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Text Content

Menu


INITIATIVE

Achieving healthy
diets for all


INITIATIVE

Achieving healthy
diets for all

The Initiative
 * About us
 * Impact
 * Countries


NEWS


EVENTS


INDEXES

Study all
Indexes


INDEXES

Study all
Indexes

All indexes
Index Methodology

Highlighted indexes:

 * US Index 2022
 * UK Retailer Index 2022
 * Global Index 2021
 * BMS/CF Index 2021


BMS/CF

Infant and young child nutrition


PROJECTS

New tools and research


LIBRARY

View all publications


CONTACT


PRESS



COMPANIES

The crucial role of the private sector

COMPANY PERFORMANCE TOOL


INVESTORS

How ATNI works with investors

INVESTORS

How ATNI works with investors

More information
 * Portal Log-in




THE INDEXES

The Access to Nutrition Indexes have been developed on the premise that food and
beverage manufacturers can make a strong contribution to addressing poor
nutrition and related diseases.

By assessing and ranking the world’s largest manufacturers on their
nutrition-related commitments, practices and performance globally, ATNI aims to
encourage companies to:

 * Increase consumer access to nutritious and affordable foods and beverages
   through actions related to product formulation, pricing and distribution; and
 * Responsibly exercise their influence on consumer choice and behavior through
   actions in areas such as marketing, labeling and promoting healthy diets and
   active lifestyles.

ATNI seeks to stimulate dialogue about how companies can improve their nutrition
practices by serving as:

 * A means for companies to benchmark their approach to nutrition against their
   peers and identify areas for improvement; and
 * An independent source of information for stakeholders interested in
   monitoring and/or engaging with the food and beverage industry on nutrition
   issues.

Through these paths of influence, the Indexes aim to encourage companies to
increase consumer access to nutritious products and responsibly exercise their
influence on consumer choice and behavior. The ultimate goal is to facilitate
improved diets and a reduction in the serious global problems of both obesity
and undernutrition.

The Global Access to Nutrition Indexes are ATNI’s flagship product. Published
every two years, they provide companies, their investors and other stakeholders
with a rating of the world’s largest food and beverage manufacturers in
contributing to addressing obesity, diet-related chronic diseases and
undernutrition. By comparing scores from one Index to the next, the companies
themselves, and their stakeholders, can see whether and how they have improved
over time.

In addition to the Global Indexes, ATNI designs and publishes stand-alone
Indexes for individual countries, called Spotlight Indexes. The methodology for
Spotlight Indexes is tailored to local circumstances, and developed in
consultation with local stakeholders. ATNI has the ambition to publish many more
such Indexes to contribute to countries’ own plans and programs to improve diets
and nutrition.

US Index 2022

UK Retailer Index 2022

Global Index 2021

BMS/CF Index 2021

India Spotlight Index 2020

Find all previous Indexes in the library


 

Improving nutrition for all
Driving the private sector’s performance on healthy, affordable diets.

Funders
The Access to Nutrition Initiative’s funders are:


© Copyright Access to Nutrition Foundation. All rights reserved. | Legal

ACCESS TO NUTRITION FOUNDATION

Arthur van Schendelstraat 650
3511 MJ Utrecht
The Netherlands
+31 (0) 626969628 info@accesstonutrition.org

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