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 * About Frank
 * Frank’s Home
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 * Cooking Socials and Corporate Events

Cooking Social Events
Hosted by Executive Chef, Frank Cutrara








MENUS

Choose the perfect menu for your next cooking social.


Small Group sizes between 8-12 people and are offered from Sundays-Wednesdays
only.

Prime nights are Thursday-Friday and Saturday nights, with a required minimum
charge of 12 people and up to 18 person maximum.

Guests are allowed to bring their own wine/beer. No corkage fee! Usual arrival
time is 7:00pm. Average group stay is 3.5-4hrs total.

To view each menu and pricing, click on the food images below. A title will
appear as you hover over each image, this is the name of one of the menus.

Diffuse
Pronto
Duets
Fluid
Jaggery
Vertigo
Axis
Tango
Recipe of the month


ABOUT US

Here's a bit about who we are and what we do.

Cooking Socials and Corporate Events

Learn how to prepare simple, impressive dishes with masterful techniques in a
casual hands on cooking class. Experience clean, delicate flavours with global
references and textural contrasts. Enjoy the fruits of your labour between
courses. Share your new cooking skills with your guests using the take away
menus provided from each class. Make your next […]

About Frank

Frank Cutrara is a renowned executive chef with over 44 years of experience in
the culinary arts. Prior to owning and operating Cutrara’s Kitchen, Frank was
executive chef at the prestigious Angus Glen Golf Club in Markham for seven
years. There he oversaw kitchen operations and a staff of over 50. Before
working at Angus […]

Frank’s Home

Frank resides and hosts his kitchen socials in a beautiful woodcutter ranch
style bungalow in Stouffville, Ontario. Built in 1964 on five acres of land, the
lot was divided into 40 properties in the mid 1990’s creating a peaceful and
friendly neighbourhood. The large 550 square-foot non-accessible garage space
was transformed into a commercial-grade kitchen. […]

Frank Cutrara, Executive Chef | 77 Katherine Crescent | Stouffville, Ontario |
L4A 1K5 | frank@fcutrara.com | 905.642.9074






TESTIMONIALS FROM OUR GUESTS



Thank you so much for a FABULOUS evening! We were filled to the brim inside &
out…with your amazing menu and the ambiance of your beautiful home. Thank you
for welcoming us into your phenomenal kitchen and sharing your expertise while
doing a multitude of tasks which included answering my multitude of
questions…smile!  The meal was absolutely delicious, and thank you for
introducing us to new ideas, tastes and skills.  Bravo to you and your many
creative gifts that you share so generously and with great passion.  Thank you,
thank you!

- Frank & Glori

We just wanted to send you a great big thank you for Saturday night. It was a
most amazing experience. The meal was fantastic, and your home is wonderful. You
are such a skilled chef and you obviously enjoy it so much. It was fun to watch
how hard you were all working, yet having fun with each other at the same time.
You, Jeanette and Andy have a very special friendship, and are so lucky to have
each other as neighbours.
Thank you again for a magical evening. It could not have been more perfect for
Jeanette, and enjoyed by all.

- Nancy

Thank you for hosting our Christmas Party at your beautiful home.  The venue is
such a warm and welcoming environment and immediately makes you feel at home. 
The food was wonderfully prepared and presented.  You and your staff, Jeff, Ron
and Chantelle were amazing!  I am planning on recreating this feast for one of
my dinner parties this holiday season.  Thank you for the inspiration!

- John

I just wanted to reach out to you and say thank you once again for an absolutely
great meal this past Saturday night and ultimately making Patti’s 40th a very
enjoyable and memorable experience. Everyone said they had a great time and
would definitely be going back to visit you at some point in the future. There
were 4 people from the west end of Toronto that said they would make the trip
back because they enjoyed it so much. Again, thank you for everything and we’ll
definitely be back to visit at some point in the future. Take care and hopefully
see you sooner rather than later.

- Kayle Short

I’d take dinner at your place over a restaurant any day of the week. We had an
incredible time and not only did we get to experience incredible Italian
cuisine, we learned how to make it step-by-step and took the recipes home with
us. The wine, music and a private cooking lesson was perfect for the ten of us.
I would highly recommended you to anyone looking to host a private birthday
dinner party or social event but without the headache of a busy restaurant. P.S.
Your cottage-like estate is a home away from home and was a perfect getaway from
the city life. Thank you Frank!

- Derek Chu

I just wanted to take a moment to thank you for Friday night. I was speaking
with my parents and they were totally delighted by the evening, and you surely
contributed the biggest part of this delight. The food was nothing but
excellent, the service you and Loren provided was better than the five star
restaurants we have been to. We could not have asked for anything more. This is
one of those nights which will be talked about for a long time as it was
imprinted in our memory of great times as a family. There is some discussions as
to “when are we going again”, so I am sure we will be speaking in the near
future.

- Marc Lasorsa

Just wanted to drop a line and let you know how much everyone thoroughly enjoyed
last Tuesday’s cooking class. Several ladies have already made the dishes for
their families. I got a number of thank you letters and pictures and other
ladies are buzzing about it too!

- Stacey

Thanks so much for a great evening. Sarah has raved about you and your cooking
so I was really looking forward to the evening. You did not disappoint! And you
already know that I love your house, yes “YOUR HOUSE”, and everything you have
done.

- Penny Cooper

Just a quick note to Thank you very much for a fabulous evening on Friday night.
It was a great party and your food delicious. Everyone thoroughly enjoyed the
evening and I was totally surprised. Thanks again. It was a great way to
celebrate my 50th.

- Ann

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