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Bidmead Bites

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EAT, DRINK AND EXPLORE WITH BIDMEADBITES


 * HAZELNUT FRUIT CAKE RECIPE – OTTOLENGHI INSPIRED
   
   The words “Ottolenghi” and “simple” normally don’t go together. Yotam
   Ottolenghi is well aware of his fame for complicated recipes and hard to
   source ingredients (as he put it himself in his Guardian column: “I’ve heard
   the jokes…the one about “just popping out to the local shop to buy the
   papers, milk, black garlic and…
   
   May 2, 2020
   


 * AREPAS & CHICHARRÓN RECIPE
   
   While there’s much talk of how we should be using our time in isolation, I
   fully support the school of thought that if we just get through this, it’ll
   be enough. So while you are under zero obligation to “be productive” or “try
   something new”, if you’re curious about Colombian food or share my
   inclination…
   
   April 18, 2020
   


 * THE EASIEST TOMATO SAUCE YOU’LL EVER MAKE
   
   April 2020 and here we are facing a worldwide pandemic. Well, there’s nothing
   like quarantine to get you taking up old hobbies again, right? While some are
   reaching for yarns of wool and knitting or pulling on their leggings and down
   dogging in the living room, I’ve picked up my laptop and decided to reignite…
   
   April 5, 2020
   


 * ETLES – A TASTE OF NORTHERN CHINA IN WALTHAMSTOW
   
   My previous visit to Bang Bang Food Hall in Colindale opened my eyes to the
   massive variety within regional Chinese cuisine and left me curious to try
   more. Luckily, on a recent trip to Walthamstow I was able to further explore
   at Etles, a restaurant which specialises in Uyghur food from Northern China.
   A fascinating mixture…
   
   January 20, 2019
   


 * EL OBRERO & PIZZERÍA GÜERRIN – TWO BUENOS AIRES INSTITUTIONS
   
   The food scene in Buenos Aires has changed dramatically since I lived there
   in 2013. While Asian food was once limited to sushi with cream cheese (ew)
   and the only beer available was a watery Quilmes, it’s now not hard to get a
   good bowl of Ramen and a delicious pint of craft beer. Despite…
   
   August 2, 2018
   


 * BIDMEAD IN BERLIN (AGAIN) – GERMAN CHEESECAKE RECIPE
   
   BidmeadBites visited Berlin back in 2015 and ate a bit of everything; from
   the classic Currywurst to Peruvian ceviche. Revisiting recently with my mum
   and sister, food highlights included some terrific Taiwanese dishes at Lon
   Men’s Noodle House and traditional frikadellen (meatball-esque German beef
   patties) back at Markthalle Neun, the cities funnest food market. But what I…
   
   March 20, 2018
   


 * BIDMEAD BACK IN BARRANQUILLA – FEB 2018
   
   Nearly three years have passed since I left Barranquilla, where I lived for
   12 months while working as a British Council language assistant. As London’s
   bitter winter intensified, my thoughts wandered to the sun, salsa and
   downright lovely locura that is my beloved Barranquilla. It was high time I
   headed back. Arriving just as carnival was about…
   
   February 21, 2018
   


 * BIDMEAD BITES IN BARCELONA
   
   Whether it’s fried squid in the south or a cooked suckling pig in
   Madrid, Spain and its cuisine have long been an interest of mine. Escaping
   London for the New Year, my boyfriend and I headed off for four days holiday
   in Barcelona, where I had more than ample opportunity to eat and drink the
   cities edible…
   
   January 10, 2018
   


 * DA MARIA, NOTTING HILL
   
   Disclaimer: As a North Londoner who’s moved South and rarely visits West, I
   did not stumble upon this post’s restaurant perchance; it was the review of
   the great Jay Rayner that led me there. Read his review here. Italian food is
   hard to dislike. Pizza, pasta, flavoursome tomatoes and gelato galore, this
   is a cuisine…
   
   December 3, 2017
   


 * BANG BANG ORIENTAL FOOD HALL – THE GEM OF COLINDALE
   
   Oriental City, Colindale’s very own China Town in a shopping centre, shut
   down in 2008, taking with it not only the games arcade where I became a
   dance-dance machine champion but also its much-loved food court. While
   Colindale may seem like an unlikely home to one of London’s newest and most
   exciting food markets, in what was…
   
   August 17, 2017
   

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