-checking by Susan Lee.

The Daily is made by Rachel Quester, Lynsea Garrison, Clare Toeniskoetter, Paige
Cowett, Michael Simon Johnson, Brad Fisher, Chris Wood, Jessica Cheung, Stella
Tan, Alexandra Leigh Young, Lisa Chow, Eric Krupke, Marc Georges, Luke Vander
Ploeg, M.J. Davis Lin, Dan Powell, Sydney Harper, Mike Benoist, Liz O. Baylen,
Asthaa Chaturvedi, Rachelle Bonja, Diana Nguyen, Marion Lozano, Corey Schreppel,
Rob Szypko, Elisheba Ittoop, Mooj Zadie, Patricia Willens, Rowan Niemisto, Jody
Becker, Rikki Novetsky, John Ketchum, Nina Feldman, Will Reid, Carlos Prieto,
Ben Calhoun, Susan Lee, Lexie Diao, Mary Wilson, Alex Stern, Dan Farrell, Sophia
Lanman, Shannon Lin, Diane Wong, Devon Taylor, Alyssa Moxley, Summer Thomad,
Olivia Natt, Daniel Ramirez and Brendan Klinkenberg.

Our theme music is by Jim Brunberg and Ben Landsverk of Wonderly. Special thanks
to Sam Dolnick, Paula Szuchman, Lisa Tobin, Larissa Anderson, Julia Simon, Sofia
Milan, Mahima Chablani, Elizabeth Davis-Moorer, Jeffrey Miranda, Renan Borelli,
Maddy Masiello, Isabella Anderson and Nina Lassam.


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