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ACCESSIBILITY LINKVISIT ADOT PRO COMPLIANT VERSION OF THIS WEBSITE

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MENU

Variety at its

most delicious.

Choice is good. Whether you're looking for pickup or delivery, gluten-free
options or healthy kid's meals, you'll be delighted with your salad. Or
sandwich. Or pasta...

For prices, select your local deli.

Find My Deli
Smokey Jack Panini
NEW! Modern Med Bowl
NEW! Ultimate BLT Bowl
NEW! Great Southwest Bowl
Hearty Vegetable Chili
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 * Deli Menu
 * Catering Menu
 * Vegetarian Menu
 * Gluten-Sensitive Menu


PRICES (AND CRAVINGS) MAY VARY BY LOCATION. FIND A LOCATION

 * Handcrafted Bowls‌
 * Soups‌
 * Salads‌
 * Muffalettas ‌
 * Pastas & Potatoes‌
 * Sandwiches‌
 * Build Your Own‌
 * Kids‌
 * Desserts & Drinks


HANDCRAFTED BOWLS

Overflowing with fresh ingredients and protein-packed, these bowls are a
deliciously satisfying way to fuel your day.


 * New

Great Southwest Bowl*
710 cal:

100% antibiotic-free chicken breast, romaine lettuce, rice, pico de gallo,
roasted corn and black bean salad and guacamole, cheddar, jalapeño ranch
dressing. Southwest spices.



 * New

Ultimate BLT Bowl*
810 cal:

100% antibiotic-free chicken breast, organic quinoa, romaine lettuce, sliced
bacon, tomato, pickled red onions, hard-boiled egg, chopped avocado.



 * New

Modern Med Bowl*
1120 cal:

100% antibiotic-free chicken breast, organic quinoa, romaine lettuce, tomatoes,
olives, hummus, cucumber, feta, pita chips, Greek dressing




SOUPS

 * GS Gluten Sensitive
 * V Vegetarian



Cup / Bowl
 * V

Broccoli Cheese
320/430 cal

Chicken Noodle
200/260 cal

 * GS
 * V

Tomato Basil
330/510 cal

 * New
 * V

Hearty Vegetable Chili
500/340 cal

Cup / Bowl
Chili
340/470 cal

Chicken Pot Pie
310/530 cal

Spicy Seafood Gumbo
210/320 cal

Irish Potato
390/550 cal


SALADS

We'll prepare any salad without meat. Just ask!


 * GS

Chicken Club Salad*

(1100/590 cal) Grilled, 100% antibiotic-free chicken breast, grape tomatoes,
sliced avocado, cheddar, Asiago, bacon on mixed salad greens, ranch.



Garden-Fresh Salad Bar*

Choose from dozens of fresh, wholesome ingredients, including select organics.



 * GS

Nutty Mixed-Up Salad*

(770/430 cal) Grilled, 100% antibiotic-free chicken breast, organic field
greens, grapes, feta, nuts, dried cranberries, raisins, pumpkin seeds,
strawberries, balsamic vinaigrette.



 * GS

The Big Chef*

(1030/520 cal) Nitrite-free ham and roasted turkey, Asiago, cheddar, grape
tomatoes, kalamata olives, hard-boiled egg, mixed salad greens, ranch.



Chicken Caesar*

(1010/510 cal) Grilled, 100% antibiotic-free chicken breast, romaine, Asiago,
croutons, Caesar dressing, toasted herb focaccia.



 * GS

Mesa Chicken Salad *

(830/460 cal) Grilled, 100% antibiotic-free chicken breast, mixed salad greens,
cheddar, grape tomatoes, chopped avocado, roasted corn and black bean mix,
served with jalepeño ranch.






MUFFALETTAS

Served with chips or baked chips. (150/100 cal)

Experience one of our best-loved sandwiches − a New Orleans Muffaletta. In one
bite, you taste our Italian heritage and the party spirit of New Orleans!
Grilled, crusty Muffaletta bread is spread to the edges with our family-recipe
olive mix, and creamy provolone is melted over layers of your choice of premium
meats.



Column One
Quarter Ham & Salami Muffaletta*

(510 cal)

 

Quarter Roasted Turkey Breast Muffaletta*

(490 cal)

 

Column Two
Quarter Muffaletta Special*

Served with chips or baked chips and a cup of soup, fruit or Mac & Cheese.
(630-1060 cal)

 


PASTAS & POTATOES



Column One
 * V

Zucchini Garden Pasta

(1010/630 cal) Penne, roasted zucchini, fresco mix of roasted tomatoes, organic
spinach, artichoke hearts, Asiago, with herb focaccia. (bread: 210/110 cal)

Penne & Meatballs

(1150/750 cal) Penne, meatballs, marinara, Asiago, herb focaccia. (bread:
210/110 cal)

Chicken Alfredo

(1240/760 cal) Grilled, 100% antibiotic-free chicken breast, penne, Alfredo
sauce, Asiago, herb focaccia. (210/110 cal)

Column Two
 * GS

The Plain Jane®

(1830/1030 cal) Cheddar, sour cream, butter, bacon, green onions.

 * GS

Pollo Mexicano

(1370/850 cal) Grilled, 100% antibiotic-free chicken breast, cheddar, sour
cream, butter, pico de gallo, Southwest spices.

 * GS

Texas Style Spud®

(1520/880 cal) Chopped pit-smoked BBQ beef, barbecue sauce, cheddar, butter.

 * GS

The CB Ranch Potato

(1770/1020 cal) Grilled, 100% antibiotic-free chicken breast, ranch, cheddar,
sour cream, butter, bacon, green onions.


SPECIALTY SANDWICHES

Served with chips or baked chips unless otherwise stated. (150/100 cal)


Column Two
Santa Fe Chicken Sandwich®*

(650 cal) Grilled, 100% antibiotic-free chicken breast, bacon, Swiss, guacamole,
tomato. 1000 Island, toasted multigrain wheat.


Shelley's Deli Chick*

(650 cal) Family-recipe chicken salad with almonds and pineapple, leafy lettuce,
tomato, toasted croissant.


The Carmela*

(670 cal) Three meats - salami, pepperoni, ham - melted provolone, spicy
piquillo pepper relish, mayo, toasted sourdough.


Column One
Amy's Turkey-O*

(450 cal) Roasted turkey breast, sliced avocado, jalapeño pepper jack, red
onions, tomato, leafy lettuce, stone-ground mustard, NEW Everything Bun.


Bigger Better BLT*

(610 cal) Bacon, leafy lettuce, tomato, fresh-cracked egg, mayo, avocado slices,
toasted multigrain wheat.


Italian Cruz Po'boy*

(540 cal) Nitrite-free ham, salami, Italian peppers, Asiago, shredded lettuce,
tomato, stone-ground mustard, Italian dressing, toasted New Orleans French
bread.



CLUBS

California Club*

(690 cal) Roasted turkey breast, bacon, Swiss, guacamole, tomato, organic field
greens, mayo, toasted croissant. Choice of one side: fresh fruit, steamed
veggies, baked chips, or blue corn chips with salsa. (60-250 cal)

Club Royale*

(680 cal) Nitrite-free smoked turkey breast and ham, bacon, Swiss, cheddar,
leafy lettuce, tomato, honey mustard, toasted croissant.

Deli Club*

(800 cal) Nitrite-free ham, roasted turkey breast, bacon, cheddar, Swiss, leafy
lettuce, tomato, mayo, toasted multigrain wheat.


PANINIS

Smokey Jack Panini*

(770 cal) Nitrite-free smoked turkey breast, bacon, jalapeño pepper jack,
guacamole, tomato, 1000 Island, sourdough.

Chicken Panini*

(770 cal) Grilled, 100% antibiotic-free chicken breast, provolone, pesto aioli,
tomato, organic spinach, sourdough.

Chipotle Chicken & Avocado Panini*
930

Grilled, 100% antibiotic-free chicken breast, sliced avocado, lemon crema,
chipotle aioli, jalepeño pepper jack, pickled red onions on a Mexican-style
roll.


WRAPS

Turkey Wrap*

(380 cal) Roasted turkey breast, tomato, organic field greens, guacamole, ranch,
toasted organic wheat wrap. One side: fresh fruit, steamed veggies, baked chips
or blue corn chips with salsa. (60-250 cal)

Ranchero Wrap*

(630 cal) Grilled, 100% antibiotic-free chicken breast, cheddar, jalapeños, pico
de gallo, Southwest spices, ranch, toasted organic wheat wrap, blue corn chips
with salsa. (250 cal)

 

 

 

 

 

 

 

 

 

 

 


FAMOUS FAVORITES


Wild Salmon-wich*

(600 cal) Wild Alaska sockeye salmon marinated in balsamic vinaigrette,
guacamole, tomato, leafy lettuce, chipotle aioli, toasted herb focaccia. One
side: fresh fruit, steamed veggies, baked chips, or blue corn chips with salsa.
(60-250 cal)



Beefeater*

(840/680 cal) 1/2 pound of hot roast beef, provolone, mayo, toasted on New
Orleans French, cup of au jus.



Reuben THE Great*

(610-1170 cal) 1/2 pound of hot corned beef or pastrami, Swiss, sauerkraut,
1000 Island, toasted NEW Marbled Rye.



New York Yankee*

(1100/680 cal) 3/4 pound combo of hot corned beef and pastrami, Swiss, toasted
NEW Marbled Rye.




MANAGER'S SPECIAL*

Served with chips or baked chips. (150/100 cal)

Column One
Half Specialty or Build Your Own Sandwich and a cup of soup, fruit or mac &
cheese*


Column Two
Half Famous Favorites Sandwich and a cup of soup, fruit or mac & cheese*


*Excludes Muffalettas


BUILD YOUR OWN SANDWICH

Pick your meat, name your bread, select your spreads and dress it up. You also
decide the size.

Whole / Lighter / Half

Served with chips or baked chips (150/100 cal)

Substitute fresh fruit for chips (35-80 cal) 

 

Meats
Ham (140/70 cal)
Roasted Turkey Breast (150/80 cal)
Smoked Turkey Breast (160/80 cal)
Roast Beef (210/100 cal)
Tuna Salad with Eggs (370/190 cal)
Chicken Salad with Almonds and Pineapple (320/160 cal)
Salami (680/340 cal)
Hot Corned Beef (360 cal)
Hot Pastrami (650 cal)


BREADS

Multigrain Wheat (210/110 cal)*
Country White (240/120 cal)*
Marbled Rye (260/130 cal)*
Gluten-Free Bread (170/80 cal)*


TOASTED

Organic Wheat Wrap (180/90 cal)*
Herb Focaccia (210/100 cal)*
All-butter Croissant (270/140 cal)*
Everything Bun (220/110 cal)*
New Orleans French (220/110 cal)*
Ancient Grain Bun (200/100 cal)*
Sourdough (200/100 cal)*

*additional charge


SPREADS

Mayo (100/60 cal)*
Mustard (0 cal)*
Stone-ground Mustard (0 cal)*
Honey Mustard (40/20 cal)*
Chipotle Aioli (130/70 cal)*
Pesto Aioli (70/35 cal)*
Thousand Island (60/30 cal)*
Ranch (60/30 cal)*
Jalapeño Ranch (45/20 cal)*


ADD-ONS

Guacamole (25/10 cal)*
Organic Roasted Red Pepper Hummus (50/25 cal)*
Avocado Slices (60/30 cal)*
Add a Fresh-Cracked Egg (80 cal)*
Bacon Slices (45/25 cal)*

Cheeses
Swiss (160/80 cal)
Provolone (150/70 cal)
Jalapeño Pepper Jack (160/80 cal)
Cheddar (170/90 cal)
American (160/80 cal)
Muenster (170/90 cal)
Add cheese at additional charge


KID'S MENU

For kids 12 and under. Dine-in or to-go.

All kid's meals include your choice of one drink: bottled water, organic apple
juice, or organic low-fat white or chocolate milk. 0-180 cal




J.D. PICKLE MEALS



Column One
 * V

Mac & Cheese*

(420 cal)


 * V

Cheese Pizza*

(470 cal)


Pepperoni Pizza*

(520 cal)


Kid’s Penne & Meatballs*

(610 cal)


Column Two
Kid's Penne & Chicken Alfredo*

(620 cal) Made with grilled, 100% antibiotic-free chicken breast.


 * GS

Kid's Baked Potato*

(670 cal) Butter, bacon, cheddar.



KIDWICH MEALS

The 4 items below served with your choice of: organic apples, organic carrots,
seasonal fruit or chips. (30-150 cal)

Column One
 * V

Grilled Cheese*

(450/480 cal) Bread choice: multigrain wheat or country white.


 * GS

Chicken Tenders*

(240 cal) Gluten-free, 100% antibiotic-free, boneless, breaded chicken breast.
Served with ketchup.


No processed MSG, dyes or high-fructose corn syrup!


DESSERTS

Column One


FRESH-BAKED INCREDIBLE COOKIE

310 cal Cranberry walnut oatmeal
310 cal Chocolate chip



 * GS


GLUTEN-FREE DESSERT


210 cal


FUDGE-NUT BROWNIE


450 cal

Column Two


STRAWBERRY SHORTCAKE


700 cal


CHEESECAKE

Classic or Strawberry

530-550 cal

Free Ice Cream

Because everyone deserves dessert!


DRINKS

Free refills with fountain drinks and fresh-brewed tea.



Column One


FOUNTAIN DRINKS


24 oz: 0-440 cal


FRESH-BREWED UNSWEET TEA





FRESH-BREWED SWEET TEA


24/32 oz: 210/280 cal


FRESH-BREWED BLACK CURRANT TEA





BOTTLED WATER





WILD BERRY HIBISCUS TEA (WITH CANE SUGAR)


24/32 oz: 70/100 cal

Column Two


ASSORTED BOTTLED DRINKS





FRESH-BREWED COFFEE




Download Printable Version

NOTES: This menu and information are provided by Analytical Food Laboratories
(AFL), Grand Prairie, TX (an independent testing facility contracted by Deli
Management, Inc. d/b/a Jason’s Deli), combined with the ingredient and allergen
data from our suppliers. Jason’s Deli and AFL assume no responsibility for its
use and information which has not been verified by Jason’s Deli.

Every effort is made to keep this information current. Factors including
regional suppliers, recipe revisions and others may require ingredient changes.
Serving sizes as described in the nutritional information may vary due to many
offerings being individually prepared and the use of differing serving
containers. Limited time offers, test or regional items have not been included
in our menu.

Denotes Gluten-Sensitive Menu item. Jason’s Deli is not a gluten-free
environment. If you are gluten-sensitive, please request gluten-free preparation
when you order. Please be advised that all of our foods are prepared in a common
kitchen and that Jason’s Deli cannot guarantee that cross-contact with other
gluten-containing products will not occur. As a result, we cannot recommend this
for persons with Celiac Disease. Our gluten-free offerings are designed for
those with gluten sensitivities or those who prefer to avoid gluten for
nutritional reasons. Ask for our Gluten-Sensitive Menu.

VDenotes vegetarian items. GSDenotes Gluten-Sensitive Menu item. Jason's Deli is
not a gluten-free environment. Please notify your Order Taker if you are
gluten-sensitive. Ask for our detailed Gluten-Sensitive Menu.

A 2,000 calorie daily diet is used as the basis for general nutrition advice;
however, individual needs may vary. Additional nutrition information available
upon request and at jasonsdeli.com.

*Eggs are served medium. Consuming raw or undercooked meats, poultry, seafood,
shellfish, or eggs may result in an increased risk for foodborne illness.

 * Facebook
 * Twitter
 * Instagram
 * Pinterest
 * LinkedIn


HEALTHY FOOD

 * Order Food Now
 * Menu
 * Nutrition Calculator


LOCATIONS

 * Restaurant Finder


CATERING

 * School or House of Worship


COMPANY & CAREERS

 * About Jason's Deli
 * AR Online
 * Careers
 * Contact Us


SCHOOLS & 501C(3)S

 * Community Partners Program
 * Donation Request
 * Fundraisers
 * Kid Cash


ORDER ONLINE

 * Gift Cards
 * Mobile App
 * Online Ordering FAQ
 * Order Now

 * Terms & Conditions
 * Privacy
 * © 2023 DMI, Inc

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