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RESERVATION
 * 

 * MORE

 * Home
 * Menu
 * About
 * Event venue
 * Blog
 * Contact

 * Home
 * Menu
 * About
 * Event venue
 * Blog
 * Contact

RESERVATION
 * Home
 * Menu
 * About
 * Event venue
 * Blog
 * Contact

 * Home
 * Menu
 * About
 * Event venue
 * Blog
 * Contact

RESERVATION
 * 

 * MORE

 * Home
 * Menu
 * About
 * Event venue
 * Blog
 * Contact

 * Home
 * Menu
 * About
 * Event venue
 * Blog
 * Contact

RESERVATION
 * Home
 * Menu
 * About
 * Event venue
 * Blog
 * Contact

 * Home
 * Menu
 * About
 * Event venue
 * Blog
 * Contact


TRADITIONAL FARM-TO-TABLE RESTAURANT IN BUDAPEST

RESERVATION
MENU


MICHELIN GUIDE RECOMMENDED RESTAURANT.


FARM TO TABLE RESTAURANT – LITERALLY.

MORE ABOUT US
When we say farm to table, we mean it. Because we have our own farm. And the
love for it brought this restaurant to life. That is why we believe in Hungarian
smallholders, local ingredients and enjoy the beauties of the countryside.
Our mission is to take along this feeling to the downtown of Budapest. But we
also bring our passion for seasonal dishes and sustainability with us. To
showcase local products in new and more contemporary way.

Welcome to TATI!


TRADITIONAL HUNGARIAN FOOD,WITH A MODERN TWIST

Tati is a fabulous restaurant in downtown Budapest, where Hungary’s rich
culinary traditions, such as the iconic goulash and chicken paprikash, are
reimagined with a modern touch. Guided by Chef Gábor Soóky’s passion for local
ingredients and respect for nature, our menu is a testament to the harmonious
blend of the old and the new.

Join us in the city center for a culinary journey that celebrates the essence of
Hungarian flavors, presented with contemporary flair.
MORE ABOUT US



HIGHLIGHTS
FROM OUR MENU


DUCK LEG

confit duck leg, steamed dumplings, red cabbage cream, jus




STUFFED (SAVORY) FRENCH TOAST

ham, semi-hard cheese from Baracska, sour cream with chives




TRADITIONAL COTTAGE CHEESE NOODLES

noodle, bryndza espuma, mangalica ham and bacon fat




GOULASH SOUP

beef, root vegetables, noodles




FARM OMELETTE

freshly baked homemade bread, sausage crumbs, Bryndza cheese, bacon, semi-hard
cheese from Baracska, pickle jam




CABBAGE STRUDEL

cabbage stuffed strudel, horseradish mousse, caramelized onion




RED WINE BEEF STEW

beef neck, buttered dumplings




DUCK LEG

confit duck leg, steamed dumplings, red cabbage cream, jus




STUFFED (SAVORY) FRENCH TOAST

ham, semi-hard cheese from Baracska, sour cream with chives




TRADITIONAL COTTAGE CHEESE NOODLES

noodle, bryndza espuma, mangalica ham and bacon fat




GOULASH SOUP

beef, root vegetables, noodles




FARM OMELETTE

freshly baked homemade bread, sausage crumbs, Bryndza cheese, bacon, semi-hard
cheese from Baracska, pickle jam




CABBAGE STRUDEL

cabbage stuffed strudel, horseradish mousse, caramelized onion




RED WINE BEEF STEW

beef neck, buttered dumplings




DUCK LEG

confit duck leg, steamed dumplings, red cabbage cream, jus




STUFFED (SAVORY) FRENCH TOAST

ham, semi-hard cheese from Baracska, sour cream with chives




TRADITIONAL COTTAGE CHEESE NOODLES

noodle, bryndza espuma, mangalica ham and bacon fat




VIEW THE FULL MENU


EVENT VENUE

Tati offers an ideal setting for business dinners and significant family events,
with capacity for up to 150 people. The blend of modern elegance and homely
warmth ensures a friendly ambiance, while our exceptional dishes promise to be
the stars of any gathering. Explore the details and inquire for a reservation!
CONTINUE


OUR BLOG


NEW RESTAURANT IN BUDAPEST, MAIN MISSION IS SEASONALITY AND SUSTAINABILITY.
ONE LOCATION, SO MANY OPPORTUNITIES.

TATI is based on the Farm To Table concept, which means that only ingredients
from Hungarian producers end up in our restaurant and then on our plates. We
believe in Hungarian producers, their fresh and seasonal ingredients, so we show
them by highlighting all their beauty with seasonal dishes, familiar flavors,
sustainably.
2023.06.01.



SPÁJZ SZÖRP


KESZTHELY - SYRUPS

2023.03.20.



CSOROSZLYA FARM


VÉRTES - ORGANIC FLOUR

2023.03.13.



SZŐRÖS ÉS KISJUHÁSZ FARM


LAJOSMIZSE - MEYER LEMON

2023.01.31.



EDIT JUHÁSZ


ALSÓNÉMEDI - PEAKED HEAD CABBAGE

READ MORE POSTS


CONTACT


FIND US IN DOWNTOWN BUDAPEST

 * 1076 Budapest, Dohány utca 58-62.
 * +36 70 578 6579
 * info@tatibudapest.com

MAKE A RESERVATION

OPENING HOURS

 * Sun-Thu: 8.00-0.00
 * Fri-Sat: 8.00-01.00

CAREER

 * 1076 Budapest, Dohány utca 58-62.
 * +36 70 578 6579

RESERVATION

 * MENU
 * BLOG
 * EVENT VENUE
 * CONTACT
 * ABOUT US
 * JOIN OUR TEAM

Michelin Guide recommended restaurant.

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