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Healthy Dish


QUINOA SALAD

This southwest quinoa salad is one of our favorite side dishes to serve at a BBQ
or potluck. Packed with…

Rene 0June 30, 2023
Breakfast suggestion


FRITTATA

Ingredients INSTRUCTIONS:

Rene 0April 25, 2023
Appetizers ReneJanuary 23, 2023 0


WAHOO TAQUITO

Ingredients: Preparation: Shred the wahoo meat into small pieces. Hold aside.
Saute the garlic, onions, and cumin in very little oil until blanched. Add in
the tomatoes, and cilantro and…Continue Reading →

My Cooking Gear


MY COOKING GEARS



Rene 0January 17, 2023

Cooking Meats and Game


AUTHENTIC CHICKEN TIKKA MASALA

Ingredients: 500 g boneless chicken cut in cubes FOR MARINATION ¼ cup yogurt
1 teaspoon ginger garlic paste 1 teaspoon salt ¾ teaspoon red chili powder
½ teaspoon paprika powder ½ teaspoon cumin powder ½ teaspoon coriander…

Rene 0November 28, 2022
Main Dishes ReneNovember 15, 2022 0


BEEF STROGANOFF

INGREDIENTS: 1 pound uncooked wide egg noodles 1/4 cup butter, divided 1
1/2 pounds thinly-sliced steak (I recommend flank steak) fine sea
salt and freshly-cracked black pepper 1 small white onion, thinly sliced 1 pound
sliced mushrooms (I used a…Continue Reading →

Main Dishes


BEEF BOURGUIGNON

Ingredients 2 lbs / 900g stewing beef or rump roasting joint cut into 2-inch
cubes 500 ml / 2 cups red wine 1 tbsp olive oil…

Rene 0October 10, 2022

Soups


CREAM SOUP

Ingredients: Chicken Stock 1 gal Onions large diced 1/2 lb Celery large diced
1/2 lb Potatoes large diced 1/2 lb…

Rene 0October 4, 2022
Soups ReneSeptember 27, 2022 0


MUSHROOM BARLEY SOUP

Ingredients: 8 oz 250g Barley 10 oz 300g Onion, Cut brunoise 5 oz 150g Carrot,
cut brunoise 5 oz 150g White turnip, cut brunoise 2 oz 60g Butter or
chicken…Continue Reading →

Recipes


COURT BOUILLION FOR FISH

Ingredients: 1 Gal 4 Liter Water 8 fl oz 250ml White vinegar, wine vinegar or
lemon juice 8 oz 250g…

Rene 0September 19, 2022


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