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FRESH VEGETABLE SALAD WITH OLIVE OIL A CLASSIC




ARTICLES

 * Salmón con glaseado de miel y mostaza
 * Ciasto z morelami i kremem migdałowym
 * Színes Káposztasaláta
 * Soupe de filet de poulet aux herbes
 * Запеканка от тиква с месо
 * Smoothie de papaya cu miere
 * Torta di mele con cannella e noci
 * Hackbraten
 * Hindistan cevizi ve ananaslı pirinç lapası
 * Бефстроганов
 * Massa carbonara
 * Beef ribs in honey mustard glaze


A fresh vegetable salad dressed with olive oil is a timeless classic, perfect
for showcasing the natural flavors of the vegetables. Here’s a simple recipe you
can follow:


FRESH VEGETABLE SALAD WITH OLIVE OIL

INGREDIENTS:

 * Mixed greens (such as arugula, spinach, or romaine) – about 4 cups
 * Cucumbers – 1 large, diced
 * Tomatoes – 2 medium, diced (or cherry tomatoes, halved)
 * Red bell pepper – 1, diced
 * Carrots – 1 large, grated or thinly sliced
 * Red onion – 1/4, thinly sliced
 * Radishes – a handful, thinly sliced (optional)
 * Fresh herbs (such as parsley or basil) – a handful, chopped
 * Olive oil – 3-4 tablespoons
 * Lemon juice – 1-2 tablespoons (to taste)
 * Salt and pepper – to taste
 * Feta cheese or parmesan cheese – crumbled or shaved (optional)

INSTRUCTIONS:

 1. Prepare the Vegetables: In a large salad bowl, combine the mixed greens,
    cucumbers, tomatoes, bell pepper, carrots, red onion, and radishes.

 2. Make the Dressing: In a small bowl or jar, whisk together the olive oil,
    lemon juice, salt, and pepper until well combined.

 3. Dress the Salad: Pour the dressing over the salad and toss gently to coat
    all the vegetables evenly.

 4. Add Herbs and Cheese: Sprinkle the chopped herbs and cheese on top, if
    using, and toss lightly.

 5. Serve: Enjoy immediately, or let it sit for a few minutes to allow the
    flavors to meld.


TIPS:

 * Feel free to customize the salad with your favorite vegetables, such as
   avocados, celery, or any seasonal produce you have on hand.
 * For added protein, consider including chickpeas, grilled chicken, or tuna.

This salad is not only refreshing but also packed with nutrients, making it a
perfect side dish or a light main course!




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Fresh vegetable salad with olive oil a classic