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 * Monday - Friday 9:00 AM - 8:00 PM



Open Now Closed Today Closed Now Closes at 8:00 PM (EST)

1 (800) 555-0666
 * Home
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 * 
 * Cart

✖

 * Restaurant Equipment
 * Commercial Refrigeration
 * Food Preparation
 * Smallware
 * Storage & Transport
 * Disposables
 * Restaurant Furniture
 * Janitorial Supply
 * Kitchen Supplies
 * Business Type

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COMMERCIAL KITCHEN EQUIPMENT




POPULAR BRANDS

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TOP RATED PRODUCTS



(3)
Falcon AUC-48F Undercounter Freezer
$1,768.48 /Ea
View Product

(2)
Falcon AGM-22 Refrigerated Merchandiser
$1,262.80 /Ea
View Product

(12)
Globe C12 Food Slicer, Electric, Countertop with Gravity Feed - 115 Volts, 1/3
HP
$1,467.00 /Ea
View Product

(8)
Manitowoc UYF0240A 26" Half-Dice Ice Maker With Bin, Cube-Style - 200-300 lbs/24
Hr Ice Production, Air-Cooled, 115 Volts
$2,799.66 /Ea
View Product

(4)
Manitowoc IYT0450A 30" Half-Dice Ice Maker, Cube-Style - 400-500 lbs/24 Hr Ice
Production, Air-Cooled, 115 Volts
$3,444.33 /Ea
View Product

(5)
Manitowoc UYF0140A 26" Half-Dice Ice Maker With Bin, Cube-Style - 100-200 lbs/24
Hr Ice Production, Air-Cooled, 115 Volts
$2,355.53 /Ea
View Product

(3)
Manitowoc IDT0500A 30" Full-Dice Ice Maker, Cube-Style - 500-600 lb/24 Hr Ice
Production, Air-Cooled, 115 Volts
$3,927.18 /Ea
View Product


FOOD SERVICE RESOURCES

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USING FOOTBALL 'FAN ENGAGEMENT' TACTICS FOR YOUR RESTAURANT

About 65% of Americans enjoy football, and the season is just beginning. While
this brings in a whole new wave of influences in the restaurant market, the
sport itself also has a lot to offer in return. Football leagues keep their fans
engaged, and it’s through the use of these marketing tactics that football still
remains the highlight of the season. Use some of these ‘fan engagement’ tactics
within your restaurant's own walls to reap the benefits of engaged customers as
well!

HOW TO CREATE A KID-FRIENDLY RESTAURANT

Curious about ways to attract families with kids to your restaurant? Discover
how to create a kid-friendly restaurant including a family space & kids menu.

BUYING GUIDE: HOW TO CHOOSE COLD BEVERAGE EQUIPMENT AND ACCESSORIES FOR YOUR
FOODSERVICE ESTABLISHMENT

Dispensers, mixers, and other equipment that your bar should be without to make,
store, and serve every item on your cold beverage menu.

HOW TO SET UP A BUFFET TABLE: TIPS & TRICKS

Discover the process of setting up a buffet table that will impress your guests.
Find out how to set up a buffet table & explore buffet setup ideas for any
occasion.


YOUR AUTHORIZED DEALER OF PROFESSIONAL KITCHEN EQUIPMENT FOR 38+ YEARS

A New-York based organization, CKitchen is a factory-authorized dealer
of professional kitchen equipment at the lowest prices. Our team of well-trained
commercial kitchen experts and sales professionals takes pride in providing you
with personalized and dedicated customer service.

As one of the top online stores for professional kitchen equipment in the USA,
we are fully equipped to provide you with professional food service consulting,
sales support, and kitchen design services based on your individual needs and
budgets.



 * Monday - Friday 9:00 AM - 8:00 PM



Open Now Closed Today Closed Now Closes at 8:00 PM (EST)

1 (800) 555-0666

ABOUT

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SERVICES

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