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‘MORE UNITED THAN THEY THINK’: AYAT HOSTS A JOYFUL SHABBAT DINNER

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By Stephanie Keith

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‘MORE UNITED THAN THEY THINK’: AYAT HOSTS A JOYFUL SHABBAT DINNER

Food & Drink

|

By Stephanie Keith

The Palestinian restaurant hosted a free Shabbat dinner where Jews, Muslims and
more broke bread in solidarity.


SCENES FROM THE CHAOTIC 20TH ANNUAL IDIOTAROD 

Community & Commerce

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By Scott Lynch

‘I’m here for the mayhem,’ said everyone.


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Arts & Leisure

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By Brian Braiker

Tapper discusses his starring turn in ‘The White Chip,’ which is co-produced by
Ashford, his Tony-winning wife.


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By Anna Rahmanan

A play about a nearly forgotten 1941 pogrom in Poland shocks and resonates in
2024.




THE BROOKLYN MAGAZINE RESTAURANT WEEK BARBECUE REPORT CARD

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By Andy Hirschfeld

A native Texan rates the borough’s three BBQ joints participating in the annual
meal deal.


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Plus a ‘fashion forward’ exhibit in Crown Heights, and it’s still Restaurant
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CULINARY PARADISE IN A VERTICAL FARM: INTRODUCING FARM.ONE

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Craving a new go-to salad or the fresh spiciness of a unique herb, and ready to
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‘MORE UNITED THAN THEY THINK’: AYAT HOSTS A JOYFUL SHABBAT DINNER

Food & Drink

|

By Stephanie Keith

The Palestinian restaurant hosted a free Shabbat dinner where Jews, Muslims and
more broke bread in solidarity.


SCENES FROM THE CHAOTIC 20TH ANNUAL IDIOTAROD 

Community & Commerce

|

By Scott Lynch

‘I’m here for the mayhem,’ said everyone.


SPONSORED


SPONSORED


CULINARY PARADISE IN A VERTICAL FARM: INTRODUCING FARM.ONE

By Farm.One

Craving a new go-to salad or the fresh spiciness of a unique herb, and ready to
look beyond the typical supermarket, restaurant or take-out selections? Take a
stroll into the heart of Prospect Heights and discover Farm.One, a local urban
agriculture venture bringing an unexpected new perspective to the farm-to-table
narrative. Stepping into Farm.One, you…


BEHIND THE SCENES WITH JOE TAPPER AND ANNALEIGH ASHFORD

Arts & Leisure

|

By Brian Braiker

Tapper discusses his starring turn in ‘The White Chip,’ which is co-produced by
Ashford, his Tony-winning wife.


'OUR CLASS' AT BAM: A HORRIBLE HISTORY BROUGHT TO LIFE

Arts & Leisure

|

By Anna Rahmanan

A play about a nearly forgotten 1941 pogrom in Poland shocks and resonates in
2024.


THE BROOKLYN MAGAZINE RESTAURANT WEEK BARBECUE REPORT CARD

Food & Drink

|

By Andy Hirschfeld

A native Texan rates the borough’s three BBQ joints participating in the annual
meal deal.


MADELYNN RINGO'S NEXT ACT

Community & Commerce

|

By Dalya Benor

The Glossier designer behind the ‘Millennial Aesthetic’ is moving away from the
ubiquitous look she helped author.


A 'SALTBURN' PARTY AND 'OUR CLASS' AT BAM: 17 THINGS TO DO THIS WEEKEND

Arts & Leisure

|

By Joshua Encinias

Plus a ‘fashion forward’ exhibit in Crown Heights, and it’s still Restaurant
‘Week,’ so try out some local joints


QUICK BITES: SOUP AT BRIX HAUS, MARGOT'S NEW WINE BAR, EDY'S GETS MEZZE-Y AFTER
DARK

Food & Drink

|

By Scott Lynch

Restaurant openings, pop-ups, coming soons and other food news from around the
better borough.


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Food & Drink

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By Brooklyn Magazine

The 56-year-old slice shop is the latest old school pizzeria to shut down in
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season in Brooklyn.


PARTISAN RECORDS IS THE MOST INFLUENTIAL LABEL YOU’VE PROBABLY NEVER HEARD OF

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By Gabe Friedman

The Brooklyn-based record label wants it all — arena acts, indie bands and
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Community & Commerce

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By Anna Rahmanan

The nonprofit’s next free book giveaway will be held at the Brooklyn Navy Yard
on February 3.


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Arts & Leisure

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By Joshua Encinias

Plus, ‘Our Class’ opens at BAM and the Winter Artisans Market comes to Brooklyn
Museum.


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Food & Drink

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By Arielle Silver-Willner

For years, Ginger’s was the only lesbian bar in the entire borough. That’s
changing.


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By Brooklyn Magazine

The $2.4 million project bathes the bridge’s newly cleaned towers in lights for
the first time since 1983.


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By Brian Braiker

A look at the ways Martin Luther King leveraged New York — and how New Yorkers
have long agitated for civil rights.


EVERYONE EATS BAKLAVA: INSIDE THE MUSICAL WORLD OF JOSH KAYE

Arts & Leisure

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By Nour Idriss

The composer, oud player and Baklava Express frontman fuses Arabic sounds and
gypsy jazz into modern music.


A TAIWAN DUMPLING LEGEND SETS UP SHOP IN BUSHWICK 

Food & Drink

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By Scott Lynch

The charming Formosa serves up seriously good dumplings and noodle dishes.


THE SAKE STUDIES CENTER WANTS TO CHANGE HOW AMERICANS DRINK THE JAPANESE SPIRIT

Food & Drink

|

By Anna Rahmanan

With virtual and in-person classes, tasting menus and more, the center aims to
educate while you sip.


WINTER JAZZFEST AND MLK CELEBRATIONS: 19 THINGS TO DO THIS WEEKEND

Arts & Leisure

|

By Joshua Encinias

Get your après-ski on at Avant Gardner and boogie at the The Brooklyn Three
Kings Day Parade.

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