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Effective URL: https://foundationfar.org/about/people/angela-records-ph-d/
Submission: On November 08 via manual from US — Scanned from US
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Cookie Policy This website uses cookies as well as similar tools and technologies to understand visitors’ experiences. By continuing to use this website, you consent to FFAR’s usage of cookies and similar technologies, in accordance with the FFAR cookie notice. Learn more. DeclineAllow Cookies Press Alt+1 for screen-reader mode, Alt+0 to cancelAccessibility Screen-Reader Guide, Feedback, and Issue Reporting FFAR * Skip to navigation [n] * Skip to content [c] * Skip to footer [f] Menu Search * What We Do We Fund Pioneering Research * Soil Health * Sustainable Water Management * Next Generation Crops * Advanced Animal Systems * Urban Food Systems * Health-Agriculture Nexus We Invest in the Scientific Workforce * National Academy of Sciences Prize in Food & Agriculture Sciences * New Innovator in Food & Agriculture Research Award * FFAR Fellows Program * Kirchner Fellowship * FFAR-OCP Disruptive Technology Fellows Program * Veterinary Student Research Fellowship * Tribal Agriculture Fellowship Our Consortia * Crops of the Future * Ecosystem Services Market Research Consortium * Efficient Fertilizer Consortium * Greener Cattle Initiative * Hemp Research Consortium * Consortium for Innovation in Post-Harvest Loss & Food Waste Reduction * International Consortium for Antimicrobial Stewardship in Agriculture * International Weed Genomics Consortium * Irrigation Innovation Consortium (IIC) * Precision Indoor Plants (PIP) Crops of the Future, a public-private collaborative, expands our knowledge of the traits that give rise to characteristics crops need to adapt to a changing future. The Ecosystem Services Market Research Consortium is conducting the research necessary to create a functional ecosystem services market, which pays farmers and ranchers for adopting conservation practices. The Efficient Fertilizer Consortium is a public-private partnership that funds research to advance enhanced efficiency and novel fertilizer products and practices that are environmentally beneficial and agronomically productive. The Greener Cattle Initiative is an industry-oriented research consortium that will award approximately $5 million over the next five years to support research to mitigate enteric methane emissions from cattle. This audacious consortium provides global nutrition while also curbing the escalating climate crisis. The Hemp Research Consortium fosters a deeper understanding of the relationship between genes, physiology and the environment to optimize industrial hemp production. The Consortium for Innovation in Post-Harvest Loss & Food Waste Reduction is a team of global experts that aim to preserve nutrients, improve livelihoods and realize an efficient food system. The International Consortium for Antimicrobial Stewardship in Agriculture (ICASA) advances research on antimicrobial stewardship in animal agriculture. This public-private partnership promotes the judicious use of antibiotics and improves animal welfare. The International Weed Genomics Consortium (IWGC) provides a platform for private and public collaboration to develop genomic tools and resources and to stimulate global research in weed biology and management. The IIC accelerates the development and adoption of novel water and energy-efficient irrigation technologies and practices through public-private partnerships. Precision Indoor Plants (PIP), a public-private partnership, helps food producers grow flavorful, nutritious food indoors. The consortium’s audacious research increases our ability to produce quality crops that are valuable and desired by consumers. WE COLLABORATE TO ADDRESS CLIMATE CHANGE AgMission * Grants & Funding * Applicant & Grantee Resources * Open Opportunities * Awarded Grants * Our Funding & Approval Process * Public-Private Partnerships * FFAR’s Impact * Breakthroughs * Insights * News * Events * About * Our Board of Directors * Advisory Councils * Get to Know Our Team * Our History * Governance * Join Our Team * Our Diversity, Equity & Inclusion Commitment Search * Get Involved * Invest in Research with Us * Sponsor an Event * Become a Contributor * Donate * More Ways to Give ANGELA RECORDS, PH.D. Chief Scientific Officer arecords@foundationfar.org Dr. Angela Records joined the Foundation for Food & Agriculture Research (FFAR) as the chief scientific officer in May 2023. Records has spent more than 20 years pursuing transformational impact, from her work as a plant pathologist to her role at the U.S. Agency for International Development (USAID), where she co-founded and led the Bureau for Resilience and Food Security’s Research Community of Practice. During her time at USAID, Records led a team that drafted the US Government’s Global Food Security Research Strategy (2022-2026), the federal roadmap for supporting food security research initiatives. She further played leading roles in collaborations across U.S. governmental agencies, including serving as the executive secretary of the National Science and Technology Council-led Microbiome Interagency Working Group. Records has substantial experience planning, operationalizing and managing international research programs and building partnerships across academic and research institutes, the private sector, government agencies, non-governmental organizations, research-for-development donors and other actors toward a shared agenda. She managed 16 multi-year research programs active in more than 38 countries with more than 90 collaborating institutions. Throughout her career, Records’ work has focused on leveraging science to solve the world’s greatest challenges. She has published dozens of manuscripts, including a book and publications in Science and Nature Microbiology. Her article in the Proceedings of the National Academy of Sciences, as highlighted in the Washington Post, outlines how plant protection must adapt to ensure sustainable crop cultivation in the face of climate change. Records holds a Bachelor of Science in biology from Baylor University, a Master of Science in biological sciences from the University of Nevada, Las Vegas, and she earned her Doctorate in plant pathology from Texas A&M University, where she studied molecular plant-microbe interactions. Subscribe to our newsletter for the latest updates. Email address Submit Follow FFAR * Twitter * LinkedIn * Facebook * YouTube ©2014-2023 Foundation for Food & Agriculture Research - All rights Reserved * Contact Us * Join Our Team * Privacy Policy * Terms of Service