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November 18, 2019




ANDES BROWNIES (USING BOXED MIX)

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I am a brownie person. I LOVE them. All of them. I really don’t discriminate. I
buy the 6 pack box of Ghiradelli Brownie mix from Costco so that we are always
stocked and ready for any occasion where brownies are needed, which is most
occasions. I love that you need very few ingredients that I most always have on
hand. 

 





 

These particular brownies came to me in a dream and my goodness are they
delicious! I am going to tell you what I did, but then also give you a few ideas
that people told me when I posted about these in my stories. Whichever method
you choose, you don’t be disappointed.

I do want to mention as well, that these are very easily adaptable for
Christmas. You can use Ghiradelli peppermint squares (just break them up), or
Ghirdelli peppermint chunks or Andes peppermint baking chips. So many options!




METHOD 1

 1. Mix the brownie mix according to package directions, then add 1 c of
    whichever peppermint chocolate above you choose. 
 2. Bake according to brownie box directions.
 3. Optional (but I highly suggest because it makes them decadent): add a layer
    of chocolate frosting, then sprinkle with extra peppermint chips




METHOD 2

 1. Mix the brownie mix according to package directions, then add 1/2 c of
    whichever peppermint chocolate above you choose. 
 2. Bake the brownies according to the box, then right when you take them out of
    the oven, pour 1 c peppermint chips of choice (or line the peppermint
    squares) and allow the chocolate to melt on the brownies for 5 minutes. Once
    melted, use a spatula to spread the chocolate peppermint layer around.
 3. Allow to cool, then cut.
 4. The chocolate will harden into the most dreamy peppermint layer on top. YUM!


METHOD 3

**This method is if you are using a peppermint bar/bark of any kind; these will
come out like my Symphony Brownies, but Peppermint Edition!

 1. Mix the brownie mix according to package directions.
 2. Pour HALF of the batter into the greased pan, then layer the peppermint bar,
    then pour the remaining half of the brownie batter on top and spread it out
    with a spatula.
 3. Bake according to box directions, but you will likely need to add on around
    10 minutes to the baking time. I test for doneness using a toothpick into
    the middle of the pan.


NEED MORE TIPS FOR MAKING THE BEST BROWNIES EVER, INCLUDING THE BEST TOOL TO CUT
THEM?


CHECK OUT THIS POST!





ANDES BROWNIES (USING BOXED MIX)

November 18, 2019
Print This

By: Kate



INGREDIENTS

 * Boxed brownie mix
 * 1 c of whichever peppermint chocolate you choose.
 * Chocolate frosting (optional)

DIRECTIONS

 * Step 1 Mix the brownie mix according to package directions, then add 1 c of
   whichever peppermint chocolate above you choose
 * Step 2 Bake according to brownie box directions
 * Step 3 Optional (but I highly suggest because it makes them decadent): add a
   layer of chocolate frosting, then sprinkle with extra peppermint chips

 


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Author: Kate
Filed Under: Sweets
Tags: dessert, easydessert, holidaytreat, sweettreat, yum


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ABOUT KATE

Hello! I'm Kate. Mom to three wonderful little people. While they sleep, I cook.
I am so glad you found my site. I hope you find some yummy recipes to feed the
ones you love and useful hacks to help you not go crazy in the process.


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