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Text Content

barendmuller@icloud.com
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BAKER B SA

Once you’ve had real sourdough bread, there’s no going back. No, I don’t mean
the stuff from the supermarket that’s made by adding citric acid and some yeast.
Get In Touch

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PRODUCT CATEGORIES


RUSKS


ARTISAN SOURDOUGHT


YEASTED LOAFS

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PRODUCTS

Select a category
All items RUSKS ARTISAN SOURDOUGHT YEASTED LOAFS


ANISEED RUSKS


WHERE EVERY BITE IS A MASTERPIECE

INGREDIENTS

Traditional Unbleached Stone Ground Flour (Gluten),  Aniseed, Margarine, Sea
Salt, Brown Sugar,&nbsp…



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R 70 - R 135 Select Options



BUTTERMILK RUSKS


UNFORGETTABLE RUSKS FOR UNFORGETTABLE MOMENTS. YOUR DREAM RUSKS IS A CLICK AWAY.

INGREDIENTS 

Traditional Unbleached Stone Ground Flour (Gluten), …



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R 70 - R 135 Select Options



CONDENSED MILK RUSK


WHERE EVERY BITE IS A DELIGHT 

INGREDIENTS

Traditional Unbleached Stone Ground Flour (Gluten), Butter, Sea Salt, Brown
Sugar, Eggs, Baking Powder …



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R 75 - R 150 Select Options



FRUITY RUSKS


EXPERIENCE THE FLAVOUR REVOLUTION 

INGREDIENTS

Traditional Unbleached Stone Ground Flour (Gluten), Fruit Mix, Nuts, Bran,
Yogurt, Margarine, Salt,…



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R 85 - R 175 Select Options



ARTISAN SOURDOUGHT COUNTRY LOAFS


THE ART OF BAKING, THE HEART OF GATHERING



Once you’ve had real sourdough bread, there’s no going back. No, I don’t mean
the stuff from the supermarket…



Read More
R 60 Add to Cart



ARTISAN SOURDOUGH BOULE LOAF


EXPERIENCE THE ARTISTRY OF FRENCH BAKING

SLOW, NATURAL FERMENTATION UNLOCKS THE GOODNESS

Only when wheat gluten is properly fermented is it healthy for…



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R 60 Add to Cart

See more

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ABOUT US

Founder Barend Müller created Baker B bakery also known as “Camel.”

The name “Camel” originated from my childhood days from primary throughout my
high school years due to me being tall, thin "runs like a Camel" and the best
athlete in school.

Baker B is inspired by Artisan Sourdough loafs, old fashio…

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BAKER B


BAREND MÜLLER

Baker B


WHAT MAKES SOURDOUGH BREAD UNIQUE?

Introduced by the Egyptians around 3000 BC, traditional sourdough is made using
a living starter we call ‘Mother Do…



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GET IN TOUCH

Contact us on WhatsApp

Phone: 27 73 238 0299

Whatsapp: 27 73 238 0299

Email: barendmuller@icloud.com

Address:

32 Barnard Street
Hazeldene
Germiston
Gauteng
1401



Business hours:

Mon - Fri - 07H00 to 20h00
Sat - 07h00 to 18H00
Sun - Closed



Find us on social media:

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Please send us a message, we would love to hear from you!


Send Message




PAYMENT OPTIONS


VISA, MASTERCARD

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OUR SUPPLIERS




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