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VEG RECIPES OF KARNATAKA

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VEG RECIPES OF KARNATAKA | KARNATAKA RECIPES

Welcome to Veg recipes of Karnataka. This is a recipe website on vegetarian
recipes from the Indian state of Karnataka. Tasty vegetarian recipes are
explained with step by step pictures and videos. Veg Recipes of Karnataka is a
bilingual website and we explain the recipes in English and Kannada languages.

This page has the most recent recipes, which we have included on this website.
Followed by you can visit recipe index page of this website and have a look on
tasty Karnataka recipes. You can find the category wise recipes on the sidebar.
Come in and explore tasty vegetarian recipes of Karnataka.

.


NAVANE KHICHDI RECIPE | HOW TO MAKE FOXTAIL MILLET KHICHDI | SIRIDHANYA RECIPES

Navane khichdi or siridhanya recipe explained with step by step pictures and a
video. This foxtail millet and moong dal vegetable kichdi is a very easy and
comforting recipe. It can be served as breakfast or lunch or evening snacks or
as a light dinner....[Read more »]


PANEER TAWA FRY RECIPE | HOW TO MAKE PANEER SNACKS | EASY STARTER RECIPE

Paneer tawa fry and green chutney recipe explained with step by step pictures
and a video. Paneer tawa fry is similar to paneer tikka and is a very tasty
evening snacks or easy starter. Paneer pan fry is prepared using paneer, besan,
oil, curd, red chilli powder, dhaniya powder, garam masala, cumin powder, chat
masala, turmeric and salt....[Read more »]




JEERIGE CHITRANNA RECIPE | HOW TO MAKE GOJJINA CHITHRANNA | CUMIN RICE

Jeerige chitranna recipe explained with step by step pictures and a video. This
is very tasty sweet, spicy and sour chitranna or rice recipe. This cumin rice
masala is prepared by grinding coconut, cumin seeds, red chillies, salt, jaggery
and tamarind. A big fat tempering with oil, peanuts, mustard, dals, turmeric and
curry leaves also added....[Read more »]




KHAPROLI RECIPE | HOW TO MAKE TURMERIC DOSA | SOFT AND SPONGY DOSA RECIPES

Khaproli dosa recipe explained with step by step pictures and a video. Khaproli
is a soft and spongy dosa recipe generally served with sweet coconut milk. This
new dose is prepared using rice, urad dal, gram dal, methi seeds, poha, turmeric
and salt....[Read more »]


HESARU BELE CHAKLI RECIPE | HOW TO MAKE MOONG DAL CHAKLI | CRISPY MURUKKU

Hesaru bele chakli or moong dal murukku recipe explained with step by step
pictures and a video. This hesaru bele chakkuli is prepared using rice flour,
moong dal, asafoetida and cumin seeds. Learn how to make tasty, crispy and easy
chakli or chakkuli....[Read more »]




RAGI OTTU SHAVIGE RECIPE | HOW TO MAKE RAGI IDIYAPPAM

Ragi ottu shavige or finger millet idiyappam recipe explained with step by step
pictures and video. Ragi ottu shavige or nachni recipe is prepared using finger
millet flour, salt, little oil and water. This is a very tasty and healthy
recipe using ragi flour and it can be served with any curry of your
choice....[Read more »]


MASALA CASHEW RECIPE | HOW TO MAKE MASALA KAJU | MASALE GODAMBI

Masala kaju or masala cashew recipe explained with step by step pictures and a
video. Masala godambi or gerubeeja is a very easy 5 minute snack recipe that can
be prepared easily at home. Serve this masala cashew as an evening snacks along
with a cup of tea....[Read more »]


ONION TOMATO PARATHA RECIPE | HOW TO MAKE MASALA PAROTA | MASALE CHAPATI

Onion tomato paratha or masala parota recipe explained with step by step
pictures and a video. Masala parata is a very tasty breakfast or light dinner
recipe. This masale paratha or chapati can be prepared in very less
time....[Read more »]




TAVARE BEEJA PAYASA RECIPE | HOW TO MAKE MAKHANA KHEER | LOTUS SEEDS PAYASAM

Tavare beejada payasa or makhana kheer recipe explained with step by step
pictures and a video. Lotus seeds payasam or phool makhana sweet is prepared
using lotus seeds, milk and sugar. Makhana kheer is very tasty, healthy and is
very easy to prepare....[Read more »]


HASIRU MASALE AVALAKKI RECIPE | HOW TO MAKE GREEN MASALA POHA

Hasiru masale avalakki or green masala poha recipe explained with step by step
pictures and a video. This is a very easy and tasty evening snack recipe
prepared using thin beaten rice, green chillies, fresh grated coconut, curry
leaves, coriander leaves, salt, sugar and lemon juice....[Read more »]


RAGI HESARU KAALU DOSE RECIPE | HOW TO MAKE RAGI MUNG BEAN DOSA

Ragi hesaru kaalu dose or ragi mung dal bean dosa recipe explained with step by
step pictures and video. This ragi hesarukalu pesarattu dosa is an instant mung
dosa without fermentation. Ragi hesaru kalu dose or moong dosa is very tasty,
easy and healthy. Mung bean dosa is a quick dosa recipe....[Read more »]




PEPPER RICE RECIPE | HOW TO MAKE KAALU MENASINA ANNA | BLACK PEPPER RICE

Pepper rice or menasina anna recipe explained with step by step pictures and a
video. Pepper rice or kaalu menasina anna is very easy to prepare with very
minimum ingredients. Pepper rice is a perfect recipe for rainy days or winter
season. Pepper rice is prepared using rice, onion, cashews, crushed black pepper
and few other spices....[Read more »]


SABBASIGE SOPPU HESARU BELE PALYA RECIPE | HOW TO MAKE DILL LEAVES STIR FRY

Sabsige soppu palya or dill leaves stir fry recipe explained with step by step
pictures and a video. Sabbasige soppu hesaru bele palya or shepu moong dal sabzi
is prepared using dill leaves, moong dal, onion, coconut, green chili and
mustard seeds. Sabsige soppu or sabakki soppina palya goes very well with rice
or chapati....[Read more »]


OGGARANE DOSE RECIPE | HOW TO MAKE INSTANT DOSA | NO FERMENTATION DOSA

Oggarane dose recipe explained with step by step pictures and a video. Oggarane
dose or tadka dosa is a very tasty, easy and innovative instant dosa recipe
prepared using rice, coconut, avalakki, red chili, coriander seeds, cumin seeds,
tamarind, jaggery, salt and a tadka (oggarane) while preparing the dosa....[Read
more »]


KODUBALE RECIPE | HOW TO MAKE CRISPY MINI KODBALE | BAKERY STYLE KODUBALE

Kodubale or kodbale recipe explained with step by step pictures and a video.
This is a Malnad style kodubale recipe prepared using rice flour, fine rava and
maida. Learn how to make tasty and crispy kodbale or kodubale recipe. Kodubale
or Kodbale is popular deep fried snacks from Karnataka which will be in ring
shape....[Read more »]


MYLARI DOSA RECIPE | HOW TO MAKE MYSORE MYLARI DOSE | SOFT DOSA FROM MYSURU

Mylari dosa or mysore mylari dose recipe explained with step by step pictures
and a video. Mylari dosa is a very popular dosa recipe prepared using boiled
rice, raw rice, urad dal, rice flour and maida flour. Mysuru mylari dosa is a
very soft dosa that just melts in your mouth and is served with onion sagu and
hotel style chutney....[Read more »]


INSTANT JOWAR PADDU RECIPE | HOW TO MAKE JOLADA GULIYAPPA | JOWAR APPE

Instant jowar paddu or jolada hittina guliyappa recipe explained with step by
step pictures and a video. This jowar paniyaram or appe or gundponglu batter is
prepared using jowar flour, medium rava, curd, onion, green chilli, cumin seeds,
curry leaves and coriander leaves. It is turns out tasty and it can be prepared
in just 10 minutes....[Read more »]


BEETROOT DOSA RECIPE | HOW TO MAKE BEETROOT DOSE | CRISPY INSTANT DOSA RECIPES

Beetroot dosa or beetroot dose recipe explained with step by step pictures and a
video. Beetroot dosa is a very tasty, healthy and crispy dosa recipe prepared
using rava, rice flour, wheat flour, beetroot, onion, coconut, curry leaves,
coriander leaves, red chilli powder, black pepper and cumin seeds....[Read more
»]


GODDU KHARA RECIPE | HOW TO MAKE RED CHILI CHUTNEY

Goddu khara recipe or spicy red chili chutney recipe explained with step by step
pictures and a video. Goddu kahra is a very popular village style chutney
recipe. This spicy chili chutney is generally served along with rice or rotti.
It is very easy to prepare and can be stored for a month....[Read more »]


POCKET PAROTA RECIPE | HOW TO MAKE MUGHLAI PARATHA | ROYAL STUFFED PARATA

Mughlai paratha or pocket parota recipe explained with step by step pictures and
video. This paratha or parata is very tasty and is very easy to prepare. Rich
and tasty stuffing is used in this recipe and it can be served without any
sides. Royal mughlai veg paratha is a must try recipe....[Read more »]


OTTU SHAVIGE USING COOKED RICE | HOW TO MAKE IDIYAPPAM USING LEFTOVER RICE

Leftover rice ottu shavige or Idiyappam recipe explained with step by step
pictures and video. This ottu shavige or akki shavige is prepared using cooked
rice, rice flour, salt and water. Ottu shavige is a breakfast recipe and is
popular by different names like semettu, shamige, shyavige, idiyappam and nool
puttu....[Read more »]


KOBBARI SAARU RECIPE | HOW TO MAKE COCONUT RASAM

Kobbari saaru or coconut rasam recipe explained with step by step pictures and a
video. Kobbari saaru or dry coconut saru is prepared using black pepper, cumin
seeds, red cilli, dry coconut, garlic and temepering. This is a very tasty saru
or rasam that increases the appetite....[Read more »]


VIDYARTHI BHAVAN STYLE CHUTNEY RECIPE | HOW TO MAKE BANGALORE HOTEL STYLE
CHUTNEY

Vidyarthi bhavan style coconut chutney recipe explained with step by step
pictures and a video. This vidyarthi bhavan style coconut chutney or kayi
chutney is served with dosas and idlies. This is a very tasty chutney recipe
prepared using roasted gram, coconut, green chilli, coriander leaves, ginger,
salt and tamarind....[Read more »]


AVALAKKI SANDIGE RECIPE | HOW TO MAKE BEATEN RICE FRYUM

Avalakki sandige or poha fryum recipe explained with step by step pictures and a
video. Avalakki sandige or poha papad is prepared using thin beaten rice, red
chilli flakes, salt, carom seeds and cooking soda. Avalakki sandige or aval
vadagam is very easy to prepare and turns out super crispy....[Read more »]


PEANUT DOSA RECIPE | HOW TO MAKE SHENGA DOSE | KADALEKAI OR KADALEBEEJA DOSA

Shenga dose or peanut dosa recipe explained with step by step pictures and a
video. This is a fermented kadalekai dosa or kadalebeeja dose and is prepared
using peanut, rice, and poha. Using this recipe or using this batter we can
prepare super soft spongy dosas....[Read more »]


BADAM MILK RECIPE | HOW TO MAKE COLD BADAMI HALU | ALMOND MILKSHAKE

Badam milk or badami halu recipe explained with step by step pictures and a
video. Cold badam milk or almond milkshake is a healthy and tasty milk recipe.
Badam milk is prepared using soaked badam, milk, cardamom, saffron and sugar.
This can be highly nutritious and refreshing summer drink....[Read more »]


RAGI GODI DOSE RECIPE | HOW TO MAKE RAGI GODHI DOSA | RAGI AND WHEAT FLOUR DOSA

ragi godhi dose or ragi flour and wheat flour dosa recipe explained with step by
step pictures and a video. This is a fermented ragi wheat dosa and is prepared
using ragi flour, wheat flour, urad dal, methi seeds and poha. Using this recipe
or using this batter we can prepare crispy and soft dosas....[Read more »]


HEEREKAYI GOJJU RECIPE | HOW TO MAKE RIDGEGOURD KURMA | HEEREKAYI PALYA

Heerekayi gojju or ridgegourd kurma recipe explained with step by step pictures
and a video. Heerekayi rasa palya is a very tasty sidedish prepared using fresh
ground masala. It can be served with rice or chapati or rotti or dose....[Read
more »]


RAVE SANDIGE RECIPE | HOW TO MAKE RAVA FRYUM | SOOJI KA PAPAD

Rave sandige or rava fryum recipe explained with step by step pictures and a
video. Rava sandige or sooji ka papad is prepared using rava, salt, and cumin
seeds. Rava vadagam is very easy to prepare and turns out super crispy....[Read
more »]


ALOO JEERA RECIPE | HOW TO MAKE POTATO FRY | ALUGADDE JEERIGE PALYA

Aloo jeera or potato fry recipe explained with step by step pictures and a
video. Aloo jeera is a tasty sidedish or snacks recipe prepared using potatoes,
cumin seeds and few other spices. This is a very easy and tasty recipe. You can
serve this as a side dish along with rice or chapati....[Read more »]


KAYI ROTTI RECIPE | HOW TO MAKE COCONUT ROTI | THENGINAKAYI AKKI ROTTI

Kayi rotti or coconut rice flour roti recipe explained with step by step
pictures and a video. This tenginakayi akki rotti is prepared using coconut,
water, salt and rice flour. This is a very soft and plain roti recipe. You can
serve this coconut rotti with any chutney or curry of your choice....[Read more
»]


HEALTHY LADDU RECIPE | HOW TO MAKE ENERGY BALLS

Healthy laddu or energy balls recipe explained with step by step pictures and a
video. This healthy ladoo or unde is prepared using sesame seeds, flax seeds and
badam. This unde is very easy to prepare and is very good for everybody. Eating
this ladoo is very good for eyes, hair and skin....[Read more »]


HURIGADALE AMBODE RECIPE | HOW TO MAKE FRIED GRAM MASALA VADA

Instant masala vada or ambode recipe explained with step by step pictures and a
video. This masale vade or chattambade is prepared using hurigadale or fried
gram. Masala vada or ambode can be prepared in very less time as there is no
soaking involved. This ambode tastes good and crispy....[Read more »]


SOREKAI DOSE RECIPE | HOW TO MAKE BOTTLE GOURD DOSA

Sorekai dose or bottle gourd dosa recipe explained with step by step pictures
and video. This sorekayi dose is an instant, crispy and tasty breakfast recipe.
Sorekai dose or bottle gourd dosa is prepared using soaked rice, moong dal,
bottle gourd, green chilli, ginger and coriander leaves....[Read more »]


DAL FRY RECIPE | HOW TO MAKE HOTEL STYLE DAL | EASY DAL FOR RICE OR CHAPATI

Dal fry recipe explained with step by step pictures and a video. This is a very
easy recipe using togari bele or toor dal. This is a very tasty hotel style side
dish for chapati or rice. This dal fry is prepared using toor dal, onion,
tomato, ginger, garlic, green chilli, red chilli powder, garam masala, curry
leaves and few other ingredients....[Read more »]


NELLIKAI TAMBLI RECIPE | HOW TO MAKE NELLIKAI TAMBULI | AMLA THAMBLI

Nellikai tambli or amla tambuli recipe explained with step by step pictures and
a video. This is a very easy, tasty and healthy recipe using Indian Gooseberries
that can be prepared in just 5 minutes. Nellikai thambli is a very tasty and
healthy chutney goes very well with rice....[Read more »]


MAVINAKAYI NEER GOJJU RECIPE | HOW TO MAKE RAW MANGO GOJJU | MAVINAKAI RECIPE

Mavinakayi neer gojju or raw mango gojju recipe explained with step by step
pictures and a video. This is a very tasty raw mango recipe with very minimum
ingredients. This mavinakayi gojju or chutney is prepared using raw mangoes,
green chillies and a big fat tempering. Mavinakayi neer gojju tastes good with
hot steaming rice....[Read more »]


CAPSICUM CHUTNEY RECIPE | HOW TO MAKE CAPSICUM GREEN CHILLI CHUTNEY | DONNE
MENASU CHUTNEY

Capsicum chutney recipe explained with step by step pictures and video. This is
a spicy capsicum and green chilli chutney is very easy to prepare and it tastes
good with hot steaming rice, dosa or idli. Capsicum chutney is prepared using
capsicum, green chilli, salt, tamarind and tempering....[Read more »]


SOUTHEKAYI MOSARU PALYA RECIPE | HOW TO MAKE CUCUMBER SIDE DISH | SOUTHEKAI
RAITA

Southekayi mosaru palya or cucumber side dish recipe explained with step by step
pictures and a video. Cucumber raita or hasi gojju is a very easy and tasty side
dish for rice or chapathi. This southekai or cucumber curry can be prepared
using very minimum ingredients and it tastes too good....[Read more »]


COCONUT MILK PULAO RECIPE | HOW TO MAKE KAYI HAALINA PULAV | COCONUT MILK RICE

Coconut milk pulao or kayi haalina anna recipe explained with step by step
pictures and a video. This coconut milk rice is very easy to prepare as no
grinding is involved. The coconut milk gives unique taste to the pulao. Coconut
milk rice is prepared using rice, mixed vegetables, coconut milk and few other
spices....[Read more »]


RAVA PONGAL RECIPE | HOW TO MAKE RAVE HUGGI | RAVE KARA PONGAL

Rava pongal or rave huggi recipe explained with step by step pictures and a
video. Rava pongal is very similar to Karnataka style kara pongal or huggi anna.
Pongal is a popular breakfast recipe in karnataka. This rava pongal is very easy
to prepare and healthy breakfast....[Read more »]


MYSORE PAK RECIPE | HOW TO MAKE SOFT MYSORE PAK | KARNATAKA POPULAR SWEET

Mysore pak recipe explained with step by step pictures and a video. Soft mysore
pak is prepared using gram flour, sugar, ghee and groundnut oil. This is a very
easy and perfect way to prepare soft mysore pak using less ghee....[Read more »]


MAJJIGE UPPITTU RECIPE | HOW TO MAKE BUTTERMILK OR CURD UPMA

Majjige uppittu or buttermilk upma recipe explained with step by step pictures
and a video. This is a very tasty uppittu or upma recipe. It just melts in the
mouth. Using majjige (buttermilk or curd) in uppittu or upma gives a unique
taste....[Read more »]


BANALE DOSE RECIPE | HOW TO MAKE BUN DOSA | SOFT DOSA USING LESS URAD DAL

Banale dose or bun dosa recipe explained with step by step pictures and a video.
This kadai dosa or coconut dosa is a very tasty dosa prepared using rice, little
urad dal, methi seeds, coconut, poha and a big fat tempering. With this recipe
you can repare soft and tasty dosa with very little urad dal....[Read more »]


ONION BONDA RECIPE | EERULLI BAJJI | HOW TO MAKE NEERULLI UNDE PAKODA

Onion bonda or Eerulli unde pakoda recipe explained with step by step pictures
and a video. Onion bonda or eerulli bonda is prepared using onion, gram flour,
rice flour, red chilli powder, curry leaves, carom seeds, cumin seeds, curry
leaves, ginger and asafoetida....[Read more »]


MASALE SHENGA RECIPE | HOW TO MAKE SPICY MASALA KADALEBEEJA | KADALEKAYI
HURIGALU

Masale shenga or kadalekai hurigalu recipe explained with step by step pictures
and a video. Masala shenga or kadalebeeja hurigaalu is a very tasty and spicy
peanuts. These masala peanuts are oil free and guilt free healthysnacks. Best
served with a cup of tea....[Read more »]


MARIGE GOJJU RECIPE | HOW TO MAKE MARIGE JOJJU | EASY SIDE DISH FOR RICE

Marige gojju recipe explained with step by step pictures and video. This havyaka
brahmins style marige gojju is very easy to prepare and it tastes good with hot
steaming rice. Marige gojju is a traditional gojju recipe that can be prepared
in just 5 minutes....[Read more »]


HESARU BELE DOSE RECIPE | HOW TO MAKE MUNG DAL DOSA | INSTANT GREEN GRAM DAL
DOSA

Mung dal dosa or hesaru bele dose recipe explained with step by step pictures
and video. This is an instant mung dal dosa or hesaru bele dose. Hesaru bele
dose or moong dal dosa is very tasty, easy and healthy. Mung dal dosa is a quick
dosa recipe as there is no fermentation required....[Read more »]


KARA BOONDI RECIPE | HOW TO MAKE KHARA BOONDHI | SPICY BOONDI MIXTURE

Kara boondi recipe explained with step by step pictures and a video. This kara
boondi mixture or khara boondi is prepared using gram flour and few other
spices. Kara boondi is a spicy and popular snacks loved by all....[Read more »]


THAPALE DOSE RECIPE | HOW TO MAKE TOGARI BELE DOSE | TOOR DAL DOSA

Thapale dose or toor dal dosa recipe explained with step by step pictures and
video. Togari bele dose or toor dal dosa is is very tasty and healthy breakfast
recipe using rice, toor dal, coconut, red chilli, cumin seeds and black pepper.
Thapale dose or thappale dose is a traditional dosa recipe....[Read more »]


AVALAKKI HABE KADUBU RECIPE | AVALAKKI HABE VADE | STEAMED POHA NUCHINUNDE

Avalakki habe kadubu recipe explained with step by step pictures and a video.
Avalakki habe vade or nuchinunde is a traditional breakfast or snacks recipe
from Karnataka. Avalakki habe kadubu is prepared by steaming the a mixture of
soaked beaten rice, dal and spices. Avalakki kadubu or spicy poha and dal
dumplings are very tasty....[Read more »]


IDLI PREMIX RECIPE | HOW TO MAKE IDLI PREMIX POWDER | IDLY READY MIX

Idli premix powder recipe explained with step by step pictures and a video.
Using this idli premix you can prepare idlies easily by mixing the powder in
water. This idli premix or ready mix is prepared using urad dal, beaten rice
(poha) and idli rava. Idli ready mix powder comes in handy for beginners and
bachelors....[Read more »]


BELLULLI ONA KHARA MANDAKKI RECIPE | HOW TO MAKE GARLIC CHURUMURI | SPICY
MURMURA SNACKS

Bellulli ona khara mandakki or garlic churumuri (murmura) recipe explained with
step by step pictures and a video. This bellulli mandakki or kadlepuri is very
easy to prepare and is very tasty. Serve this garlic churumuri or murumura as an
evening snacks. This is very tasty recipe using puffed rice, garlic, red chilli,
curry leaves, salt and oil. You can prepare this mandaki or churumuri in just 5
minutes....[Read more »]


DODNA DOSE RECIPE | HOW TO MAKE DODNA DOSA | NO DAL SET DOSE

Dodna dose or sponge dosa recipe explained in this video with step by step
pictures and a video. Dodna dose is just 3 ingredients breakfast recipe with
rice, coconut and cooked rice. This sponge dosa turns very soft and tasty
without dal, poha, curd and soda....[Read more »]


KADALE BELE USLI RECIPE | HOW TO MAKE CHANA DAL SUNDAL | KADLEBELE USLI

Kadle bele or kadale bele usli recipe explained with step by step pictures and a
video. Kadale bele usli or Chana dal sundal or usli is a very tasty and healthy
snacks recipe that can be prepared in very less time. This is a no-onion usli or
chana dal palya and is very easy to prepare....[Read more »]


TOMATO THOKKU RECIPE | HOW TO MAKE STORABLE TOMATO CHUTNEY

Tomato thokku or tomato chutney recipe explained with step by step pictures and
a video. This tomato chutney or uppinakayi is an instant pickle recipe prepared
using tomato, mustard, cumin, methi and red chili. Tomato tokku is very tasty,
instant and very easy to prepare. Tomato thokku can be stored for few
months....[Read more »]


ULUNDOGARE RECIPE | HOW TO MAKE ULLANDOGARE | URAD DAL RICE

Ulundogare or ullandogare recipe explained with step by step pictures and a
video. Ulundogare is a fried urad dal rice. Ullandogare or urad dal rice is very
tasty and is highly nutritious. Ullandogare is prepared using rice, urad dal,
black pepper, red chilli, coconut and a simple tempering....[Read more »]


HOTEL STYLE TEA RECIPE | HOW TO MAKE HOTEL STYLE CHAI | EASY TEA RECIPE WITH
LESS MILK

Hotel style tea or chai recipe explained with step by step pictures and a video.
This is a very tasty tea recipe prepared using less milk. A special ingredient
is used in this tea to make it thick and creamy....[Read more »]


EERULLI BHAJI RECIPE | HOW TO MAKE ONION GOJJU | EASY ONION SIDE DISH

Eerulli bhaji or onion gojju recipe explained with step by step pictures and
video. Eerulli bhaji is a very easy and quick recipe, however it tastes too good
with dose or chapati or roti. Eerulli bhaji or gojju is prepared using onions,
tomato and a fresh ground masala powder. This is a very simple sidedish or
curry....[Read more »]


VEELYADELE SAARU RECIPE | HOW TO MAKE BETEL LEAF RASAM | PAN LEAVES RECIPES

Veelyadele saaru or betel leaf rasam recipe explained with step by step pictures
and a video. Viladele saaru or pan leaf saru is prepared using betel leaf,
tomato, toor dal, rasam powder and temepering. Veelyadele saaru is very tasty,
healthy and goes very well with rice....[Read more »]


INSTANT MANDAKKI PADDU RECIPE | HOW TO MAKE KADLE PURI GULIYAPPA

Instant mandakki paddu or dideer kadle puri guliyappa recipe explained with step
by step pictures and a video. This mandakki paddu or murmura appe batter is
prepared using puffed rice, rava, rice flour and curd. Mandakki paddu or appa is
very tasty and it can be prepared in just 10 minutes....[Read more »]


BHADANG RECIPE | HOW TO MAKE BHADANG CHURUMURI | KOLHAPURA STYLE MANDAKKI

Bhadang recipe explained with step by step pictures and a video. Bhadang or
kolhapura style khara mandakki is a tea time snacks recipe prepared using puffed
rice, peanuts, red chilli powder, garlic and curry leaves. This churumuri is
served with chopped onion, tomato and coriander leaves....[Read more »]


CUCUMBER DOSA RECIPE | HOW TO MAKE SOUTHEKAI DOSE | SOUTHEKAYI RAVE DOSE

Cucumber dosa or southekai dose recipe explained with step by step pictures and
video. This southekayi dose or cuucmber rava dosa is an instant, crispy and
tasty breakfast recipe. Southekai dose or dosa is prepared using medium rava,
cucumber, coconut, red chilli, coriander seeds and cumin seeds....[Read more »]


HESARU KAALU SAARU RECIPE | HOW TO MAKE GREEN GRAM RASAM

Hesaru kaalu saaru or green gram rasam recipe explained with step by step
pictures and a video. Hesaru kaalu saaru or rasam is prepared using green gram,
rasam powder, tomato, salt, jaggery and tomato. Hesaru kaalu saaru or green gram
rasam is very tasty, healthy and goes very well with rice or ragi mudde....[Read
more »]


GHEE ROAST DOSA RECIPE | HOW TO MAKE THUPPA DOSE USING IDLI RICE

Ghee roast or thuppa dose recipe explained with step by step pictures and a
video. This ghee roast dosa is prepared using idli rice, urad dal, methi seeds
and poha. This dosa turns very crispy and tasty. You can serve this thuppada
dose with coconut chutney or sambar....[Read more »]


SABBAKKI ROTTI RECIPE | HOW TO MAKE SABUDANA ROTI | SAGO THALIPEETH

Sabbakki rotti or sabudana roti recipe explained with step by step pictures and
a video. Sabbakki rotti or sago roti is very easy to prepare and is very tasty.
Sabakki rotti is prepared using sago pearls, rice flour, onion, potato, cumin
seeds, curry leaves, green chillies and salt. This is an instant and healthy
breakfast recipe....[Read more »]


JEERIGE GANJI RECIPE | HOW TO MAKE JEERIGE KAYI GANJI | CUMIN COCONUT RICE
PORRIDGE

Jeerige ganji recipe explained with step by step pictures and a video. This is a
very easy and tasty breakfast or meal recipe prepared using rice, coconut, cumin
seeds and little salt. A simple cucumber pachadi recipe also explained. This is
a very comforting recipe for the summer as it makes the body cool....[Read more
»]


QUICK SAMBAR RECIPE | HOW TO MAKE ONION SAMBAR FOR IDLI OR DOSA

Quick onion sambar recipe explained with step by step pictures and a video. This
sambar can be prepared in very less time without any vegetables. This quick
sambar is prepared using onion, tomato, few spice powders and a tempering. This
is a tasty and easy sambar for rice or breakfast...[Read more »]


SOUTHEKAYI SASIVE RECIPE | HOW TO MAKE SOUTHEKAI HASI GOJJU | CUCUMBER RAITA

Southekayi sasive or southekai hasi gojju recipe explained with step by step
pictures and a video. Cucumber raita is a very easy and tasty side dish for rice
or chapathi. It can be prepared in just 5 minutes. 2 types of side dish recipes
using cucumber are explained here....[Read more »]


GARLIC TAMBLI RECIPE | HOW TO MAKE BELLULLI TAMBULI | FRIED GARLIC THAMBLI

Garlic tambli or bellulli tambuli recipe explained with step by step pictures
and video. Bellulli thambli is very easy to prepare, tasty and healthy. Garlic
thambuli is preared using garlic, red chilli, coconut, curd and tempering. This
garlic tambli is very tasty and healthy. It can be served with rice....[Read
more »]


RAGI UTTAPPAM RECIPE | HOW TO MAKE RAGI UTTAPPA | FINGER MILLET ONION DOSA

Ragi uttappam or ragi onion dose recipe explained with step by step pictures and
a video. This is a fermented ragi set dosa or finger millet onion dosa recipe.
This uttappa or dosa is prepared using whole ragi, rice, urad dal, methi seeds
and beaten rice. ...[Read more »]


MASALE AVALAKKI ROTTI RECIPE | HOW TO MAKE SPICY POHA ROTI

Masale avalakki rotti or poha roti recipe explained with step by step pictures
and a video. Avalakki rotti or poha roti is very easy to prepare and is very
tasty. Aval rotti is prepared using thin poha, rice flour, onion, coconut, cumin
seeds, coriander seeds, curry leaves, green chillies and salt....[Read more »]


BATANI CHAT RECIPE | HOW TO MAKE GREEN PEAS CHAAT | STREET STYLE MATAR CHAT

Batani chat or green peas chaat recipe explained with step by step pictures and
a video. Batani chat is a very tasty street style green peas chaat. The masala
used is similar to masala puri chat. Batani chat or green peas chat is a very
healthy, tasty and nutritious evening snacks....[Read more »]


MASALE RAVE KADUBU RECIPE | HOW TO MAKE MASALA RAVA OR SOOJI IDLI

Masale rave kadubu or masala rave idli recipe explained with step by step
pictures and a video. This is a very soft and tasty masala idli prepared using
rava (sooji or upma rava), urad dal and a big fat tempering. This is a tasty and
special breakfast recipe....[Read more »]


NEW TASTY CHUTNEY RECIPE | DIFFERENT HOTEL STYLE CHUTNEY FOR IDLI DOSA

New chutney recipe explained with step by step pictures and a video. This is a
very tasty chutney prepared using many ingredients like red chilli, urad dal,
garlic, onion, curry leaves, tomato, coconut and roasted gram....[Read more »]


KHICHDI RECIPE | HOW TO MAKE MOONG DAL KHICHDI | EASY LIGHT DINNER RECIPES

Khichdi recipe explained with step by step pictures and a video. This is a very
tasty and easy light dinner recipe. This khichdi can be prepared as a breakfast
also. Khichdi is prepared using moong dal (hesarubele), rice, onion, tomato,
ginger, ghee, green chilli and few other spices....[Read more »]


RAVE POORI RECIPE | HOW TO MAKE RAVA POORI | PURI USING SOOJI OR SEMOLINA

Rava poori or rave poori recipe explained with step by step pictures and video.
This is a 100% rave or sooji poori prepared using chiroti rava or fine
rava....[Read more »]


BELE TOVVE RECIPE | HOW TO MAKE TOGARI BELE THOVE | DAL FOR RICE OR CHAPATI

Bele tovve or thove recipe explained with step by step pictures and a video.
This is a very easy and very tasty recipe using togari bele or toor dal. This is
a very tasty side dish for chapati or rice. This thovve or dal fry prepared
using toor dal, tomato, ginger, green chilli, red chilli, curry leaves and
asafoetida....[Read more »]


THUPPADA AVALAKKI RECIPE | HOW TO MAKE GHEE POHA

Thuppada avalakki or ghee poha recipe explained with step by step pictures and a
video. This is a very easy and tasty evening snack recipe prepared using thin
beaten rice, peanuts, cashews, green chillies, fresh grated coconut, green
chilli, coriander leaves, salt, sugar and ghee....[Read more »]


DIDEER BELE SAARU RECIPE | HOW TO MAKE INSTANT BELE RASAM

Dideer bele saaru or dal rasam recipe explained with step by step pictures and a
video. This is a very easy and very tasty rasam or saaru. This bele saaru is
prepared using toor dal, tomato, green chilli, ginger, garlic, cumin seeds,
coriander leaves, salt, mustard and curry leaves....[Read more »]


NELLIKAI LEHA RECIPE | HOW TO MAKE AMLA JAM | GOOSEBERRY RECIPES

Nellikai leha or amla jam recipe explained with step by step pictures and a
video. This is a very healthy and tasty recipe using nellikai and it can be
prepared easily with minimum ingredients. This Nellikai leha or gooseberry jam
is very tasty and can be stored for long time....[Read more »]


COCONUT DOSA RECIPE | HOW TO MAKE TENGINAKAYI DOSE | SOFT DOSA USING LESS URAD
DAL

Coconut dosa or tenginakayi dose recipe explained with step by step pictures and
a video. Coconut dosa or kayi dose is a very tasty dosa prepared using rice,
little urad dal, methi seeds, coconut and poha (beaten rice). With this recipe
you can repare soft and tasty dosa with very little urad dal....[Read more »]


HARIVE SOPPINA CHUTNEY RECIPE | HOW TO MAKE DANTINA SOPPU BAJJI | AMARANTHUS
LEAVES RECIPE

Harive soppina chutney or danntina soppu bajji recipe explained with step by
step pictures and a video. Harive soppu chutney or amaranthus leaves chutney is
a very easy and tasty. This harive soppina bajji or gojju recipe is prepared
using amaranthus, mustard, red chili, tamarind, jaggery, salt and a tempering.
This chutney goes very well with rice or chapati....[Read more »]


NELLIKAI CANDY RECIPE | HOW TO MAKE AMLA CANDY | DRY GOOSEBERRY RECIPES

Nellikai candy or amla candy recipe explained with step by step pictures and a
video. Nellikai candy or dry Gooseberry is prepared using Indian gooseberry,
sugar and little salt. Nellikayi candy is very tasty and healthy. It can be
stored for more than a year....[Read more »]


NELLIKAI SAARU RECIPE | HOW TO MAKE AMLA RASAM | BETTADA NELLIKAI RECIPES

Nellikai saaru or amla rasam recipe explained with step by step pictures and a
video. Nellikai saaru or nellikayi saru is prepared using Indian gooseberry,
fresh ground masala and temepering. Nellikayi saaru is very tasty, healthy and
goes very well with rice....[Read more »]


BADANEKAYI MOSARU GOJJU RECIPE | HOW TO MAKE STEAMED BRINJAL CURRY OR EASY SIDE
DISH

Badanekayi mosaru gojju recipe explained with step by step pictures and a video.
This badanekayi mosaru gojju or steamed brinjal curry is very tasty and goes
very well with rice, roti or chapathi. Badanekayi mosaru gojju is prepared using
brinjals, curd, green chili, salt and big fat tempering....[Read more »]


HOW TO MAKE SOFT IDLI USING DOSA RICE (RAW RICE) | SOFT IDLI RECIPE USING RATION
AKKI

Soft idli recipe using dosa rice is explained with step by step pictures and a
video. Learn how to make soft idli using dosa rice (ration or society akki) and
in mixie. This idli batter can be used for idli or dosa. This soft idli batter
is prepared using dosa rice, urad dal, fenugreek seeds and beaten rice....[Read
more »]


BEANS BILI HULI RECIPE | HOW TO MAKE BEANS SAMBAR | HURALIKAYI SAMBAR

Beans bili huli or huralikayi sambar recipe explained with step by step pictures
and a video. This is a unique and tasty beans or hurulikayi sambar is prepared
using french beans and fresh ground masala. No roastig in this recipe. Fresh
ground masala is prepared using grated coconut, green chilli, soaked gram dal,
cumin and mustard seeds....[Read more »]


MAJJIGE KADUBU RECIPE | HOW TO MAKE BUTTERMILK IDLI | INSTANT RICE BREAKFAST

Majjige kadubu recipe explained with step by step pictures and a video. This is
a no dal, no poha, no rava and no fermentation instant breakfast recipe. This
majjige kadubu is prepared using rice butter milk, onion ginger, green chilli,
curry leaves, coriander leaves and a tempering. You can serve this easy rice
breakfast with sambar or chutney.....[Read more »]


GODHI HITTINA DOSE RECIPE | HOW TO MAKE CRISPY INSTANT WHEAT FLOUR DOSA

Godhi hittina dose recipe explained with step by step pictures and a video. This
is a crispy and tasty wheat flour dosa recipe, which can be prepared in very
less time. This instant dosa is prepared using wheat flour, rava curd and salt.
This is a crispy goddhi hittu rave dose or wheat flour rava dosa
recipe.....[Read more »]


RAVE ROTTI RECIPE | HOW TO MAKE PLAIN RAVA ROTI | SOOJI KI ROTI | RAVE UBBU
ROTTI

Rave rotti or plain rava roti or sooji ki roti recipe explained with step by
step pictures and a video. This rava rotti is prepared using water, salt and
fine rava. This is a very easy and super soft ukkarisida or ubbu rotti recipe
using chiroti rave.....[Read more »]


KAYI SASIVE GOJJINA CHITRANNA RECIPE | HOW TO MAKE GOJJINA CHITHRANNA

Kayi sasive gojjina chitranna recipe explained with step by step pictures and a
video. This is very tasty sweet, spicy and sour chitranna or rice recipe. Kayi
sasive masala is prepared by grinding coconut, mustard and red
chillies.....[Read more »]


MASALA RICE RECIPE | HOW TO MAKE MASALA RICE USING INSTANT POT | ROBOCOOK
RECIPES

Masala rice recipe explained with step by step pictures and a video. Masala rice
is a very easy and quick hotel style one pot meal recipe. Masala rice is
prepared using rice, ghee, ginger-garlic, onion, tomato, capsicum, potato, geen
peas and few other spices. This an instant pot recipe using Geek
Robocook....[Read more »]


BADANEKAYI KAI GOJJU RECIPE | HOW TO MAKE BRINJAL CURRY FOR RICE AND CHAPATI

Badanekayi gojju recipe explained using step by step pictures and a video.
Badanekai gojju is a very tasty side dish for rice or chapati using brinjal.
This brinjal gojju or curry can be prepared in very less time using very minimum
ingredients....[Read more »]


PULIYOGARE MIX RECIPE | HOW TO MAKE PULIYOGARE POWDER | MTR STYLE PULIYOGARE
READYMIX

Puliyogare mix or tamarind rice readymix recipe explained with step by step
pictures and a video. This is a ready to eat puliyoagre powder mix. You need to
just mix it with cooked rice to prepare tasty puliyogare. Authentic Karnataka
style puliyogare mix o powder recipe explained here....[Read more »]


INSTANT RICE PADDU RECIPE | HOW TO MAKE DIDEER APPA | IDLI RAVA OR AKKI THARI
GULIYAPPA

Instant rice paddu or dideer akki guliyappa recipe explained with step by step
pictures and a video. This rice paddu or akki guliyappa is prepared using rice
rava or idli rava. Avalakki (poha), rice flour and curd are the other
ingredients used to prepare the batter....[Read more »]


CHIGALI RECIPE | HOW TO MAKE TAMARIND CANDY | IMLI KI GOLI

Chigali recipe explained in this video with step by step pictures and a video.
Chigali is also familiar by different names like Tamarind candy, Imli ki candy,
jajjida hunise hannu etc., Chigali is very good for digestion and also can be
used like a candy....[Read more »]


MENTHE SOPPU DOSE RECIPE | HOW TO MAKE METHI LEAVES DOSA | INSTANT FENUGREEK
LEAVES DOSA

Menthe soppina dose or instant methi leaves dosa recipe explaiend with step by
step pictures and a video. This tasty menthe soppu dose or methi leaves dosa is
prepared using rice flour, methi leaves, rasam powder, red chili powder, salt,
jaggery and tamarind....[Read more »]


HURALI KALU DOSE RECIPE | HOW TO MAKE HORSEGRAM DOSA | HURULIKAALU DOSE

Hurulikalu dose or horse gram dosa recipe is explained using step by step
pictures and a video. Hurulikalu or hurali kaalu dose is a very healthy, tasty
and is a protein rich recipe. Huruli kaalu dosa is prepared using rice, horse
gram, methi seeds and poha....[Read more »]


CHAKOLI RECIPE | HOW TO MAKE BELE KADUBU | CHAPATI MURI

Chakoli or bele kadubu recipe explained with step by step pictures and a video.
This is a tasty brreakfast or snacks prepared using wheat flour, toor dal,
onion, tomato, green chilli, coconut, coriander leaves and spices....[Read more
»]


BEANS SAMBAR RECIPE | HOW TO MAKE HURALIKAYI SAMBAR | BEANS HULI

Beans sambar or huralikayi huli recipe explained with step by step pictures and
a video. Beans or hurulikayi sambar is prepared using french beans, toor dal and
fresh ground masala. This is a very tasty sambar recipe using beans and goes
very well with rice....[Read more »]


MASALE MAJJIGE RECIPE | HOW TO MAKE MUMBAI STYLE MASALA CHAAS | SPICED
BUTTERMILK

Masale majjige recipe explained with step by step pictures and a video. This is
a very tasty and spicy Mumbai style masala majjige or spicy buttermilk. Masale
majjige is called as masala chaas. This masale majjige is very tasty and can be
served throughout the year....[Read more »]


UDDINA HAPPALA RECIPE | HOW TO MAKE INSTANT URAD DAL PAPAD | NO SUN DRY HAPPALA

Uddina happala or urad dal papad recipe explained with step by step pictures and
a video. This is a very easy instant papad recipe prepared using urad dal, salt,
soda and water. You can immediately fry these papads after rolling and
serve....[Read more »]


GODHI HITTINA UNDE RECIPE | HOW TO MAKE WHEAT FLOUR LADOO | ATTA LADDU

Godhi hittina unde or wheat flour ladoo recipe explained with step by step
pictures and a video. Godi hittu unde or atta laddu is prepared using wheat
flour, jaggery and little ghee. This wheat flour ladoo or godhi unde is a simple
form of tambittu and is a very easy and tasty ladoo....[Read more »]


KUTTAVALAKKI RECIPE | HOW TO MAKE AVALAKKI EVENING SNACKS | KARNATAKA STYLE
BEATEN RICE OR POHA SNACKS

Kuttavalakki recipe explained with step by step pictures and a video.
Kuttavalakki is a crispy poha snacks prepared using medium thick beaten rice.
This avalakki snacks or poha snacks is a traditional recipe prepared using poha,
chilli, spices, salt, jaggery, tamarind and a big fat tempering....[Read more »]


BELLULLI HASI KHARA MANDAKKI RECIPE | HOW TO MAKE GARLIC CHURUMURI

Bellulli hasi khara mandakki or garlic churumuri (murmura) recipe explained with
step by step pictures and a video. This bellulli mandakki or kadlepuri is very
easy to prepare and is very tasty. Serve this garlic churumuri or murumura as an
evening snacks or as a breakfast. This is very tasty recipe using puffed rice,
garlic, green chilli, coriander leaves, salt and oil....[Read more »]


NEW BREAKFAST RECIPE | TASTY BREAKFAST USING RICE AND VEGETABLES

New healthy and tasty breakfast recipe explained with step by step pictures and
a video. This is an instant breakfast recipe prepared using soaked rice and lot
of vegetables. You need a nonstick kadai (or pan) or a well seasoned tawa. If
the rice is soaked in advance, this recipe can be prepared in very less time.
You can also soaked rice with good quality rice flour....[Read more »]


NO STUFFING ALOO PARATHA RECIPE | HOW TO MAKE POTATO PAROTA WITHOUT STUFFING

No stuffing aloo paratha recipe explained using step by step pictures and a
video. This is a very easy and tasty way to prepare aloo parata without any
difficulties. Aloo paratha or alu parota recipe is prepared by mixing mashed
potatoes, spices and wheat flour. There is no stuffing, however it tastes
exactly like normal aloo paratha. You can prepare very soft potato chapati by
following this recipe....[Read more »]


AVALAKKI ROTTI RECIPE | HOW TO MAKE THIN POHA ROTI

Avalakki rotti or poha roti recipe explained with step by step pictures and a
video. Avalakki rotti is very easy to prepare and is very tasty. Avalaki rotti
is prepared using thin poha, rice flour, onion, coconut, cumin seeds, coriander
seeds, curry leaves, green chillies and salt. Avalakki rotti is an instant and
healthy breakfast recipe....[Read more »]


RED CHUTNEY RECIPE FOR MASALA DOSA | HOW TO MAKE CHILLI GARLIC SPREAD FOR MYSORE
MASALE DOSE

Spicy red chutney for Mysore masala dosa is explained with step by step pictures
and a video. This red chutney spread is prepared using red chilli, coriander
seeds, cumin seeds, curry leaves, garlic and salt. Chilli garlic red chutney
gives a special taste to masala dosa and this is a hotel style red chutney
recipe....[Read more »]


KANCHIPURAM IDLI RECIPE | HOW TO MAKE MASALA KADUBU | SOFT SPICY IDLI USING IDLI
RAVA

Kanchipuram idli or masala kadubu recipe explained with step by step pictures
and a video. This is a very soft and tasty masala idli prepared using idli rava
(rice rava), urad dal, methi seeds and a big fat tempering. Kanchipuram idli is
prepared with little modifications. This is a tasty and special breakfast
recipe....[Read more »]


5 MINUTE TOMATO ONION CHUTNEY RECIPE | HOW TO MAKE TOMATO ONION CHUTNEY FOR DOSA
OR IDLI

5 minute tomato onion chutney recipe explained with step by step pictures and a
video. This is a very easy tasty chutney recipe and it can be served with either
dosa or idli or rotti or rice. This quick chutney or tomato onion chutney is
prepared using tomato, onion, garlic, rasam powder, red chilli powder, salt,
jaggery and a tempering....[Read more »]


JOWAR FLOUR DOSA RECIPE | HOW TO MAKE JOLADA HITTINA DOSE | JOWAR URAD DAL DOSA

Jolada hittina uddina dose or jowar flour dosa recipe explained with step by
step pictures and a video. This is a fermented jowar flour dosa and is prepared
using jowar flour, urad dal, methi seeds and poha. Using this recipe or using
this batter we can prepare crispy and soft dosas....[Read more »]


THILI SAARU RECIPE | HOW TO MAKE BELE RASAM | RAYARA MATA OR MUTT STYLE SARU

Thili saaru or rayara matha rasam recipe explained with step by step pictures
and a video. Rayara mata saru or raghavendra mutt rasam is prepared using toor
dal, coconut, red chili, coriander seeds, salt, jaggery and tamarind. Thili
saaru or bele rasam is very tasty, healthy and goes very well with rice....[Read
more »]


HOW TO KNEAD SOFT CHAPATI DOUGH IN 1 MINUTE? | SOFT CHAPATI DOUGH QUICKLY

Learn how to knead soft chapati dough in just 1 minute using step by step
pictures and a video. By following this video you can knead the soft chapati or
roti or pulka dough in just 1 minute and using just 2 tsp of oil. I have shown a
small trick to make the kneading process faster....[Read more »]


HOW TO CLEAN COPPER VESSELS | EASY WAY TO CLEAN COPPER UTENSILS | SHINING COPPER
ITEMS

Learn how to clean copper vessels or items with step by step pictures and a
video. Copper vessels or thamrada pathregalu can be cleaned easily with original
shining using very minimum and common ingredients like salt and vinegar. This is
a very easy and quick tip to clean copper items....[Read more »]


KUCCHALAKKI GANJI RECIPE | HOW TO MAKE BOILED RICE KANJI | HOW TO COOK BOILED
RICE USING COOKER

Kucchalakki ganji or boiled rice ganji recipe explained with step by step
pictures and a video. Boiled rice ganji or kanji is a very common food across
Udupi -Mangalore region of Karnataka. Ganji is very healthy and most comforting
food. Kucchalakki ganji or kusubalakki ganji is a perfect recipe when you are
sick, having stomach upset or simply not in a good mood....[Read more »]


2 INGREDIENT LADDU RECIPE | HOW TO MAKE SHENGA OR KADALEKAI UNDE | PEANUT LADDU

2 ingredient laddu or shenga unde recipe explained with step by step pictures
and a video. This is a very easy and simple sweet or laddu recipe with just 2
ingredients. Peanuts (shenga) and jaggery are the 2 ingredients. This shenga or
kadalekai unde is a protein rich recipe and is very good for growing
kids....[Read more »]


HOW TO CLEAN GAS STOVE BURNER | 2 EASY WAYS TO CLEAN BURNER | IMPORTANCE OF
CLEANING STOVE BURNER

Learn how to clean gas stove burner with step by step pictures and a video. 2
easy ways to clean the burners are explained here. The first one is with hot
water, lemon and eno fruit salt. And the second method is with water, vinegar
and soda. It's very important to clean the clogged burners to get back the
weakened flame....[Read more »]


AKKI KADUBU RECIPE | HOW TO MAKE STEAMED RICE BREAKFAST | SIMPLE TOMATO SARU OR
RASAM

Akki kadubu and simple saru recipe explained with step by step pictures and a
video. This is a very tasty and a pocket friendly recipe. You just need to have
very minimum ingredients for this recipe. The akki kadubu is prepared using
rice, water and salt. No other ingredients are used....[Read more »]


PROTEIN RICH BREAKFAST RECIPE | HOW TO MAKE DAL DOSA | BELE DOSE RECIPE |
INSTANT MIXED DAL DOSA

Tasty protein rich breakfast recipe explained step by step pictures and a video.
This is a very tasty and healthy dal dosa or bele dose recipe. This dosa can be
prepared as a breakfast or as an evening snacks. Tastes good and is a protein
rich recipe, so this is a perfect recipe for growing kids and for those who
wants to get rid of extra weight....[Read more »]


MENTHE HITTU RECIPE | HOW TO MAKE MENTHYA POWDER | MENTHE CHUTNEY PUDI

Menthe hittu or menthya powder recipe explained with step by step pictures and
video. Menthe hittu or menthya powder is a most flavorful, very tasty and
healthy recipe. Menthe hittu is prepared using gram dal, urad dal, moong dal,
toor dal, wheat, rice, coriander seeds, cumin seeds, methi seeds and
turmeric.....[Read more »]


10 USEFUL KITCHEN TIPS AND TRICKS | HELPFUL KITCHEN TIPS KANNADA

10 kitchen tips and tricks are explained in this video with Kannada narration.
These are very useful and very helpful day to day kitchen tips and
tricks....[Read more »]


RAGI MILK RECIPE | HOW TO MAKE FINGER MILLET JUICE | RAAGI MILKSHAKE | RAGI HALU

Ragi milk or ragi halu recipe explained with step by step pictures and a video.
Ragi milkshake or finger millet juice is a traditional, healthy and tasty vegan
milk recipe. 2 types of ragi milk or ragi halu recipes are explained here. Whole
ragi and jaggery are the 2 main ingredients in both the recipes.....[Read more
»]


AVALAKKI UPKARI RECIPE | HOW TO MAKE MANGALORE STYLE THIN POHA SNACKS | HACCHIDA
AVALAKKI

Avalakki upkari or thin poha snacks recipe explained with step by step pictures
and a video. This Udupi - Mangalore style masala avalakki upkari recipe is very
easy and tasty. It is prepared using thin beaten rice, coconut, rasam powder,
salt and jagegry.....[Read more »]


IMMUNITY BOOSTING RASAM RECIPE | HOW TO INCREASE IMMUNITY | FOOD TO INCREASE
IMMUNITY

Immunity boosting rasam recipe explained using step by step pictures and a
video. This is a very tasty, healthy and simple rasam recipe. No dal and no
rasam powder is used in this rasam or saaru. This rasam or simple saru increases
or boosts your immunity. You can either drink or have this rasam with
rice.....[Read more »]


CHOCO BAR RECIPE USING HAPPY HAPPY BISCUIT | HOW TO MAKE CHOCOBAR ICECREAM USING
BISCUITS

Choco bar recipe using happy happy biscuit is explained with step by step
pictures and a video. This chocobar icecream or chocolate kulfi or chocolate ice
candy is prepared using choco chip biscuit and milk. This is a very easy and
tasty summer special recipe in very less money.....[Read more »]


HALASINAKAYI PALYA RECIPE | HOW TO MAKE RAW JACKFRUIT FRY | TENDER JACKFRUIT
RECIPES

Halasinakayi palya or raw jackfruit fry recipe explained with step by step
pictures and a video. Halasinakayi palya or tender jackfruit fry is prepared
using raw jackfruit, coconut, red chili, mustard seeds, coriander seeds, salt,
jaggery and tamarind. Halasinakai palya or gujje palya is very tasty and goes
very well with rice or chapati....[Read more »]


WHEAT FLOUR MILK KULFI RECIPE | HOW TO MAKE ATTA DOODH CANDY | HAALINA ICE CANDY

Wheat flour milk kulfi or doodh ice candy or haalina candy recipe explained with
step by step pictures and a video. Wheat flour milk ice candy or haalina ice
candy are tasty, healthy and kids friendly recipe. This milk candy or milk kulfi
is very easy to prepare with very minimum ingredients. Try this refreshing and
tasty haalina ice candy during hot summer days....[Read more »]


RAW JACKFRUIT SAMBAR RECIPE | HOW TO MAKE HALASINAKAYI HULI | TENDER JACKFRUIT
SAMBAR

Halasinakayi huli or raw jackfruit sambar recipe explained with step by step
pictures and a video. Halasinakayi sambar or tender jackfruit huli is a very
tasty and highly nutritious recipe. Halasinakayi huli or saaru can be served
with rice and it is a must try recipe during the tender jackfruit season.
...[Read more »]


WHEAT FLOUR SNACKS RECIPE | HOW TO MAKE GODHI HITTU SNACKS | EVENING SNACKS
RECIPE

Wheat flour snacks or gohi hittu snacks recipe explained with step by step
pictures and a video. This is a very easy and tasty snacks recipe prepared using
wheat flour or atta. Wheat flour and few other spices are used in this spicy
deep fried snacks recipe. This is a kids friendly recipe....[Read more »]


BEVU BELLA RECIPE | HOW TO MAKE BEVU BELLA FOR YUGADI FESTIVAL | KARNATAKA STYLE
UGADI RECIPES

Bevu bella recipe explained here using a video. Bevu bella is very important
while celebrating the ugadi festival. This Karnataka style bevu bella recipe is
a tasty and easy way to prepare bevu bella and celebrate yugadi
festival....[Read more »]


UGADI PACHADI RECIPE | YUGADI PACHADI INGREDIENTS AND SIGNIFICANCE | BEVU BELLA
RECIPE

Ugadi pachadi or bevu bella recipe explained here using a video. Ugadi pachadi
is prepared during yugadi festival and different ingredients are used to signify
different phases of life. Ugadi pachadi or bevu bella recipe is a perfect and
easy way to prepare yugadi festival....[Read more »]


POTATO SANDWICH RECIPE | HOW TO MAKE ALOO BREAD TOAST | ALU SANDWICH

Potato sandwich or aloo bread toast recipe explained with step by step pictures
and a video. Potato sandwich or alugadde bread toast is a easy sandwich recipe
prepared using potato, onion, coriander leaves and few other spices. This is a
very tasty and kids friendly masala bread toast recipe....[Read more »]


HOW TO MAKE RAISINS | HOME MADE DRY GRAPES RECIPE | HOW TO PREPARE RAISINS AT
HOME

Home made raisins or dry grapes recipe explained with step by step pictures and
a video. Learn how to prepare raisins or dry grapes at home easily. You just
need well-ripened sweet grapes and a steamer (idli maker) to prepare these tasty
and soft raisins. With this method we can prepare onadrakshi at home at very
less cost....[Read more »]


KADALEKALU DOSE RECIPE | HOW TO MAKE KALA CHANA DOSA | KADLE KAALU DOSE

Kadalekalu dose or kala chana dosa recipe explained with step by step pictures
and video. Rice and black chickpeas are the 2 main ingredients in this protein
rice dosa or breakfast recipe. Spices like red chilli, ginger, cumin seeds,
curry leaves, coriander leaves, salt and asafoetida are used to make this
kadlekalu or kala chana dosa more tasty....[Read more »]

»Read more recipes (Recipe Index)


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