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Skip to main content * All About Mars Main Menu All About Mars For over a century, we’ve been driven by a belief that the world we want tomorrow starts with how we do business today. Overview * The Five Principles Our Principles form the foundation of how we do business today and every day. * Mars Compass The Mars Compass serves as a guide to keep us on track and ensures we're heading in the right direction towards our vision of the world we want tomorrow. * Inclusion & Diversity No matter the visible or invisible differences, we have long-been committed to fostering an environment where everyone has an equal opportunity to reach their full potential. * Leadership Team Our global leadership team is responsible for building on our storied history while setting the vision for our path forward. * Our History For more than five generations, Mars has evolved to create products and services that people (and their pets) love. * Policies & Practices Every day is an opportunity to take action to create the world we want tomorrow. Our policies and practices are what help shape that future, and they're non-negotiable. ALL ABOUT (FOOTER) * Policies & Practices * Careers(Opens a new window) * Facebook(Opens a new window) * Twitter(Opens a new window) * Instagram(Opens a new window) * LinkedIn(Opens a new window) * Youtube(Opens a new window) * Our Brands Main Menu Our Brands For generations, families and their four-legged friends have enjoyed our brands, products and services. Overview * Petcare Pet nutrition, health, & veterinary services to make a better world for pets. * Snacking Some of the world’s most beloved snacks and treats that inspire moments of everyday happiness. * Food & Nutrition Healthy, tasty food that is part of consumer's daily lives. OUR BRANDS (FOOTER) * Policies & Practices * Careers(Opens a new window) * Facebook(Opens a new window) * Twitter(Opens a new window) * Instagram(Opens a new window) * LinkedIn(Opens a new window) * Youtube(Opens a new window) * Sustainability Plan Main Menu Sustainability Plan We’re committed to helping create a safe, healthy and sustainable world for our partners and the communities in which we operate. Overview * Sustainable in a Generation Plan View progress & impact report * Healthy Planet * Climate Action * Land Use * Water Stewardship * Rethinking Packaging * Transparency & Measurement * Thriving People * Increasing Income * Respecting Human Rights * Full Potential for Women * Nourishing Wellbeing * Our Workplaces * Our Marketplace * Our Supply Chain * Supply Chain & Sourcing * Cocoa * Palm Oil * Rice * Fish * Mint * Beef * Soy * Pulp & paper SUSTAINABILITY PLAN (FOOTER) * Policies & Practices * Careers(Opens a new window) * Facebook(Opens a new window) * Twitter(Opens a new window) * Instagram(Opens a new window) * LinkedIn(Opens a new window) * Youtube(Opens a new window) * News & Stories Main Menu News & Stories See how our Associates are creating a better world tomorrow in our latest stories, news and press releases from around the globe. Latest news * Explore by Topic * Corporate News * News from Our Brands * Sustainability * Pet Care * Inclusion & Diversity * Innovation & Technology * Health & Wellbeing * Science & Research * Explore by Type * Perspectives * Press Releases and Statements * Stories NEWS & STORIES (FOOTER) * Media Inquiries * Policies & Practices * Careers(Opens a new window) * Facebook(Opens a new window) * Twitter(Opens a new window) * Instagram(Opens a new window) * LinkedIn(Opens a new window) * Youtube(Opens a new window) * Contact Us * Media Inquiries * Careers(Opens a new window) Global Markets Your Current Selection Global * Global Back Your Current Selection Global * Africa Back Your Current Selection Global * South Africa * English * Americas Back Your Current Selection Global * Argentina * Spanish * Brazil * Português * Canada * English * Français * Mexico * Spanish * United States * English * Asia & Pacific Back Your Current Selection Global * Australia * English * China * English * 中文 * India * English * Indonesia * English * Bahasa * Japan * Japanese * Korea * Korean * Taiwan, China * English * 中文 * Europe Back Your Current Selection Global * Austria * Deutsch * Belgium * English * Czech Republic * English * Česky * Slovensky * Denmark * English * Finland * English * France * Français * Germany * Deutsch * Greece * English * Greece * Hungary * English * Magyar * Ireland * English * Italy * Italiano * Lithuania * English * Lietuvių * Netherlands * Nederlands * Norway * English * Poland * Polski * Portugal * English * Português * Slovakia * English * Slovensky * Česky * Spain * English * Español * Sweden * English * Switzerland * Deutsch * United Kingdom * English * Ukraine * Ukrainian MARS SEARCH Sort by Date: Newest to OldestDate: Oldest to NewestRelevance * Suggestions * See more results FEATURED SEARCH TERMS * Skittles * Starburst * altoids * annual report * snickers MARS COMPLETES ACQUISITION OF KEVIN’S NATURAL FOODS Kevin’s Natural Foods will play a key role in the Mars commitment to making delicious, healthier eating be a part of consumers’ daily lives. Mars will help Kevin’s to continue to grow, innovate and bring its portfolio of products to more people. Learn more MARS CEO: YOUR PEOPLE ARE YOUR BIGGEST ASSET—SHOW THEM YOU MEAN IT In an op-ed for TIME, Mars CEO Poul Weihrauch discusses the shift in expectations of an employer, what it takes to attract and keep the best talent and how people are the engine of responsible growth at Mars. Read more MARS LEAKS M&M’S SUPER BOWL COMMERCIAL FOR 2024 M&M’S teamed up with Hall of Fame NFL trio “Almost Champions” and an acclaimed actor to reveal first-of-its kind ring featuring real diamonds made from M&M’S peanut butter. Read more STATE OF PET HOMELESSNESS PROJECT REVEALS 1 IN 3 PETS ARE IN NEED OF A HOME The project is the largest ever study into the factors contributing towards companion animals being homeless and was launched by Mars in partnership with a global coalition of leading animal welfare experts. Read more MARS ANNOUNCES $237 MILLION NATURE’S BAKERY FACILITY IN SALT LAKE CITY The facility, spanning 339,000 square feet, will create over 190 new jobs, and the investment reinforces commitment to accelerate Mars better-for-you snacking platform. Read more ACTING FOR NET ZERO BY 2050, NOW. Climate change poses one of the most significant challenges of our era. Our Net Zero Roadmap shows that it’s possible to cut emissions 50% by 2030 and achieve net zero GHG emissions across our full value chain by 2050 – from the factories that make our products to the veterinary hospitals that care for pets. See our progress THE BIG BUILD: A HISTORY-MAKING CORAL REEF RESTORATION EVENT In a recent historic four-day event, The Big Build, we restored a reef with 30,000 corals across 2,500 square meters with 100 people, bringing us closer to our ambition of restoring 1 million corals by the end of 2023. Learn more MARS COMPLETES ACQUISITION OF KEVIN’S NATURAL FOODS Kevin’s Natural Foods will play a key role in the Mars commitment to making delicious, healthier eating be a part of consumers’ daily lives. Mars will help Kevin’s to continue to grow, innovate and bring its portfolio of products to more people. Learn more MARS CEO: YOUR PEOPLE ARE YOUR BIGGEST ASSET—SHOW THEM YOU MEAN IT In an op-ed for TIME, Mars CEO Poul Weihrauch discusses the shift in expectations of an employer, what it takes to attract and keep the best talent and how people are the engine of responsible growth at Mars. Read more MARS LEAKS M&M’S SUPER BOWL COMMERCIAL FOR 2024 M&M’S teamed up with Hall of Fame NFL trio “Almost Champions” and an acclaimed actor to reveal first-of-its kind ring featuring real diamonds made from M&M’S peanut butter. Read more STATE OF PET HOMELESSNESS PROJECT REVEALS 1 IN 3 PETS ARE IN NEED OF A HOME The project is the largest ever study into the factors contributing towards companion animals being homeless and was launched by Mars in partnership with a global coalition of leading animal welfare experts. Read more MARS ANNOUNCES $237 MILLION NATURE’S BAKERY FACILITY IN SALT LAKE CITY The facility, spanning 339,000 square feet, will create over 190 new jobs, and the investment reinforces commitment to accelerate Mars better-for-you snacking platform. Read more ACTING FOR NET ZERO BY 2050, NOW. Climate change poses one of the most significant challenges of our era. Our Net Zero Roadmap shows that it’s possible to cut emissions 50% by 2030 and achieve net zero GHG emissions across our full value chain by 2050 – from the factories that make our products to the veterinary hospitals that care for pets. See our progress THE BIG BUILD: A HISTORY-MAKING CORAL REEF RESTORATION EVENT In a recent historic four-day event, The Big Build, we restored a reef with 30,000 corals across 2,500 square meters with 100 people, bringing us closer to our ambition of restoring 1 million corals by the end of 2023. Learn more MARS COMPLETES ACQUISITION OF KEVIN’S NATURAL FOODS Kevin’s Natural Foods will play a key role in the Mars commitment to making delicious, healthier eating be a part of consumers’ daily lives. Mars will help Kevin’s to continue to grow, innovate and bring its portfolio of products to more people. Learn more OUR BRANDS For generations, you and your family — including the four-legged members — have loved our brands, products and services. Our Associates are working to ensure that everything you know and love consistently evolves to deliver the best for your family. Explore our brands OUR LEADERS SHARE THEIR VIEWS ON TACKLING TODAY’S CHALLENGES Never has our Purpose been more relevant as it is right now. In today’s fast-moving business, social and environmental landscape, change won’t happen by itself. Our leaders share how we’re navigating with action, today, to create a future we can all be proud of. Hear from our leaders SUSTAINABLE IN A GENERATION Since we launched the Mars Sustainable in a Generation Plan in 2017, we have made progress to transform how we do business. We’re working to improve the lives of people in communities where we source materials, as well as the lives of our Associates, customers and pets. Learn more Healthy Planet Mars publishes "accelerated, affordable and achievable" Net Zero Roadmap to cut... Thriving People Mars accelerates progress towards 100% responsibly sourced and traceable cocoa Nourishing Wellbeing Mars Partners with World’s Leading Food & Farming Businesses to Launch Action... Healthy Planet Mars publishes "accelerated, affordable and achievable" Net Zero Roadmap to cut... Thriving People Mars accelerates progress towards 100% responsibly sourced and traceable cocoa Nourishing Wellbeing Mars Partners with World’s Leading Food & Farming Businesses to Launch Action... PRODUCTS AND SERVICES LOVED BY PEOPLE AND PETS Explore more Featured Story State of Pet Homelessness Project reveals 1 in 3 pets are in need of a home A BETTER WORLD FOR PETS™ Our 100,000 Mars Petcare Associates serve the health and nutrition needs of pets in more than 130 countries. Learn more Featured News Mars announces $237 million Nature’s Bakery facility in Salt Lake City INSPIRE MOMENTS OF EVERYDAY HAPPINESS Mars is the world’s leading manufacturer of chocolate, chewing gum, mints and fruity confections. Our Associates work hard to improve the way we source, make and market our products, so consumers can enjoy them even more. Learn more Featured News Mars donates 33 million meals to support local communities BETTER FOOD TODAY. A BETTER WORLD TOMORROW. Food isn’t just what we eat. It’s a way for families to bond, laugh, and talk. It’s a way to make a living for farmers. For us, our food business is also a way to contribute to a more positive world. Learn more TODAY'S HIGHLIGHTS Perspective April 8, 2024 Spark the Future: A lifelong love of animals led Royal Canin’s Global VP, R&D... 4 min read Story April 4, 2024 Mars and FAO extend partnership to help ensure Safe Food for All 5 min read Perspective March 29, 2024 Spark the Future: Mars Food & Nutrition’s Global VP of R&D leverages her... 5 min read Press Release March 28, 2024 VCA Animal Care Center of Sonoma County celebrates 100% renewable energy 8 min read Perspective March 21, 2024 Spark the Future: A hair-raising experience led Mars Snacking’s VP of Global R... 4 min read Story March 20, 2024 Transforming oral health & health education: Save the Children's impact 9 min read * Load More YOUR TOMORROW STARTS TODAY We have fun. We innovate. We learn. We explore and we work towards making our work a better place today and every day. Want to know more about our work, culture, and people? Work with us I AM EXTREMELY GRATEFUL TO WORK IN A COMPANY WITH SUCH A FLEXIBLE WORK ENVIRONMENT, WHICH VALUES OUR WELL-BEING AND DEVELOPMENT AND PROVIDES SO MANY OPPORTUNITIES FOR LEARNING AND GROWTH! Amanda Costa, R&D Program Lead CONNECT WITH US * (Opens a new window) * (Opens a new window) * (Opens a new window) * (Opens a new window) * (Opens a new window) Previous * MARSGLOBAL 2mo We’re proud today to unwrap our new Global Research and Development Hub in Chicago. As our largest pilot plant, this $42 million investment, employing 300 R&D Associates, will allow our Chicago-based Global R&D community to continue to innovate and bring fan-favorite snacks to consumers with sustainability and quality at the forefront. The 44,000-square-foot facility features a next-generation nut research facility and test kitchen that brings delicious ideas to life. Our new production line streamlines the product scaling process, and flexible innovation spaces throughout mean more room for creativity. This significant investment in Chicago comes on the back of last week’s announcement of a new $237,000,000 Nature’s Bakery facility in Salt Lake City that creates an additional 190 jobs. Peek behind the curtain and learn more about the unveiling at www.mars.com/GICPilotPlantPR. * MARSGLOBAL 2mo Déjà vu? It's not you – it's us taking another step toward a healthier planet. We’re actively reducing greenhouse gas emissions across our entire business to achieve net zero emissions by 2050. From the suppliers who grow our ingredients, the factories that make our products and the veterinary hospitals that care for our pets, we're making progress toward our goal — aiming to cut half our emissions by 2030. Join us on this journey and learn more about our commitment at the link in our bio. * MARSGLOBAL 2mo Us again, delivering top-tier nostalgia with a side of shedding light on the pressing issue of climate change. We’re actively reducing greenhouse gas emissions across our entire business to achieve net zero emissions by 2050. From the suppliers who grow our ingredients, the factories that make our products and the veterinary hospitals that care for our pets, we're making progress toward our goal — aiming to cut half our emissions by 2030. Find out how we're making a positive impact at the link in our bio. * MARSGLOBAL 3mo Spot something familiar? This ad is back with a fresh perspective. We're thrilled to deliver top-tier nostalgia. We also want to shed light on the pressing issue of climate change. We’re actively reducing greenhouse gas emissions across our entire business to achieve net zero emissions by 2050. From the farms growing our ingredients to the factories where our products come to life, and even the veterinary hospitals caring for our pets, every aspect of our business is evolving. We're making progress toward our goal — aiming to cut half our emissions by 2030. Discover how we're taking action and making a positive impact at the link in our bio. * MARSGLOBAL 12d “Science opens up a world of possibilities and opportunities to explore,” says our Global VP of Scientific & Regulatory Affairs for Mars and Mars Snacking Edith DeVita. “If it interests you, don’t be afraid to experiment and to remain curious. Some of the most profound scientific breakthroughs in history have been made by accidental discoveries.” Read more about Edith’s love for science and creative childhood baking experiments at the link in our bio. * MARSGLOBAL 19d We’re excited to announce our most recent investment of over $70 million in our Hackettstown, New Jersey site to continue our legacy of best-in-class innovation and manufacturing. Along with manufacturing efficiencies and advancements in food safety at the site, we also celebrated the opening of an R&D Innovation Studio in Hackettstown that included a new prototyping kitchen, packaging lab and collaboration space with the intent of increasing the speed of innovation and development to meet evolving consumer preferences. The updated packaging studio will allow for development and testing of sustainable packaging materials to support our contribution to a circular economy where packaging material never becomes waste, but is recycled, reused or composted. “At Mars, our commitment to quality and innovation has been at the center of our business for more than a century,” said Anton Vincent, President Mars Wrigley North America and Global Ice Cream. “The continued investment in our Hackettstown site re-affirms our commitment to innovation in New Jersey and upskilling our Associates with best-in-class facilities to create more moments of everyday happiness for our consumers.” Learn more about the investment at the link in our bio. * MARSGLOBAL 20d Marketing is one of the most important ways we connect with people, and that connection is significant to us. It’s one of the reasons we take responsible marketing seriously. In line with our Purpose, we believe a strong commitment to responsible marketing means driving positive change. We recently published our sixth annual Governance Report, showing 99.5% compliance in media placement and 99% in media content with our own code. And for the first time, we’re reporting how we fare against our commitments on inclusive representation and portrayal in marketing content, at 99.3%. Take a look at our sixth annual Marketing Code Governance Report to see our progress at the link in our bio. * MARSGLOBAL 25d "As I reminisce about childhood adventures, from exploring woods for unique fungi to studying physics, my path has been a testament to the enduring allure of science,” says our VP of Science & Technology at Mars Snacking Janet Dawson. “Now, leading Mars Snacking's plant science initiatives, I see how our early passions shape future innovations.” Find out how Janet’s curiosity and spark for creating change landed her at Mars at the link in our bio. * MARSGLOBAL 28d "My mum was a science teacher, and I found the topic fascinating,” says our VP of Innovation, Science & Technology Nici Bush. “As a scientist myself, I am proud to play a role in solving world challenges.” On the heels of #InternationalWomensDay, Nici reflects on her career in STEM, shares why she believes questions are sometimes even better than the answer and offers advice to those embarking on a career in science. Read more about Nici’s thoughts on the powers science unlocks at the link in our bio. * MARSGLOBAL 34d “I have loved cooking since I was a child,” says Global R&D Research Director Silvia Miret Catalan. “At university, I realized my passion for lab work was another way to discover and create something new.” And the rest is her-story. Read more about Silvia’s career in STEM and her advice to budding scientists at the link in our bio. * MARSGLOBAL 42d We’re delighted to share that we’ve invested $5 million in our newest 11,343-square-foot @bluepearlvet in Monroeville, Pennsylvania. Part of the @marsveterinaryhealth family, this facility will provide high quality specialty and emergency veterinary care to local pet owners and their beloved companions. “The Monroeville community has a huge need for specialty and emergency veterinary care,” said Rebecca Malloy, Practice Manager at BluePearl Monroeville. “We are glad to be able to serve the local community and provide pet owners with the comfort that should their furry companion ever need our services, our dedicated and passionate Associates are ready and willing to help, even in the most complex cases.” Learn more about the investment and our commitment to A BETTER WORLD FOR PETS® at mars.com/bluepearl-monroeville or at the link in our bio. * MARSGLOBAL 53d "I’ve continued to discover the ways in which science is a critical part of how we solve problems, including the new solutions we create within Mars,” says our Chief Science Officer Dr. Abigail Stevenson. “Yet, the world is facing bigger and more urgent challenges than ever before, which requires scientists to solve today’s problems in ways that are relevant to the future of our businesses." Reflecting on #InternationalDayOfWomenAndGirlsInScience, Dr. Stevenson shares her journey from a curious child creating crystal gardens with her dad to leading innovative scientific solutions as our CSO. Her story is a testament to the power of curiosity, mentorship and the role of women in science. Read her latest blog at the link in our bio. * MARSGLOBAL 2mo We’re thrilled to unveil a transformative partnership with @einride as we commit to deploy 300 heavy-duty electric trucks across Europe by 2030. With the first two trucks delivered last week, this will save up to 400 tons of CO2e per year in Germany alone. As part of our goal to reach net zero carbon emissions by 2050, we’re accelerating our focus on reducing the impact of our logistics and embracing sustainable energy sources. Redesigning our networks and transforming the type of transport we rely on are integral components of our efforts toward making significant carbon emissions reductions. Our aim is to cut those emissions in half by 2030. Learn more about our #NetZeroRoadmap2050 journey and find out about our partnership with Einride at the link in our bio. * MARSGLOBAL 2mo We love pets, and across the world, millions of happy pets are part of loving families and communities. But some pets aren’t so lucky. In fact, millions of dogs and cats are homeless, either roaming the streets or living in shelters. It’s why we, in partnership with leading animal welfare organizations, are launching the State of Pet Homelessness Project: the largest ever study into the scale and causes of pet homelessness, bringing data and insight that will help treat the root causes, not just the symptoms. “For every two dogs or cats that are part of a family or community in the countries surveyed, there is another one that is not so fortunate”, says our Global President Mars Petcare Loïc Moutault. “That is not the world we want for pets, and we hope this data will help drive targeted interventions to give more pets the life they deserve.” Get to know more about this open-source data project by visiting mars.com/stateofpethomelessness. * MARSGLOBAL 2mo We've reused our most nostalgic ads to bring you joy – and also to raise awareness around climate change. Our journey to net zero emissions by 2050 is paved with innovative steps. From the farms growing our ingredients to the factories where our products come to life, and even the veterinary hospitals caring for our pets, every aspect of our business is evolving. Our next milestone? A 50% reduction in greenhouse gases by 2030. Join us on this journey and learn more about our commitment at the link in our bio. * MARSGLOBAL 2mo We’re proud today to unwrap our new Global Research and Development Hub in Chicago. As our largest pilot plant, this $42 million investment, employing 300 R&D Associates, will allow our Chicago-based Global R&D community to continue to innovate and bring fan-favorite snacks to consumers with sustainability and quality at the forefront. The 44,000-square-foot facility features a next-generation nut research facility and test kitchen that brings delicious ideas to life. Our new production line streamlines the product scaling process, and flexible innovation spaces throughout mean more room for creativity. This significant investment in Chicago comes on the back of last week’s announcement of a new $237,000,000 Nature’s Bakery facility in Salt Lake City that creates an additional 190 jobs. Peek behind the curtain and learn more about the unveiling at www.mars.com/GICPilotPlantPR. * MARSGLOBAL 2mo Déjà vu? It's not you – it's us taking another step toward a healthier planet. We’re actively reducing greenhouse gas emissions across our entire business to achieve net zero emissions by 2050. From the suppliers who grow our ingredients, the factories that make our products and the veterinary hospitals that care for our pets, we're making progress toward our goal — aiming to cut half our emissions by 2030. Join us on this journey and learn more about our commitment at the link in our bio. * MARSGLOBAL 2mo Us again, delivering top-tier nostalgia with a side of shedding light on the pressing issue of climate change. We’re actively reducing greenhouse gas emissions across our entire business to achieve net zero emissions by 2050. From the suppliers who grow our ingredients, the factories that make our products and the veterinary hospitals that care for our pets, we're making progress toward our goal — aiming to cut half our emissions by 2030. Find out how we're making a positive impact at the link in our bio. * MARSGLOBAL 3mo Spot something familiar? This ad is back with a fresh perspective. We're thrilled to deliver top-tier nostalgia. We also want to shed light on the pressing issue of climate change. We’re actively reducing greenhouse gas emissions across our entire business to achieve net zero emissions by 2050. From the farms growing our ingredients to the factories where our products come to life, and even the veterinary hospitals caring for our pets, every aspect of our business is evolving. We're making progress toward our goal — aiming to cut half our emissions by 2030. Discover how we're taking action and making a positive impact at the link in our bio. * MARSGLOBAL 12d “Science opens up a world of possibilities and opportunities to explore,” says our Global VP of Scientific & Regulatory Affairs for Mars and Mars Snacking Edith DeVita. “If it interests you, don’t be afraid to experiment and to remain curious. Some of the most profound scientific breakthroughs in history have been made by accidental discoveries.” Read more about Edith’s love for science and creative childhood baking experiments at the link in our bio. * MARSGLOBAL 19d We’re excited to announce our most recent investment of over $70 million in our Hackettstown, New Jersey site to continue our legacy of best-in-class innovation and manufacturing. Along with manufacturing efficiencies and advancements in food safety at the site, we also celebrated the opening of an R&D Innovation Studio in Hackettstown that included a new prototyping kitchen, packaging lab and collaboration space with the intent of increasing the speed of innovation and development to meet evolving consumer preferences. The updated packaging studio will allow for development and testing of sustainable packaging materials to support our contribution to a circular economy where packaging material never becomes waste, but is recycled, reused or composted. “At Mars, our commitment to quality and innovation has been at the center of our business for more than a century,” said Anton Vincent, President Mars Wrigley North America and Global Ice Cream. “The continued investment in our Hackettstown site re-affirms our commitment to innovation in New Jersey and upskilling our Associates with best-in-class facilities to create more moments of everyday happiness for our consumers.” Learn more about the investment at the link in our bio. * MARSGLOBAL 20d Marketing is one of the most important ways we connect with people, and that connection is significant to us. It’s one of the reasons we take responsible marketing seriously. In line with our Purpose, we believe a strong commitment to responsible marketing means driving positive change. We recently published our sixth annual Governance Report, showing 99.5% compliance in media placement and 99% in media content with our own code. And for the first time, we’re reporting how we fare against our commitments on inclusive representation and portrayal in marketing content, at 99.3%. Take a look at our sixth annual Marketing Code Governance Report to see our progress at the link in our bio. * MARSGLOBAL 25d "As I reminisce about childhood adventures, from exploring woods for unique fungi to studying physics, my path has been a testament to the enduring allure of science,” says our VP of Science & Technology at Mars Snacking Janet Dawson. “Now, leading Mars Snacking's plant science initiatives, I see how our early passions shape future innovations.” Find out how Janet’s curiosity and spark for creating change landed her at Mars at the link in our bio. Next The world we want tomorrow starts with how we do business today * Contact Us * Careers(Opens a new window) * Media * Policies & Practices * Cookies Settings Follow Us * Facebook(Opens a new window) * Twitter(Opens a new window) * Instagram(Opens a new window) * LinkedIn(Opens a new window) * Youtube(Opens a new window) * Privacy Policy(Opens a new window) * Cookies Notice * Legal * AdChoices * Site Map * Accessibility * Mars Alumni(Opens a new window) * CA Supply Chain Transparency Act * Modern Slavery Act * Mars Supplier Gateway(Opens a new window) * Your Privacy Choices(Opens a new window) © 2024 Mars, Incorporated and its Affiliates. All Rights Reserved We use cookies to personalize content and ads, to provide social media features and to analyze our traffic. See ourcookie policy(opens in a new tab). You can use cookie settings to change your preferences. Click "Accept cookies" to enable all cookies, or "Reject cookies" if you do not want them. 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