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Effective URL:
https://www.1hotels.com/nashville/taste/1-kitchen
Submission: On July 11 via api (July 11th 2024, 10:51:28 pm UTC) from US — Scanned from IT

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Embrace spring in Music City with up to 35% off, plus a $20 credit to be used
towards wellness, dining and more. Explore our Summer Solstice Offer
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Nashville
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1 Hotels
Brooklyn BridgeCaboCentral ParkHaitang BayHanalei BayMayfairNashvilleSan
FranciscoSouth BeachTorontoWest HollywoodSprouting Soon
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    * Guide Your Stay

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Hotel Number:
615.510.0400
Reservations:
833.624.3111
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 * My Stays
   
   
   MY RESERVATIONS
   
   If you booked through our website, enter the details below to view your
   reservation. If you booked through another source, please contact them
   directly.
   
   Last name
   Confirmation Number
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   Select your Hotel Brooklyn BridgeCaboCentral ParkHaitang BayHanalei
   BayMayfairNashvilleSan FranciscoSan Miguel de AllendeSouth BeachTorontoWest
   Hollywood
   
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 * Learn More

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HELLO WORLD WIDGET

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Select HotelSelect HotelBrooklyn BridgeCaboCentral ParkHaitang BayHanalei
BayMayfairNashvilleSan FranciscoSouth BeachTorontoWest Hollywood
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BayMayfairNashvilleSan FranciscoSouth BeachTorontoWest Hollywood
Select a Restaurant1 KitchenNeighborsHarriet's Rooftop

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Select Hotel Select HotelBrooklyn BridgeCentral ParkHanalei BayNashvilleSan
FranciscoSouth BeachTorontoWest Hollywood
Select an ExperienceBamford Wellness SpaPersonal Training

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1 KITCHEN

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BNA1HNA-F&B@1hotels.com
615.993.5988
Follow us on Instagram @1kitchennashville

Helmed by Culinary Director Chris Crary, 1 Kitchen Nashville serves up fresh,
local, and sustainably sourced farm-to-table cuisine.

Located on the ground floor.

Dining Room
Mon - Th | 7am - 9pm
Fri - Sun | 7am - 10pm
1 Kitchen Lounge
Sun - Wed | 11am - 11pm
Th - Sat | 11am - 12am
The Garden at 1 Kitchen
Th - Sat | 2pm - 9pm
*Please note, The Garden hours are weather dependent.
Fri 12 Jul
Nashville

WEEKEND VINYL BRUNCH

Weekly on Friday, Saturday, and Sunday
Fri 19 Jul
Nashville

EDIBLE NASHVILLE SUMMER CREEK DINNER

Daily on Friday
Thu 8 Aug
Nashville

CHEF'S BY NATURE SERIES WITH NYESHA ARRINGTON

Thu, Aug 8 2024, 5 - 10pm
Fri 30 Aug
Nashville

LABOR DAY WEEKEND BRUNCH

Daily on Friday



CULINARY DIRECTOR CHRIS CRARY

Meet our Culinary Director, Chris Crary. Chris focuses on creating menus that
are collaborative and creative, reflecting a sustainably-driven cuisine that
holds ingredients to the highest standard to create simple, healthy dishes that
celebrate Nashville’s flavor and heritage.

Learn More





MEET OUR LOCAL PURVEYORS

Supporting local farmers and growers is essential to our sustainability efforts.
Our purveyors provide us with the freshest, ethically sourced ingredients to
ensure a mindful dining experience.


GARDEN-TO-TABLE PRODUCE

Using local Tennessee purveyors guarantees the freshest ingredients for our
seasonal menu items.

Bloomsbury Farm
Greener Roots Farms
Rocky Glade Farm
S.E. Daugherty & Sons Farm
Bakers Garden


RESPONSIBLY SOURCED

We work to ensure our meat, seafood and poultry are sourced ethically and
sustainably, ensuring the best products with minimal environmental footprint.

Bucksnort Trout Ranch
Pig & Leaf Farms
Bear Creek Farm






ALL HAPPENINGS

Thu 11 Jul


NAPD NIGHTS

Thursdays
Fri 12 Jul


WEEKEND VINYL BRUNCH

Fridays - Sundays
Fri 12 Jul


HARRIET'S BOMBAY BAR

Thurs - Sat, July
Sat 13 Jul


WEEKEND WELLNESS

Weekly
Sat 13 Jul


SPRINTER SATURDAYS

Saturdays
Fri 19 Jul


EDIBLE NASHVILLE SUMMER CREEK DINNER

July 19 & 20, 2024
Thu 25 Jul


MINDFUL MIXOLOGY MASTERCLASS WITH VOLCAN XA

Thursdays
Sat 27 Jul


ROOFTOP FITNESS WITH FORZA PILATES

July 27, 2024
Sat 27 Jul


ONE DAY AT HARRIET'S WITH NOIZU

July 27, 2024
Wed 7 Aug


DAYLIGHT DIM SUM WITH NYESHA ARRINGTON

August 7, 2024





GUEST LOVE

evelina beletsky
8 days ago
Came here on June 23, we were looking for a restaurant to walk in quickly. I
think i ordered the Hokkaido Scallops. They were delicious. They added this
green sauce to it which made it taste much better. The environment around us was
so peaceful with dim lights and peaceful area. I love the interior and the hotel
near the restaurant. Came to Tennessee for a soccer showcase and the restaurants
here are very great.
Read more

Posted on
Google
Matthew Quillen
8 days ago
We ate here while staying at the 1 Hotel and had brunch. The service was great
and the biscuits and gravy were amazing. They reminded me of how my mom used to
make them
Read more

Posted on
Google
Amber Jackson
22 days ago
Feels like I stepped into a magical forest. It is beautiful and so aesthetic.
The menu offers variety for breakfast lunch brunch and dinner. Honestly so many
great choices I had to pick on the fly! It’s also a great place to work if
traveling for business. There are high tops before entering the main dining
room. At night I’m positive it’s beautiful.
Read more

Posted on
Google
Nicole Belote
1 month ago
The bartender was phenomenal and the food could not have been better.
Read more

Posted on
Google
Brandy Vanderhovel
1 month ago
The service at 1 Kitchen is always exceptional. We've had Allen multiple times
and he's incredibly sweet and attentive. Austin, one of the chefs there, is also
extremely kind and talented. They really go out of their way to make sure you
have a good experience. You can't beat the ambiance at 1 Kitchen - the designs
are thoughtful and organic while still being comfortable. The food is also very
good. The last time we were there we had the hushpuppies and salmon among other
things and they were both fantastic. It's in a great spot in Nashville so if you
want to walk around the city at all it's a great place to go and get some
exposure to downtown. High recommend!
Read more

Posted on
Google
Cat Zwick
1 month ago
Oh wow! Shubham was an excellent server. Very attentive and knowledgeable for
recommendations on the menu. The hushpuppies were for sure our favorite along
with the scallops. Nice cocktails and cool atmosphere all around but the real
star was the service. Will be coming back for sure, thanks Shubham!
Read more

Posted on
Google
Luke James
1 month ago
My order got made wrong unfortunately, but the manager Shannon had me come back
the next day at lunch when I had time and already had my food ready for me. What
a class act, pleasure dealing with her. Good food too
Read more

Posted on
Google
David Wipperman
2 months ago
I'm a native Nashvillian, so I've seen a lot of restaurants come and go and
eaten at most all of them. This is the best one. The staff and ambience are
fantastic, but the food is absolutely incredible. We shared a number of
appetizers and some entrees and everything was phenomenal.
Read more

Posted on
Google




MENU

 * Weekday Breakfast
 * 1 Kitchen Weekend Brunch
 * 1 Kitchen Lunch
 * Bar Bites at 1 Kitchen Lounge
 * 1 Kitchen Beverage Menu
 * Spirits
 * 1 Kitchen Dinner


BREAKFAST

 * Avocado Toast
   bloomsbury farm kale chermoula, sprouts, pickled shallot, nashville hot
   spice, parmesan 16
   vegetarian
 * Black Hawk Farm Steak & Eggs*
   2 ky egg shack eggs, ribeye, marinated kale, sprouted grains, garlic
   potatoes, 1h steak sauce 49
   gluten-free
 * 1 Kitchen Omelet*
   house boursin cheese, fine herbs, mixed green salad 18 | add bacon or sausage
   6 | add chef's selection of farm vegetables 6 | substitute egg whites 6
   tree-nut-free
   gluten-free
   peanut-free
 * Biscuits & Gravy
   buttermilk biscuits, marksbury farm's sausage gravy, green onion 16 | add two
   eggs* 6
 * BELT*
   fried ky egg shack egg, gifford's bacon, bibb lettuce, fried green tomato,
   dijonnaise, frothy monkey biscuit 17
 * Farmer's Hash
   potato, onions, peppers, roasted tomatoes, kale, parmesan, 'ndjua 19 | add
   two eggs* 6
   tree-nut-free
   peanut-free
 * Blooming Breakfast*
   two ky egg shack eggs, choice of breakfast meat, garlic potatoes, marinated
   kale & sprouted grains 18
   gluten-free
 * Smoked Salmon Toast
   ricotta, pickled red onion, caper berries, cucumber, fresh herbs 19


SWEET

 * Steel Cut Oatmeal
   strawberry rhubarb compote, toasted almonds 13
   gluten-free
   vegan
 * Gluten Free Oat Cakes
   blueberry, lemon, whipped cream, ohio maple syrup 17
   gluten-free
   vegetarian
 * Ricotta Toast
   nashville jam co. strawberry jam, basil 14 | add benton's country ham 7
 * Gluten Free Granola Bowl
   greek yogurt, fresh berries, tennessee honey 12
   gluten-free
   vegetarian
 * Weisenberger Mills Cornbread
   traveler's bourbon, peaches, ricotta, tn honey 13
   vegetarian
 * Seasonal Fruit Plate
   fresh sliced plate 13
   gluten-free
   dairy-free
   vegan


SIDES

 * KY Egg Shack Eggs*
   two egg's cooked your style 6 | three scrambled egg whites 8
 * Side Breakfast Meat
   chicken apple sausage* 7 | smoked salmon* 10 | gifford's farms bacon* 7 |
   tennessee pride pork sausage* 7 | turkey bacon* 7
 * Potatoes
   crispy garlic smashed fingerling potatoes 7
 * Truffle Fries
   parmesan, parsley, dijonnaise 9


DISCLAIMERS

 * Food Disclaimer
   * consuming raw or under cooked meats, poultry, seafood, shellfish, eggs, or
   unpasteurized milk may increase your risk of food-borne illness. please alert
   your server of any allergies.
 * Liquor Tax Disclaimer
   all prices are exclusive of a 15% alcohol tax + state and county tax.
 * Service Charge Disclaimer
   for parties of 6 or more, a mandatory service charge equal to 18% of the
   total food and beverage will be added to your bill and will be distributed in
   full to hotel service employees who performed service in connection with your
   dining experience.


COCKTAILS

 * Music City Bloody
   sugarland maple bacon moonshine, corsair triple smoke, house bloody mary, old
   bay, bacon 18
 * Classic Bloody Mary
   wheatley vodka, house bloody mary, clarified lemon, olive brine, old bay 12
 * Zero Proof Bloody Mary
   seedlip garden, house bloody mary, clarified lemon, olive brine, old bay 12
 * Classic Mimosa
   guiliana prosecco, fresh pressed orange juice 10
 * Lula's Mimosa
   giuliana prosecco, avocado pit + passionfruit falernum, pineapple 16
 * Aperol Spritz
   aperol, giuliana prosecco, fever tree club soda, orange essence 16
 * Sustainable Espresso Martini
   absolut elyx, salted espresso syrup, mr. black coffee liqueur 16
 * Tennessee Coffee
   fresh brewed coffee, dark chocolate sugarland cream moonshine 16
 * Rose 75
   calirosa tequila, lime juice, simple, sparkling rose 18
 * Tiny Sea Monster
   botanist gin, lillet, italicus, kombu, roasted lemon dordial, black lemon
   bitters 20
 * Lula's Heart
   mt. gay black barrel rum, lillet blan, avocado & passion fruit falernum 18
 * Endless Mimosas
   your choice of fresh pressed orange, blood orange or pineapple juice with
   prosecco 35 a person


BEER

 * Bearded Iris
   homestyle ipa 10
 * Diskin
   615 mayor berry cider 10
 * Bravazzi
   hard grapefruit soda 9
 * Tiny Bomb
   pilsner 9
 * Jackalope Bearwalker
   brown ale 9


COFFEE & TEA

 * Espresso
   5
 * Macchiato
   5
 * Drip Coffee
   4.5
 * Americano
   5
 * Cappuccino
   5.5
 * Latte
   5.5
 * Iced Americano
   5
 * Iced Latte
   5.5
 * Matcha Latte
   6.5
 * High Garden Tea
   1 hotel signature blend, chamomile flowers, darjeeling earl grey, english
   breakfast, green tea, peppermint leaves 4.5
 * Dairy Alternatives
   oat, almond, coconut +1
 * Flavor Shots
   vanilla, caramel, hazelnut +1


GREENS

 * Smoked Trout Wedge
   romaine, red onion, roasted tomato, ricotta ranch, parsley 18
   tree-nut-free
   peanut-free
 * Spiced Caesar Salad*
   romaine, white anchovy, parmesan, calabrian caesar dressing 15
   tree-nut-free
   peanut-free
 * Local Farmer's Kale Salad
   cabbage, pistachio, grapes, goat cheese, molasses balsamic vinaigrette 15
   gluten-free
   vegetarian
 * Crispy Brussels Sprouts
   dates, almonds, sherry, honey 11
   gluten-free
   vegetarian


SANDWICHES

 * BELT*
   fried ky egg shack egg, gifford's bacon, bibb lettuce, fried green tomato,
   dijonnaise, frothy monkey biscuit, salad or fries 17
 * Smoked Salmon Muffaletta
   focaccia, tapenade, bloomsbury farms heirloom tomato, greens, salad or fries
   21
 * Nashville Hot Chicken Sandwich*
   kosher dill pickle, calabrian slaw, brioche bun, salad or fires 17
 * 1 Kitchen Burger*
   2 smash burger patties, dijonnaise, local tomato, lettuce, kosher dill
   pickle, pimento, brioche bun, salad or fries 18
 * Actual Veggies Black Bean Burger
   bibb lettuce, sprouts, vegan cheddar, sriracha aioli, salad or fries 18


SWEET

 * Weisenberger Mills Cornbread
   traveler's bourbon, ricotta, peaches, honey 13
   vegetarian
 * Gluten Free Granola Bowl
   greek yogurt, fresh berries, tennessee honey 12
   gluten-free
   vegetarian
 * Ricotta Toast
   nashville jam co. raspberry jam puree, basil 14 | add benton's country ham 7
   tree-nut-free
   peanut-free
 * Gluten Free Oat Cakes
   blueberry, lemon, whipped cream, ohio maple syrup 17
   gluten-free
   vegetarian


SAVORY

 * Avocado Toast
   bloomsbury farm kale chermoula, sprouts, pickled shallot, nashville hot
   spice, parmesan 16
   vegetarian
 * Biscuits & Gravy
   buttermilk biscuits, marksbury farm's sausage gravy, green onion 16 | add two
   ky egg shack eggs* 6
   tree-nut-free
   peanut-free
 * Blooming Breakfast*
   two ky egg shack eggs, choice of protein, garlic potatoes, marinated kale &
   sprouted grains 18
   gluten-free
   dairy-free
 * 1 Kitchen Omelet*
   house boursin cheese, fine herbs, mixed green salad 18 | add bacon or sausage
   6 | add chef's selection of farm vegetables 6 | substitute egg whites | 6
   tree-nut-free
   gluten-free
   peanut-free
 * Farmer's Hash
   potato, onions, peppers, roasted tomatoes, kale, parmesan, 'ndjua 19 | add 2
   ky egg shack eggs* 6
   tree-nut-free
   peanut-free
 * Chicken and Waffles*
   nashville hot chicken, buttermilk oat waffle, strawberry rhubarb compote 18
   tree-nut-free
   gluten-free
   peanut-free
 * Ancient Grains
   spring vegetables, soft herbs, citrus, olive oil, sea salt 17
   vegan
 * Steak & Fries*
   grilled ribeye, french fries, 1h steak sauce 49 | add 2 ky egg shack eggs* 6


SIDES

 * Ky Egg Shack Eggs*
   two egg's cooked your style 7 | three scrambled egg whites 8
 * Chicken Apple Sausage*
   7
 * Smoked Salmon
   8
 * Gifford's Farm Bacon*
   7
 * Turkey Bacon*
   7
 * Tennessee Pride Pork Sausage Patties*
   7
 * Garlic Potatoes
   9
 * Truffle Fries
   parmesan, dijonaisse 9
   tree-nut-free
   peanut-free
   vegetarian


DISCLAIMERS

 * *Food Disclaimer
   * consuming raw or under cooked meats, poultry, seafood, shellfish, eggs, or
   unpasteurized milk may increase your risk of food-borne illness. please alert
   your server of any allergies.
 * Liquor Tax Disclaimer
   all prices are exclusive of a 15% alcohol tax + state and county tax.
 * Service Charge Disclaimer
   for parties of 6 or more, a mandatory service charge equal to 18% of the
   total food and beverage will be added to your bill and will be distributed in
   full to hotel service employees who performed service in connection with your
   dining experience.


FOR THE TABLE

 * Artisanal Cheese & Meat*
   assortment of cured meats & aged cheese, jam, honey, grilled bread 22
 * Burrata & Tomato Carpaccio
   sourdough, green tomato jam, maple, sherry vinegar 18
   tree-nut-free
   peanut-free
   vegetarian
 * Weisenberger Mills Cornbread
   traveler's bourbon, peaches, ricotta, tn honey 13
 * Crab Dip
   house cheese blend, old bay, crudites, focaccia, sesame crackers 16
   tree-nut-free
   peanut-free
 * Crispy Calamari
   sundried tomatoes, pickled peppers, kale, parsley, meyer lemon, wholegrain
   mustard 19
   tree-nut-free
   gluten-free
   peanut-free
 * Chickpea & Hominy Hummus
   loca vegetable crudites, sesame crackers 16
   vegan
 * Weisenberger Mills Shishito Hush Puppies
   cheddar, gifford's bacon sauce, labneh, chive 14
   tree-nut-free
   peanut-free


GREENS

 * Spicy Caesar Salad*
   romaine, white anchovy, parmesan, breadcrumb, calabrian caesar dressing 16
   tree-nut-free
   peanut-free
 * Baby Lettuce Salad
   radish, tomato, bacon, smoked blue cheese, green goddess dressing 16
   tree-nut-free
   gluten-free
   peanut-free
 * Smoked Trout Wedge
   romaine, red onion, roasted tomato, ricotta ranch, parsley 18
   tree-nut-free
   peanut-free
 * Crispy Brussels Sprouts
   dates, almonds, sherry, honey 11


GRAINS

 * Chicken Bolognese
   torchio pasta, tomato, cream, parmesan 25
   tree-nut-free
   peanut-free
 * Ancient Grains
   spring vegetables, soft herbs, citrus, olive oil, sea salt 17
   vegan
 * Crispy Shrimp Fettuccine
   walnut basil pesto, calabrian peppers, cream, burrata 27
 * Pappa Al Pomodoro
   local heirloom tomatoes, herbed focaccia, fettuccini 16
   vegan


SANDWICHES

 * Nashville Hot Chicken Sandwich*
   kosher dill pickle, calabrian slaw, brioche bun, salad or fries 17
   tree-nut-free
   peanut-free
 * 1 Kitchen Burger*
   2 smash burger patties, dijonaise, lettuce, local tomato, kosher dill pickle,
   spiced pimento, brioche bun, salad or fries 18
   tree-nut-free
   peanut-free
 * Actual Veggies Black Bean Burger
   bibb lettuce, sprouts, vegan cheddar, sriracha aioli 18
   vegan
 * Smoked Salmon Muffaletta
   focaccia, tapenade, bloomsbury farms heirloom tomato, greens, salad or fries
   21
 * BELT*
   fried ky egg shack eggs, gifford's bacon, bibb lettuce, fried green tomato,
   dijonnaise, frothy monkey biscuit, salad or fries 17


MAINS

 * Steak & Fries*
   grilled ribeye, french fries, 1h steak sauce 49
 * Blackened Red Snapper
   local chow chow romesco, asparagus 28


SIDES

 * Truffle Fries
   parmesan, dijonaise 9
 * Roasted Baby Carrots
   tahini, bourbon barrel aged togarashi, lime 11
   gluten-free
   vegan
 * Asparagus
   9
   vegan


SUSTAINABLE COCKTAILS

 * Z. W. Sunset
   818 blanco tequila, ancho reyes verde, acid adjusted watermelon, watermelon
   oleo-saccharum, serrano chile 18
 * Sustainable Espresso Martini
   absolut elyx, salted espresso syrup, jf haden's coffee liqueur 18
 * Tiny Sea Monster
   botanist gin, lillet, italicus, kombu, roasted lemon cordial, black lemon
   bitters 20
 * Lula's Heart
   mt. gay black barrel rum, lillet blanc, avocado & passion fruit falernum 20


DISCLAIMERS

 * Food Disclaimer
   * consuming raw or under cooked meats, poultry, seafood, shellfish, eggs, or
   unpasteurized milk may increase your risk of food-borne illness. please alert
   your server of any allergies.
 * Liquor Tax Disclaimer
   all prices are exclusive of a 15% alcohol tax + state and county tax.
 * Service Charge Disclaimer
   for parties of 6 or more, a mandatory service charge equal to 18% of the
   total food and beverage will be added to your bill and will be distributed in
   full to hotel service employees who performed service in connection with your
   dining experience.


GOLDEN HOUR AT 1 KITCHEN LOUNGE

 * Weisenberger Mills Hush Puppies
   cheddar, gifford's bacon sauce, labneh, chive 8
 * Garlic + Hominy Hummus
   vegetable crudites, sesame crackers 8
   vegan
 * Truffle Fries
   parmesan, dijonnaise 7


BITES

 * Weisenberger Mills Hush Puppies
   cheddar, gifford's bacon sauce, labneh, chive 14
   tree-nut-free
   peanut-free
 * Artisanal Cheese + Meat*
   assortment of cured meats + aged cheese jam, honey, grilled bread 22
 * Chickpea + Hominy Hummus
   vegetable crudités, sesame crackers 16
   vegan
 * Crispy Brussels Sprouts
   dates, almonds, sherry, honey 11
   gluten-free
   vegetarian
 * Burrata and Tomato Carpaccio
   sourdough, green tomato jam, maple sherry vinegar 18
   tree-nut-free
   peanut-free
   vegetarian
 * Fingerling Potatoes
   smoked trout, creme fraishe, chives 12
   tree-nut-free
   peanut-free
 * Truffle Fries
   parmesan, dijionaisse 9
   tree-nut-free
   gluten-free
   peanut-free
   vegetarian


GREENS

 * Spiced Ceasar Salad*
   romaine, white anchovy, parmesan, calabrian ceasar dressing 16
   tree-nut-free
   peanut-free
 * Bucksnort Smoked Trout Wedge*
   romaine, red onion, roasted tomato, ricotta, ranch, parsley 18
   tree-nut-free
   peanut-free
 * Local Farmer's Kale Salad
   cabbage, pistachio, grapes, goat cheese, molasses balsamic vinaigrette 15
   gluten-free
   vegetarian


GRAINS

 * Chicken Bolognese
   torchio pasta, tomato, cream, parmesan 24
   tree-nut-free
   peanut-free
 * Pappa al Pomodoro
   local heirloom tomatoes, herbed focaccia, fettuccini 16
   vegan


MAINS

 * 1 Kitchen Burger*
   2 smash burger patties, dijonaise, lettuce, local tomatoes, puckered dill
   pickle, spiced pimento, brioche bun, salad or fries 18
   tree-nut-free
   peanut-free
 * Nashville Hot Chicken Sandwich*
   kosher dill pickle, calabrian slaw, brioche bun, salad or fries 17
   tree-nut-free
   peanut-free
 * Actual Veggies Black Bean Burger
   bibb lettuce, sprouts, vegan cheddar, sriracha aioli, salad or fries 18
   tree-nut-free
   peanut-free
   vegan
 * Steak and Fries*
   grilled ribeye, french fries, 1h steak sauce 49
   tree-nut-free
   peanut-free
 * Blackened Red Snapper
   local chow chow romesco, asparagus 28


DISCLAIMERS

 * Food Disclaimer
   * consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
   increase your risk of foodborne illness. please alert your server to any food
   allergies
 * Liquor Tax Disclaimers
   all prices are exclusive of a 15% alcohol tax + state and county tax.
 * Service Charge Disclaimer
   for parties of 6 or more, a mandatory service charge equal to 18% of the
   total food and beverage will be added to your bill and will be distributed in
   full to hotel service employees who performed service in connection with your
   dining experience.


1 KITCHEN SIGNATURE COCKTAILS

 * Agavevardier
   sage infused cincoro reposado, campari, blackberry antica sweet vermouth 36
 * Scarlet Moon Old Fashioned
   russell's reserve 10 yr single barrell, blood orange reduction with tawny ten
   yearc port, russel's reserve 6 year, demerara 20
 * Sustainable Solstice
   montelobos, tepache de pina, fever tree ginger beer topped with a blackberry
   foam 20
 * Smokey Mountain Martini
   tito's homemade organic vodka washed with a smoked olive oil and lemon olive
   oil, lofi vermouth, saline solution 18
 * Bees in the City
   roku gin, local chamomile honey syrup, marigold amaro, lemon juice,
   elderflower tonic 18


SUSTAINABLE COCKTAILS

 * Sustainable Espresso Martini~
   belvedere, salted espresso syrup, fair cafe 18
 * Lula's Heart
   mt. gay black barrel rum, lillet blanc, passion fruit avocado pit falernum 20
 * Z. W. Sunset~
   818 blanco tequila, ancho reyes verde, acid adjusted watermelon juice,
   watermelon rind syrup 18
 * Tiny Sea Monster
   botanist gin, lillet, italicus, kombu, roasted lemon cordial 20
 * House Limoncello
   tito's handmade vodka, lemon zest, sugar 16


FOR THE WHISKEY LOVER

 * Weller Tasting
   1/2 ounce of weller full proof, 12 year, 107 & cypb 100
 * Single Barrel Select
   2 ounces of our eagle rare 10 year, paired with eclipse eagle rare 10 barrel
   aged imperial stout 75


BEER

 * Bearded Iris
   homestyle ipa, nashville, draft 10
 * Bravazzi
   hard grapefruit soda, nashville, draft 10
 * Wiseacre 'Tiny Bomb'
   pilsner, memphis, draft 9
 * Little HArpeth
   gose, nashville, draft 9
 * Chicken Scratch
   pilsner, nashville, 9
 * Kentucky Bourbon Ale
   ale, frank, draft 12
 * HiWire Pink Lemon
   sour, asheville, draft 9
 * Abita Strawberry
   lager, new orleans, draft 10
 * Modelo
   lager, mexico, canned 9
 * Michelob Ultra
   lager, st. louis, canned 9
 * Dogfish Head 'Slightly Mighty'
   ipa, deleware, canned 8
 * Duvel
   a;e, belgium, canned 10
 * Heineken Zero
   non-alcoholic lager, netherlands, canned 7


WINE


SPARKLING

 * Posecco Avissi, Italy, Nv
   gl 12 | btl 60
 * Cava, Poema, Catalonia, Spain
   gl 12 | btl 60
 * Prosecco, Guiliana, Italy, Nv
   gl 18 | btl 90
 * Sparkling Rose, Chandon, Napa, Ca
   gl 22 | btl 110
 * Brut, Veuve Cliquot 'Yellow Label', France, Nv
   gl 39 | btl 190
 * Brut Imperial, Moet & Chandon, Champagne, Fr
   btl 180
 * Brut, Henri Giraud 'Esprit', Champagne, Fr
   btl 220
 * Brut Rose, Perrier Jouet, Champagne Fr
   btl 220
 * Brut Rose, Veuve Cliquot, Champagne, Fr
   btl 250
 * Brut, Krug 'Grand Cuvee', Champagne, Fr
   btl 600
 * Brut, Dom Perignon, Champagne, Fr 2012
   btl 850
 * Brut, Ace of Spades 'Gold', Champagne, Fr
   btl 900


WHITE

 * Chardonnay, Sea Sun, Sonoma Coast, Ca
   gl 12 | btl 48
 * Sauvignon Blanc, Emmolo, Sonoma Coast, Ca
   gl 15 | btl 60
 * Pinot Grigio, Jermann, Venezia Giulia, Italy 2021
   gl 18 | btl 72
 * Chardonnay, Iconoclast, Russian River Valley, Wa
   gl 18 | btg 72
 * Riesling, Poet's Leap, Colombia Valley, Wa
   gl 18 | btl 72
 * Verdejo, Celsete, Rueda, Spain
   gl 20 | btl 68
 * Sauvignon Blanc, Twomey, Nappa & Sonoma, Ca
   gl 22 | btl 85
 * Donaime Beaurenard 'Biotifulfox' Blanc, Blend, Southern Rhone Valley, Fr 2020
   75
 * Maison Champy Bourgogne Blanc, Chardonnay, Burgandy Fr 2016
   90
 * Bee Hunter, Semillon, Yorkville, Ca 2017
   95
 * Sauvia "Monte Carbonare", Garganega, Venita, It 2018
   100
 * Gewurztraminer, Domaine Zind-Humbrecht, Alsace, Fr
   150
 * Givry Blanc 'Les Grognots', Chardonnay, Burgandy, Fr 2019
   150
 * Skerlj, Malavasia, Carso, It 2014
   175
 * Chardonnay, Grgich Hills, Napa Valley, Ca 2019
   175
 * Chardonnay, Arista, Sonoma, Ca 2019
   500
 * Blend, Cos D'estournel Blanc, Bordeaux, Fr 2017
   650


ROSÉ

 * Hampton Water, Languedoc, France
   gl 16 | btl 64
 * La Fete Du Rosé, Côtes De Provence, France
   gl 18 | btl 72


RED

 * Cabernet Sauvignon, Bonanza, Napa Valley, Ca
   gl 15 | btl 60
 * Pinot Noir, Sea Sun, Sonoma Coast, Ca
   gl 12 | btl 48
 * Cabernet Sauvignon, Routestock, Napa Valley, Ca
   gl 18 | btl 72
 * Malbec, Tinto Negra, Uco Valley, Argentina
   gl 18 | btl 72
 * Pinot Noir, Cloudline, Willamette Valley, Or
   gl 18 | btl 72
 * Tempranillo, Basares, Ribera Del Duero, Spain
   gl 16 | btl 64
 * Pinot Noir, The Prisoner, Napa Valley, Ca
   gl 30 | btl 115
 * Blend, Owen Roe 'Sinister Hand', Yakima Valley, Wa
   gl 28 | btl 112
 * Cabernet Sauvignon, The Prisoner, Napa Valley, Ca
   gl 35 | btl 170
 * San Pedro de Yacochuya, Blend, Calchaqui Valley, Ar 2017
   btl 100
 * Barone Ricasoli Chianti, Sangiovese, Tuscany, It 2017
   btl 75
 * Corvidae "Lenore", Syrah, Yakima Valley, Wa 2019
   btl 85
 * Maison Les Alexandrins Crozes "Hermitage", Syrah, Northern Rhone Valley, Fr
   2018
   btl 125
 * Blend, 8 Years in the Desert, California
   btl 150
 * Pinot Noir, Belle Glos, Russian River Valley, Ca
   btl 150
 * Blend, The Prisoner, Napa Valley, Ca
   btl 160
 * Cabernet Sauvignon, Emblem, Napa Valley, Ca 2018
   btl 175
 * Chateau de la Chaize "Brouilly, Gamay, Beaujolais, Fr 2017
   btl 175
 * Pinot Noir, Flowers, Sonoma Coast, Ca 2021
   btl 250
 * REVA Barolo "Ravera" DOCG, Nebbiolo, Piemonte, It
   btl 250
 * Luce, Brunello Di Montalcino, Tuscany, It 2016
   btl 275
 * Cabernet Sauvignon, Poggio al Lupo, Toscana, It 2020
   btl 300
 * Blend, Opus One 'Overture', Napa Valley, Ca
   btl 350
 * Blend, Tenuta San Guido Guidalberto, Toscana, It 2020
   btl 950
 * Cabernet Sauvignon, Stag's Leap 'Artemis', Napa Valley, Ca 2019
   btl 350
 * Cabernet Sauvignon, Silver Oak, Alexander Valley, Ca 2018
   btl 400
 * Blend, Purple Angel, Calchagu Valley, Ch 2020
   btl 400
 * Cabernet Sauvignon, Caymus, Napa Valley, Ca 2020
   btl 400
 * Pinot Noir, Sea Smoke 'Ten', Santa Rita Hills, Ca 2020
   btl 450
 * Pinor Noir, Wind Racer, Anderson Valley, Ca 2018
   btl 450
 * Sangratino, Arnaldo Caprai '25th Anniversary', Montefalco, Italy 2013
   btl 450
 * Blend, Kenzo 'Rindo', Napa Valley, Ca 2018
   btl 550
 * Tempranillo, Vaga Sicilia 'Valbuena', Ribera Del Duero, Spain 2017
   btl 600
 * Cabernet Sauvignon, Far Niente, Napa Valley, Ca 2019
   btl 800
 * Blend, Opus One, Napa Valley, Ca 2019
   btl 650
 * Cabernet Franc, Patrimony, Paso Robles, Ca 2019
   btl 800
 * Blend, Sassicaia, Tuscany, It 2020
   btl 950


N/A SELECTIONS

 * S. Pelligrino
   12
 * Aqua Panna
   12


DISCLAIMERS

 * Food Disclaimer
   consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
   increase your risk of foodborne illness. please alert your server to any food
   allergies
 * Liquor Tax Disclaimers
   all prices are exclusive of a 15% alcohol tax + state and county tax.
 * Service Charge Disclaimer
   for parties of 6 or more, a mandatory service charge equal to 18% of the
   total food and beverage will be added to your bill and will be distributed in
   full to hotel service employees who performed service in connection with your
   dining experience.


VODKA

 * Wheatley
   12
 * Skyy
   12
 * Tito's
   12
 * Ketel One
   16
 * Grey Goose
   18
 * Belvedere
   18


GIN

 * Corsair
   12
 * Roku
   12
 * Beefeater
   13
 * Hendrick's
   14
 * Castle & Key
   14
 * Corsair Barrel Aged
   14
 * Bombay Sapphire
   16
 * Monkey 47
   17
 * The Botanist
   18


RUM

 * Sailor Jerry
   13
 * Corsair
   14
 * Ron Zacapa 23
   16
 * Mount Gay
   18
 * Appleton Estate
   20


TEQUILA & MEZCAL

 * Espolon Blanco
   12
 * 21 Seeds Jalapeno
   13
 * 818 Blanco
   13
 * Patron Silver
   16
 * Casamigos Blanco
   16
 * 818 Reposado
   19
 * Casamigos Reposado
   18
 * Casamigos Cristalino
   20
 * El Tesoro Reposado
   20
 * Casamigos Anjeo
   24
 * Clase Azul Plata
   38
 * Komos Rosada Reposado
   40
 * Clase Azul Reposado
   45
 * Komos Anejo Cristalino
   50
 * Don Julio '1942'
   55
 * Maetro Dobel '50'
   65
 * Tears of Llorona 1 Oz
   50
 * Vida Mezcal
   18
 * Montelobos Mezcal
   18
 * Dos Hombres Mezcal
   18
 * La Luna Cupreta
   28


BOURBON & WHISKEY

 * 1 Hotel Single Barrel
   25
 * Buffalo Trace
   12
 * Maker's Mark
   12
 * Jack Daniels No 7
   12
 * Standard Proof
   12
 * Belle Meade Bourbon
   12
 * Basil Hayden
   14
 * Russell's 10 Year
   15
 * Woodford Reserve Bourbon
   16
 * Angel's Envy Bourbon
   16
 * Nelson's Green Brier
   17
 * Angel's Envy Rye
   22
 * Uncle Nearest 1856
   18
 * Uncle Nearest 1884
   22
 * Woodford Double Oak
   22
 * Baker's 7 Year
   24
 * Blanton's
   25
 * Old Forester 1920 Bourbon
   25
 * W. L. Weller Special Reserve
   25
 * Widow Jane 10 Year
   30
 * Penelope
   30
 * Whistlepig 10 Year
   30
 * Weller Antique 107 Maroon Label
   50
 * Russell's 13 Year
   65


RYE & SMALL BATCH

 * Wild Turkey 101 Rye
   12
 * Sazerac 6 Year Rye
   14
 * High West Double Rye
   16
 * Woodford Reserve Rye
   18
 * Knob Creek Rye
   18
 * Angel's Envy Rye
   22
 * Wild Turkey Rare Breed Rye
   27
 * Colonel Eh Taylor Rye 1 Oz
   45
 * Whistlepig Piggyback Small Batch
   14
 * Michter's Small Batch
   16
 * Russell's Reserve Small Batch
   18
 * Wild Turkey Rare Breed Small Batch
   19
 * E. H Taylor Small Batch
   32
 * Old Charter French Oak Small Batch 1oz
   40
 * E. H Taylor Barrel Proof Small Batch 1 Oz
   40


SCOTCH

 * Johnnie Walker Black
   14
 * Dewars White Label
   14
 * Glenlivet 12 Year
   18
 * Laphroaig 10 Year
   18
 * Glendronach 12 Year
   24
 * Macallan 12 Year Double Oak
   28
 * Dalmore Port Finish
   50


RARE FINDS

 * Whistlepig Boss Hog X 1oz
   110
 * Rare Hare Lucky Bastard 1oz
   150
 * Colonel E. H Taylor Rye 1oz
   45
 * Eagl Rare 17 Year 2022 Ed. 2oz
   300
 * Rock Hill Farms 1oz
   40
 * Stagg 1oz
   50
 * Blanton's 'Straight From the Barrel' 1oz
   50
 * Weller 107
   50
 * Weller 12 Year
   60
 * Weller Full Proof
   70
 * Weller Cypb
   80
 * Elmer T Lee
   65
 * Russell's 13 Year
   65


FOR THE WHISKEY LOVER

 * Weller Tasting
   1/2 oz ounce of: weller full proof, weller 12 year, weller cypb 100
 * Single Barrel Select
   2 ounces of 1 hotel single barrel eagle rare 10 year paired with eclipse
   eagle rare 10 year barrel aged imperial stout 75


OTHER WORLD WHISKEYS

 * Toki
   14
 * Jameson
   14
 * Crown Royal
   14
 * Slane Irish Whiskey
   15
 * Nikka Coffey Grain
   18
 * Green Spot
   24


CORDIALS & COGNACS

 * Laird's Applejack
   14
 * Bailey's Irish Cream
   14
 * Licor 43
   14
 * Amaro Nonino
   14
 * Amaretto
   16


FOR THE TABLE

 * Chickpea & Hominy Hummus
   seasonal crudites, sesame crackers 16
   vegan
 * Castelvetrano Olive Bread
   olive oil, za'atar, orange 12
   tree-nut-free
   peanut-free
   vegan
 * Weisenberger Mills Shishito Hush Puppies
   cheddar, gifford's bacon sauce, labneh, chive 14
   tree-nut-free
   peanut-free
 * Burrata + Tomato Carpaccio
   sourdough, green tomato jam, maple sherry vinegar 18
   tree-nut-free
   peanut-free
   vegetarian
 * Warm Royal Red Peel + Eat Shrimp
   garlic, butter, lemon, horseradish, comeback sauce 24
   tree-nut-free
   gluten-free
   peanut-free
 * Crispy Calamari
   sundried tomatoes, pickled peppers, kale, parsley, meyer lemon, wholegrain
   mustard aioli 19
   tree-nut-free
   peanut-free


GREENS

 * Spicy Caesar Salad*
   baby romaine, white anchovy, calabrian caesar dressing, parmesan, breadcrumb
   16
   tree-nut-free
   peanut-free
 * Baby Lettuce
   radish, tomato, bacon, smoked blue cheese, green goddess dressing 16 (less
   than 100 miles)
   tree-nut-free
   gluten-free
   peanut-free
 * Bucksnort Smoked Trout Wedge*
   romaine, red onion, roasted tomato, ricotta ranch, parsley 18 (less than 100
   miles)
   tree-nut-free
   peanut-free
 * Local Farmer's Kale Salad
   cabbage, pistachio, grapes, goat cheese, molasses balsamic vinaigrette 15
   gluten-free
   vegetarian


GRAINS

 * Chicken Bolognese
   torchio pasta, tomato, cream, parmesan 25
   tree-nut-free
   peanut-free
 * Risotto Verde
   peas, fava beans, mushrooms, leeks, lemon ricotta 24
   tree-nut-free
   gluten-free
   peanut-free
   vegetarian
 * Cornmeal Cavatelli + Rabbit Ragu
   kale, rapinni, chili, country ham panko 26


MAINS

 * Hokkaido Scallops*
   country ham xo, asparagus puree, lime, crispy leek 34
   gluten-free
 * NZ King Salmon*
   creamed kale, roasted tomato, gigante bean, olives, pickled okra 30
   tree-nut-free
   gluten-free
   peanut-free
 * Black Hawk Farms Beef Milanesa*
   black hawk farms teres major, arugula, parmesan, salsa verde 38
   tree-nut-free
   gluten-free
   peanut-free
 * Pan Seared Alabama Red Snapper
   okra soffritto, fregola, hazelnut, herbs 34
 * Roasted Half Chicken
   lemon potatoes, cipollini, fennel, sorghum chicken demi glace 32
 * Black Hawk Farms Striploin*
   16 oz hand cut striploin, bok choy, mushroom, balsamic, miso 69 (less than
   100 miles)
   tree-nut-free
   peanut-free


VEGETABLES

 * Crispy Brussels Sprouts
   dates, almonds, sherry, honey 11
   gluten-free
   dairy-free
   vegetarian
 * Tuscan Kale + Gigante Bean Soup
   spring squash, roasted pepper 12
   tree-nut-free
   gluten-free
   peanut-free
   vegan
 * Fingerling Potatoes
   smoked trout, creme fraiche, chives 12
   tree-nut-free
   peanut-free
 * Roasted Baby Carrots
   tahini, bourbon barrel togarashi, lime 11
   tree-nut-free
   gluten-free
   vegan
 * Grilled Farm Beans
   roman-esco, pine nuts, parmesan 11
   gluten-free
   vegetarian
 * Cucumber Salad
   red onion, mint, dill, spicy chili crisp 9 (less than 100 miles)
   tree-nut-free
   gluten-free
   peanut-free
   vegan


DISCLAIMERS

 * Food Disclaimer
   * consuming raw or under cooked meats, poultry, seafood, shellfish, eggs, or
   unpasteurized milk may increase your risk of food-borne illness. please alert
   your server of any allergies.
 * Liquor Tax Disclaimer
   all prices are exclusive of a 15% alcohol tax + state and county tax.
 * Service Charge Disclaimer
   for parties of 6 or more, a mandatory service charge equal to 18% of the
   total food and beverage will be added to your bill and will be distributed in
   full to hotel service employees who performed service in connection with your
   dining experience.




1 HOTEL NASHVILLE

710 Demonbreun Street
Nashville, TN 37203
United States

Book: 833.624.3111
Hotel: 615.510.0400
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