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Courtesy of Bonchon


BONCHON NAMES US CEO

Suzie Tsai, who joined the chain as chief growth officer in August, becomes the
Korean fried chicken chain’s U.S. CEO as it plans to double its presence in the
country within five years.  Read more ➔


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    7 RESTAURANT INDUSTRY TRENDS TO WATCH IN 2024


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 * Cecilie_Arcurs via Getty Images
   
   
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   Consumer Trends
 * Permission granted by Lynne Marek
   
   
   WILL TOAST RAISE PRICES THIS YEAR?
   
   The restaurant point-of-sale provider may give clients a choice when it makes
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   Consumer Trends
 * Permission granted by Taco Bell Corp.
   
   
   TACO BELL STAGES LAS VEGAS FAN EXPERIENCE AHEAD OF SUPER BOWL LVIII
   
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   Slowing turnover, steady unemployment and flat real wage growth point to
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 * Caroline Colvin/Restaurant Dive
   
   
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 * Mike Mozart via Flickr
   
   
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 * Permission granted by The Brass Tap/FSC Franchise Co.
   
   
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 * Courtesy of Mod Pizza
   
   
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   Beth Scott assumes the fast casual pizza chain’s top post and co-founder
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   Executive News
 * Permission granted by Dutch Bros
   
   
   DUTCH BROS BRINGS ON 3 C-SUITE EXECS
   
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 * Retrieved from 7-Eleven press release.
   
   
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   CALIFORNIA BISTRO POCKETED THOUSANDS IN WORKER TIPS TO PAY EXPENSES, SUIT
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   The Department of Labor is suing Entre Nous for $500,000 in back wages and
   damages, and said it misclassified workers as independent contractors.
   
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 * Bruce Bennett via Getty Images
   
   
   TGI FRIDAYS TO CLOSE 36 UNDERPERFORMING RESTAURANTS
   
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   Deep Dive
   
   
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   Major chains are using real-time consumer data and artificial intelligence to
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   Marketing
 * Courtesy of Uncle Sharkii
   
   
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   The chain has implemented new equipment and standardized its process for
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   Marketing
 * Courtesy of Chipotle
   
   
   CHIPOTLE CURATES WORKOUTS ON STRAVA TO SUPPORT NEW YEAR’S RESOLUTIONS
   
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   at Chipotle restaurants for a chance to win free Lifestyle Bowls.
   
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