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RESERVATIONS

 * Menus
 * CAKE SHOP
 * Reservations
 * Private Dining
 * About
 * Press
 * Contact
 * D|BAR




FEATURED EVENTS


ROTISSERIE NIGHT

Every Wednesday | 5:30 PM - 10:00 PM

Join us at Café Boulud for a midweek treat with our new Rotisserie Night
offering. Available exclusively every Wednesday night, enjoy a delicious
three-course rotisserie dinner for CAD 68 per person.

March Feature: Rotisserie Lamb
Reserve Now


TASTING MENU

2024-02-01 17:30:00

Café Boulud invites you to revel in a five-course tasting menu featuring dishes
dreamt up by Chef de Cuisine Colin Henderson. You can enjoy this special dinner
offering alongside optional wine pairings carefully curated by Head Sommelier
Anna Jarosz. Offered every Monday through Saturday during dinner service,
this...
Reserve Now


PLAT DU MOIS

Monday - Saturday | 5:30 PM - 10:00 PM

Enjoy the best of French cuisine classics courtesy of Café Boulud’s new monthly
rotating menu, Plat du Mois.

April Feature: Canadian Lobster Tail with Morel Mushrooms and Asparagus for CAD
48
Reserve Now
 * 1


A SEASONALLY CHANGING MENU ROOTED IN FRENCH TRADITION

Café Boulud is Chef Daniel Boulud’s French Brasserie located in the Four Seasons
Hotel in Yorkville, Toronto. The restaurant serves a seasonally-changing menu
rooted in the French tradition, highlighting both brasserie classics and
contemporary dishes inspired by Chef Daniel’s family meals in Lyon.

Learn More












FIVE-COURSE TASTING MENU

Café Boulud invites you to revel in a five-course tasting menu featuring dishes
dreamt up by Chef de Cuisine Colin Henderson. You can enjoy this special dinner
offering alongside optional wine pairings carefully curated by Head Sommelier
Anna Jarosz. Offered every Monday through Saturday during dinner service, this
tasting menu is available for CAD 145 per person and CAD 220 per person with
wine pairings.

Reserve Now




FIVE-COURSE TASTING MENU

Café Boulud invites you to revel in a five-course tasting menu featuring dishes
dreamt up by Chef de Cuisine Colin Henderson. You can enjoy this special dinner
offering alongside optional wine pairings carefully curated by Head Sommelier
Anna Jarosz. Offered every Monday through Saturday during dinner service, this
tasting menu is available for CAD 145 per person and CAD 220 per person with
wine pairings.

Reserve Now



Café Boulud invites you to revel in a five-course tasting menu featuring dishes
dreamt up by Chef de Cuisine Colin Henderson. You can enjoy this special dinner
offering alongside optional wine pairings carefully curated by Head Sommelier
Anna Jarosz. Offered every Monday through Saturday during dinner service, this
tasting menu is available for CAD 145 per person and CAD 220 per person with
wine pairings.

Reserve Now


DINING ROOM HOURS


BREAKFAST

DAILY

7:00 AM - 11:00 AM


LUNCH

MON - FRI

11:45 AM - 2:30 PM


BRUNCH

SAT - SUN

11:30 AM - 2:30 PM


DINNER

MON - SAT

5:30 PM - 10:00 PM




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@CAFEBOULUDTO
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416.963.6005

60 Yorkville Avenue Toronto, Ontario M4W 0A4, Canada

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RESERVATIONS

RESERVATIONS

Party Size
1 People 2 People 3 People 4 People 5 People 6 People 7 People 8 People 9 People
10 People 11 People 12 People 13 People 14 People 15 People 16 People 17 People
18 People 19 People 20 People
Date

Time
12:00 AM12:30 AM01:00 AM01:30 AM02:00 AM02:30 AM03:00 AM03:30 AM04:00 AM04:30
AM05:00 AM05:30 AM06:00 AM06:30 AM07:00 AM07:30 AM08:00 AM08:30 AM09:00 AM09:30
AM10:00 AM10:30 AM11:00 AM11:30 AM12:00 PM12:30 PM01:00 PM01:30 PM02:00 PM02:30
PM03:00 PM03:30 PM04:00 PM04:30 PM05:00 PM05:30 PM06:00 PM06:30 PM07:00 PM07:30
PM08:00 PM08:30 PM09:00 PM09:30 PM10:00 PM10:30 PM11:00 PM11:30 PM
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