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Submitted URL: http://www.restaurantweeklv.org/restaurant/honey-salt
Effective URL: https://www.restaurantweeklv.org/restaurant/honey-salt
Submission: On June 07 via manual from US — Scanned from DE
Effective URL: https://www.restaurantweeklv.org/restaurant/honey-salt
Submission: On June 07 via manual from US — Scanned from DE
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HONEY SALT | LAS VEGAS RESTAURANT WEEK | BY THREE SQUARE FOOD BANK Menu * Restaurants * About * Special Promotions * Sponsors * FAQs * Contact Us * Donate Back to Restaurants * AddThisShare * Get Directions NOTICES DURING RESTAURANT WEEK 2022: Restaurant Week menu not available during brunch hours (Saturday & Sunday from 10:00 a.m. to 2:00 p.m.) Favorite HONEY SALT LUNCH - $30 * Patio Dining * Dine In FIRST COURSE Choice of: * Roasted Corn Soup sweet corn, crispy chili oil * Elizabeth's Caesar Saladtuscan kale, romaine, torn croutons, black garlic dressing * Avocado Toastcherry tomato, fresno chili, arugula * Burrata & Strawberry Salad (supplement +$5)fresh & pickled strawberries, pistachio streusel, pomegranate seeds, minus 8 vinegar SECOND COURSE Choice of: * Seared Fish Tacosmahi mahi, cilantro slaw, avocado, roasted salsa * Bacon Grilled Cheeseaged cheddar, rustic sourdough, fries * Biloxi Buttermilk Fried Chicken Sandwichiceberg salad with bleu cheese * Backyard Favorite Burger (supplement +$5)aged cheddar, tomato jam, butter pickles, french fries THIRD COURSE * Brookiechocolate chip cookie meets chocolate fudge brownie, salted caramel ice cream DINNER - $50 * Patio Dining * Dine In FIRST COURSE Choice of: * Panzanella Saladtoy box tomatoes, feta cheese, kalamata olives, arugula, pickled rhubarb, lemon oil vinaigrette * Grandma Rosie's Turkey Meatballsalta cucina tomatoes, caramelized onions, ricotta * Blue Crab Fonduespinach, artichokes, cream cheese, sourdough toast * Sticky Pork Ribs (supplement +$3)char-grilled, candied orange peel, pickled fresno, red onion, cilantro SECOND COURSE Choice of: * Shrimp Scampi Linguinegarlic, calabrian chili, savoy spinach, white wine, lemon, sundried tomatoes * Jidori Chicken Breastfarro succotash, pea shoots, shishito vinaigrette * Duroc Pork Secretogrilled "secret cut", hoppin john, tasso ham, smoked onion pesto * Steak Frites (supplement +$8)grilled 12oz new york, shishito peppers, french fries THIRD COURSE Choice of: * Brookiechocolate chip cookie meets fudge brownie, salted caramel ice cream * Strawberry Lemon Tastingpuff pastry, strawberry basil filling, lemon curd, toasted pistachios, vanilla whip cream HONEY SALT Address 1031 S. Rampart Blvd. Las Vegas, Nevada 89145 Public Phone Number (702) 445-6100 Hours of Operation Monday – Thursday: 11:30 a.m. to 9:00 p.m. // Friday: 11:30 a.m. to 10:00 p.m. // Saturday, 10:00 a.m. to 10:00 p.m. // Sunday, 10:00 a.m. to 9:00 p.m. Property or Cross Streets Rampart Blvd. and Charleston Blvd. Dress Code Casual attire Social Channels * Visit Us On Facebook * Follow Us On Twitter * See Us On Instagram Open Table YELP * Facebook * Twitter * Instagram * Youtube Three Square 4190 N. Pecos Rd., Las Vegas, NV 89115 702 644-3663 702 365-6574 © Copyright 2022 Three Square™ All rights reserved. – contact us | legal notice | privacy policy Three Square Food Bank (Three Square) is registered with the Secretary of State and qualified by the Internal Revenue Service as a 501 (c)(3) nonprofit organization, and a member of Feeding America. Established in 2007, Three Square is Southern Nevada’s only food bank and the area’s largest hunger-relief organization. Our mission is to provide wholesome food to hungry people, while passionately pursuing a hunger-free community. Your charitable contribution to Three Square is tax deductible to the extent allowed by law. Site by PROOF 1 / 1 HONEY SALT Notices during Restaurant Week 2022:Restaurant Week menu not available during brunch hours (Saturday & Sunday from 10:00 a.m. to 2:00 p.m.)