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Text Content

 * Home
 * About
   * Our Facilities
   * Meet our Chefs
   * Sponsors
   * Awards
   * Forum
 * Pastry
   * Full Time
   * Part Time
   * 24 Days Intensive
   * Master Class Workshops
   * 2 Weeks Professional
 * Culinary
   * Full Time
   * Part Time
   * Professional Culinary Program
 * Student
   * Open Day
   * APCA online demo
   * Discover Nearby
   * Media
     * Press
   * Testimonials
   * Alumni in Hotels
   * Career Opportunity
 * Registration
   * Admission Forms (Download)
   * Payment Methods
   * PAY NOW ( Credit Card / Debit Card / PayPal)
 * Contact




Malaysia
 * APCA Chef Online
 * Asia Pastry Forum
 * India
 * Philippines
 * Indonesia
 * Singapore
 * Consultancy
 * Global
 * Press

   
 * Pastry Intake
   9 month course
   Advanced Diploma in Pastry Arts
   Enroll Now
   Intake date: 9th January 2023
   Professional Pastry &
   Culinary School
   9 months Advanced Diploma Pastry Arts
   Intake date: 9th January 2023
   Enroll now
   
 * Culinary Intake
   9 month course
   Advanced Diploma in Culinary Arts
   Enroll Now
   Intake date: 9th January 2023
   Professional Pastry &
   Culinary School
   9 months Advanced Diploma Culinary Arts
   Intake date: 9th January 2023
   Enroll now





PROGRAMS

FULL TIME PROGRAM

Become a professional chef in just 9 months. Granted a International recognised
Advanced Diploma (awarded by City & Guilds, UK)

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More information (pastry)

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More information (culinary)

PART TIME CERTIFICATE PROGRAM

Meant for people who want to pursue the course as hobbyist or for working
professionals.

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More information (pastry)

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More information (culinary)

ASIA PASTRY FORUM

Master class series

Professional workshop featuring 15 classes in advanced pastry making conducted
by MOFs (Best Craftsmen of France), World Pastry Champions, World-renowned
chefs, Executive Pastry Chefs.

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Sign up

APCA CHEF ONLINE

We are bringing you a "Digital Learning Experience" of our entire pastry and
culinary programs, where you will get to learn the exactly same techniques which
we teach at Academy, from world champions using your laptop/phone/tablet.

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Sign up


TESTIMONIALS


ERIN ISABELLA LEAN

APCA is a one-of-a-kind, hands on institution. Throughout the 9 month program
you will learn skills and techniques which will well prepare you to work either
in fine dining or hotels. What sets APCA apart from most culinary programs is
the ability and freedom to explore your ‘Michelin guide’ plating fantasies and
discover your style of creativity in terms of vision and palate as a chef-to-be.



ERIN ISABELLA LEAN




SAALI MOHAMED

I came from Maldives to study at the Academy. Even from the first visit I took,
I fell in love with the place and the people here. Everyone’s so friendly and
supportive, and they guided me through the admission process and every day since
then! During the 9 months, I learnt so much about pastry and how to excel in the
field I’ve always wanted to pursue. The chefs always demonstrated
professionalism and they shared their knowledge with us so patiently and
passionately. I’ve learnt so much about the art of pastry as well as new skills,
but that’s not just it; I’ve also learnt a great deal about working in a kitchen
and ways to excel in the field. This is all possible because of the unique
hands-on approach utilized by the Academy. My time at the Academy also
introduced me to some of the best people I’ve met. Everyone at the Academy was
so supportive friendly, and I never felt like I was a visitor. They always made
me feel at home! As I graduate, I’ve so much appreciation & gratitude for each &
every chef & staff member at the Academy as well as my classmates. I’ll be
taking home not just lessons and new skills that’d help me build my career but
also some of the best memories of my life! Thank you, Academy of Pastry Arts,
Malaysia. I’ll forever cherish my time here and recommend everyone who wish to
pursue a career in pastry to join this fine academy!



SAALI MOHAMED




AIDA MIZAN

The best academy I’ve ever been to. It’s not just an academy but it’s actually a
very professional academy with certified chefs. It makes me feel like I’m home.
A place where I could express my passion & love towards pastry. At the same
time, it’s also a place where I get a chance to grab as many knowledge as I
could. I would definitely recommend this academy to my family and other chefs.
Definitely worth every penny. This is one of my stepping stones towards my
dream. Good communications that connects me to different people with different
cultures, races & more. I’m just a beginner student who just started the class
few months ago but I felt like I’ve been year for quite a while now. The
experiences I’ve gone through in this academy are very special to me. After all
the though day I’ve been through, I’m blessed to be in this academy. Thank you
APCA Malaysia.



AIDA MIZAN




AVA YADAK

I’ve been dreaming about being a chef and open my own restaurant in furure.
Being a student here makes me feel getting closer to my dream every single day
that I walk into the kitchen. I can clearly see the changes of my cooking style
and knowledge in just a few months. To me the academy feels like home and all
the chefs and students like my family members. I highly recommend this school
for those who are as passionate as me about cooking. Join the school if you
seriously want to become a chef and that’s something you can’t stop thinking
dreaming about it.



AVA YADAK




JACEY NG

I’m a graduate of the 9 months advanced diploma pastry course and all I can say
is Academy Of Pastry Arts is the best pastry/culinary school in Malaysia to
choose from. With all the best chefs, fully equipped kitchen and mainly focusing
on hands-on which help students a lot in improving their skills. Furthermore,
they also have theory classes that enable students to understand more about
Pastry, hygiene and management.



JACEY NG




KUISENG LEM

I learned a lot here. There are many chefs who have spent a lot of patience to
guide my mistakes. There is no fear of no opportunity to cook here. 90% is
hands-on 10% is a class, where more than learn new things can also see the world
champion in person here carefully teach us to innovate. Thanks for letting me
meet this college!



KUISENG LEM



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BECOME A MASTER PASTRY CHEF & CULINARY CHEF


WELCOME TO APCA MALAYSIA - ACADEMY OF PASTRY & CULINARY ARTS

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We are an International Pastry and Culinary school based in Petaling Jaya,
Malaysia. Our programs are very detailed and advanced; it will take you through
all forms of pastries, international cuisine and artistic development.

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Read more


BOOK A CAMPUS TOUR

DURATION: APPROXIMATELY 30 MIN

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We encourage you to schedule a tour of the school so that you can experience the
Academy of Pastry Arts at its full glory! Upon your arrival here, we will bring
you to visit the school facilities so you can discover our state-of-the-art
teaching facilities as well as observing how the classes are carried out.

Career Guidance Day is a 2-day FREE program which allows you to engage in both
Culinary and Pastry hands-on skill where you'll get to learn up to 6 recipes.
This would assist you better to make the right choice in your career path by
giving you insights on how to be a chef. This is a best platform for school
leavers to get advice about your study options, meet with our Award Winning
Chefs and discover what it would be like to study in our Academy. If you are
interested to attend, kindly reserve your seat below

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Book Your Tour


AWARDS

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Achievements

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See all





INTAKE DATES

9TH JANUARY 2023 (PASTRY ARTS)

9TH JANUARY 2023 (CULINARY ARTS)





OUR SPONSORS



CORPORATE VIDEO



CONTACT US

No. 16, Jalan 51A/223, 46100, Petaling Jaya, Malaysia

info@apcamalaysia.com

+603-79603846/45 (General Line)

+012-5683846 (full time course)

+012-5823848 (part time program)

© 2022 Academy of Pastry & Culinary Arts Malaysia, All rights reserved.
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Malaysia
 * APCA Chef Online
 * Asia Pastry Forum
 * India
 * Philippines
 * Indonesia
 * Singapore
 * Consultancy
 * Global
 * Press


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