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Submission: On March 06 via api from DE — Scanned from ES
Effective URL: https://www.gutmicrobiotaforhealth.com/
Submission Tags: tranco_l324
Submission: On March 06 via api from DE — Scanned from ES
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Skip to content * Advanced search * Gut Microbiota Basics * Gut Microbiota Info * Diet and Gut Microbiota * Who we are * Who we are * The project * Funding * Bromatech * Lesaffre * Biocodex * Library * Infographics * Publications * Video * Glossary * English * Français * Español * Facebook * Twiter * @GutMicrobiotaWW * @Food4Gut_Health * @GMFHx * LinkedIn * Youtube * Instagram * News Watch * Food 4 Gut Health * Research & Practice * Summit GMFH * English * Français * Español * Home * News Watch * Food 4 Gut Health * Research & Practice * GMFH Summit * Facebook * @GutMicrobiotaWW * @Food4Gut_Health * @GMFHx * LinkedIn * Youtube * Instagram HomeGMFH Editing Team2023-12-12T12:00:12+01:00 GUT FUNGI HAVE EFFECTS BEYOND THE GUT THROUGH THE GUT-BRAIN AXIS 14 Feb 2024 by Rene van den Wijngaard, Andreu Prados GUT MICROBIOTA’S IMPACT: LINKING NEONATAL JAUNDICE AND IBD THROUGH BILIRUBIN PROCESSING 7 Feb 2024 by Manon Oliero “IN THE FUTURE, WE COULD TREAT MICROBIOTA TO REDUCE THE RISK OF PANCREATIC CANCER DEVELOPMENT” 11 Jan 2024 by Cristina Sáez DIETS FOR IRRITABLE BOWEL SYNDROME: WHAT YOU NEED TO KNOW 20 Dec 2023 by Andreu Prados, Kate Scarlata Food is considered the main trigger of digestive symptoms in the vast majority of patients living with IBS. While finding foods that do not prompt gastrointestinal (GI) symptoms has been a challenge for many people with IBS, restrictive diets can come with potential risks. Learn more about diets with evidence in IBS. SCIENTISTS FOUND AN INTRIGUING LINK BETWEEN ANOREXIA NERVOSA AND THE GUT MICROBIOTA 27 Nov 2023 by Mónica Quinzo Anorexia nervosa is a common eating disorder in adolescent women, which has no successful treatment. New findings in humans and mice have found new links between an altered gut microbiota, appetite, and regulation of body weight in anorexia nervosa. WHAT LIES BENEATH A DIRTY DIAPER? (SPOILER: THOUSANDS OF UNKNOWN ALLIED VIRUSES!) 15 Nov 2023 by Cristina Sáez An international team of scientists has studied diaper samples of nearly 650 healthy 1-year-old babies for 5 years and has discovered 10,000 species of viruses, most of them unknown until now. Far from causing children to be sick, those viruses are thought to be true allies, playing an important role in protecting us from chronic diseases. STAY TUNED TO OUR LATEST NEWS by subscribing to our newsletters Check our latest issues Leave this field empty if you're human: FOOD 4 GUT HEALTH NEWS DIETS FOR IRRITABLE BOWEL SYNDROME: WHAT YOU NEED TO KNOW 20 Dec 2023 by Andreu Prados, Kate Scarlata Food is considered the main trigger of digestive symptoms in the vast majority of patients living with IBS. While finding foods that do not prompt gastrointestinal (GI) symptoms has been a challenge for many people with IBS, restrictive diets can come with potential risks. Learn more about diets with evidence in IBS. WHICH DIETARY COMPONENTS SHOULD BE PROMOTED, AND WHICH ONES SHOULD BE LIMITED IN INFLAMMATORY BOWEL DISEASE? 19 May 2023 by GMFH Editing Team What to eat or not to eat as a means of reducing IBD symptoms is one of the main queries a patient might have following diagnosis. Although there is no simple answer and dietary changes are not a substitute for medical therapy, to help consider this question, we have prepared a new infographic on the dietary components to promote and limit in patients with IBD. RESEARCH & PRACTICE NEWS A PROBIOTIC FOR METABOLIC LIVER DISEASES? 5 Mar 2024 by Hervé Blottière Patients with metabolic liver diseases may benefit from supplements of a common gut bacterium, a small study suggests. GUT MICROBIOME IN 2023: CURRENT AND EMERGING RESEARCH TRENDS 27 Feb 2024 by GMFH Editing Team The year 2023 has been a productive year for gut microbiome research. Read about the most relevant advances in translational and clinical gut microbiome research from the last 12 months, selected by the Gut Microbiota for Health editorial team. WHY ADDRESSING HOW OUR BRAIN AND OUR GUT TALK TO EACH OTHER MATTER FOR IBS 19 Feb 2024 by Premysl Bercik, Andreu Prados While the idea that our gut can influence our brain is not new, this is a rapidly growing area of research. Find out more on how gut microbes influence anxiety and stress and why tackling these psychological traits matters for irritable bowel syndrome. @GutMicrobiotaWW @Food4Gut_Health @GMFHx STAY TUNED TO OUR LATEST NEWS by subscribing to our newsletters Check our latest issues Leave this field empty if you're human: Awards Search for: Edited by GOLD SPONSORS * Privacy Policy * Legal Mentions * Cookies Policy * Contact Us Page load link We are using cookies to give you the best experience on our website. You can find out more about which cookies we are using or switch them off in settings. Accept Change cookie settings Close GDPR Cookie Settings * Privacy Overview * 3rd Party Cookies * Cookie Policy Privacy Overview This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. 3rd Party Cookies This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages. Keeping this cookie enabled helps us to improve our website. Enable or Disable Cookies Please enable Strictly Necessary Cookies first so that we can save your preferences! Cookie Policy More information about our Cookie Policy Enable All Save Changes Go to Top × ADVANCED SEARCH Sections Executive Board Food 4 Gut Health News Watch Research & Practice Select one or more sections to restrict the results to these. Authors Select authorAllison ClarkAmandine EverardAmber HannAndrea CostantinoAndrea HardyAndreu PradosAnn WotingBoris ShenderovCristina SáezDemian HerreraDenis RoyElena VerdúFernando AspirozFilip ScheperjansFrancisco GuarnerFrançois LeulierGail HechtGiada De PalmaHeather GalipeauHervé BlottièreJames VersalovicJameson VossJoël DoréJulie HeineckeJulien TapKarina KaplunKate ScarlataKeith BellKonstantina ZafeiropoulouKristen M. Meyer, Derrick M. Chu, Anne HallKristina CampbellLaure BindelsLena ÖhmanManon OlieroMarcello RomeoMarina Pérez-GordoMark WulczynskiMarvin EdeasMary Ellen SandersMegan MouwMélanie MitchellMelissa AgnelloMiguel Angel ValdovinosMiquel MollàMónica QuinzoNatasha HaskeyNuman OezguenOriol Juanola & Rubén FrancésPascaline LechenePatrice D. CaniPaul EnckPhilippe MarteauPierre-Yves ArnouxPremysl BercikRene van den WijngaardResearchers from the Human Nutrition Unit (URV)Researchers from the Univ. of Toledo-Microbiome ConsortiumSatheesh NatarajanStefan JellbauerStéphane SchneiderSudarshan ShettyVincent ThomasVineet K. SharmaVishal Singh & Matam Vijay-KumarYohanan WinogradskyYolanda Sanz Select an author to restrict the results to this. Search