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Effective URL: https://www.cooperscarpentry.com/
Submission: On December 17 via api from BE — Scanned from DE
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top of page Skip to Main Content Log In 0 * Home * About * Shop * Contact * * * * OUR STORY At seven years old, I discovered my passion for woodworking when my dad handed me a handsaw and a pallet of wood, sparking a journey of creativity and self-expression. Despite struggling in academics all my life due to learning differences, woodworking became my refuge and a source of confidence. During the Covid-19 lockdown, I honed my skills through YouTube tutorials, eventually excelling in woodshop when I returned to school. In 2024, I turned my passion into a business, creating and selling handmade products. My first sales event was a success, leading to partnerships with local retailers and proving that, at just 19 years old, I could achieve what many only dream of, building a successful small business from the ground up. Sustainability At Cooper's Carpentry & Woodworking, we are committed to sustainability through our efforts to reduce, reuse, and recycle waste. One of our key initiatives is repurposing firewood destined for burn piles. By transforming this wood into beautifully crafted pieces, we not only give it a new purpose but also contribute to a healthier environment by reducing excess greenhouse gas emissions. Shop WE DON’T HAVE ANY PRODUCTS TO SHOW HERE RIGHT NOW. HOW TO TAKE CARE OF YOUR CUTTING BOARD Cleaning After Use 1. Hand wash only Use warm water and mild dish soap to clean the board. Avoid submerging the board in water, as wood can warp, bend and crack when exposed to excess moisture 2. Scrub with a non-abrasive sponge to remove food residue. Sanitize 1. After cutting raw meat, fish, or poultry, sanitize the board by wiping it with a solution of 1 Tablespoon of white vinegar, or 3% Hydrogen Peroxide diluted in a cup of water. Let it sit for a minute, then rinse and dry. Odor Removal or Stains 1. Sprinkle coarse salt or baking soda on the board, scrub with a half lemon and rinse thoroughly. Drying 1. Pat dry with a towel immediately after washing. 2. Prop the board upright, or on a rack to air-dry completely to prevent moisture from seeping in. Routine Maintenance 1. Apply Food safe Mineral Oil or specialized cutting board oil monthly to keep the board from drying out or cracking. Warm the oil slightly and rub it into the wood using a clean cloth. 2. Let it soak with oil on it for a few hours or overnight then wipe off excess oil. I recommend using Butcher Block Oil which can be bought online or in a hardware store. Avoid these mistakes 1. Never put your board in the dishwasher 2. Never use bleach or harsh chemicals to clean the board as it can Dry out, Stain, and discolor the board. 3. Never let your board soak in water. it will cause the board to swell, warp, and split. SEE SOMETHING YOU LIKE? CLICK THIS BUTTON BELOW TO PURCHASE ITEMS Buy now * Quick View Poplar & Mahogany Cutting Board Price$75.00 * Quick View Cherry & Sapele Price$80.00 * Quick View Slab Cutting Board Price$65.00 * Quick View African Black Limba Cutting Board Price$93.75 COOPERS CARPENTRY For all inquiries please contact Michael Cooper Coopers Carpentry T: (650)-460-9422 E: Michaelxc05@gmail.com bottom of page