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Skip to content * RecipesExpand * Appetizers * Breakfast * Breads * Main dishes * Side dishes * Tex-Mex * Seafood * Dessert * Recipe index * Lastest posts * My books * AboutExpand * About Lisa Fain * In my kitchen * FAQ * Contact * Subscribe!Expand * Subscription levels * Register * Account login * Your subscription * Group dashboard * Frequently asked questions about subscriptions * Premium recipes Log in Search Toggle Menu HOWDY! WELCOME TO HOMESICK TEXAN! Are you hungry for Texas home cooking? From enchiladas to queso, and from a pot of chili to a slice of sheet cake, this collection of recipes holds plenty of wonderful dishes for you to cook and share. Here is a plate of green spaghetti for you, our featured recipe. A South Texas favorite! Let’s cook! Croissants 0 seconds of 1 minute, 1 secondVolume 0% Press shift question mark to access a list of keyboard shortcuts Keyboard ShortcutsEnabledDisabled Play/PauseSPACE Increase Volume↑ Decrease Volume↓ Seek Forward→ Seek Backward← Captions On/Offc Fullscreen/Exit Fullscreenf Mute/Unmutem Seek %0-9 facebook twitter Email pinterest Linkhttps://cdn.jwplayer.com/previews/jNM9BXWl Copied Auto180p720p540p360p270p180p Live 00:00 01:01 01:01 -------------------------------------------------------------------------------- IT’S APPLE SEASON! Bread recipes | Breakfast recipes APPLE JACK BISCUITS There’s a new member of my family. His name is Jack Jernigan. He’s not the first Jack Jernigan, however, as that was my grandfather’s name. To keep things clear, my… Read More Apple Jack biscuitsContinue Dessert recipes APPLE WACKY CAKE Recently, I was perusing my photocopies of old family recipes in search of inspiration. I was hoping to find a casserole since it’s officially turn-on-the-oven weather, but instead I came… Read More Apple wacky cakeContinue Dessert recipes DANISH APPLE CAKE (AEBLEKAGE) While looking for apple recipes, I came across a dessert in a September 1966 edition of the Dallas Morning News. It was stated as being a light dish, though I… Read More Danish apple cake (Aeblekage)Continue -------------------------------------------------------------------------------- HOMESICK TEXAN SUBSCRIPTIONS There are hundreds of free recipes on this site, but would you like access to even more? Consider a paid subscription! Each paid subscription not only shares new and exclusive recipes, but the subscriber program also helps keep the site up and running. Thank you for your consideration! Learn more -------------------------------------------------------------------------------- CHILI! Soup recipes | Tex-Mex recipes TEX-MEX BEEF AND BEAN STEW, AKA LAKEMONT CHILI Read More Tex-Mex beef and bean stew, aka Lakemont chiliContinue Main dish recipes | Soup recipes | Tex-Mex recipes FRITO PIE WITH ONE-HOUR TEXAS CHILI Read More Frito pie with one-hour Texas chiliContinue Soup recipes | Tex-Mex recipes WHITE CHICKEN POBLANO CHILI Read More White chicken poblano chiliContinue Soup recipes | Tex-Mex recipes CHILE VERDE CON CARNE (BEEF GREEN CHILI) Read More Chile verde con carne (beef green chili)Continue Soup recipes | Tex-Mex recipes TEXAS PORK GREEN CHILI Read More Texas pork green chiliContinue Appetizer recipes | Tex-Mex recipes CHILI PARLOR QUESO Read More Chili parlor quesoContinue -------------------------------------------------------------------------------- LATEST POSTS Condiments TABLE SALSA, NORTH HOUSTON STYLE If you’ve ever been to Soto’s Cantina in the North Houston suburb of Cypress, then you may be familiar with their table salsa. It’s a blend of chunky tomatoes, peppers,… Read More Table salsa, North Houston styleContinue Bread recipes TALLOW FLOUR TORTILLAS When life gives you too much tallow, perhaps it’s time to make flour tortillas. At least that was my conclusion, after successfully using this rendered beef fat in bread and… Read More Tallow flour tortillasContinue Seafood recipes SHRIMP SCAMPI “Please pick up some linguine,” said my friend Jeff as my friends and I headed to a grocery store in the Florida Panhandle. “And get two pounds of local Gulf… Read More Shrimp scampiContinue Appetizer recipes FRIED MUSHROOMS My friend Wendy was full of surprises. For instance, take the time we met for a college reunion. Wendy and I had been freshman roommates at Austin College, a small… Read More Fried mushroomsContinue Side dish recipes KING RANCH HOMINY CASSEROLE There are several ways to make a cheesy, creamy hominy casserole, and my grandma’s is the simplest method of all. While some recipes have you make a roux and others… Read More King Ranch hominy casseroleContinue Bread recipes | Dessert recipes | Tex-Mex recipes SOPAPILLAS WITH A SIDE OF HONEY Sopapillas are total decadence for me. You’d think after concluding a stomach-swelling multi-course meal of chips and salsa, queso, guacamole, tamales, rice, refried beans. and enchiladas that it would be impossible to find room for just one… Read More Sopapillas with a side of honeyContinue More posts Search NEVER MISS A RECIPE Enter your email and you’ll receive a message every time a new post is published. Leave this field empty if you’re human: TEXAS COMFORT Side dish recipes | Soup recipes BUTTER BEANS Main dish recipes | Tex-Mex recipes BEEF ENCHILADAS WITH CHIPOTLE-PASILLA CHILI GRAVY Main dish recipes | Soup recipes | Tex-Mex recipes PINTO BEANS, THREE WAYS Dessert recipes GRANDMA’S CHOCOLATE PIE Main dish recipes | Tex-Mex recipes KING RANCH CHICKEN CASSEROLE CATEGORIES CategoriesSelect CategoryAnnouncementsAppetizer recipesBread recipesBreakfast recipesCondimentsDessert recipesMain dish recipesSeafood recipesSide dish recipesSoup recipesTex-Mex recipesUncategorized -------------------------------------------------------------------------------- BEANS Dessert recipes PINTO BEAN PIE: SWEET, NOT SAVORY! Vinegar pie, buttermilk pie, and corn meal pie—these are all desserts that were in vogue when my grandmothers were growing up in the Great Depression. Made with just a few… Read More Pinto bean pie: sweet, not savory!Continue Side dish recipes | Tex-Mex recipes FRIJOLES ESPECIALES If you are heading to South Padre Island, you will drive through Brownsville. This Valley town, which sits on both the Gulf of Mexico and the Mexican-American border forged by… Read More Frijoles especialesContinue Tex-Mex recipes FRIJOLES DE PUERCO When it comes to comfort food, refried beans are at the top of my list. Ever since I could remember, they were my go-to, both when times were uncertain and… Read More Frijoles de puercoContinue Tex-Mex recipes FRITOQUE, BEAN AND CORN CHIP CASSEROLE My first encounter with fritoque was in Robb Walsh’s “The Tex-Mex Cookbook.” He described it as a bean and corn chip casserole that was popular in San Antonio in the… Read More Fritoque, bean and corn chip casseroleContinue Main dish recipes BEANIE WIENIES FOR GROWN-UPS I was talking to a friend of mine from Delaware the other day, and mentioned beanie wienies. “Beanie wienies?” she said. “What’s that?” I was shocked. I thought everyone grow… Read More Beanie wienies for grown-upsContinue Tex-Mex recipes SEVEN-LAYER DIP Seven-layer dip is a Tex-Mex party classic that is composed of a stack of ingredients including beans, guacamole, salsa, and sour cream. Read More Seven-layer dipContinue -------------------------------------------------------------------------------- MEET LISA FAIN Lisa Fain is the cook, writer, and photographer behind Homesick Texan. A James Beard award-winning writer and seventh-generation Texan, she is also the author of three books—The Homesick Texan Cookbook, The Homesick Texan’s Family Table, and Queso: Regional Recipes for the World’s Favorite Chile-Cheese Dip. More about Lisa Copyright 2023 | Homesick Texan Facebook Twitter Instagram Pinterest Privacy policy Search * RecipesToggle child menuExpand * Appetizers * Breakfast * Breads * Main dishes * Side dishes * Tex-Mex * Seafood * Dessert * Recipe index * Lastest posts * My books * AboutToggle child menuExpand * About Lisa Fain * In my kitchen * FAQ * Contact * Subscribe!Toggle child menuExpand * Subscription levels * Register * Account login * Your subscription * Group dashboard * Frequently asked questions about subscriptions * Premium recipes Log in! 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