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A LEADING FOODSERVICE AND HOSPITALITY STAFFING FRANCHISE



Snapchef has been a leading provider of qualified commercial kitchen staffing
since 2002. Our proven staffing model, proprietary technology, and overall
mission to empower individuals are big reasons why we’ve filled nearly 1 million
work shifts for over 700 organizations.

Learn More


WHAT WE PROVIDE FRANCHISE PARTNERS


A PROVEN MODEL



Snapchef has the executional know-how to set you up for success. We’ve opened
multiple corporate-owned locations and perfected the systems and programs to
operate them. We’ve helped world-class organizations reduce their turnover and
simplify their payroll.


IMMEDIATE CUSTOMER OPPORTUNITIES



We provide you with access to Snapchef’s national master service agreements on
Day 1. These existing client agreements are with some of the largest foodservice
providers in the country. This means you’ll be the preferred foodservice
staffing provider in your area.


PROPRIETARY TECHNOLOGY



Developed over 20 years, Snapchef’s proprietary software will empower you to
seamlessly manage your business operations. You’ll build your territory, develop
your team, fill more client orders, and increase your profitability.


TRAINING & SUPPORT



New to the industry? No problem. Our team includes lifelong industry leaders who
are dedicated to your success. Training and support are integral to everything
we do at Snapchef. We provide an initial 2-week training program and ongoing
support throughout your partnership with us.


LOW COSTS, UNLIMITED POTENTIAL



A Snapchef franchise is a low-cost opportunity with nearly unlimited earnings
potential. Our low initial fee provides a simple office build out, basic
equipment, and no inventory needed. Meanwhile, foodservice staffing demands have
never been greater.


PROTECTED MARKETING TERRITORY



We also provide sales materials and a marketing playbook upon which to launch
your success.




WHAT FRANCHISE PARTNERS NEED

You should be passionate about helping people (employees) find a career path.
Dedicated to customer satisfaction, primarily through management logistics is
essential. Finally, an interest in culinary arts is a plus – but no industry
experience is necessary.


 * Investment Profile
   * Franchise Fee: $39,500
   * Liquid Capital: $75,000
   * Investment Low: $134,332
   * Investment High: $193,652
 * The drive to service your clients
 * Caring for your community and those in need of a career path
 * Basic leadership skills

That’s it! No industry experience necessary.


FREQUENTLY ASKED QUESTIONS

HOW MUCH MONEY CAN I EXPECT TO MAKE?

We cannot make any guarantees; however, we can offer for you to review the
performance of our current locations, and estimated expenses of a new franchise
location.  Ask to review our Franchise Disclosure Document for the full
breakdown.

WHAT IS THE INITIAL FRANCHISE FEE?

Our franchise fee for a single territory is $39,500.  This is included in the
financial requirements section of this website. There are discounts for multiple
territory Area Development Agreements

DO YOU OFFER A DISCOUNT FOR MILITARY VETERANS?

Yes. Snapchef is proud to honor U.S. military veterans with a 20% discount on
our franchise fee. Please don’t forget to ask about this during your initial
call.

I HAVE NO EXPERIENCE IN FOODSERVICE OR THE STAFFING INDUSTRY. WILL THIS BE A
CHALLENGE?

No. Snapchef has built a company our process and training. Many of our best
staff members came to us from other industries.  We are looking for people who
desire to be a leader, provide excellent service, and be involved in their
community.

IS SNAPCHEF REALLY RECESSION RESISTANT? IT IS BASED IN FOODSERVICE, AND WE JUST
WENT THROUGH A PANDEMIC.

The hospitality industry is second only to the US government in terms of
employment. With the exception of just two months in early 2020, the hospitality
industry has grown in every other month of the last decade.  Foodservice is not
a trend, it is part of American culture.  Our business model has adapted to
service the foodservice sector that is in need today and adjust quickly when
that sector changes.  This includes Corporate Cafeterias, College Campuses,
Hospitals, Sports Stadiums, Resorts, Assisted Living Facilities, Restaurants,
Hotels, and more!

WHAT MAKES SNAPCHEF DIFFERENT FROM OTHER STAFFING OPTIONS?

Our Founders understood that simply placing untrained day labor into the world’s
premier kitchen and foodservice environments was not good enough.  Our clients
are looking for trained, qualified, and consistent staffing. At the same time
they require the flexibility and convenience that comes with the technology and
service Snapchef provides.

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LEARN MORE & START A CONVERSATION

Interested in seeing the fine print or want more details? You’ll want to
download our brochure.

Eager to learn more? Request a conversation with our Franchise Director today.

Start a Conversation

Snapchef Franchise Headquarters
44 Southbridge St
Worcester, MA 01608
Phone: 774-310-1650
Fax: 508-829-1700



Privacy Policy



*DISCLAIMER: THIS WEBSITE IS NOT AN OFFER TO SELL A FRANCHISE TO, AND IS NOT
DIRECTED TO, ANY RESIDENT OF A STATE OR PROVINCE REQUIRING THE FILING OR
REGISTRATION OR OTHER REGULATION OF FRANCHISES UNLESS SNAPCHEF IS REGISTERED TO
SELL FRANCHISES IN THAT STATE OR PROVINCE (IF NECESSARY), HAS PREPARED A
DISCLOSURE DOCUMENT IN COMPLIANCE WITH THE LAWS OF THAT STATE OR PROVINCE AND
HAS RECEIVED APPROVAL OF THIS WEBSITE AS FRANCHISE ADVERTISING, IF REQUIRED IN
THAT STATE OR PROVINCE. THE STATES REQUIRING REGISTRATION OR FILING OF
FRANCHISES INCLUDE: CALIFORNIA, HAWAII, ILLINOIS, INDIANA, MARYLAND, MINNESOTA,
NEW YORK, NORTH DAKOTA, RHODE ISLAND, SOUTH DAKOTA, VIRGINIA, WASHINGTON AND
WISCONSIN. THERE ARE OTHER STATES AND PROVINCES THAT REQUIRE DISCLOSURES TO
PROSPECTIVE FRANCHISEES. NO FRANCHISES WILL BE OFFERED OR SOLD SNAPCHEF IN ANY
OF THE LISTED STATES UNLESS AND UNTIL THE FRANCHISE OFFERING HAS BEEN REGISTERED
AND DECLARED EFFECTIVE IN THAT STATE AND THE FRANCHISE DISCLOSURE DOCUMENT
REQUIRED BY THAT STATE HAS BEEN DELIVERED TO THE PURCHASER BEFORE THE SALE AND
IN COMPLIANCE WITH APPLICABLE STATE AND FEDERAL LAWS REGULATING THE SALE OF
FRANCHISES. NO FRANCHISES WILL BE OFFERED OR SOLD IN ANY OTHER STATE OR PROVINCE
REGULATING THE SALE OF FRANCHISES UNTIL A DISCLOSURE DOCUMENT REQUIRED BY THAT
STATE OR PROVINCE HAS BEEN DELIVERED TO THE PURCHASER BEFORE THE SALE AND IN
COMPLIANCE WITH APPLICABLE STATE, PROVINCIAL OR FEDERAL LAWS REGULATING THE SALE
OF FRANCHISES.



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