root-food.com Open in urlscan Pro
2606:4700:3035::6815:5788  Public Scan

Form analysis
0 forms found in the DOM

Text Content

Chapter 01 One
W
h
y
Chapter 02 Two
W
h
o
Chapter 03 Three
W
h
a
t
Chapter 04 Four
H
o
w
Chapter 05 FIVE
C
o
n
n
e
c
t
100 GiulioUrbaniChefNutritionist

Close
01 Why
Why

02 Who
Who

03 What
What

04 How
How

05 Connect
Connect


Menu Close Connect
R O O T Giulio Urbani presents Rootfood, a personalized nutritional advisor and
private chef service © 2023 F O O D

Menu Connect

Chapter





001





One



W
h
y

EXPLORE
INFINITE
POTENTIAL



Rootfood
is
a
personalized
Nutritional
Advisor
and
Private
Chef
Service
aimed
at
helping
you
explore
the
infinite
possibilities
of
a
delicious,
well
balanced,
carefully
evaluated
diet.







A CHOICE TO ENJOY

At Rootfood we are convinced that a creative stimulation of your flavor
receptors can inspire and sustain change in all aspects of life, no matter your
current health status, age, level of physical activity or profession.


Menu Connect
GIULIO URBANI, CHEF, NUTRITIONIST AND CONCEPT DEVELOPER

“To
me,
cooking
is
part
of
an
ongoing
journey
of
self-discovery
that
puts
me
in
touch
with
the
cycles
of
nature,
and
gives
me
the
chance
to
express
my
creativity
whilst
still
following
my
inspiration.
It
is
along
this
path
that
I’ve
come
to
understand
that
my
interest
is
not
merely
on
the
aesthetics
of
food;
I’m
especially
interested
in
its
essence:
the
deeper
bond
between
mankind
and
its
surroundings.
Rootfood
comes
as
a
result
of
such
a
process
of
growth
and
self-realization”.



Chapter





002





Two



W
h
o



THE CHEF

Giulio Urbani has worked for over 10 years with international Chefs, and his
experience has been shaped by a multitude of kitchens, from Michelin star
restaurants to catering and private events, big hotels and small private venues,
which gave him the opportunity to cater to HNW and UHNW clients all over the
world.




THE NUTRITIONIST

In order to deepen his knowledge and understanding of the human body in relation
to food, Giulio Urbani has completed a MSc in Human Nutrition and Applied
Dietetics held by the prestigious Università Politecnica delle Marche.


Menu Connect

Chapter





003





Three



W
h
a
t

multi-dimensional
dietary
exploration



Rootfood
works
as
a
multi-dimensional
dietary
exploration
approached
through
Gastronomy
,
which
is
the
ability
to
transform
the
satisfaction
of
a
basic
human
need
into
a
complex
form
of
art;
and
Nutrition
,
the
science
that
keeps
track
of
the
relationship
between
what
we
eat
and
who
we
are.







WE FEED YOU CARE AND ATTENTION

Our Private Chef Service provides a unique style of Nutritional consultancy
nurtured by care and attention. Together, we will develop a continuous and
trust-based feedback system that regards your gastronomic preferences as well as
the organoleptic qualities of natural and high quality food ingredients.


A
TAILOR
MADE
SERVICE

Following the latest trends and discoveries in the field of science, Rootfood is
based on the notion that each of our clients is absolutely special and unique,
so their diets must be designed according to their body composition, as well as
to their relationship with the surrounding environment.

To achieve such a result, we offer the possibility to combine traditional
techniques of nutritional assessments with state of the art experimental
technologies such as genetic testing, different types of microbiome analysis,
saliva hormone testing, and more, which can be easily performed right at your
home.

CLICK TO EXPAND

Menu Connect
OUR RELATIONSHIP

We
would
like
to
co-create
a
holistic
gastronomical
experience
that
involves
all
your
senses
and
makes
you
feel
inspired
to
redesign
your
life,
so
our
relationship
starts
with
an
informal
interview,
aimed
at
establishing
your
current
tastes
and
food
preferences,
health
status,
general
goals
and
future
objectives.



Chapter





004





Four



H
o
w



ASSESSING YOUR NEED AND PREFERENCES

Depending on your case and desires, the meeting is followed by a clinical
anamnesis combined with a number of specific tests in order to help us determine
eventual food intolerances, nutritional deficiencies, and different insights on
how your current choices are affecting your general well-being (e.g. levels of
stress and/or inflammation). Needless to say, the depth and width of our
discussion about the science behind our work will entirely depend on your will
and curiosity.




EVERYTHING YOU NEED, FROM DESIGN TO SERVICE

Once the assessment phase is completed, and the results have been properly
analyzed, our job consists of stepping into your kitchen and crafting a daily
choice of dishes. Occasionally and gradually, we introduce alternatives and
variations to your habitual set of preferences to foster new, tasty, playful and
potentially healthier habits.


SOURCING
THE
BEST
FROM
NATURE

Our suggestions will strive to embrace different styles of cuisines, and they
will be mostly based on seasonal and local produce, containing the least
possible amount of animal sources.

Even though we do not classify as a strictly plant based service, unless
explicitly agreed with the client, we believe this to be the best possible
choice for both the consumer and the environment as a whole.




A CONTINUOUS FEEDBACK SYSTEM

One key standpoint of our work is to avoid rigid unchangeable structures, so
each case is always carefully monitored and constantly adjusted as needed.

05 Connect

Chapter





005





FIVE



C
o
n
n
e
c
t


FOLLOW US ON SOCIAL MEDIA

 * Instagram
 * LinkedIn

Rootfood
is
always
on
the
move
to
accommodate
at
best
to
our
customers
needs
and
requests.

Offering
such
a
delicate
and
fundamental
service,
we
have
the
utmost
understanding
of
the
importance
of
safeguarding
the
privacy
of
our
clients,
and
we
will
treat
any
information
acquired
with
absolute
secrecy
and
discretion.





For
any
further
information
about
our
detailed
working
history,
and
to
receive
clients
or
previous
employers
references,
please
do
not
hesitate
to
contact
us
directly.




FOLLOW US ON SOCIAL MEDIA

 * Instagram
 * LinkedIn


HERE WE ARE GET IN TOUCH

 * Phone —
   +39 3513991458
 * Mail —
   contact@root-food.com
 * Map —
   From Italy to the World

INFO

Rootfood
Privacy Policy — Cookie Policy
Photo By Erik Winter — Andrea Sgaravatto
Vat. 04313120240


HERE WE ARE GET IN TOUCH

 * Phone —
   +39 3513991458
 * Mail —
   contact@root-food.com
 * Map —
   From Italy to the World

×
Notice

We and selected third parties collect personal information as specified in the
privacy policy and use cookies or similar technologies for technical purposes
and, with your consent, for functionality, measurement and marketing
(personalised ads) as specified in the cookie policy. Denying consent may make
related features unavailable.

You can freely give, deny, or withdraw your consent at any time.



Use the “Accept” button to consent. Use the “Reject” button to continue without
accepting.

Note for users residing in the United States: you can provide or deny your
consent to the processing of your sensitive personal information at any time via
the “Accept” and “Reject” buttons or in a more granular way inside the privacy
choices panel.

Press again to continue 0/2
Learn more and customise
RejectAccept