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   FINAL FRONTIER: ASTRONAUTS’ MICROBIOMES GO UNDER THE MICROSCOPE TO ADVANCE
   DEEP SPACE MISSIONS
   
   23 Feb 2024 --- The well-being of astronauts is paramount to the stability of
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   BEYOND THE GUT: SPOTLIGHT ON ADVANCING RESEARCH AND INNOVATIONS IN PREBIOTIC
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   15 Feb 2024 --- A strong consumer awareness of the impact of gut health on
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   05 Feb 2024 --- Digitalization, next-generation technologies and scientific
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   MAGTEIN®: BETTER MAGNESIUM, BETTER BRAIN
   
   Together with our partner AIDP, Disproquima presents Magtein®, an innovative
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   BIOFACH 2024: INNOVATING SNACKS WITH FUNCTIONAL INGREDIENTS FOR AN ACTIVE
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   Modern consumers are reaching for healthy snacks that contain functional
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   BIOFACH 2024: UNVEILING THE FUTURE OF NUTRITION WITH HOLISTIC, ORGANIC AND
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   The Biofach trade fair in Nuremberg, Germany, showcased the latest in the
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   13 Feb 2024 - 16 Feb 2024 Messezentrum 1 90471 Nürnberg, Germany
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   BEYOND THE HEADLINES: CLASADO BIOSCIENCES SPOTS GROWING OPPORTUNITIES FOR
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   09 Feb 2024 --- This week in nutrition news, Clasado Biosciences spotlighted
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   WORLD CANCER DAY: HOW NUTRITION CAN UNLOCK DISEASE MANAGEMENT AND PREVENTION
   
   05 Feb 2024 --- The WHO International Agency for Research on Cancer (IARC)
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Latest Headlines


THE POWER OF GINSENG: ENHANCING MUSCLE RECOVERY POST-WORKOUT

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ZINC MAY HELP PEOPLE WITH CYSTIC FIBROSIS BY KILLING INFECTION-CAUSING BACTERIA,
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23 Feb 2024 --- Cystic fibrosis (CF) is a chronic condition that causes the
build-up of mucus in the lungs, airways and digestive system, which often leads
to infections. The new research finds that the macrophages — a white blood cell
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BEYOND THE HEADLINES: VIVICI ACHIEVES GRAS STATUS, FDA SUPPLEMENT DIRECTORY
REVISITED

23 Feb 2024 --- This week in nutrition news, Vivici’s fermentation-derived whey
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TOP STORY FROM FOOD INGREDIENTS FIRST


ALEPH FARMS’ CULTIVATED MEAT MOVES INTO SOUTHEAST ASIA WITH PRODUCTION PLANT IN
THAILAND

23 Feb 2024 --- In an advancement for cultured meat, Aleph Farms has joined
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NUTRITION FOCUS : PREBIOTICS

Innova Market Insight data indicates that sports nutrition and supplement
launches with prebiotic ingredients had a 2% compound annual growth rate between
October 2018 and September 2023. Europe attributed to nearly half of the
launches. Inulin remains the top prebiotic ingredient used.... More



Sponsored By:



ANALYSIS FEATURE PLANT-BASED SPORTS NUTRITION INNOVATION

Sort Values



 * PLANT-BASED SPORTS NUTRITION INNOVATION
   
   Innova Market Insights data suggests that plant-based claims in sports
   nutrition is gaining momentum globally with a 25% year-over-year growth from
   October 2021 to September 2023. Sports powders dominated as the top
   subcategory, capturing 64% share of launches. Pea protein reigns supreme at
   30% among tracked plant-based protein.
   
   View Analysis
   TOP 5 PLANT-BASED PROTEINS AS A PERCENTAGE (%) OF SPORTS TRACKED WITH
   PLANT-BASED CLAIM (GLOBAL, OCT 2022 – SEP 2023)
   Created with Highcharts 8.0.0% of product
   launches30%30%19%19%14%14%12%12%12%12%Pea ProteinPea ProteinIsolateRice
   ProteinSoy ProteinIsolatePumpkin SeedProtein010203040

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