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Submission: On July 23 via api from US — Scanned from DE
Effective URL: https://www.hotelvanzandt.com/geraldines/
Submission: On July 23 via api from US — Scanned from DE
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Skip to main content Stay at hotel van zandt * About * Menu * Hours * Events * Private Dining * Virtual Tour Book Your Table Stay at hotel van zandt Back Book Your Table Book Your Table * SERVING UP AUSTIN’S IRRESISTIBLE SPIRIT There’s no such thing as ordinary in Austin. Named after the famed guinea fowl that once roamed Rainey Street, Geraldine’s offers a uniquely Austin dining experience fusing culinary excellence with live music. From weekend jazz brunches to Chef-curated shareable plates, respect for Austin’s history and culture seeps into every part of your experience. Make a Reservation Executive Chef SERGIO LEDESMA Sergio Ledesma brings over 25 years of experience to his role as Executive Chef at Hotel Van Zandt and Geraldine’s. Chef Sergio conceptualized and operated La Central San Pedro in Monterrey and Cabo San Lucas, as well as Xocolat Posh Mexican Cuisine in Calgary, and also served as a national corporate chef for Mr. Pampas Do Brasil and its 13 locations. In 2022, Chef Ledesma was awarded the Hispanic Top Chef winner. He also secured first place in the AGC 2007 chef competition, as well as the 2006 Rocky Mountain Food and Wine Show competition. Live Music ON ROTATION 7 DAYS A WEEK Aptly named the “Live Music Capital of the World,” Austin is home to the greatest concentration of music venues, including Hotel Van Zandt’s very own in-house stage at Geraldine’s. From national sensations to local powerhouses, Geraldine’s stage is the place to experience Austin’s diverse and eclectic music scene. Now Playing Take a Tour BEHIND THE SCENES Geraldine’s distinctly unique décor, lively atmosphere, and live music stage with state-of-the-art sound system create a one-of-a-kind experience in Austin. Get a “behind the scenes” sneak peek of the space. Take a Tour Events calendar PRIVATE DINING Whether you’re planning a 10-person intimate dinner or a large-scale event for 200 guests, Geraldine’s private dining experience offers unique space for any type of gathering. From corporate events to anniversaries and rehearsal dinners, the dedicated culinary team at Geraldine’s will create an evening to remember. Start Planning Our Menu CONTEMPORARY AUSTIN FARE Indulge in a Texas-style, chef-driven and crave-worthy menu fueled with the freshest ingredients. * Brunch Menu * * Dinner/Cocktails * * Wine Menu -------------------------------------------------------------------------------- BRUNCH -------------------------------------------------------------------------------- * Seasonal Fruit 14,00 $ assorted fruit platter * Mini Cinnamon Rolls 10,00 $ cream cheese icing * Buttermilk Biscuits 7,00 $ maple honey butter * Parfait 12,00 $ yogurt | seasonal compote | seasonal fruit | granola * Overnight Oats 12,00 $ vanilla | chai | seasonal fruit | pepita | coconut * Stuffed French Toast 18,00 $ brioche | hazelnut chocolate praline | bananas foster | strawberries | bacon whipped cream * Avocado Toast 16,00 $ chickpea | cucumber | heirloom tomato | red onion | feta | cilantro-mint | serrano add poached egg 3,00 $ * Lox Toast 19,00 $ rye | cream cheese | scottish smoked salmon | red onion | hard-boiled egg | lemon * Southwest Lyonnaise Salad 16,00 $ frisée and arugula greens | piquillo pepper | pork lardons | poached egg | warm dijon vinaigrette * Gem Caesar Salad 14,00 $ little gem lettuce | garlic dressing | parmesan cheese | sourdough crouton add chicken 7,00 $ * G's Benny 18,00 $ english muffin | potato-chorizo | poached egg | chipotle mornay sauce | petit salad * Standard 15,00 $ two eggs any style | toast | bacon or sausage * French Omelette 17,00 $ emmental-gruyere | herbs | breakfast potatoes * Chilaquiles 17,00 $ corn tortilla chips | salsa verde | queso fresco | crema | egg | red onion | cilantro | refried black beans * Ranchero eggs 18,00 $ corn tostada | cheese | barbacoa | 2 eggs | ranchero salsa | refried black beans * Shakshuka Eggs 18,00 $ spiced tomato sauce | 2 eggs | feta | herbs | avocado | sourdough * Steak & Eggs 29,00 $ wagyu skirt steak | 2 eggs | chimichurri | breakfast potatoes * G's Double Smash Burger* 20,00 $ brioche bun | double double | egg | bacon | G’s sauce | onion | pickle | choice of fries or salad add avocado 4,00 $ * Fried Chicken Sandwich 18,00 $ crispy chicken breast | avocado | cabbage-apple slaw | sriracha aioli | choice of fries or salad -------------------------------------------------------------------------------- SIDES -------------------------------------------------------------------------------- * Muffin of the Day 6,00 $ * Toast + Preserves 5,00 $ * Breakfast Potatoes 7,00 $ * English Muffin 4,00 $ * Smoked Bacon 6,00 $ * Sausage 6,00 $ * Side of Berries 9,00 $ -------------------------------------------------------------------------------- BEVERAGES -------------------------------------------------------------------------------- * Bloody Mary 12,00 $ * Mimosa 12,00 $ * Mimosa By The Carafe 42,00 $ -------------------------------------------------------------------------------- SIGNATURE COCKTAILS -------------------------------------------------------------------------------- * Brunchelada 13,00 $ modelo | bloody mary mix | acho reyes | lime | pickled string beans | chili salt * Espresso Martini 14,00 $ grey goose vodka | kahlua | house-made cold brew * Morning Jo 14,00 $ cold brew | kahlua | ancho reyes | coco lopez * Elvis Presley’s Bodyguard 14,00 $ screwball peanut butter whiskey | giffard banana liqueur * Texas Sunrise 15,00 $ carabuena tequila | clement coconut | tangerine juice | blood orange | lime | mint * French 76 15,00 $ tito’s vodka | campo viejo cava | lemon juice * Persephone 14,00 $ cava | pama | pineapple * Peach Fuzz 14,00 $ rose wine | giffard peche | lillet rose | italicus bergamot | fruit -------------------------------------------------------------------------------- SPARKLING GLASS -------------------------------------------------------------------------------- * Cava Bodegas Campo Viejo, Rioja, Sp Nv 12,00 $ * Brut Rosé Bouvet, Loire Valley, Fr Nv 11,00 $ -------------------------------------------------------------------------------- SPARKLING HALF BOTTLE 375ML -------------------------------------------------------------------------------- * Prosecco Mionetto "Il", Veneto, It Nv 32,00 $ * Moscato Michele Chiarlo, Piedmont, It 2017 38,00 $ * Brut Delamotte, Le Mesnil, Champagne, Fr Nv 73,00 $ * Blanc De Blancs Schramsberg, Ca 2014 75,00 $ -------------------------------------------------------------------------------- FULL BOTTLE 750ML -------------------------------------------------------------------------------- * Brut Moet, Imperial Reserve, Fr, Nv 150,00 $ * Brut Piper Heidseick, Fr, Nv 135,00 $ * Blanc De Blancs Ruinart, Champagne, Fr Nv 320,00 $ * Brut Perrier Jouet, Belle Epoch, Champagne, Fr 346,00 $ -------------------------------------------------------------------------------- ROSE FULL BOTTLE 750ML -------------------------------------------------------------------------------- * Brut Rosé Jcb #69, Burgundy, Fr Nv 80,00 $ * Brut Rosé Cremant L. Albrecht, Alsace, Fr Nv 73,00 $ * Brut Rosé Moet, Imperal, Fr Nv 175,00 $ * Brut Rosé Billecart-salmon, Fr Nv 230,00 $ -------------------------------------------------------------------------------- BEER DRAUGHTS -------------------------------------------------------------------------------- * Live Oak Hefeweizen 7,00 $ * Karbach Love Street Kolsch 7,00 $ * Zilker Icy Boys Lager 7,00 $ * 512 Juicy Ipa 7,00 $ * Hi Sign Pilsner 7,00 $ -------------------------------------------------------------------------------- CANS -------------------------------------------------------------------------------- * Modelo 7,00 $ * Bud Light 7,00 $ * Founders All Day Ipa 7,00 $ * Hi Sign Violet Blueberry Blonde Ale 7,00 $ * Lone Star 7,00 $ * Peroni 7,00 $ * Austin Eastciders Brut 7,00 $ * Guinness 7,00 $ * White Claw (Rotating Flavors) 7,00 $ -------------------------------------------------------------------------------- BOTTLES -------------------------------------------------------------------------------- * Miller Lite 7,00 $ * Miller High Life 7,00 $ * Dogfish Head 60 Minute Ipa 7,00 $ * New Belgium Fat Tire Amber Ale 7,00 $ * Stella Artois 7,00 $ * Red Stripe Lager 7,00 $ HOURS: DINNER Sunday - Thursday 5:30 p.m. - 9:30 p.m (Bar open until 10:30) Friday - Saturday 5:30 p.m. - 10:00 p.m (Bar open from 2:00 p.m. to close) BREAKFAST Monday - Friday 7:00 a.m. - 10:00 a.m BRUNCH Saturday - Sunday 9:00 a.m. - 2:00 p.m CONTACT For General Inquires info@geraldinesaustin.com For Music Bookings music@geraldinesaustin.com For Press Inquires vanzandt@wearebreadandbutter.com * * * * * * * * * * * * * * * * * * * * * * * * * * * * CLOSE * * * * SUBSCRIBE to our newsletter Geraldine's Insider Access First Name Last Name Email Address(Required) Email This field is for validation purposes and should be left unchanged. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. * (512) 476-4755 * 605 Davis Street, Austin TX 78701 * * -------------------------------------------------------------------------------- * FAQs * Careers * Privacy Policy * Press * Cookie Settings ©Copyright Hotel Van Zandt Notifications Opens in new window PDF Download Word Download Excel Download PowerPoint Download Document Download close carousel