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DrinksFood CocktailsBeer, Cider & SakeNon AlcoholicPop & Tea COCKTAILS YUZU SOUR 2OZ $17.00 For our signature sour, we've combined the bold citrus flavours of the yuzu fruit with the masterfully balanced floral and herbal accents of Roku gin. PAPER CRANE 2.5OZ $16.00 Peach Whiskey, Peach Schnapps, Aperol, Amaro, and lemon juice combined and poured over ice. Our take on a Paper Plane, and it's delicious! RUSTY KATANA 3OZ $17.00 A Japanese spin on a Scottish classic uses Drambuie, Suntory whiskey with a whisper of smoke and peat. 3oz JAPANESE PENICILLIN 2OZ $17.00 Suntory whiskey, house made honey ginger syrup, fresh squeezed lemon juice, and a spritz of peaty Laphroig scotch. With a careful balance of bold flavours, this will cure what ails ya! PLUM WINE SPRITZER 3OZ $13.00 Slightly sweet Japanese plum wine and soda on the rocks. Refreshing and easy drinking. GIN FIZZ 1-2OZ $9.00 A Roku gin fizz to wet your whistle. Make it with your choice of house-made Yuzu Lime or Local Seasonal Syrup. $9 for a single and $13 for a double. BEER, CIDER & SAKE ASAHI SUPER DRY DRAFT $9.00 Super dry and crisp rice lager. Cutting edge technology pours a cold, effervescent draft every time. Pairs well with anything and everything! OUT OF STOCK Check later to see it back YUZU SAISON $7.00 Beginning as a saison and finishing as something more enigmatic, Yuzu combines Japanese citrus and Belgian yeast with restrained hopping to create a light, lively beer accentuated by delicate tartness and minerality. Expect notes of lemon zest, freshly-peeled mandarin orange, and a hint of clove with a crisp finish. WAVES $9.00 Fruited Sour with Peach, Mango and Vanilla. Tuti-Fruit Flavours from our friends at Merit! Here for a limited time. CHERRIOSITY $10.00 SHO CHIKU BAI (150ML) $7.00 2011 Gold Award winner at the U.S. National Sake Appraisal. The most popular Junmai sake in North America. Smooth, well-balanced and full body. The most traditional sake. The full-bodied flavour of it is deliciously enhanced when it is served warm. SHO CHIKU BAI (300ML) $12.00 2011 Gold Award winner at the U.S. National Sake Appraisal. The most popular Junmai sake in North America. Smooth, well-balanced and full body. The most traditional sake. The full-bodied flavour of it is deliciously enhanced when it is served warm. BRILLIANT SOUL 300 ML $61.50 NIGORI $31.50 Nigori is a coarsely-filtered and the sweetest of all our types of sake. It is especially delicious with very spicy foods. The bottle should be shaken each time before pouring due to the high rice content that settles in the bottom of the bottle. Bold and sweet. Rich and robust flavour with distinctive rice flavour. 15% ABV FUNAGUCHI 300ML $24.00 "Funaguchi" is a truly fresh sake which is not pasteurized or diluted. This is a true draft sake. Kikusui's innovative Funaguchi Can ensures its fresh draft taste which has made it the #1 selling draft sake in Japan since it's creation in 1976. 19% ABV NIHONSAKARI NAMA GENSHU $24.00 "Nama Genshu" means sake which is draft - Unpasteurized and undiluted. MOst sakes are pasteurized twice and diluted with water to lower alcohol content, but this sake has not gone through these processes. The result is a rich gorgeous aroma and a fresh rich flavour. Best served chilled! 19% ABV NON ALCOHOLIC ICED TEA $4.00 Our housemade iced black tea lightly sweetened and brightened up with lemon. JELLY KING RASPBERRY / BLACKBERRY NON ALCOHOLIC BEER $9.00 JELLY KING NON ALCOHOLIC BEER $9.00 STAY CLASSY IPA (NON ALCOHOLIC) $9.00 NA JELLY KING TROPICAL FRUIT $9.00 Dry-Hopped Tropical Fruit: Mango, Passion Fruit and Guava. POP & TEA ARTISANAL SODA $5.00 Our housemade sodas. Current Syrup flavours: Yuzu Lime, Blood Orange, Lovage. Current Shrub flavours: Pineapple, Strawberry Rhubarb. RAMUNE $3.00 COKE $1.50 DIET COKE $1.50 DR. PEPPER $1.50 HOT TEA $2.00 Hot organic sencha. AppetizersMini Don BuriDon BuriSignature BowlsTori Chintan (Clear Chicken)Tori Paitan (Rich Chicken)Vegan BowlsAdd OnsKids MenuDessert Welcome to Mystic Ramen! Please ask your server if you have any questions or allergy concerns. We can absolutely accommodate gluten free, keto and vegan diets with a wide variety of options for each. Just be sure to let us know your needs! APPETIZERS EDAMAME $6.00 Edamame tossed in yuzu garlic scallion oil. (If you prefer it to be classic, just say the word!). V/GF KARAAGE (FULL) $13.00 Six marinated chicken thighs tossed in a light dusting of flour and potato starch. Deep fried deliciousness served with a side of yuzu aioli. KARAAGE (HALF SERVING) $7.00 Three marinated chicken thighs coated in a light dusting of wheat and potato flour. Deep fried goodness served with a side of yuzu aioli for dipping. WAFU BROCCOLI $7.00 Steamed broccoli florets topped with a roasted sesame dressing. V/GF HOT CHICKEN GYOZA (FULL) $13.00 Six deep fried gyoza stuffed with hot chicken, glass noodles and scallions, served with hot honey sauce for dipping. HOT CHICKEN GYOZA (HALF) $7.00 3 gyoza stuffed with hot chicken, glass noodles and scallions, served with a hot honey sauce for dipping. EDAMAME DIP $6.00 Pureed edamame with sudachi juice, garlic scallion oil, shichimi togarashi , and cinnamon basil. Served with rice crackers. V/GF MINI DON BURI MINI CHASU DON $8.00 Chashu Teriyaki Pork Belly on a bed of warm, fluffy white rice with sesame seeds, scallions and pickled ginger. MINI UNAGI DON $13.00 Teriyaki sous vide eel on a bed of fluffy white rice with scallions, pickled ginger, Kizami Nori, and sesame seeds. MINI CHICKEN KATSU DON $8.00 Chicken Kastu deep fried on a bed of rice. Topped with our housemade Tebasaki sauce, sprinkle of sesame seeds and scallions. MINI EGGPLANT DON $8.00 Miso Glazed Eggplant laid on a bed of fluffy white rice with pickled ginger and sesame seeds. (V/GF) MINI SSAMJANG KING OYSTER MUSHROOMS $8.00 Ssamjang glazed King Oyster mushrooms on a bed of white rice with scallions, sesame seeds, and a carrot flower. (V) MINI YUBA KATSU DON $8.00 Panko breaded crispy tofu skins on a bed of white fluffy rice topped with tebasaki sauce, scallions and sesame seeds. (V) DON BURI CHICKEN KATSU $17.00 Deep fried chicken katsu with tebasaki rice on a bed of fluffy rice with scallions and carrot flower. Served with a seasonal side salad. UNAGI DON $17.00 Teriyaki Sous Vide eel on white rice topped with Kizami Nori, sesame seeds, scallions and a carrot flower. Served with a seasonal side salad. CHASHU DON $17.00 Chashu Teriyaki pork belly ends on white rice with pickled ginger, scallions and a carrot flower. Served with a seasonal side salad. SSAMJANG KING OYSTER DON $17.00 Ssamjang glazed King Oyster Mushrooms over a bed of rice with scallions and a carrot flower. Served with a seasonal side salad. (V) EGGPLANT DON $17.00 Miso glazed eggplant on a bed of white rice with pickled ginger, scallions and a carrot flower. Served with a seasonal side salad. (V/GF) YUBA KATSU DON $17.00 Panko breaded crispy tofu skins on a bed of white rice with tebasaki sauce, scallions and a carrot flower. Served with a seasonal side salad. (V) SIGNATURE BOWLS TORI PAITAN $18.95 Our signature broth seasoned with shio tare, this is a great bowl for folks new to ramen. Topped with arugula, pickled shiitake mushrooms, pickled ginger, chicken breast chashu, and a carrot flower. Add an egg! SPICY MISO $19.50 One of the most beloved bowls on our menu. A top seller. A classic. Our house tori paitan broth seasoned with miso tare and chili okazu, topped with pork belly, arugula, scallions, pickled shiitakes and a carrot flower. We always recommend you add the egg! Also please note: This bowl is not very spicy, despite the name. If you are someone who likes heat, ask your server about dragon powder and our super okazu! TANTANMEN $19.50 One of our top two sellers. Made with our signature tori paitan broth, seasoned with the delicious tantanmen tare -which is composed of sesame paste, shoyu tare and chili okazu -this bowl is an umami bomb in your mouth! Topped traditionally with minced pork, bok choy, arugula, scallions, pickled shiitake mushrooms and a carrot flower. Sprinkled with sesame seeds. WONTONMEN $18.95 Chicken chintan seasoned with shoyu tare topped with shrimp and pork wontons made in house, and pork belly, bok choy and scallions. LEMON PICKLE PAITAN $18.95 Our signature tori paitan broth seasoned with a smoked shio tare, topped with chicken breast chashu, arugula, scallions, pickled shiitake mushrooms, pickled ginger, a carrot flower and lemon pickle. Sprinkled with sesame seeds. This beauty is reminiscent of a tandoori oven. This ain’t your classic bowl of ramen, but it sure is a great one! TANTANMEN MAZEMEN $18.95 All the tantanmen goodness, but with no broth. Mazeman means “to mix,” so stir this one up and slurp it good! TORI CHINTAN (CLEAR CHICKEN) YUZU SHIO $18.95 Tori chintan broth seasoned with yuzu shio tare topped with chicken breast chashu, scallions, arugula, menma, pink peppercorns and yuzu peel. Light and bright and so delicious! TOKYO SHOYU $18.95 A true classic, the Tokyo Shoyu is the original ramen. Our clear chicken broth seasoned with shoyu tare (soy sauce) topped with braised pork belly, arugula, menma, scallions, naruto maki. Please note that the egg is an additional charge! TORI PAITAN (RICH CHICKEN) TORI MISO $18.95 Our signature tori paitan broth seasoned with miso. Topped with braised pork belly, arugula, scallions, pickled shiitake mushrooms and a carrot flower. TOKYO SHOYU PAITAN $19.50 Rich chicken broth seasoned with shoyu tare, pork belly, menma, seasoned bean sprouts, scallions, arugula, smoked bonito powder and naruto maki. Egg is not included but highly recommended! CURRY MISO $19.50 Rich Chicken broth seasoned with miso and finished with a curry okazu. Topped with pork belly, curry sev, arugula, scallions, pickled shiitake mushrooms and a carrot flower. We always recommend you add an egg! VEGAN BOWLS VEGAN TAMARI $18.95 Our housemade vegan broth seasoned with tamari tare, topped with miso glazed eggplant, arugula, scallions, pickled shiitake mushrooms and a carrot flower. Want to try a different vegan protein? Sure! Just ask your server! VEGAN MISO $18.95 Our housemade vegan broth seasoned with miso. Topped with miso glazed eggplant, arugula, scallions, pickled shiitake mushrooms and a carrot flower. If you don't feel like eggplant, feel free to substitute any of our other vegan toppings. Just ask your server! VEGAN SPICY MISO $18.95 Our made with love vegan broth seasoned with miso tare and chili okazu. Topped with samjang king oyster mushrooms, arugula, scallions, pickled shiitake mushrooms and a carrot flower. Not a mushroom fan? Feel free to substitute any of our other vegan toppings. Just ask your server! VEGAN CURRY MISO $18.95 Our made with love vegan broth seasoned with miso tare and curry okazu. Topped with yuba katsu, arugula, scallions, pickled shiitake mushrooms and a carrot flower. Want a different vegan protein? No problem! Just ask your server. VEGAN TANTANMEN $18.95 Our housemade vegan broth seasoned with our signature tantanmen tare. A little bit of nutty sweetness from the toasted sesame paste, some salt from the shoyu, and a little bit of heat from the chili okazu, this bowl is a fan favourite! It’s topped with our house vegan mince, arugula, scallions, pickled shiitake mushrooms and a carrot flower. Feel free to substitute any of our other vegan toppings if you don't want the mince. Your server can help you. YASAI FUNGI $18.95 Vegan Tamari with a multitude of mushrooms! Roasted Oyster mushrooms, Shimeji, Enoki and pickled Shiitakes finished with pickled ginger. Magic! ADD ONS ADD EXTRAS Click for price - Ramen Egg (+$2.00) - Vegan Egg (+$2.00) - Bok Choy (+$1.00) - Seasoned Bean Sprouts (+$1.00) - Extra Mushrooms (+$0.75) - Extra Noodles (+$3.00) - Menma (+$1.00) - Extra Meat (+$3.50) - Add Tofu (+$2.00) - Pickled Ginger (+$0.75) KIDS MENU KIDS BOWLS $9.00 For guests 12 years of age or younger. Please see your child's placemat menu for selections. DESSERT PASSION FRUIT PANNACOTTA (VEGAN) $8.00 Pannacotta made with coconut cream instead of dairy, topped with passionfruit sauce. Light, refreshing and so tasty for any and all of our diners! It's vegan and gluten free! Save a bit of room! GRAPEFRUIT PIE $8.00 A rich, Ritz cracker crust with a passion-fruit sabayon with grapefruit threads, and a layer of grapefruit custard. Built on Pavement View Order$0.00 START YOUR ORDER Sorry, this product is not available to order ORDER SUMMARY NO ITEMS IN CART Please Add Items to continue to checkout Start Shopping CHECKOUT null | Drinks