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Restaurant Hospitality is part of the Informa Connect Division of Informa PLC Informa PLC|ABOUT US|INVESTOR RELATIONS|TALENT This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726. About usAdvertiseCREATE: For Emerging RestaurateursSubscribe Sign Up Sign Up REGISTERSign in Restaurant Concepts & Chefs RELATED TOPICS * New Restaurants * Restaurant Profiles * Chef Profiles * Multiconcept Restaurant Groups * Hotel Dining RECENT IN RESTAURANT CONCEPTS & CHEFS See All Neon Greens hydroponic farm New Restaurants This salad concept grows its own lettuce through an on-site hydroponic farmThis salad concept grows its own lettuce through an on-site hydroponic farm byJoanna Fantozzi Nov 26, 2024 3 Min Read Megan and Chris Curren Restaurant Concepts & Chefs Virgil’s 30th anniversary, happy hour at Mermaid Inn, and Christmas decorations at Pete’s TavernVirgil’s 30th anniversary, happy hour at Mermaid Inn, and Christmas decorations at Pete’s Tavern byBret Thorn, Patricia Cobe Nov 26, 2024 Restaurant Operations RELATED TOPICS * Restaurant Technology * Growth & Expansion Tips * Restaurant Marketing * Employment & Staffing * Delivery & Takeout Solutions * Restaurant Finance * Restaurant Design * Restaurant Kitchens RECENT IN RESTAURANT OPERATIONS See All Toast-logo Restaurant Technology Toast switches its default white label delivery partner from DoorDash to UberToast switches its default white label delivery partner from DoorDash to Uber byJoanna Fantozzi Dec 6, 2024 4 Min Read Money-tip-inflation Restaurant Operations Inflation has cooled for both quick-service and full-service restaurants, study findsInflation has cooled for both quick-service and full-service restaurants, study finds byJoanna Fantozzi Nov 14, 2024 1 Min Read Menu Trends RELATED TOPICS * Food Trends * Drink Trends * Menu Recipes RECENT IN MENU TRENDS See All NOM logo with Bazaar's airbread Menu Trends New on the Menu: Squash tortelloni and Guinness stewNew on the Menu: Squash tortelloni and Guinness stew byBret Thorn Dec 6, 2024 5 Slides Patatas Bravas in a blue bowl Menu Trends Patatas bravas, a Spanish comfort foodPatatas bravas, a Spanish comfort food byNRN staff, Datassential Dec 4, 2024 6 Slides Restaurant News RELATED TOPICS * Chef News * Consumer Trends * Policy & Regulation * Supplier News RECENT IN RESTAURANT NEWS See all Toast-logo Restaurant Technology Toast switches its default white label delivery partner from DoorDash to UberToast switches its default white label delivery partner from DoorDash to Uber byJoanna Fantozzi Dec 6, 2024 4 Min Read thumbnail Reports Restaurant spending reaches new high compared to grocery shoppingRestaurant spending reaches new high compared to grocery shopping byRon Ruggless Nov 19, 2024 2 Min Read Restaurant Insights RELATED TOPICS * Expert Insights * Best Sandwiches in America * Best Cocktails in America * Reports * Best Desserts RECENT IN RESTAURANT INSIGHTS See all Toast-logo Restaurant Technology Toast switches its default white label delivery partner from DoorDash to UberToast switches its default white label delivery partner from DoorDash to Uber byJoanna Fantozzi Dec 6, 2024 4 Min Read thumbnail Reports Restaurant spending reaches new high compared to grocery shoppingRestaurant spending reaches new high compared to grocery shopping byRon Ruggless Nov 19, 2024 2 Min Read Sponsored By RECENT STORIES TOAST SWITCHES ITS DEFAULT WHITE LABEL DELIVERY PARTNER FROM DOORDASH TO UBER Dec 6, 2024 BROOKLYN RESTAURANT FIELD GUIDE IS NOW OPEN, SERVING DISHES INSPIRED BY CENTRAL NEW YORK STATE Dec 3, 2024 MOTHER WOLF OPENS IN MIAMI, MARKING THE ITALIAN CONCEPT’S THIRD LOCATION AFTER LOS ANGELES AND LAS VEGAS Dec 3, 2024 GLUTEN-FREE, HIGH-PROTEIN DOSAS ARE GROWING IN POPULARITY ON RESTAURANT MENUS Dec 2, 2024 See More News NOM logo with Bazaar's airbread Menu Trends NEW ON THE MENU: SQUASH TORTELLONI AND GUINNESS STEW NEW ON THE MENU: SQUASH TORTELLONI AND GUINNESS STEW Plus vegetarian Cantonese dumplings, a Margarita poured from a teapot, and José Andrés’ latest “airbread” Dec 7, 2024 | 5 Slides Toast-logo Restaurant Technology Toast switches its default white label delivery partner from DoorDash to Uber Toast switches its default delivery partner from DoorDash to Uber Dec 7, 2024 Menu Talk podcast logo Menu Trends The Top 10 Menu Talk episodes of 2024 The Top 10 Menu Talk episodes of 2024 Dec 4, 2024 Subscribe to Restaurant Hospitality Newsletters Get the latest breaking news in the industry, analysis, research, recipes, consumer trends, the latest products and more. Sign Up Now New Restaurants New Restaurants 2024's new restaurant roundup2024's new restaurant roundup Restaurant Hospitality reveals our top 11 new restaurants around the country New Restaurants Brooklyn restaurant Field Guide is now open, serving dishes inspired by central New York stateBrooklyn restaurant Field Guide is now open, serving dishes inspired by central New York state It’s chef Tim Meyers’ debut restaurant after years working in some of New York City’s top kitchens See more stories Restaurant Operations Restaurant Operations Inflation has cooled for both quick-service and full-service restaurants, study findsRestaurant inflation has cooled, new study says Square’s quarterly restaurant report found that inflation peaked in April 2022 and has cooled to 4.3% for full-service and 3.6% for quick-service restaurants Restaurant Operations How the restaurant group behind Twin Peaks and Velvet Taco sees its role as an incubatorHow Velvet Taco creator FB Society sees its role as incubator FB Society’s Jack Gibbons and Randy DeWitt will discuss the secret to creating and spinning off successful concepts at CREATE the Future of Foodservice See more stories LATEST PODCASTS See more Deborah Von Kutzleben headshot Menu Trends Momo crawl, Black Friday in Chinatown, and dinner at Baar Baar Momo crawl, Black Friday in Chinatown, and dinner at Baar Baar Dec 3, 2024 Megan and Chris Curren Restaurant Concepts & Chefs Virgil’s 30th anniversary, happy hour at Mermaid Inn, and Christmas decorations at Pete’s Tavern Virgil’s 30th anniversary, happy hour at Mermaid Inn, and Christmas decorations at Pete’s Tavern Nov 26, 2024 Menu Trends Cocktail-inspired scents, Scotch eggs, and Fado dinner Cocktail-inspired scents, Scotch eggs, and Fado dinner Nov 19, 2024 Menu Trends Worlds of Flavor, pastrami with horseradish, and Cambodian food Worlds of Flavor, pastrami with horseradish, and Cambodian food Nov 12, 2024 Drink Trends Content Spotlight HIBISCUS: THE COLORFUL FLOWERING PLANT WITH HEALTH BENEFITS Hibiscus is being incorporated into teas, cocktails, syrups, and desserts, often providing a balance of tanginess and sweetness. 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