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ABOUT

MENU

RESERVATIONS

PRESS



OPENED IN  2021, LES TROIS CHEVAUX IS OWNED AND OPERATED BY ACCLAIMED CHEF,
RESTAURATEUR AND AUTHOR, ANGIE MAR. THE RESTAURANT EMBODIES A RENAISSANCE OF THE
GREAT FRENCH RESTAURANTS OF NEW YORK’S ERAS PAST, WHILE ALSO LOOKING TO THE
FUTURE OF MODERN, INTERNATIONAL DINING AND HOSPITALITY. A CULMINATION OF CHEF
MAR’S FRENCH TRAINING AND CHINESE HERITAGE, EVERY DETAIL OF THE DINING
EXPERIENCE IS CURATED AND THOUGHT OF. DESIGNED BY AWARD-WINNING BWA ARCHITECTS,
LES TROIS CHEVAUX OFFERS AN AIRY YET INTIMATE ENVIRONMENT WITH JUST TEN TABLES,
IN THE HEART OF GREENWICH VILLAGE, MANHATTAN.



SEEN THROUGH OUR LENS AS “HYPER-INSPIRATIONAL CUISINE”, EVERY DISH IS INSPIRED
AND SINGULAR, HIGHLIGHTING CHEF MAR’S VISION, INSPIRATION, ART AND HISTORY,
WHILE UTILIZING FRENCH TECHNIQUE TO TELL THE STORY. HER NINE COURSE CHEF’S
TASTING MENU CHANGES DAILY AND IS PRIMARILY DEDICATED TO ALL THINGS FROM THE AIR
AND SEA, USING THE FINEST QUALITY INGREDIENTS AVAILABLE. GUESTS ARE ALSO INVITED
TO ENJOY OUR A LA CARTE MENU AT THE BAR. OUR WINE LIST IS A CURATION OF SMALL
PRODUCERS WITH LIMITED ALLOCATION, AS WELL AS OLDER WINES TO COMPLEMENT THE
CUISINE.

ONE OF THE MOST ANTICIPATED OPENINGS OF 2021, LES TROIS CHEVAUX WAS QUICKLY
NAMED ONE OF ESQUIRE MAGAZINE’S BEST NEW RESTAURANTS IN AMERICA, AS WELL AS
CONDE NAST TRAVELLER’S BEST NEW RESTAURANTS LIST THE SAME YEAR. THE ROBB REPORT
NAMED LES TROIS CHEVAUX TO THEIR BEST NEW RESTAURANTS IN AMERICA IN 2022, AND
THE RESTAURANT HAS ALSO BEEN RECOGNIZED BY FORBES TRAVEL BY AWARDING IT’S SEAL
OF EXCELLENCE.


Reservations


HOURS OF OPERATION:

DINNER: TUESDAY TO SATURDAY 5PM – 10PM

LUNCH: THURSDAY TO FRIDAY: 12PM – 2PM

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CONTACT US


PRIVACY POLICY

FOR PARTIES OF 6 OR MORE, PLEASE EMAIL RESERVATIONS@LESTROISCHEVAUXNYC.COM

+1 917.261.6085



ADDRESS

283 W 12th St.

New York, NY 10014

© 2023. ALL RIGHTS RESERVED. THREE HORSES HOSPITALITY, LLC.