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Continue to Site >>> MenuArby’s parent invests in POS integration company ItsaCheckmate Newsletter Search Restaurant Business Search LoginSubscribe NewsletterLoginSubscribe * Topics * Consumer Trends * Food * Beverage * Emerging Brands * Operations * Technology * Marketing * Workforce * Leadership * Financing * Data * Top 500 Chains * Top 100 Independents * Future 50: Emerging Brands * Same-store Sales Tracker * * Special Reports * 50 Great Ideas * Killer in the kitchen * Evolving Kitchens * The impact of the $15 wage * America's Favorite Chains * Untangling the supply chain * View All * Resources * Columnists * Magazine * Recipedia * A Deeper Dive Podcast * Menu Feed Podcast * Restaurant Rewind Podcast * Webinars * Newsletters * Advertise * Contact Us * Events & Communities * Restaurant Leadership Conference * FSTEC * Global Restaurant Leadership Conference * All Meetings FOLLOW US * Twitter * Facebook * Instagram * LinkedIn * Pinterest * TikTok * National Restaurant Association * From the Association * The Show * Edit * Drive-thru voice bots would like a word * Serve raises $30M for delivery robots, goes public * Fast food chains, and their customers, embrace the kiosk * The fight over MrBeast Burger is as good as over * Virtual Dining Concepts sues MrBeast, claiming he undermined MrBeast Burger Technology ARBY’S PARENT INVESTS IN POS INTEGRATION COMPANY ITSACHECKMATE Inspire Brands will introduce the platform in thousands of restaurants, starting with more than 1,000 Arby’s. By Joe Guszkowski on Sep. 30, 2020 * Facebook * Twitter * LinkedIn The parent of Arby’s and Buffalo Wild Wings has invested in a software company that integrates third-party ordering platforms into POS systems, and will roll out the technology across thousands of its restaurants. Inspire Brands, which also owns Sonic Drive-In, Jimmy John’s and Rusty Taco, will be a “preferred customer” and strategic partner of ItsaCheckmate, the companies announced Wednesday. Terms of the agreement were not disclosed. ItsaCheckmate’s platform fields orders from third-party companies such as DoorDash and channels them directly into a restaurant’s POS system, doing away with the need for individual tablets for each delivery app, and for staff to manually enter orders from those tablets into the POS. It also allows restaurants to update menus across multiple platforms from a single dashboard. Atlanta-based Inspire has added the technology in more than 1,100 Arby’s units, and plans to pilot it at Buffalo Wild Wings and Sonic Drive-In restaurants in the fourth quarter, the company said. The results at Arby’s have been “fantastic,” said Dave Katzman, VP of corporate strategy for Inspire. The platform has allowed the sandwich chain to expand its reach by being on more delivery marketplaces and has reduced operational complexity. “It’s a huge improvement for the teams in the restaurants,” he said. And because it syncs up with the various third-party services Arby’s works with, the technology has resulted in fewer dropped orders and allows Inspire to more easily update menu and pricing across platforms, Katzman said. ItsaCheckmate also introduced a new feature that syncs up the POS with a delivery driver’s arrival time so the order is ready as soon as they get there. While there are several technology providers that offer POS integration, Inspire saw ItsaCheckmate as “at the forefront” in terms of the number of platforms and POS systems it’s compatible with—currently about 70 online ordering platforms and 40 POS providers. That was important for Inspire as a multibrand company. “Many to many,” said Raghu Sagi, Inspire’s chief information officer. “We want a partner that can solve all these integrations across all these brands.” ItsaCheckmate founder and CEO Vishal Agarwal said his company’s singular focus and commitment to service set it apart from other providers. “We are 100% focused on this particular aspect (POS integration) and this aspect alone. This is all we do,” he said. Restaurants using ItsaCheckmate pay $85 per month, per location, for integration with up to two platforms, or $100 for unlimited platforms, according to the company’s website. Contracts are month-to-month, and there is no setup fee or per-transaction fee. Agarwal said demand for the product has been “overwhelming” since the pandemic began, as more customers turned to online ordering and restaurants moved quickly to adapt to the new channel. “Online ordering is becoming the norm. And we are getting into a space where we are integrating not just third-party delivery orders” but also messaging bot, voice and kiosk orders, he said. “So that’s the space that we are seeing evolve and gain speed with this pandemic. And that’s even more solidified our position to stay in this space.” ItsaCheckmate’s partnership with Inspire is its biggest to date in terms of number of locations, Agarwal said. Other customers include Five Guys, Dig Inn, &pizza and Jet’s Pizza. Inspire’s minority investment was part of an $8 million Series B funding round that also included investments from Tiger Global, Kitchen Fund and Continental Grain Company, Agarwal said. “We see the value of this relationship and we see the value that Checkmate brings to the restaurant industry overall,” Katzman said of the investment. New York-based ItsaCheckmate plans to use the funding to improve products and service, including better accounting and menu management features and more customer service staff and other functionality. Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here. delivery News technology WANT BREAKING NEWS AT YOUR FINGERTIPS? Get today’s need-to-know restaurant industry intelligence. Sign up to receive texts from Restaurant Business on news and insights that matter to your brand. NEWSLETTER The latest from Restaurant Business, sent straight to your inbox. Sign Up THANKS FOR SIGNING UP! Click here to complete your profile MULTIMEDIA HOW CEO JEFF CARCARA IS TAKING SIXTY VINES TO 'WHEREVER THE WINE DRINKERS ARE' AS DIRECTOR OF CULINARY FOR US FOODS, SCOTT MCCURDY IS A 'CONSTANT STUDENT OF RESTAURANTS' HOW MIKE'S HOT HONEY SPARKED THE SWEET-HEAT MENU TREND, STARTING WITH PAULIE GEE'S BROOKLYN PIZZERIA HOW ERIC GABRYNOWICZ GAVE TUPELO HONEY SOUTHERN KITCHEN & BAR A MENU REFRESH WHILE STAYING TRUE TO ITS ROOTS The Latest Leadership SWEETGREEN SNAGS TWO FORMER CHIPOTLE EXECS Financing SUBWAY IS APPARENTLY NEARING A SALE Premium Financing IN BLOOMIN' BRANDS, STARBOARD FINDS ITS NEXT UNDERVALUED TARGET Listen to your daily news: RB PodcastsNew episodes weekdays RB Daily A Deeper Dive Menu Feed Restaurant Rewind Working Lunch More on this Topic Premium Technology DRIVE-THRU VOICE BOTS WOULD LIKE A WORD Technology SERVE RAISES $30M FOR DELIVERY ROBOTS, GOES PUBLIC Technology FAST FOOD CHAINS, AND THEIR CUSTOMERS, EMBRACE THE KIOSK Premium Technology THE FIGHT OVER MRBEAST BURGER IS AS GOOD AS OVER Technology VIRTUAL DINING CONCEPTS SUES MRBEAST, CLAIMING HE UNDERMINED MRBEAST BURGER Premium Technology SAM NAZARIAN PREPARES NEXTBITE FOR ITS NEXT ACT EXCLUSIVE CONTENT Premium Financing IN BLOOMIN' BRANDS, STARBOARD FINDS ITS NEXT UNDERVALUED TARGET The Bottom Line: The activist investor, who shook up Darden and helped get Papa Johns back on its feet, may be just what the doctor ordered for one of the most overlooked restaurant companies on Wall Street. Premium Operations JEFF AND MIKE MASTRO GET SECOND CHANCE TO DO STEAKHOUSES DIFFERENTLY WITH STEAK 48 They founded and sold the Mastro's chain. Now the brothers are building a new group of high-end steakhouses that attempt to raise the bar. Premium Financing HERE'S ANOTHER REASON WHY SALES MIGHT SLOW LATER THIS YEAR The Bottom Line: U.S. consumers, which have kept spending at restaurants despite higher prices, are running out of excess pandemic savings. That might affect their spending. TRENDING Leadership SWEETGREEN SNAGS TWO FORMER CHIPOTLE EXECS Financing SUBWAY IS APPARENTLY NEARING A SALE Premium Financing IN BLOOMIN' BRANDS, STARBOARD FINDS ITS NEXT UNDERVALUED TARGET MORE FROM OUR PARTNERS BENEFITS OF UPGRADING RESTAURANT POS SYSTEMS HOW COUSINS SUBS SAVED $250K IN ONE YEAR WITH PAR DATA CENTRAL ELEVATED AND UNIQUE FRANKS, CORN DOGS AND SAUSAGES OFFER A FUN UPDATE TO A FAMILIAR FAVORITE MEETING RISING DEMAND FOR ICED COFFEE IN AN EASIER, MORE ECONOMICAL WAY HOW TO SWEETEN EVERY EXPERIENCE ESSENTIAL RESOURCES Reset and recovery RESET AND RECOVERY: HOW TOP 100 INDEPENDENTS FARED DURING THE PANDEMIC Special Reports BUZZWORTHY BRANDS Resources WHY WORKERS LEAVE AND WHY THEY STAY TRENDING Leadership NEW HIRES AT TAZIKI'S MEDITERRANEAN CAFE, SCOOTER'S COFFEE AND BLACK ROCK COFFEE BAR Food NEW PORK RULES COULD AFFECT MORE THAN THE COST OF CHOPS AND RIBS Emerging Brands MAPLE & ASH BACKERS SAY THEY HAVE PROOF OF PPP CHEATING * About * Newsletters * Advertise * Magazine * * * * * Winsight is a leading B2B information services company focused on the food and beverage industry, providing insight and market intelligence to business leaders in every channel consumers buy food and beverage – convenience stores, grocery retailing, restaurants and noncommercial foodservice – through media, events, data products, advisory services, and trade shows. * * * * * * * * * * * * * * * Do not sell my personal infoPrivacy PolicyContact UsRSS Copyright © Winsight, LLC. 2023 By using our site you agree to our Privacy Policy. 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