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Home » Christmas


EASY SUGAR COOKIE FUDGE RECIPE: ONLY 6 INGREDIENTS

ByEmily Published On:December 22, 2023December 21, 2023 Last Updated On:December
21, 2023
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I love fudge and sugar cookies. This recipe combines the two to make a delicious
sugar cookie fudge recipe, that is perfect for Christmas, but you can change up
the sprinkles for any season or holiday.

Need more yummy Christmas recipes? Try these Christmas treats and recipes to
bring the Christmas spirit: Gingerbread Fudge, Chocolate Dipped
Gingersnaps, Chocolate Peppermint Cupcakes, Candy Cane Puff Pastries, Present
Brownies, Santa Hat Cupcakes, Ham, Egg, and Spinach Casserole, and Simple
Crepes.

Get ready to experience the ultimate combination of creamy fudge and the
comforting flavors of homemade sugar cookies. This delectable sugar cookie fudge
recipe will transport you back to the joy of freshly baked cookies, all in a
luxurious fudge form. With its velvety texture and irresistible sweetness, this
recipe is sure to become a favorite during the holiday season and beyond. Great
for gifting and enjoying with this easy fudge recipe.

Table of Contents

Toggle
 * Why You’ll Love This Christmas Cookie Fudge Recipe:
 * Ingredients:
 * Directions for Christmas Sugar Cookie Fudge Recipe:
 * Variations:
 * Storage:
 * Common Questions about Sugar Cookie Fudge Recipe:
 * Sugar Cookie Fudge


WHY YOU’LL LOVE THIS CHRISTMAS COOKIE FUDGE RECIPE:

There are countless reasons to fall in love with this sugar cookie fudge recipe.
Firstly, it’s incredibly easy to make, requiring just a few simple ingredients
and minimal prep time. Whether you’re a seasoned baker or a beginner, this
recipe is accessible to all skill levels. Secondly, the combination of white
chocolate, sweetened condensed milk, and sugar cookie mix creates a rich and
creamy fudge that melts in your mouth. The addition of vanilla and holiday
sprinkles adds a festive touch, making it perfect for holiday gatherings or
gifts. Lastly, this fudge can be stored for up to a week, allowing you to enjoy
its deliciousness over several days during Christmas time.




INGREDIENTS:

Here is a list of six basic ingredients you will need to make this delicious
fudge:

 * 20 oz white chocolate chips
 * 1 can (14 oz) sweetened condensed milk
 * 1 cup premade sugar cookie mix (dry)
 * 2 tablespoons unsalted butter, cubed
 * 1 teaspoon vanilla extract
 * 1/4 cup Christmas sprinkles (red and green sprinkles of varying shapes)




DIRECTIONS FOR CHRISTMAS SUGAR COOKIE FUDGE RECIPE:

Let’s get to making this sugar cookie flavor fudge! Here are the step by step
recipe instructions.

 1. Line an 8×8 square pan or similar size pan with parchment paper, wax paper,
    or aluminum foil, and lightly spray with non-stick cooking spray. Set aside.
 2. In a large saucepan, heat the sweetened condensed milk over low heat for
    about 5 minutes.
 3. Add the white chocolate chips to the saucepan and stir until combined and
    smooth.
 4. Stir in the sugar cookie mix until well incorporated.
 5. While still heating over low heat, add the butter and vanilla to the
    mixture. Stir until smooth.
 6. Remove the saucepan from heat and pour the fudge mixture into the prepared
    pan. Spread it into an even layer for best results.
 7. Decorate the fudge with festive sprinkles, gently pressing them into the top
    of the fudge to adhere.
 8. Allow the fudge to set at room temperature for about 2 hours or in the
    fridge for about 30 minutes, until firm.
 9. Once set, cut the fudge into small pieces with a sharp knife and serve.




VARIATIONS:

While this perfect sweet treat tastes like christmas sugar cookies in the form
of homemade fudge, you can change it up a little bit with these variations on
the original holiday fudge recipe.

 1. Add crushed sugar cookies or cookie crumbs to the fudge mixture for added
    texture.
 2. Drizzle melted white or dark chocolate over the fudge for an elegant touch.
 3. Mix in chopped nuts, such as pecans or almonds, for a crunchy twist.


STORAGE:

Store the sugar cookie fudge in an airtight container at room temperature for up
to one week. For longer storage, refrigerate the fudge for up to two weeks.
Bring it to room temperature before serving for the best texture. You can also
cut up individual servings and wrap in plastic wrap for easy gifting. Stick a
tag on the delicious treat for a great edible gift that tastes like sugar
cookies without as much work!




COMMON QUESTIONS ABOUT SUGAR COOKIE FUDGE RECIPE:

Can I use homemade sugar cookie dough instead of premade mix?

Yes, you can substitute homemade sugar cookie dough for the premade mix, by
using dry ingredients. I haven’t tested it this way, and it would probably be
the better way to make the sugar cookie Christmas fudge by using the premade
sugar cookie mix.

Can I freeze the sugar cookie Christmas fudge recipe?

Yes, you can freeze the fudge for up to three months. Thaw it in the
refrigerator before serving.

Can I use colored sprinkles instead of holiday sprinkles?

Absolutely! Feel free to use any type of sprinkles you prefer to customize the
fudge for different occasions, such as red and pink sprinkles for Valentine’s
Day.

Can I double the recipe?

Yes, you can easily double the recipe to make a larger batch of sugar cookie
fudge. Adjust the pan size accordingly.




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SUGAR COOKIE FUDGE


Savor the irresistible blend of creamy fudge infused with the nostalgic flavors
of homemade sugar cookies. Each velvety bite is a celebration of sweetness,
capturing the essence of freshly baked cookies in a luxurious fudge form.

Prep Time10 minutes mins
Inactive Time2 hours hrs

Course: Dessert
Cuisine: American
Keyword: Christmas dessert, Christmas recipe, fudge


INGREDIENTS

 * 20 oz white chocolate chips
 * 1 – 14 oz can sweetened condensed milk
 * 1 c premade sugar cookie mix dry
 * 2 T unsalted butter cubed
 * 1 t vanilla
 * ¼ c holiday sprinkles


INSTRUCTIONS

 * Line an 8×8 or similar size pan with parchment or foil. Spray lightly with
   non-stick cooking spray. Set aside.
 * In a large saucepan, heat the sweetened condensed milk over low heat for
   about 5 minutes.
 * Add in the white chocolate chips and stir to combine.
 * Once the mixture is combined and smooth, add in the sugar cookie mix. Stir
   well
 * While still heating over low heat, add in the butter and vanilla. Stir until
   smooth.
 * Remove from the heat and pour into the prepared pan. Spread into an even
   layer.
 * Decorate with the sprinkles before the fudge cools. Gently press to adhere
   the sprinkles to the fudge.
 * Allow to set at room temperature for about 2 hours or in the fridge for about
   30 minutes or until set.




NOTES

Storage: Fudge can be stored in an airtight container for one week.

Indulge in the delightful flavors of homemade sugar cookies with this
irresistible sugar cookie fudge recipe. Its creamy texture, combined with the
nostalgic taste of sugar cookies, will make it a hit at any gathering or as a
thoughtful gift. With its simplicity and versatility, this recipe is sure to
become a holiday favorite for years to come. Enjoy the sweet indulgence of sugar
cookie fudge and create lasting memories with loved ones.

More Christmas Ideas to Try this Christmas season for the entire family:

 * Christmas Movies to Watch
 * Inspiring Christmas Tree Decor ideas
 * Scented Gingerbread Ornaments
 * Christmas Printable Stories and Gift Ideas
 * Name That Christmas Carol Game
 * Inspiring Christmas Trees
 * More Free Printables

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RELATED POSTS:

 * Candy Cane Chocolate Cookies
 * The Best Gingerbread Fudge: Easy Christmas Recipe
 * Oatmeal Fudge Bars
 * Old Fashion Sugar Cookies




HI THERE!

I’m Emily, a mom and wife with a passion for crafting, celebrating holidays, and
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