www.annetterestaurant.com
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https://www.annetterestaurant.com/?utm_source=revinate&utm_medium=email&utm_campaign=LE-GRAND-HOTEL-CAYRE-WE-ARE-OPEN-NEWS-EN-609839
Submission: On July 19 via manual from US — Scanned from CA
Submission: On July 19 via manual from US — Scanned from CA
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* Home * Menu * Location * en Reservations Reservations * en * Home * Menu * Location 4 Boulevard Raspail, 75007 Paris, France ANNETTE A celebration of French cuisine, Annette welcomes diners to a refreshed interpretation of the traditional all-day brasserie. Overseen by Bruno Brangea (former head chef for Alain Ducasse and world œufs en meurette champion), it is named in tribute to Annette Kolb, the inspirational French-German writer and pacifist who lived at the original Hotel Cayré for 17 years from 1944. A favourite amongst guests and Parisians alike, enjoy contemporary takes on classic dishes alongside scenic views of Boulevard Raspail. Discover our menus ANNETTE OPENING HOURS & LOCATION Monday-Sunday – 7.30am – 10.30pm Breakfast – 7.30am – 10.30am Lunch – 12pm – 3pm Dinner – 7pm – 10.30pm T: 01 45 44 38 88 E: reservations@annetterestaurant.com 4 Boulevard Raspail 75007 Paris Open in Maps SIGN UP TO OUR NEWSLETTER Be the first in the know about all things Annette, from the latest menus and offers to upcoming events. I agree to the Privacy Policy Submit Enquiry Submit Enquiry This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. 4 Boulevard Raspail, 75007 Paris, France Telephone: 01 45 44 38 88 Email: reservations@annetterestaurant.com * * Careers * Legal Notice * Terms & Conditions * Terms of Use * Privacy Policy * © 2024 InterGlobe Enterprises (UK) Limited