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Menu
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 * Home
 * Contact
 * We Care
 * Pub
 * Take Out Menu
 * Dine In Food
 * Dine In Drinks
 * Brunch
 * ORDER ONLINE
 * Save Our Patio

5th Street: Wood Fired Rotisserie

CLICK HERE TO ORDER ONLINE

Menu
250-380-4600
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TAKE OUT MENU


DINE IN

 * Home
 * Contact
 * We Care
 * Pub
 * Take Out Menu
 * Dine In Food
 * Dine In Drinks
 * Brunch
 * ORDER ONLINE
 * Save Our Patio

250-380-4600
 * Facebook
 * Instagram

 * Home
 * Contact
 * We Care
 * Pub
 * Take Out Menu
 * Dine In Food
 * Dine In Drinks
 * Brunch
 * ORDER ONLINE
 * Save Our Patio

250-380-4600
 * Facebook
 * Instagram

5TH ST. TAKE OUT TAKE OUT DRINKS TAKE OUT SPECIALS


5TH ST. TAKE OUT


STARTERS & SALADS

 
HOUSE SALAD
14 ½

Mixed greens, carrot, tomato, cucumber, dried cranberries, spiced candied
walnuts, honey-thyme vinaigrette.

* Marinated chicken breast $6, Garlic prawns $6, Red curried salmon fillet $7,
Extra dressing $1

HOUSE POUTINE
17 ¾

Fresh-cut fries, crispy bacon, cheese curds, green onions, beef gravy.

* extra side gravy $4 , extra curds $3 , extra bacon $2

SALT & PEPPER SQUID
17

Salt and pepper calamari, house made sweet chili sauce, cilantro, mint, radish,
sesame.

 
FIFTH ST. FRITES
10 ½

Sea salt, herb and parmesan seasoned fries, truffle aioli, chipotle aioli.

* extra truffle or chipotle $1

 
WINGS
17 ½

Choose your sauce: Five Pepper Hot Sauce, Forty Creek BBQ, Maple Garlic, Dry
Lemon Pepper, Blue Moon, Plain (S&P)

* Ranch or Blue Cheese $1

DRY RIBS
15 ½

Choose your sauce: Five Pepper Hot Sauce, Forty Creek BBQ, Maple Garlic, Dry
Lemon Pepper, Blue Moon, Plain (S&P)

* Ranch or Blue Cheese $1

ROTISSERIE CHICKEN CORN CHOWDER
BOWL8 ¾ LITRE$16

Served with garlic toast

 
CHICKEN COBB SALAD
19 ¾

Crisp bacon, marinated chicken breast, hardboiled egg, avocado, diced tomatoes,
shredded carrot, blue cheese, romaine, honey thyme vinaigrette.

* Served with dressing on the side. Extra dressing $1

 
SPINACH & ARTICHOKE DIP
15 ¾

Aged cheddar, rustic rosemary flatbread.

* Gluten free flat bread $3

 
TUNA POKE "NACHOS"
18 ½

Wonton chips, marinated Ahi tuna, cilantro, chopped jalapeños, avocado, chipotle
mayo, sweet soy glaze, nori.

CHICKEN TACO SALAD
19 ¼

Marinated chicken breast, fresh cut salsa, cheddar & jack cheese, avocado, sour
cream, tortilla crisps, romaine, chipotle-lime dressing.

COOK ST. CAESAR
15 ½

House-made dressing, croutons, bacon, romaine, shredded grana padano.

* Marinated chicken breast $6, Garlic prawns $6, Red curried salmon fillet $7,
Extra dressing $1


TAKEOUT MAIN ROADS

 
TUNA POKE BOWL
21

Ahi Tuna with rice, house made steak sauce, avocado, edamame beans, carrots,
cucumber, sesame seeds, nori.

CHICKEN & BACON PENNE
23

Sautéed chicken breast, bacon, red onion, baby spinach, pesto cream sauce.
Served with garlic toast.

SEAFOOD SPAGHETTI AGLIO E OLIO
27

Sautéed cod, prawns, mussels, baby spinach, roasted garlic, chili flakes, fresh
herbs, grana padano, olive oil, lemon. Served with garlic toast.

EMPIRE AVE. WONTON SOUP
19 ¼

Pork & prawn wontons, prawns, chicken, bbq pork, stir-fry vegetables, sesame-soy
chicken broth.

5TH ST. BUFFALO BURGER
19 ¾

House made bbq sauce, free range buffalo, cheddar, lettuce, tomato, onion,
pickle, chipotle mayo. Served with your choice of side.

* Bacon, Mushrooms, Avocado $2
* Sub Caesar or Chowder $2

TOPAZ AVE. CHICKEN BURGER
19

5 oz. marinated chicken breast, crispy fried onions, cheddar, lettuce, tomato,
pickle, roasted garlic mayo, toasted brioche bun.

HILLSIDE CHICKEN TENDERS
19 ½

These aren’t your ordinary chicken strips! 10 oz. house-made buttermilk-battered
chicken breast tenders, honey mustard sauce.

 
BLACKWOOD BBQ RIB DINNER
28 ½

Dry-rubbed, slow braised Canadian pork back ribs, house made bbq sauce, garlic
mashed potatoes, apple fennel cider slaw.

 
CHARGRILLED STRIPLOIN
34 ½

10 oz. striploin, caramelized onion purée, roasted garlic mashed potatoes,
seasonal vegetables, red wine demi.

 
RED CURRY BOWL
18

Sautéed vegetables, coconut red curry sauce, rice pilaf, toasted peanuts,
toasted coconut, cilantro.
Add a protein: Chicken or Prawns 7
Salmon 8

ROTISSERIE CHICKEN CLUB WRAP
18 ¾

Chicken, crispy bacon, lettuce, tomatoes, cheddar, roasted garlic mayo, flour
tortilla.

5TH ST. BUFFALO BURGER
19 ¾

5 oz. free range BC buffalo, house made bbq sauce, cheddar, lettuce, tomato, red
onion, pickle, chipotle mayo, toasted brioche bun.

QUADRA ST. BEEF BURGER
19

6 oz. freshly ground 100% Canadian chuck, crispy fried onions, cheddar, lettuce,
tomato, pickle, roasted garlic mayo, toasted brioche bun.



 
VISTA HTS. VEGGIE BURGER
19

TMRW Burger©, red onion, goat cheese, tomato, arugula, tomato chili jam, toasted
brioche bun.

CHICKEN PARMESAN
28 ½

Panko-breaded chicken breast with tomato sauce and mozza, seasonal vegetables,
spaghetti tossed with spinach, rosé sauce, and parmesan.

 
FIRE-ROASTED ROTISSERIE CHICKEN
½ CHICKEN25 BREAST23 2 LEGS22

Served with chicken gravy and choice of 2 sides.


 
ROTISSERIE CHICKEN & BBQ RIBS
30 ¾

¼ chicken (white or dark meat) & ½ rack ribs, garlic mashed potatoes, apple
fennel cider slaw, roast chicken gravy.


PIZZA

 
BBQ CHICKEN
10"19 12"21

Pomodoro sauce, fire-roasted bbq chicken, Forty Creek bbq sauce, fresh
pineapple, banana peppers, mozzarella

MAKE IT GLUTEN FRIENDLY!

Portofino GF dough 3

* ** not suitable for allergies

PORTOBELLO & SAUSAGE
10" 19 12"21

Pomodoro sauce, portobello mushrooms, caramelized onions, roasted garlic, goat
cheese, mozzarella, Italian sausage, basil

PIEROGI
10"18 12"20

Roasted garlic cream, fried potatoes, crisp bacon, green onions, fresh herb mix,
cheddar & Monterey jack cheese. Drizzled with sour cream

 
CINCO FORMAGGIO
10"19 12"21

Roasted garlic cream, toasted walnuts, smoked grapes, red wine-poached pear, 5
cheese blend (includes blue cheese)

 
MUSHROOM & GOAT CHEESE
10"19 12"21

Roasted portobello mushrooms, basil pesto, roasted garlic, goat cheese, truffle
oil, balsamic reduction, arugula

MEAT LOVERS & MUSHROOM
10"19 12"21

Pomodoro sauce, pepperoni, bacon, crumbled sausage, portobello mushrooms,
mozzarella

CLASSIC PEPPERONI
10"16 12"18

Pomodoro sauce, pepperoni, mozzarella

 
MARGHERITA
10"16 12"18

Pomodoro sauce, grape tomatoes, mozzarella, bocconcini, basil


KIDS 9

CHEESE OR PEPPERONI PIZZA

tomato sauce & mozzarella cheese

CHICKEN FINGERS

with fries & honey mustard sauce

ROTISSERIE CHICKEN

with mashed potatoes & vegetables


TAKE OUT DRINKS

CRAFT BEERS
SINGLE 5 6-PACK 25

Phillips Blue Buck, Phillips Kolsch, Hoyne Pilsner, Hoyne Dark Matter, Driftwood
Fat Tug, Driftwood New Growth

SODA POP
3

Pepsi, Diet Pepsi, Gingerale, Rootbeer & Iced Tea

SEE YA LATER RANCH PINOT NOIR (BC)
26

Medium bodied with aromas of dark cherries, dark plums, hint of stewed
strawberries and an undertone of smokey oak with hints of vanilla.


SEE YA LATER PINOT GRIS (BTL)
24

Medium bodied with flavours of lemongrass, ginger, cloves, citrus blossoms and
nectarine


TAKE OUT SPECIALS

DESSERT FEATURE!
PEANUT BUTTER PIE 10

Served with whipped cream and strawberry

***Limited quantities. Get it before it sells out!

DESSERT FEATURE!
CARROT CAKE PARFAIT 10

Layered with sour cream frosting and toasted coconut
*For Dine In Only*


***Limited quantities. Get it before it sells out!

FEATURE!
CLASSIC MOULES MARINIERE 19

Fresh Salt Spring mussels with shallot, garlic, white wine, cream, and fresh
herbs served with garlic toast


Available after 4pm *Limited quantities. Get it before it sells out!

FEATURE!
TERIYAKI WINGS 18

A pound of wings fried crisp and tossed in house made teriyaki sauce with sesame
and green onion


Available after 4pm *Limited quantities. Get it before it sells out!


FEATURE!
BUFFALO LASAGNA 25

Lasagna layered with a rich bison ragu and béchamel baked with mozzarella and
served with garlic toast and side house salad


Available after 4pm *Limited quantities. Get it before it sells out!

FEATURE!
BBQ PULLED PORK PIZZA 21

12’ hand stretched dough topped with Pomodoro sauce, cheddar jack cheese, bbq
pulled pork, Pico de Gallo, corn, jalapeño, and drizzled with house made bbq
sauce


Available after 4pm *Limited quantities. Get it before it sells out!

FEATURE!
STEAK KEBAB DINNER 27

Grilled beef and vegetable kebabs served with carrot and olive rice pilaf, baby
arugula, house made tzatziki, and warm flatbread


Available after 4pm *Limited quantities. Get it before it sells out!

CHEF'S FEATURE SOUP
STEAK CHILI 8 ¼

Served with garlic toast

**Soup may changes, as it sells fast! Please inquire before ordering**

SUNDAY ROAST
***AVAILABLE AT 5:00PM 25

December 11 - Honey Roasted Pork Loin served with parsnip purée, roasted garlic
mashed potatoes, seasonal vegetables, and mushroom cream demi




**Limited quantities. Get it before it sells out!

BURGER & 6-PACK
YOU DESERVE IT! 35

Pair your favourite local craft beer with any one of our mouth-watering burgers!


* *Buffalo burger +$1
Phillips Blue Buck, Phillips Kolsch, Hoyne Pilsner, Hoyne Dark Matter, Driftwood
Fat Tug, Driftwood New Growth

DESSERT FEATURE!
SMORES DELIGHT 8 ½

Marshmallow-graham cracker bread pudding topped with vanilla ice cream and
chocolate ganache


***Limited quantities. Get it before it sells out!








ORDER ONLINE


DELICIOUS CHOICES

Fresh food, real ingredients and good value. Fifth Street is committed to great
food for everyone in our community. We are able to provide options for many
dietary sensitivities, please browse some of our options below or talk to your
server.

We make it FRESH. All our soups, sauces, dips and dressings are made with care,
in-house.
We make it GREAT. We boast Victoria’s only wood-fired grill & rotisserie.
We keep it REAL. We create traditional stone oven fired pizzas with quality
ingredients. You can taste it.


FREE RUN CHICKEN

Fifth St. is proud to only serve chicken from Rossdown Farm. A fifth-generation
family farm, Rossdown ethically raises free-run chickens from egg to harvest
without the use of hormones.


OCEAN WISE

Fifth St. supports the Vancouver Aquarium Ocean Wise program. With over 600
Ocean Wise partners across Canada, Ocean Wise makes it easy for consumers to
make sustainable seafood choices that ensure the health of our oceans for
generations to come. Get the free Ocean Wise App.


WE ARE OPEN

Mon: 11:30am to 11pm
Tues: 11:30am to 11pm
Wed: 11:30am to 11pm
Thurs: 11:30am to 11:45pm
Fri: 11:30am to 11:45pm
Sat: 11:30am to 11:45pm
Sun: 11:30am to 11pm

1028 Hillside Avenue
Victoria, BC
See Google Maps >

For Orders call: 250.380.4600
Email us at info@fifthstreet.ca
Explore the Quadra Village Hub

©2022 5th Street
Website by Seen + Herd Creative