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 * Opening Hours : Sunday- Friday, 08:00 am - 05:00pm
 * +4733378901

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GLUTEN-FREE FLOUR FOR EVERY HOME

At Taliana Foods Limited, we bring you the finest gluten-free flours sourced
directly from small-scale farmers across the country who are trained and
empowered to produce high-quality raw materials with maximum nutritional
benefits. Our commitment to quality and sustainability ensures that you get the
best products while supporting local communities. Explore our range of flours
and join us in making a difference.
Browse Products


ABOUT US


ABOUT TALIANA FOODS LIMITED

Taliana Foods Limited was founded with a mission to provide high-quality,
gluten-free flour alternatives for people facing health challenges related to
gluten sensitivity, as well as those who prefer gluten-free options. Our goal is
to allow everyone to enjoy their Favorite foods in a healthier way.

Our journey has given us the opportunity to connect with farmers across the
country who were eager to expand their food production but lacked access to
reliable markets for their surplus. Recognizing this need, we set up
partnerships to bridge this gap, enabling farmers to increase their income. In
return, we ensure a steady supply of quality raw materials for our products.

At Taliana Foods, we are committed to creating a positive impact on the lives of
small-scale farmers. We collaborate closely with them, providing education on
best crop varieties and offering a market for their harvest. This approach not
only ensures superior products but also promotes economic growth and
sustainability in rural communities.


EXPLORE OUR GLUTEN-FREE FLOUR RANGE

Our selection of gluten-free flours includes a variety of nutritious options.
Each product is evaluated for quality and purity to ensure you get the best.

Discover More

TALIANA ‘S BAKING AND PANCAKE MIX

TALIANA’S CHAPATI FLOUR

TALIANA’S PORRIDGE FLOUR

CASSAVA FLOUR

ARROWROOT FLOUR

CHICKPEA FLOUR

SWEET POTATOES FLOUR

PUMKIN FLOUR

BANANA FLOUR


NUTRITIONAL BENEFITS OF OUR RAW MATERIALS

At Taliana Foods, we use the following raw materials for their nutritional
quality:

 * Biodynamic food
 * Organic gardening
 * Organic food certification

FLOUR BLENDS


FEATURED PRODUCTS

All Fruits Organic Vegetables
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   FruitsWinter
   
   ORGANIC-EGG
   
   $39.00
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   FruitsWinter
   
   GREEN-APPLE
   
   $79.00
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   VegetablesWinter
   
   CABBAGE
   
   $49.00
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   juicyVegetables
   
   BELL-PEPPER
   
   $60.00
   Add to cart

FARMERS’ IMPACT



SUPPORTING FARMERS, CULTIVATING FUTURES

At Taliana Foods, we believe in the power of community. By partnering with
small-scale farmers, we provide them with the knowledge and resources to grow
the best crops. Our initiatives include educational programs on sustainable
farming practices and continuous support to improve yields and product quality.
Every purchase you make helps us continue this vital work and supports the
farmers who grow our ingredients.

Discover More


OUR STORY



THE JOURNEY OF TALIANA FOODS

Our story began in 2020 with a profound personal experience: our daughter faced
a major health crisis that required abdominal surgery at just 7 months old.
During her recovery, we searched tirelessly for foods that would be gentle on
her sensitivities. It became clear that affordable and suitable options were
limited. Determined to find a solution, we began experimenting with locally
available ingredients to create blends and pure flours that would meet her
needs. Over time, we shared our creations with friends and family, who
encouraged us to turn our passion into a business. <br> Founded on the belief
that everyone deserves access to nutritious gluten-free options, Taliana Foods
has evolved into a trusted brand dedicated to quality, integrity, and community
support. Our mission is to provide individuals in need of gluten-free flours
with enjoyable options that also deliver optimal nutrition. Join us as we
continue to grow and make a difference, one farm at a time.

25
M
Growth Tonns
of Harvest

 * 100% GUARANTEED ORGANIC PRODUCT
   
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 * TOP-QUALITY HEALTHY FOODS PRODUCTION
   
   Majority have suffered alteration in some form by injected humor.

MEET THE TEAM





THE HEART OF TALIANA FOODS

Our resolute team is enthusiastic about bringing you the best gluten-free flours
while making a positive impact on our farming communities. From agronomists and
food scientists to marketing and customer service professionals, each member
plays a vital role in our mission. Get to know the people behind Taliana Foods
and see how our diverse expertise drives our success.

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Farmer of cherry

KEVIN MARTIN

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Farmer of potato

SARAH ALBERT

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Farmer of tomatoes

ALEESHA BROWN

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Farmer of cherry

KEVIN MARTIN

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Farmer of potato

SARAH ALBERT

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Farmer of tomatoes

ALEESHA BROWN

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Farmer of cherry

KEVIN MARTIN

WHAT PEOPLE SAY?


CUSTOMERS’ REVIEW

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METHO K. PARTHO

Senior Developer

“Targeting consultation discover apartments. ndulgence off under folly death
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MATTHEW J. WYMAN

Senior Consultant

“Mentions consultation discover apartments. ndulgence off under folly death
wrote cause her way spite. Plan upon yet way get cold spot its week. Seeing
rather her you not esteem men settle genius excuse. Deal say over you age from.
Comparison new ham melancholy son themselves.”

ANTHOM BU SPAR

Marketing Manager

“Greatest consultation discover apartments. ndulgence off under folly death
wrote cause her way spite. Plan upon yet way get cold spot its week. Seeing
rather her you not esteem men settle genius excuse. Deal say over you age from.
Comparison new ham melancholy son themselves.”

METHO K. PARTHO

Senior Developer

“Targeting consultation discover apartments. ndulgence off under folly death
wrote cause her way spite. Plan upon yet way get cold spot its week. Seeing
rather her you not esteem men settle genius excuse. Deal say over you age from.
Comparison new ham melancholy son themselves.”

MATTHEW J. WYMAN

Senior Consultant



FAQ


LEARN MORE ABOUT GROWING PROCE


WHAT DOES "GLUTEN-FREE FLOUR" MEAN?

Gluten-free flour refers to flour that is free from gluten, a protein found in
wheat, barley, rye, and oats. For individuals with gluten sensitivity or celiac
disease, consuming gluten can cause digestive issues and other health problems.

LATEST NEWS


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Get in Touch





CONTACT INFORMATION

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parties but why she shewing.

 * HOTLINE
   
   +254 792 321 135

 * OUR LOCATION
   
   55 Main Street, The Grand Avenue 2nd Block,
   New York City

 * OFFICIAL EMAIL
   
   info@paperplanedigitalcreatives.com

Taliana Foods Ltd. addresses the growing market demand for gluten-free flour
with a scalable model that empowers smallholder farmers. By leveraging this
innovative approach, we ensure a steady supply of high-quality, affordable
gluten-free flour to meet the needs of an expanding consumer base.

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EXPLORE

 * About Us
 * Meet Our Team
 * News & Media
 * Services
 * Contact Us
 * Volunteers

RECENT POSTS

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CONTACT INFO

 * Address:5919 Trussville Crossings Pkwy, Birmingham
 * Email:info@validtheme.com
 * Phone:+123 34598768

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