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Text Content

FOODSAFE

Instructor Login
 * All modes of course delivery are available. Visit find a course for in-person
   and video-conference classes in your area, Open School BC for online courses
   and go2HR for distance delivery.


TAKE A COURSE

Help/FAQs
 * 1FOODSAFE
   Level 1
 * RFOODSAFE
   Level 1 Refresher
 * 2FOODSAFE
   Level 2

 * MarketSafe
 * PProcessSafe
 * Food Microbiology
   

Do you have a lost or expired certificate? Read our certificate FAQs

An initiative of the Province of British Columbia, FOODSAFE is managed by the BC
FOODSAFE Secretariat in cooperation with the BC Centre for Disease Control, the
BC Regional Health Authorities, and food service industry associations.


EXPLORE

 * Help/FAQs
 * Take a course
 * Teach a course
 * FOODSAFE for your business
 * FOODSAFE outside of BC
 * Food safety resources
 * Chlorine Dilution Calculator
 * Food Safety and Sanitation Plans
 * Guidelines for the Production of Dairy Products in Food Establishments


FOODSAFE NEWS

Subscribe to get updates delivered to your inbox

Email address

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Error: You have not been subscribed. Please try again, or contact
foodsafe@foodsafe.ca for assistance.

View past newsletters

How to become an instructor


ORDER MATERIALS

Crown Publications, King's Printer (KP) publishes and distributes FOODSAFE and
MarketSafe curriculum products


OUTSIDE OF BC?

FOODSAFE meets training requirements in several Canadian provinces. Learn more


ADDITIONAL FOOD SAFETY INFORMATION

Links to general food safety information, as well as templates, charts and
checklists to help you follow food safety guidelines



Contact us Email us or call us at 250 370-3442 to ask about curriculum,
licensing and copyright, promotion and advertising, our newsletter, or this
site.

FOODSAFEâ„¢ is a program of the Province of British Columbia

The FOODSAFE training program was developed cooperatively by government,
business, health, safety, and education. These partners continue to work
together in the delivery and continuous improvement of the program and the
curriculum resources.

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