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PUDINA / MINT LEAVES



Mint leaves are anti-inflammatory in nature which helps in reducing any
inflammation in your stomach. Mint leaves additionally help relieve indigestion.
Mint leaves are wealthy in phosphorus, calcium and vitamins like C, D, E and A
which improve the frame's immune system.


USAGES

 * You can add chopped mint to your roasted potatoes for an added pop.
 * Mint leaves make a pretty and practical addition to fruit salads.
 * Add mint leaves to your pesto dishes to give them a pop of refreshing taste.
 * Add mint leaves to your pesto dishes to give them a pop of refreshing taste.


AVAILABLE PACKAGES

50 gms / 100 gms / 200gms


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We are engaged in manufacturing and supplying of spices in Sopore, Jammu and
Kashmir, India.

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Plot No. S9/S18, Food Park, Sopore, Baramulla - 193201, Jammu and Kashmir ,
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Email:lazzatfoodspices@gmail.com
Contact Us:+91 9797708330

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