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MORIBYAN SEARCH MORIBYAN * Recipes * About * Lifestyle * Cookbook * Shop * Contact * * * * * SEARCH DELICIOUS RECIPES “at home and even better” Previous THIS JUST IN MSAKHAN Msakhan is often considered the national dish of Palestine! It's a beautiful and bright dish plated on bread with lots of caramelized onions and chicken seasoned heavily with sumac. It not only gives it a beautiful color but also a tangy taste that balances with the sweetness of the onions so well! LET’S GO! THIS JUST IN CREME BRULEE STUFFED FRENCH TOAST Creme Brulee Stuffed French Toast, also known as Marry Me French Toast! It's so good that if you make it for someone, they might just ask you to marry them. The crackly sugar on top and the creamy vanilla bean custard in the center take ordinary French toast to not just the next level, but 100 levels up. LET’S GO! THIS JUST IN TORTELLINI SOUP Tortellini soup is the coziest winter meal because the only thing better than soup is soup with pasta in it! It’s creamy, packed with protein and veggies, and super hearty and filling! LET’S GO! THIS JUST IN CRAB RANGOON DIP What's easier to make than crab rangoons but tastes just as good as the real thing? Crab Rangoon Dip! It's creamy and cheesy, and packed with crab just like rangoons but without all the folding and shaping. The easier it is to make, the better it tastes in my opinion! LET’S GO! THIS JUST IN SINGLE SERVING CHOCOLATE CHIP COOKIE Do you ever just crave one cookie and cookie ONLY? Now you can make one chocolate chip cookie when that sweet craving hits late at night. Crispy on the edges and ooey gooey in the center! LET’S GO! THIS JUST IN KANAFEH Kanafeh is a traditional Palestinian dessert made with a cheese filling but the flavor profile is sweet, not savory! It is the most delicious dessert loved all across the Arab world with a crispy exterior and creamy interior, all covered in a sweet floral syrup! LET’S GO! THIS JUST IN MSAKHAN Msakhan is often considered the national dish of Palestine! It's a beautiful and bright dish plated on bread with lots of caramelized onions and chicken seasoned heavily with sumac. It not only gives it a beautiful color but also a tangy taste that balances with the sweetness of the onions so well! LET’S GO! THIS JUST IN CREME BRULEE STUFFED FRENCH TOAST Creme Brulee Stuffed French Toast, also known as Marry Me French Toast! It's so good that if you make it for someone, they might just ask you to marry them. The crackly sugar on top and the creamy vanilla bean custard in the center take ordinary French toast to not just the next level, but 100 levels up. LET’S GO! THIS JUST IN TORTELLINI SOUP Tortellini soup is the coziest winter meal because the only thing better than soup is soup with pasta in it! It’s creamy, packed with protein and veggies, and super hearty and filling! LET’S GO! THIS JUST IN CRAB RANGOON DIP What's easier to make than crab rangoons but tastes just as good as the real thing? Crab Rangoon Dip! It's creamy and cheesy, and packed with crab just like rangoons but without all the folding and shaping. The easier it is to make, the better it tastes in my opinion! LET’S GO! THIS JUST IN SINGLE SERVING CHOCOLATE CHIP COOKIE Do you ever just crave one cookie and cookie ONLY? Now you can make one chocolate chip cookie when that sweet craving hits late at night. Crispy on the edges and ooey gooey in the center! LET’S GO! THIS JUST IN KANAFEH Kanafeh is a traditional Palestinian dessert made with a cheese filling but the flavor profile is sweet, not savory! It is the most delicious dessert loved all across the Arab world with a crispy exterior and creamy interior, all covered in a sweet floral syrup! LET’S GO! THIS JUST IN MSAKHAN Msakhan is often considered the national dish of Palestine! It's a beautiful and bright dish plated on bread with lots of caramelized onions and chicken seasoned heavily with sumac. It not only gives it a beautiful color but also a tangy taste that balances with the sweetness of the onions so well! LET’S GO! Next WHAT’S FOR DINNER? 30 MINUTE DINNERS RESTAURANT REMAKE CHICKEN PASTA VEGETARIAN HEALTHY THE LATEST RECIPES Previous DINNER | MAIN COURSE GARLIC PARMESAN CHICKEN SKEWERS Garlic parmesan wings turned into chicken skewers! It's the easiest most delicious dinner that comes together in the air fryer in less than half an hour. Just dip in some ranch to enjoy like wings! DESSERT PECAN PIE BROWNIE BARS What happens when you combine two desserts into one? You get Pecan Pie Brownie bars! It starts with a shortbread crust on the bottom, a fudgy chocolatey brownie layer in the center, and then it is finished off with the best pecan caramel on top. DRINKS COOKIE BUTTER COLD FOAM Dunkin's Cookie Butter Cold Foam but at home and even better! It tastes like the holidays in a cup from the warm spices in the biscoff cookies we all know and love.<span class="Apple-converted-space"> </span> BREAKFAST KAAK AL-QUDS Kaak al-Quds is the most delicious sesame-packed bread in the shape of a very long oval! This Palestinian breakfast delicacy is fluffy in the center, crispy on the edges, and filled with so much flavor from the sesame seeds. APPETIZER | SIDE DISH EVERYTHING BAGEL FOCACCIA Bagel meets focaccia in this epic bread collaboration! The focaccia turns out so crispy and bubbly and the everything bagel flavor is incredible. It's even better when you stuff it with scallion cream cheese! DESSERT APPLE CRUMBLE WITH CUSTARD Apple Crumble with hot custard is the definition of a cozy comfort dessert! Apple pie filling on the bottom, shortbread crumble on top, and then a generous shower of vanilla custard on top. It's basically like a deconstructed apple pie! DINNER | MAIN COURSE GARLIC PARMESAN CHICKEN SKEWERS Garlic parmesan wings turned into chicken skewers! It's the easiest most delicious dinner that comes together in the air fryer in less than half an hour. Just dip in some ranch to enjoy like wings! DESSERT PECAN PIE BROWNIE BARS What happens when you combine two desserts into one? You get Pecan Pie Brownie bars! It starts with a shortbread crust on the bottom, a fudgy chocolatey brownie layer in the center, and then it is finished off with the best pecan caramel on top. DRINKS COOKIE BUTTER COLD FOAM Dunkin's Cookie Butter Cold Foam but at home and even better! It tastes like the holidays in a cup from the warm spices in the biscoff cookies we all know and love.<span class="Apple-converted-space"> </span> BREAKFAST KAAK AL-QUDS Kaak al-Quds is the most delicious sesame-packed bread in the shape of a very long oval! This Palestinian breakfast delicacy is fluffy in the center, crispy on the edges, and filled with so much flavor from the sesame seeds. APPETIZER | SIDE DISH EVERYTHING BAGEL FOCACCIA Bagel meets focaccia in this epic bread collaboration! The focaccia turns out so crispy and bubbly and the everything bagel flavor is incredible. It's even better when you stuff it with scallion cream cheese! DESSERT APPLE CRUMBLE WITH CUSTARD Apple Crumble with hot custard is the definition of a cozy comfort dessert! Apple pie filling on the bottom, shortbread crumble on top, and then a generous shower of vanilla custard on top. It's basically like a deconstructed apple pie! DINNER | MAIN COURSE GARLIC PARMESAN CHICKEN SKEWERS Garlic parmesan wings turned into chicken skewers! It's the easiest most delicious dinner that comes together in the air fryer in less than half an hour. Just dip in some ranch to enjoy like wings! DESSERT PECAN PIE BROWNIE BARS What happens when you combine two desserts into one? You get Pecan Pie Brownie bars! It starts with a shortbread crust on the bottom, a fudgy chocolatey brownie layer in the center, and then it is finished off with the best pecan caramel on top. DRINKS COOKIE BUTTER COLD FOAM Dunkin's Cookie Butter Cold Foam but at home and even better! It tastes like the holidays in a cup from the warm spices in the biscoff cookies we all know and love.<span class="Apple-converted-space"> </span> Next WATCH & LEARN NEW VIDEO WEEKLY! BROWSE VIDEOS MOST POPULAR APPETIZER BATATA HARRA READ MORE MAIN COURSE STEAK SANDWICH READ MORE MAIN COURSE CRISPY CHICKEN KATSU READ MORE BREAKFAST LEMON RICOTTA PANCAKES READ MORE [stars_rating_avg] Let’s learn how to make the best brown butter chocolate chip AND chunk cookies! They’re super chewy and perfectly crispy on the outside, everything you want in the ultimate thin cookie. The best part is no freezing necessary before baking! GET RECIPE [stars_rating_avg] One of the things I miss most about NYC is the halal cart chicken and rice so let’s make it at home and even better! You’ll want to smother the white sauce over everything! GET RECIPE [stars_rating_avg] Juicy chicken skewers that are "grilled" in the oven to perfection! The marinade is inspired by Moroccan chermoula which is typically made from garlic and fresh herbs like cilantro and parsley and spiced with cumin and paprika. They're so easy to make with no hassle of going outside to grill on the BBQ and no one will ever know. GET RECIPE WELCOME TO MORIBYAN HEY! IT’S HAJAR! Hey guys! My name is Hajar Larbah and welcome to Moribyan! This is my blog where I love to share all my favorite recipes and lifestyle tips with you all. If I’m not cooking here, I’m either at Trader Joe’s, the gym, or eating a bagel. Read More HAJAR’S FAVE RECIPES MAIN COURSE CHIPOTLE CARNE ASADA DESSERT BRIWAT – MOROCCAN ALMOND PASTRY DESSERT PALEO NUTELLA BROWNIES KITCHEN ESSENTIALS APRIL KITCHEN FAVES HOME HONEST REVIEW OF THE OUR PLACE POT AND PAN Everyone has been raving about the Our Place Pot and Pan on social media so I purchased both and put them to the test every single day for 6 months straight. This is my honest unfiltered experience with both the pot and pan. Let’s dive right in! SHOP MY FAVES Previous Next THE LATEST ALL APPETIZER BREAKFAST DESSERT DINNER DRINKS RESTAURANT REMAKES DINNER | MAIN COURSE CHAPLI KABOB DESSERT | SNACK KUDOS BARS APPETIZER EXTRA CRISPY SWEET POTATO FRIES DINNER | MAIN COURSE | RESTAURANT REMAKES KFC STYLE LOADED BAKED POTATO APPETIZER | SIDE DISH | SNACK COPYCAT CAVA PITA CHIPS APPETIZER | SAUCE CRAZY FETA DIP – CAVA COPYCAT DINNER | MAIN COURSE | RESTAURANT REMAKES SWEDISH MEATBALLS DINNER | MAIN COURSE | RESTAURANT REMAKES THAI RED CURRY WITH CHICKEN FEATURED ON Previous Next FOLLOW ALONG ON INSTAGRAM @MORIBYAN STAY IN THE KNOW Subscribe to get access to all of the latest recipes and updates! First name First name First name First name Email Email Email Email Subscribe Thank you for subscribing! * Recipes * About * Lifestyle * Cookbook * Shop * Contact * Privacy Policy * * * * * COPYRIGHT © 2021 MORIBYAN KITCHEN. 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