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Press Release


SOAP BARK DISCOVERY OFFERS A SUSTAINABILITY BOOSTER FOR THE GLOBAL VACCINE
MARKET

A valuable molecule sourced from the soapbark tree and used as a key ingredient
in vaccines, has been replicated in an alternative plant host for the first
time, opening unprecedented opportunities for the vaccine industry

Read the story



PRESS RELEASES


 * DISCOVERY RAISES HOPES OF MORE TEMPERATURE TOLERANT WHEAT
   
   Gene-editing techniques have helped to identify a temperature tolerance
   factor that may protect wheat from the increasingly unpredictable challenges
   of climate change
   
   Read about discovery raises hopes of more temperature tolerant wheat


 * LEAD ROLE FOR JOHN INNES CENTRE AS THE UK’S FIRST CGIAR CENTRE IS LAUNCHED BY
   RISHI SUNAK
   
   The John Innes Centre will play a leading role in driving a global food
   security initiative announced by Prime Minister Rishi Sunak
   
   Read about lead role for john innes centre as the uk’s first cgiar centre is
   launched by rishi sunak


 * GROWING INFLUENCE: THE JOHN INNES CENTRE’S IMPACT ON THE UK AND GLOBAL
   ECONOMY IS ON THE RISE
   
   An assessment of the John Innes Centre’s socio-economic impact highlights
   substantial contributions to both the UK and global economy, with over £15
   returned to the UK economy for every £1 invested in research. Socio-economic
   impact has been quantified in an independent report which highlights our
   position as a global leader in bioscience research, training, and...
   
   Read about growing influence: the john innes centre’s impact on the uk and
   global economy is on the rise


 * HOW THE PLANT WITH A TOXIC PAST CAN BECOME A CLIMATE-SMART CROP OF TOMORROW
   
   Genomic detective work has brought researchers closer to the secret of how
   and why grass pea produces its notorious toxin, paving the way for this
   ancient and climate resilient crop to become a food of the future
   
   Read about how the plant with a toxic past can become a climate-smart crop of
   tomorrow


RESEARCH AREAS


 * DELIVERING SUSTAINABLE WHEAT
   
   Addressing critical challenges in wheat health, yield, and production in
   order to safeguard the future of this vital global staple crop
   
   Find out more


 * BUILDING ROBUSTNESS IN CROPS (BRIC)
   
   Delivering genetic diversity and knowledge, innovative technologies and
   training to allow sustainable production of robust high-yielding crops
   including oilseed rape, pea, cereals and Brassica vegetables to identify and
   overcome key challenges caused by our changing climate
   
   Find out more


 * HARNESSING BIOSYNTHESIS FOR SUSTAINABLE FOOD AND HEALTH (HBIO)
   
   Unlock the remarkable and under-exploited biosynthetic capabilities of plants
   and microbes to make valuable new molecules to address global challenges of
   food security and human health
   
   Find out more


 * ADVANCING PLANT HEALTH
   
   Delivering new solutions to promote beneficial interactions and disease/pest
   resistance in crops of both national and global significance
   
   Find out more


 * NEWS
   
   
   GAME-CHANGING GENETIC TECHNOLOGY BILL PASSES INTO LAW IN ENGLAND
   
   The Genetic Technology (Precision Breeding) Act has passed into law,
   receiving Royal Assent from the King. This Act will enable the development
   and marketing of gene edited crops in England and is a major step towards
   modernising our crop breeding.
   
   Read about ‘Game-changing Genetic Technology Bill passes into law in England’


 * BLOG
   
   
   TRAINING THE NEXT GENERATION OF FEMALE WHEAT RESEARCH LEADERS
   
   Eleven early-career researchers from the John Innes Centre took part in a
   female leadership training course as part of our Rosalind Franklin Women in
   Wheat Champions programme.
   
   Read about ‘Training the next generation of female wheat research leaders’

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