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Search Log in Cart Cart expand/collapse
 * Shop
   * New Products
   * All Products
   * Donabe from Iga, Japan
     * Unique-style Donabe
     * Classic-style Donabe
     * Masao Omichi Collection
     * Toban (skillet), Grill, and Roasters
     * Find by Specific Feature
       * Donabe for Steaming
       * Donabe for Slow Cooking
       * Dry-Heating Capable Donabe
       * Single-serving Donabe
   * Kitchen and Tableware from Japan
     * Kitchen Tools
     * Tableware
     * Tableware by Style
       * Iga-yaki Tableware from Iga, Japan
       * Rice Bowls
       * Donburi Bowls
       * Condiment Ware and Soup Bowls
       * Small Plates and Bowls
       * Dinner Plates and Bowls
       * Serving Plates and Bowls
       * Dessert Ware
       * Trays/ Boxes/ Baskets
     * Chopsticks and Utensils
     * Tea, Coffee, Sake and Drink Ware
     * Kitchen and Dining Accessories
   * Mrs. Donabe's Pantry
   * Mother's Day Collection
   * Gifts by Price
     * Gifts under $30
     * Gifts under $50
     * Gifts under $100
     * Gifts under $200
     * Gifts $200 and up
   * Producers
     * Fudoh-Gama
     * Hechimon
     * Hirota Glassware
     * Iwamoto Kiyoshi
     * Kai Nobuo Kobo
     * Kaneko Kohyo
     * Kamekonya
     * Kobo Aizawa
     * Kohchosai Kosuga
     * Kuze Fuku
     * Jugetsudo
     * La Luz
     * Miyama
     * Nagatani-en
     * Nature Ave
     * Sugahara
     * Takakuwa Kinzoku
     * toumei
     * Yamacoh
     * Yamada Heiando
     * Yamasan-Miyake
     * Zoho-Gama
   * TOIRO Essentials and Collections
     * Rice Bowl Collection
     * Donburi Collection
     * Teatime Essentials
     * Breakfast Essentials
     * Hot Pot Essentials
     * Winter Collection
     * New Year 2023 Collection
     * Gifu Artisan Collection
     * Glass Collection
     * Rice Essentials
     * Sushi Essentials
     * Dashi and Miso-shiru Essentials
     * Sake and Drink Essentials
     * Yuzu Collection
   * Gift Card and Cookbook
 * News
 * All About Donabe
   * About Donabe, Japanese Pottery, and Wabi-Sabi
   * Donabe Cooking Video Course by NaokoArt of Donabe - Naoko’s One Pot Donabe
     Cooking Course
   * How to season donabe
   * How to use Kamado-sanMaking Premium-Quality Rice with Double-lid Donabe
     Rice Cooker, Kamado-san
   * How to take care of your donabe
   * How Iga-yaki donabe is made
   * From Iga, Japan
   * Documentary Film: CRAFTED
 * Everyday DONBURI
 * Recipes
 * Press
 * About
   * About TOIRO
   * Contact
   * For Wholesale Customers
 * Customer Service / FAQs
 * News
 * Products expand
    * Collection

 * All About Donabe expand
    * About Donabe and Iga-yaki Earthenware
    * How to use Kamado-san (Basic Rice Cooking)
    * How to Season Donabe
    * How to Take Care of Your Donabe
    * How Iga-yaki donabe is made
    * From Iga, Japan
    * Documentary Film: CRAFTED

 * Recipes
 * Press
 * About Us
 * Customer Service/FAQs
 * Contact
 * Events

Pause slideshow Play slideshow


ONE POT COOKING: ART OF DONABE

Watch Naoko's Donabe Cooking Course at RoundGlass Living


MOTHER'S DAY COLLECTION

TOIRO's Perfect Picks for Mother's Day



WE SUPPORT YOUR HAPPY DONABE LIFE


 * Slide 1
 * Slide 2
 * Slide 3
 * Slide 4
 * Slide 5


AUTHENTIC DONABE PRODUCTS FROM IGA, JAPAN

 

TOIRO brings you beautifully crafted Japanese donabe (clay pot) products for
your everyday use. We are the official US representative of Nagatani-en, a
leading producer of authentic Iga-yaki (Iga style) donabe and versatile
earthenware products from Iga, Japan. These products are carefully crafted by
hand and have gone through multiple detailed quality checks.


Our shop also offers other unique and artisanal kitchenware and tableware from
all over Japan. Each product has a story and is something we fell in love with
personally. We hope to spread the wonderful Japanese food culture through our
donabe and artisanal ware related to your "eating life". Happy Donabe Life.



"The best thing to happen for American home cooks in years is Naoko finally
opening Toiro in LA, where you can get her book, browse all the donabe and
donburi utensils and vessels, and learn more about making your own dishes to be
served over rice or along side it. Check out TOIRO, my new favorite website, and
start cooking. "
- Andrew Zimmern, Award-winning chef, journalist, and TV personality



"TOIRO in LA, World's Best Source for Donabe and More"
-REMODELISTA.com




DONABE RECIPES

Discover Recipes



NEWS FROM TOIRO


NEW SHO WOODEN HANDLE DOBIN TEAPOT SET (PEACH)

April 08, 2023
Made by Mino-yaki artisans in Gifu, Japan, this Dobin pot and cups bear a Momo
color: Japanese peach-colored glaze with a gentle shine. The set i...
Store News
 * Read more


NEW YUI WOODEN HANDLE DOBIN TEAPOT & YUI TEA CUP (ROUND)

April 08, 2023
More new arrivals made by Mino-yaki artisans in Gifu, Japan, the YUI Wooden
Handle Dobin Teapot is a beautiful combination of ceramics and a woode...
Store News
 * Read more


NEW YUKIHIRA STAINLESS STEEL POT WITH LID

April 08, 2023
Designed by Makoto Koizumi, a renowned Japanese product designer, this Yukihira
pot is extra durable, it is double-spouted and comes with a light...
Store News
 * Read more

--------------------------------------------------------------------------------

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DONABE COOKBOOK

Classic and Modern Japanese Clay Pot Cooking
Autographed copy by Naoko Moore

Buy Now

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TOIRO

1257 N La Brea Ave., West Hollywood, CA 90038 

Phone: 323.380.5052

Hours: Tue - Sun, 11 am - 6 pm (Closed on Mondays)

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