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RecipesBy Mie Okuda
Healthy Chocolate Brownie Recipe
Editor's note: I tried the recipe myself, and my husband, who normally wouldn't
touch tofu—or any foods that had even come in contact with tofu—found it
delicious and had no ...
06-1-2022
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FoodBy Environmental Nutrition
What You Need to Know About Antioxidants
04-25-2022
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FoodBy Joy Ye
The Nectar of the Gods
04-7-2022
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FoodBy Arleen Richards
Chocolate – Good or Bad?
04-7-2022
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Food as MedicineBy Beth Giuffre
The Essentials of Vitamin C
03-25-2022
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Latest
Food as MedicineBy Lori Zanteson, Environmental Nutrition
Say Hey to Swiss Chard
Despite its name, Swiss chard is not from Switzerland, but is native to the
Mediterranean region, specifically Sicily. More suited to the name Sicilian
beet, this leafy green ...
06-8-2022
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Food as MedicineBy Lisa Roth Collins
The Power of Pomegranates
When was the last time you had a pomegranate? Can’t remember? Never have had
one? Have one occasionally but consider them too much trouble to enjoy more
often? ...
06-7-2022
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Food as MedicineBy Lisa Roth Collins
7 Teas Linked to Better Brain Health
Did you know there are certain teas that promote brain health? You could be
sitting in a comfortable corner right now, enjoying the scenery and sipping a
cup ...
06-5-2022
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Bone HealthBy Deborah Mitchell
A Natural Approach Beat and Prevent Osteoporosis
Osteoporosis, a condition in which the integrity of bone is compromised by a
breakdown in their structure, often resulting in fractures, that can be
prevented and even reversed ...
06-4-2022
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NutritionBy GreenMedInfo
These 5 Foods Safely Suppress Your Appetite
Being overweight or obese is the result of a complex set of interactions among
genetic, behavioral, and environmental factors. And despite the seemingly
countless weight-loss diets, strategies, potions, and ...
06-2-2022
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Food as MedicineBy Conan Milner
5 Herbs for Bone Health
The key to understanding bone health is understanding minerals. The primary
mineral in your skeleton is calcium, but bones do not live on calcium alone.
Drop a piece ...
05-29-2022
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Food as MedicineBy Jeff Perkin
Preventing Cancer and Chronic Diseases With the Nutritarian Diet
“When you flood your body with the nutrients it needs, it doesn’t just make you
healthy, live long, and prevent disease; it stops food addictions and cravings,
normalizes ...
05-29-2022
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Food as MedicineBy Michael Greger
Eating Seaweed Salad May Boost Immune Function
Eating seaweed salad may boost the efficacy of vaccinations and help treat cold
sores, herpes, Epstein-Barr virus, and shingles. Billions of pounds of seaweed
are harvested each year, the consumption ...
05-27-2022
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Brain HealthBy Lori Alton
Choline Helps to Preserve Healthy Cognitive Function, New Study Shows
The fact that more and more people are living longer lives has led to a
bittersweet reality.  As life expectancy increases, so does the incidence of
Alzheimer’s disease, ...
05-26-2022
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NutritionBy Stephen Sowulewski
Protein Is an Essential Macronutrient, Especially as We Age
The headlines behind the macronutrient needs of the body (also called "macros"),
which make up carbohydrate, fat, and protein, have been either glorified or
demonized over the years. ...
05-26-2022
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Food as MedicineBy Deborah Mitchell
Want a Healthier Heart? Seriously Consider These 4 Spices
We all know that exercise, adequate sleep, fruits and vegetables, and fiber
support a healthy heart, but perhaps we should consider adding some spice to
that winning combination. ...
05-25-2022
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Food as MedicineBy Vic Shayne
Vitamin B Deficiency: Why Vitamin Pills Are Not Enough
Many years ago, when I was writing my thesis, I realized that there is a major
flaw in the entire concept of taking vitamins to improve one's health. ...
05-25-2022
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ToxinsBy Michael Greger
Avoiding Adult Exposure to Phthalates
Most of the attention on phthalates, a group of hormone-disrupting chemicals
found in PVC plastics, has been on fetal and child health, particularly
regarding genital and behavioral development, ...
05-21-2022
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WellnessBy Organic Lifestyle Magazine
How to Detoxify and Heal the Lymphatic System
We’ve all heard of the lymphatic system, but few understand how it works or why
and how a properly working lymphatic system is vital to the body. The ...
05-19-2022
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Food as MedicineBy Michael Greger
Gut Microbiome – Strike It Rich with Whole Grains
Yes, we live in a so-called obesogenic environment—cheap junk food everywhere,
thanks in part to subsidies going to the “’food industrial complex’ which
manufactures obesogenic foods that foster ...
05-18-2022
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Food as MedicineBy Michael Greger
Benefits of Blueberries for Heart Disease
In this new review on the intake of berries and their brightly colored pigments,
called anthocyanins, they note four out of five studies “suggest that
increased…intake is significantly ...
05-18-2022
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Anti-Inflammatory FoodsBy Michael Greger
Is Fiber an Effective Anti-Inflammatory?
“Hippocrates, the father of western medicine, believed that all disease begins
in the gut.” Of course, he also thought women were hysterical because of their
“wandering uterus.” So ...
05-16-2022
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Food as MedicineBy Peter Jaret
Delicious Ways to Sneak Fiber Into Your Child’s Diet
The biggest shortfall in most Americans' diets isn't vitamins or minerals. It's
fiber. Experts say adult women should get 25 grams a day while men should get 38
...
05-15-2022
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Food as MedicineBy Diane Fulton
Surprising Health Benefits of Black Raspberries
Black raspberries, when compared to more well-known red raspberries or
blackberries, may surprise you for their sweet delicious taste as well as their
strong health properties Black and ...
05-13-2022
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CancerBy Michael Greger
Are Avocados Associated with Greater Risk or Reduced Risk of Cancer?
Avocado consumption can improve artery function, but what effect might guacamole
have on cancer risk? In my last video about avocados, The Effects of Avocados
and Red Wine on ...
05-12-2022
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Liver HealthBy Michael Greger
What Do Avocados Do to Your Cholesterol?
Can guacamole lower your cholesterol as well as other whole-food fat
sources like nuts, or is that just spin by the avocado industry?
“Avocados are the richest known fruit source of phytosterols,” the
cholesterol-lowering nutrients found ...
05-12-2022
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Food as MedicineBy Mat Lecompte
Boosting Mood With Food
If you’ve had a long day, or you’re too wiped to cook, do you ever reach for a
fresh salad? Probably not. Like most people, you may head ...
05-11-2022
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Food as MedicineBy Health 1+1
6 Types of ‘Hypoglycemic Medications’ in the Kitchen
When people cook meals, they often add various spices to enrich the colors and
flavors of the dishes. Some of these spices have a positive effect on our ...
05-11-2022
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Food as MedicineBy Beth Giuffre
Amla: An Indian Superfruit
You already know about the trusty, A-list superfruits such as blueberries. Some
of you may be so accustomed to superfruits that you’re already popping goji
berries in your ...
05-11-2022
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Food as MedicineBy Margie King
20 Foods to Cut Colon Cancer Risk
Up to 90% of colon cancer cases can be linked to diet. Let food be your medicine
The National Cancer Institute says colorectal cancer is the second leading ...
05-9-2022
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Food as MedicineBy Joel Fuhrman
Blueberries’ Potent Phytochemicals Preserve Brain Health
Native to North America, blueberries have been part of the human diet for more
than 13,000 years, long before they were formally recognized for their health
and anti-cancer ...
05-8-2022
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