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SAZS CATERING INC

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Banquet & Event Manager

Milwaukee, WI

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Description

Banquet & Event Managers are the pilots that keep our fantastic events in the
sky. We're looking for full and part-time Banquet & Event Managers to direct all
aspects of our private events at our partner venues such as Summerfest and State
Fair; and exclusive venues (like this one! https://fb.watch/v/1WloE_O24/ ) all
over the Milwaukee area! If you've led off-site catering events, worked as a
banquet captain for on-site catering or were a supervisor or manager in the
hospitality field, this could be the fit for you!


Our Banquet & Event Managers make lots of things happen, including:


• Managing all aspects of events including client and vendor activities,
timelines, and layouts;
• Working closely with our culinary team, Sales Managers & Event Planners to
ensure excellent customer transition from idea to contract to execution;
• Setting up, maintaining and breaking down events;
• Showing our clients that we're The Finest at all times, even when under
pressure;
• Managing the organization and storage areas of all event equipment,
decorations, etc;
• Training and overseeing event staff including serving techniques and customer
service skills;
• Attending meetings and creating event-related documents


Pay for this hourly role ranges from $20-25/hour and is based on experience. Our
Banquet & Event Managers have the potential to make between $46K and $56K per
year with full time status and available overtime. Settle into the team, and
after 90 days, you get a $1000 bonus!


We're proud to be a five-time recipient of the Top Workplace award, and we want
to show you why! Saz's Hospitality Group is thrilled to offer a variety of
benefits to full-time employees, including health, dental and vision insurance,
paid time off and a variety of discounts and partner programs. All team members
are eligible to enroll in HealthiestYou 24/7/365 telemedicine plan with monthly
premiums paid 100% by Saz's after 60 days on the team and can participate in our
401(k) retirement plan with company match after working 1000 hours and free work
shoes from our partners at Shoes for Crews! 

Requirements

To be a star in this role, you'll need to master the things below.


• At least a year of experience working as a supervisor or manager in the
hospitality field.
• Excellent communication, customer service, and organizational skills.
• Creative thinking and quickly resolving issues independently.
• Exemplary customer service standards. Always go the extra mile to satisfy our
clients;
• Keeping calm under pressure;
• Thriving in a fast-paced, changing environment;
• Being self-motivated, highly-organized, positive with a good attention to
detail;
• Working many evenings, weekends and holidays;
• Valid Driver’s License required to operate a variety of company-owned
vehicles.


Essential job functions include:


•Frequent travel by automobile to attend client meetings, visit sites, events
etc.
•Stand or sit up to 12 hours at a time
•Climb stairs, frequently while carrying items
•Lift up to 50 lbs to chest level or above
•Communicate verbally and in writing in English
•Operate a computer to access the internet and work proficiently within a
variety of software programs




We have an extensive training program to get you up and running. Flexible hours
so that you can have fun outside of work (although we sure do have fun at work).
Part-time, full-time-you tell us, and we will make it happen!




Apply today to join the excitement of a Summer at Saz's!




We are an equal opportunity employer and fully subscribe to the principles of
equal opportunity. It is our policy to seek and employ
the best qualified personnel in all positions without regard to race, color,
religion, age, sex, disability, national origin or any other basis made unlawful
by either state or federal law. It is our policy to comply with all federal and
state employment statutes.
Information requested on this application will not be used for any purpose
prohibited by law.

Salary Description
up to $56k/yr for FT
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