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MY DEAR KITCHEN IN HELSINKI


DID I EVER TELL YOU HOW MUCH I LOVE COOKING?

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FILTER BY TAGS

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cookies / dessert / Easy / Eat This - Eat Here / featured2 / Fig / Finnish /
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 * GLUTEN-FREE THURSDAY: YUMMY BREAD/CAKE WITH DRIED CRANBERRY, COTTAGE CHEESE
   AND PECAN
   
   by Asli
   
   This type of bread, or more like savoury cake, is something I like making a
   lot, and there are many recipes on the blog. This one is different from the
   others because this is a gluten-free version!
   
   May 5, 2022
   Comments 2
   Bakery, Recipes


 * GLUTEN-FREE THURSDAY: YUMMY BREAD/CAKE WITH DRIED CRANBERRY, COTTAGE CHEESE
   AND PECAN
   
   by Asli
   
   This type of bread, or more like savoury cake, is something I like making a
   lot, and there are many recipes on the blog. This one is different from the
   others because this is a gluten-free version!
   
   May 5, 2022
   Comments 2
   Bakery, Recipes


 * VEGAN MONDAY: ROSEMARY-SAUTÉED VEGETABLE AND EDAMAME BEAN SALAD WITH RED
   SWISS CHARD
   
   by Asli
   
   Happy new year! It’s been ages since I wrote a new blog post because I’ve
   been busy with many things. I finally had time to make a new recipe, and it
   was a delicious salad.
   
   January 2, 2023
   Comments 4
   Side dishes
   


 * VEGAN MONDAY: BELL PEPPERS STUFFED WITH MUSHROOM-BARLEY FILLING
   
   by Asli
   
   I’ve been away from the blog for a very long time. I had many other things on
   my mind, and I didn’t have time, energy or inspiration to work on any new
   recipe. That’s what a mid-life crisis does to you. But here is one new
   recipe.
   
   October 31, 2022
   Comments 3
   Main dishes, Recipes
   


 * VEGAN MONDAY: ROASTED AUBERGINE ON A BED OF WHIPPED “FETA”
   
   by Asli
   
   I’m a vegetarian, which means I don’t eat meat but dairy products, though I’m
   trying to cut the amount I consume. I often try vegan substitutes for cheese
   and yoghurt (I don’t drink milk anyway). After many trials, I now have a
   favourite vegan cheese: Violife Greek White.
   
   July 25, 2022
   Comments 5
   Main dishes, Recipes, Side dishes
   


 * SPICED CHICKPEA AND BELUGA LENTIL SALAD
   
   by Asli
   
   I’ve been away for a while: I got on a plane after 2.5 years and visited my
   family. I also decided to be away from the internet as much as possible. I
   only posted random stuff on Facebook and Instagram. Now I’m back on the blog
   as the holiday still continues. And here is the first recipe after the break.
   
   July 12, 2022
   Comments 2
   Recipes, Side dishes
   


 * A HEARTY YOGHURT AND ORZO SOUP WITH DRIED MINT
   
   by Asli
   
   Whenever I feel sick or depressed, all I want to eat is soup. When I got (a
   mild) covid two weeks ago, I wanted to eat soup too. And this was one of the
   two soups that I ate (the other was “ezogelin” soup).
   
   May 13, 2022
   Comments 4
   Main dishes, Recipes
   


 * VEGAN MONDAY: PHYLLO PIE WITH VEGETABLES – INSPIRED BY NONE OTHER THAN
   BOB ROSS!
   
   by Asli
   
   If you’ve ever seen at least one episode of Bob Ross’ “Joy of Painting”, you
   know how beloved Bob Ross is. I absolutely loved watching his program, and he
   was so calm and lovely. And so last week, I decided to have my own Bob Ross
   moment with a bunch of vegetables.
   
   May 9, 2022
   Comments 6
   Bakery, Recipes
   


 * GLUTEN-FREE THURSDAY: YUMMY BREAD/CAKE WITH DRIED CRANBERRY, COTTAGE CHEESE
   AND PECAN
   
   by Asli
   
   This type of bread, or more like savoury cake, is something I like making a
   lot, and there are many recipes on the blog. This one is different from the
   others because this is a gluten-free version!
   
   May 5, 2022
   Comments 2
   Bakery, Recipes
   


 * VEGAN MONDAY: ROSEMARY-SAUTÉED VEGETABLE AND EDAMAME BEAN SALAD WITH RED
   SWISS CHARD
   
   by Asli
   
   Happy new year! It’s been ages since I wrote a new blog post because I’ve
   been busy with many things. I finally had time to make a new recipe, and it
   was a delicious salad.
   
   January 2, 2023
   Comments 4
   Side dishes


 * VEGAN MONDAY: ROSEMARY-SAUTÉED VEGETABLE AND EDAMAME BEAN SALAD WITH RED
   SWISS CHARD
   
   by Asli
   
   Happy new year! It’s been ages since I wrote a new blog post because I’ve
   been busy with many things. I finally had time to make a new recipe, and it
   was a delicious salad.
   
   January 2, 2023
   Comments 4
   Side dishes

 1. 1
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 3. 3
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 5. 5
 6. 6
 7. 7

 * Previous
 * Next


QUOTE OF THE WEEK

> "I decided at the age of nine that one of the best ways to grow up is to eat
> and talk quietly with good people."
> 
> M. F. K. Fisher


LATEST RECIPE


VEGAN MONDAY: BELL PEPPERS STUFFED WITH MUSHROOM-BARLEY FILLING

by Asli

I’ve been away from the blog for a very long time. I had many other things on my
mind, and I didn’t have time, energy or inspiration to work on any new recipe.
That’s what a mid-life crisis does to you. But here is one new recipe.

October 31, 2022
Comments 3
Main dishes, Recipes


BAKERY

May 9, 2022


VEGAN MONDAY: PHYLLO PIE WITH VEGETABLES – INSPIRED BY NONE OTHER THAN BOB ...

If you’ve ever seen at least one episode of Bob Ross’ “Joy of Painting”, you
know how beloved Bob...

by Asli
Comments 6
May 5, 2022


GLUTEN-FREE THURSDAY: YUMMY BREAD/CAKE WITH DRIED CRANBERRY, COTTAGE CHEESE
AND ...

This type of bread, or more like savoury cake, is something I like making a lot,
and there are...

by Asli
Comments 2
April 19, 2022


MUFFINS MUFFINS MUFFINS! – WITH SUN-DRIED TOMATOES, OLIVES, CHEESE AND ...

These muffins are good for any time of the day. You can eat them in the morning
for breakfast,...

by Asli
Comment 1
February 1, 2022


CHOCOLATE, PISTACHIO AND PEAR CAKE AND CHOCOLATE FEST

Any nuts together with chocolate is a win. And so is this cake. But it’s not the
nut and...

by Asli
Comments 2


MAIN DISHES

October 31, 2022


VEGAN MONDAY: BELL PEPPERS STUFFED WITH MUSHROOM-BARLEY FILLING

I’ve been away from the blog for a very long time. I had many other things on my
mind,...

by Asli
Comments 3
July 25, 2022


VEGAN MONDAY: ROASTED AUBERGINE ON A BED OF WHIPPED “FETA”

I’m a vegetarian, which means I don’t eat meat but dairy products, though I’m
trying to cut the amount...

by Asli
Comments 5
May 13, 2022


A HEARTY YOGHURT AND ORZO SOUP WITH DRIED MINT

Whenever I feel sick or depressed, all I want to eat is soup. When I got (a
mild) covid...

by Asli
Comments 4
May 2, 2022


VEGAN MONDAY: A BOWL FULL OF PLANT-BASED PROTEIN FEATURING BAKED TOFU

I’ll start by saying I don’t really like tofu, and I tolerate it when it comes
inside my plate,...

by Asli
Comments 6


SIDE DISHES

January 2, 2023


VEGAN MONDAY: ROSEMARY-SAUTÉED VEGETABLE AND EDAMAME BEAN SALAD WITH RED
SWISS ...

Happy new year! It’s been ages since I wrote a new blog post because I’ve been
busy with many...

by Asli
Comments 4
July 25, 2022


VEGAN MONDAY: ROASTED AUBERGINE ON A BED OF WHIPPED “FETA”

I’m a vegetarian, which means I don’t eat meat but dairy products, though I’m
trying to cut the amount...

by Asli
Comments 5
July 12, 2022


SPICED CHICKPEA AND BELUGA LENTIL SALAD

I’ve been away for a while: I got on a plane after 2.5 years and visited my
family. I...

by Asli
Comments 2
January 24, 2022


VEGAN MONDAY: PASTA SALAD WITH TOMATOES, ONIONS, WALNUTS, POMEGRANATE AND MORE

I love pasta, but try not to eat too much to keep me from a carb bombarding (I
can...

by Asli
Comments 4


FINNISH CUISINE

January 15, 2022


MUSTIKKARAHKAPULLA – FINNISH BLUEBERRY AND QUARK BUN

Pulla means “bun” in Finnish. And it is something that you can find everywhere
from cafes to the bakery...

by Asli
Comments 5
December 22, 2017


“LANTTULAATIKKO” FINNISH RUTABAGA CASSEROLE

Last May I published my first Finnish “laatikko” aka casserole recipe with
cabbage as the leading star. This time,...

by Asli
Comments 22
December 12, 2017


KUSTAVILAINEN SAARISTOLAISLEIPÄ – DELLLLICIOUS FINNISH ARCHIPELAGO BREAD

A couple of weeks ago, we celebrated the birthday of one of my close friends
here, Zeynep, together with...

by Asli
Comments 43
November 22, 2017


VISPIPUURO: FINNISH LINGONBERRY PORRIDGE – PINK FOOD!

I didn’t know lingonberry until I came to Finland. I didn’t even know its
existence. I ate it for...

by Asli
Comments 0


WELCOME / TERVETULOA!

ASLI

I'm a food blogger / food designer and entrepreneur who finally found the
meaning of life by cooking, baking and eating together.

View Full Profile →


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new posts by email.

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PODCAST




BASICS OF BAKING

Basics of Baking, No recipe


WHY DO WE USE SALT IN SWEET RECIPES?

When I first started baking, I actually asked this question to myself as: “Why
THE HELL do we use salt in a dessert recipe??!”

January 28, 2014
Comments 2


RECENT COMMENTS

 * Burek mit Erdäpfel-Zwiebelfülle | professor mundls küchenblog on Börek –
   Rolled Filo Pastry With Spicy Potato And Onion Filling
 * Anonymous on Mustikkarahkapulla – Finnish Blueberry And Quark Bun
 * 99 Best Christmas Recipes Around The World Of All Time on “Lanttulaatikko”
   Finnish Rutabaga Casserole
 * Anonymous on Laskiaispulla – The cutest buns in Finnish cuisine!
 * Anonymous on The Drunken Cookie – With Dried Currants, Spices… And Rum!


TAGS

advanced autumn Basics of Baking and Cooking beans berries bread breakfast
brunch cakes cheese chicken chocolate Christmas Circassian coconut cookies
Danish dessert Easy Eat This - Eat Here Events featured2 Fig Finnish finnish
cuisine fish food discussion food issues food sovereignty food sustainability
food system food waste friends' recipes Georgian German glutenfree grains Greek
Helsinki Italian Jam Kotka legume Mediterranean medium Medium difficulty mezze
miscellaneous muffin nordic diet nordic food Norwegian_Cuisine overnight oats
pasta Pastry Podcast raw Red Meat restaurant day salad savoury seafood snack
soup spreads and dips sustainable food system Swedish sweet tartine tea time
Turkish vegan vegetables vegetarian


BLOGS I FOLLOW

 * Ceo53
 * My Dear Kitchen in Helsinki
 * Eeva Houtbeckers
 * Building texts
 * Studio Oguz
 * The Greedy Foodie
 * Rust Belt Girl
 * GIVE IT A WHIRL GIRL
 * lavenderandlavish.wordpress.com/
 * This Geek Loves Food
 * :: Culture Decanted ::
 * Citrus and Cinnamon
 * Yvette's Gourmet Kitchen
 * Mrs Portly's Kitchen
 * Becoming Finnish
 * Clean Kitchen


QUOTE OF THE MONTH

> “A cheese may disappoint. It may be dull, it may be naive, it may be
> over-sophisticated. Yet it remains cheese, milk's leap toward immortality.”
> 
> Clifton Fadiman


NEWS


INTERVIEW WITH CHRISTIAN TIKKANEN ON THE FOOD CULTURE OF SWEDISH-SPEAKING
POPULATION IN FINLAND – EPISODE 24

by Asli

My guest today is Swedish-speaking Finnish chef Christian Tikkanen, the founder
and secretary of Finlands Svenska Måltidsakademi aka Finlands Swedish Food
Academy.

May 30, 2022
Comment 1
No recipe, Podcast


WEDNESDAY COFFEE

July 14, 2015


“I LISTEN TO MY BODY AND EAT ACCORDING TO ITS NEEDS” – A 5-HOURS...

When you are about to move to a new country, especially one that you have never
been before and...

by Asli
Comments 0
July 11, 2015


TWO SHORT-HAIRED GIRLS SIPPING THEIR COFFEE – WEDNESDAY COFFEE WITH JOHANNA
IN...

Two weeks ago, I finally had the courage to have my hair cut really short, after
gradually getting shorter...

by Asli
Comments 0
June 10, 2015


AINUR IN A RED DRESS AT CAFE & EEPOS: A TALK ABOUT PROPER FINNISH FOOD,
SUBTLE...

Before Kallio, I lived in Töölö for so many years: on Temppelikatu, on
Arkadiankatu, on Eteläinen Hesperiankatu.. And in...

by Asli
Comments 0
June 3, 2015


WEDNESDAY MORNING WITH JULIE AND HER BEAUTIFUL SMILE – AT CAFE BRAHE

Weekday mornings are generally the same: I wake up, scratch myself off the
surface of my bed, take a...

by Asli
Comments 0


EAT THIS - DRINK THAT

May 8, 2015


FINDING MY WAY INTO NORWEGIAN CUISINE – EAT OSLO!

  The moment I received the shocking message of all times from my Canadian, I
wanted to get away...

by Asli
Comment 1
April 23, 2015


THE ALTERNATIVE TURKISH FOOD – EAT LIKE A LOCAL

What can you do when the guy you fall for suddenly stops seeing you and goes
back to his...

by Asli
Comments 6
December 1, 2014


EAT THIS: SPAGHETTI BOLOGNESE IN MARE CHIARO

  Update on 18.11.2018: This restaurant no longer exists. About 2 weeks ago on
Friday I was at school...

by Asli
Comments 0
November 10, 2014


EATING STOCKHOLM – A WEEKEND’S CULINARY TRIP

  I’ve been living in Helsinki for 4.5 years and I never travelled to Stockholm,
which is almost next...

by Asli
Comments 0


SPOTIFY




FINNISH – ENGLISH FOOD DICTIONARY

My constantly updated dictionary for food related vocabulary.

February 2024 M T W T F S S  1234 567891011 12131415161718 19202122232425
26272829  

« Jan    


FOOD EVENTS IN HELSINKI

Events, No recipe


VEGEMESSUT – VEGAN FOOD FAIR 2020 AT KAAPELITEHDAS

This weekend, at Kaapelitehdas in Helsinki, there is the vegan food fair,
“Vegemessut”.   It’s the biggest vegan food event in Nordic countries and it has
been organised a...

January 21, 2020
Comments 0
Events, No recipe


BALTIC HERRING FAIR – SILAKKAMARKKINAT // 4-10 OCTOBER 2015 //
KAUPPATORI, HELSINKI

I ate by far the most delicious fish that I have ever eaten in this city during
this fair 3 years ago! Funny, it was my first time in...

September 17, 2015
Comment 1


SEE YOU! / MOI MOI!



I'm a designer turned into a food blogger / eating designer / baker, based in
Helsinki, who finally found the meaning of life by cooking, baking and eating
together.


LIKE ME!





FOLLOW ME ON TWITTER




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Did I ever tell you how much I love cooking?

 * Blog at WordPress.com.
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Ceo53

Sınırsız Düşünceler, Özgür Yazılar

My Dear Kitchen in Helsinki

Did I ever tell you how much I love cooking?

Eeva Houtbeckers

Explorations on paradigm shifts

Building texts

Some online co-ordinates for Eeva Berglund

Studio Oguz

Inspiring People Through Food

The Greedy Foodie



Rust Belt Girl

reading and writing the Rust Belt with Rebecca Moon Ruark

GIVE IT A WHIRL GIRL

A FOOD BLOG BY KIMMY RIPLEY - Eat The Rainbow & Save Room For Dessert

lavenderandlavish.wordpress.com/



This Geek Loves Food

Reviews of fiction-based & holiday cookbooks

:: Culture Decanted ::

Exploring Social and Cultural Trends

Citrus and Cinnamon



Yvette's Gourmet Kitchen

Healthy, Gourmet, Organic Food

Mrs Portly's Kitchen

A Suffolk Aga Saga

Becoming Finnish

Australia to Finland... from start to Finnish

Clean Kitchen




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