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MissionNewsCareers
JOIN THE TEAM


SAVOUR THE WORLD





REIMAGINING MEAT FOR AN UNCOMPROMISING AND CONSCIOUS GENERATION


WE BELIEVE IN A WORLD WHERE SPECTACLE AND SUCCULENCE SHARE A TABLE WITH
SUSTAINABILITY AND A POSITIVE IMPACT. SO WE’RE REIMAGINING MEAT TO SPARE LAND
AND RESOURCES, NOT FLAVOUR. SHARING THE DELIGHTFUL AND DECADENT EXPERIENCE OF
MEAT WE ALL LOVE, WHILE PROTECTING THE PLANET WE ALL NEED.



THE WORD IS OUT




SHARING THE REVELATION OF CULTIVATED MEAT


WE CREATE MEAT DELIGHTS FROM CELL CULTIVATION THAT ARE AS GENEROUS TO PEOPLE AS
THEY ARE TO THE PLANET.



MARRYING INNOVATION AND HERITAGE. VOILÀ, FOIE GRAS.


WITH OUR FLAGSHIP CULTIVATED FOIE GRAS, WE’RE HONOURING CULINARY TRADITIONS AND
HERITAGE WHILE LOOKING TO THE FUTURE.



WANT A SEAT
AT THE TABLE?


THIS IS ONLY THE BEGINNING. FOIE GRAS AND POULTRY ARE JUST THE FIRST FOODS WE’RE
BRINGING TO THE TABLE. OUR CHEFS ARE WORKING ON SOME MORE INSPIRED AND INVENTIVE
DELIGHTS. JOIN OUR TEAM TO HELP US BUILD THE FUTURE OF FOOD.


Join the team
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