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CARAMELIZED ONION TART

May 2, 2023
by bxmij
No Comments

 * Ingredients:
 * 1 sheet of vegan puff pastry, thawed
 * 2 tbsp olive oil
 * 2 large onions, thinly sliced
 * 1 tbsp balsamic vinegar
 * 1 tbsp brown sugar
 * Salt and pepper to taste
 * 1/4 cup vegan cream cheese
 * Fresh thyme for garnish
 * Directions:
 * Preheat the oven to 400°F (200°C).
 * Roll out the puff pastry onto a lightly floured surface and transfer it to a
   baking sheet lined with parchment paper. Use a fork to prick holes all over
   the pastry, leaving a 1-inch border around the edges.
 * Heat the olive oil in a large pan over medium heat. Add the onions and cook
   for 10-15 minutes, stirring occasionally, until they are caramelized and
   soft.
 * Add the balsamic vinegar, brown sugar, salt, and pepper to the onions and
   stir to combine. Cook for an additional 5 minutes, or until the liquid has
   evaporated.
 * Spread the vegan cream cheese over the puff pastry, leaving a 1-inch border
   around the edges.
 * Spread the caramelized onions over the vegan cream cheese.
 * Bake the tart in the preheated oven for 20-25 minutes, or until the pastry is
   golden brown and crispy.
 * Remove the tart from the oven and allow it to cool for a few minutes. Garnish
   with fresh thyme.
 * Enjoy your delicious and savory vegan caramelized onion tart! This tart makes
   a great appetizer or light lunch. It can be served warm or at room
   temperature.





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