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SOUTHERN SPICY - THIS BLOG IS ALL ABOUT CELEBRATING GOOD FOOD—REAL, SUSTAINABLE
FOOD THAT DELIGHTS THE SENSES AND NOURISHES THE BODY.




FEATURED

Vegeterian Kitchen


METHI SHAKARKAND ALOO SABZI RECIPE – SWEET POTATO & FENUGREEK LEAVES…

Dec 10, 2022 0
Sweet Potato & Fenugreek Leaves Sabzi Recipe is a healthy side dish that you can
try for a healthy diet. The…
Deserts


ALMOND ROCHER CUSTARD TARTS

Vegeterian Kitchen


BAKED MUSHROOMS WITH MISO BUTTER

Deserts


VEGAN PUMPKIN PIE RECIPE

Vegeterian Kitchen


THAI STYLE SWEET AND SOUR CUCUMBER & CARROT SALAD RECIPE


MUST READ

Vegeterian Kitchen


SMOKED CHOCOLATE MOUSSE

Dec 9, 2022 0
Gently smoking chocolate is amazing. The fat in the chocolate is receptive to
whatever you’re using for smoking –…
Vegeterian Kitchen


OATS OMELETTE RECIPE

Vegeterian Kitchen


LEMONGRASS COCONUT RICE RECIPE

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IMPORTANT

Vegeterian Kitchen


VEGAN PEACH COBBLER

admin Nov 3, 2022 0
This vegan peach cobbler recipe is the perfect peach season dessert. Loaded with
freshly sliced peaches, warm…


POTATO AND PEAS CURRY RECIPE IN COCONUT MILK GRAVY

Nov 16, 2022
Potato And Peas In Coconut Milk Curry Recipe is a delicious and mildly spiced
curry cooked in coconut milk.…


SWEET AND SPICY MILLET NOODLE SALAD WITH PEANUTS AND SESAME

Nov 3, 2022
The Sweet and Spicy Millet Noodle Salad With Peanuts And Sesame is a simple and
quick recipe that makes a quick…


EASTER BUNNY CUPCAKES

Feb 28, 2023
Whip up these Easter bunny cupcakes for an Easter celebration. Start with
pre-made cupcakes and decorate with…


LATEST STORIES

Vegeterian Kitchen


GOAN CHICKEN VINDALOO RECIPE

Apr 12, 2023
There are lots of fables surrounding the Goan Chicken Vindaloo. This curry has
emerged from melting pot of Portuguese, Goan and British influences. In fact,
the name "Vindaloo" is actually a garbled version of the Portuguese dish called
carne de vinha d'alhos which translates to "meat in garlic wine marinade". In
around 1800's, this dish was Indianised by using palm vinegar instead of wine
and was traditionally made with pork or beef. The further evolution of this dish
happened when British ruled India - in that version the meat was marinated
overnight with vinegar, ginger, garlic and spices…
Read More...
Vegeterian Kitchen


GOAN CHICKEN VINDALOO RECIPE

Apr 12, 2023
There are lots of fables surrounding the Goan Chicken Vindaloo. This curry has
emerged from melting pot of Portuguese, Goan and British influences. In fact,
the name "Vindaloo" is actually a garbled…
Vegeterian Kitchen


KERALA STYLE TAROO ROOT CURRY RECIPE (COLACASIA)

Apr 12, 2023
Kerala Style Taro Root Curry uses Arbi  which is widely used across India in
various ways. This Kerala style Taro Root curry is made using fresh coconut and
is classically served with steamed rice.…
Vegeterian Kitchen


MEXICAN OMELETTE RECIPE WITH AVOCADO SALSA

Apr 12, 2023
Mexican Omelette Recipe with Avocado Salsa is a lovely healthy breakfast option
of an omelette with a fresh avocado salsa.  Protein from the eggs and other
nutrients from the salsa make it a super…
Vegan Kitchen


VEGAN BROOKIE (PAN COOKIE)

Apr 11, 2023
This vegan brookie recipe combines rich brownie and decadent chocolate chip
cookie in a single baking pan to make one epic Pan cookie! Gluten-free grain
free almond flour pan cookie. Instead of…
Vegeterian Kitchen


SAVORY FRENCH TOAST RECIPE WITH CREAMY ACHARI MUSHROOM

Apr 11, 2023
The Savory French Toast Topped is a twist to the classic sweetened French toast.
In this recipe we have cooked the french toast along with Nutralite Garlic &
Oregano Spread and topped it with a…
Vegeterian Kitchen


MENTHI AAKU BADEELA KOORA RECIPE – BESAN MUTHIA COOKED WITH METHI LEAVES

Apr 11, 2023
Badeela Koora is a traditional dry curry recipe of Telangana household made
using just a handful ingredients where Fenugreek leaves and Chickpea flour are
the main ingredients. In this recipe, the…
Vegeterian Kitchen


DANGAR PACHADI WITH GRATED CARROTS RECIPE (URAD DAL RAITA)

Apr 11, 2023
Dangar Pachadi or Urad Dal Pachadi is one of the simplest raitas that can be
prepared in no time and with very few ingredients. It is popular among Thanjavur
Iyers Brahmins and served along with a…
Vegeterian Kitchen


ANDHRA STYLE VEGETARIAN BIRYANI WITH SOYA CHUNKS RECIPE

Apr 10, 2023
Andhra Style Vegetarian Biryani with Soya Chunks Recipe is very different from
the Hyderabadi Biryani. The rice is completely tossed with the spicy masala
rather than layering the rice with Biryani…
Vegeterian Kitchen


CHOCOLATE PANCAKES WITH BANANA RECIPE

Apr 10, 2023
Chocolate Pancakes With Banana Recipe are best for Sunday morning breakfast.
They are delicious and takes less time to prepare. You can add more fruits to
the pancakes according to your preference…
Vegeterian Kitchen


SLOW OVEN ROASTED TOMATOES WITH PASTA AND GOAT CHEESE RECIPE

Apr 9, 2023
Slow oven roasted tomatoes with pasta and goat cheese is so easy and flavourful.
Addition of roasted onion garlic and basil makes this pasta delicious and mouth
watering. The colours, simplicity and…
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About Me

Welcome to my personal blog! My name is Victoria and I’m happy you’re here. I’m
a self-taught photographer and cook from Iowa. I am vegan! I started this blog
in 2017 and collected many amazing advices, recipes and hints how to make your
food consumption healthier and tastier!

Read More...

MUST-READ ARTICLES

Goan Chicken Vindaloo Recipe

Apr 12, 2023

Kerala Style Taroo Root Curry Recipe (Colacasia)

Apr 12, 2023

Mexican Omelette Recipe with Avocado Salsa

Apr 12, 2023

Vegan Brookie (Pan Cookie)

Apr 11, 2023

Savory French Toast Recipe With Creamy Achari Mushroom

Apr 11, 2023

Menthi Aaku Badeela Koora Recipe – Besan Muthia Cooked…

Apr 11, 2023
Vegeterian Kitchen


KORI GASSI RECIPE – MANGALOREAN TRADITIONAL…

Jan 6, 2023 0
Vegeterian Kitchen


KONKANI STYLE ALASANDE RANDAYI RECIPE-BLACK EYED BEANS…

Dec 15, 2022 0
Vegeterian Kitchen


THOUTHE KODEL RECIPE (MANGALORE SOUTHEKAYI CURRY)

Dec 31, 2022 0
Vegeterian Kitchen


ANDHRA STYLE VANKAYA KOTHIMEERA KARAM KOORA RECIPE

Mar 4, 2023 0
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