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2021 CALL

DOWNLOADS

SUSFOOD2-FOSC 2021 Joint Call Documents

2021 Joint Call Pre-Announcement Summary

SF FC Joint Call Pre-Announcement

SF2 FOSC webinar slides

SF2 FOSC webinar Q&A

SF2 FOSC webinar food systems approach slides

SF2 FOSC webinar food systems approach video

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2021 JOINT CALL OF THE ERA-NET COFUNDS FOSC AND SUSFOOD2

News 18-08-2021: The joint 2021 SUSFOOD2 and FOSC call that closed on the 16th
of August, has received 31 transnational research project proposals successfully
submitted. The submitted proposals include collaboration of more than 195
research partners. Please find the newsitem here.

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2021 JOINT CALL OF THE ERA-NET COFUNDS FOSC AND SUSFOOD2

News 12-07-2021: The National Regulations of Italy have been updated. Please
find the new version on this website.

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2021 JOINT CALL OF THE ERA-NET COFUNDS FOSC AND SUSFOOD2

News 23-06-2021: The slides and video from the webinar on food systems approach
by Prof. Margaret Gill, of June 17 are now online. The webinar was organized to
support researchers who are interested in applying to the joint call.

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2021 JOINT CALL OF THE ERA-NET COFUNDS FOSC AND SUSFOOD2

News 14-06-2021: The slides and Q&A session from the Webinar of June 2 are now
online.

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2021 JOINT CALL OF THE ERA-NET COFUNDS FOSC AND SUSFOOD2

News 08-06-2021: All who are interested in applying to the SUSFOOD2/FOSC joint
call for research projects are invited to a ~1 hour webinar dedicated to the
subject of a systems approach. Date: 17-June, 14:00 CEST. Read more.

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2021 JOINT CALL OF THE ERA-NET COFUNDS FOSC AND SUSFOOD2

News 26-05-2021: The National Regulations of Norway have been updated. Please
download the updated document from the website.

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2021 JOINT CALL OF THE ERA-NET COFUNDS FOSC AND SUSFOOD2

News 26-05-2021: The ERA-NETs SUSFOOD2 and FOSC organize a webinar for
interested applicants. There will be a ~30 min presentation on the SUSFOOD2/FOSC
Joint Call procedure followed by time for your questions. The webinar is
scheduled from 1:20 PM to 2:30 PM (CEST) on June 2, 2021.

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Call Announcement JOINT CALL 2021 on “Food Systems”

The 14 partners of the Joint Call Board from the ERA-NETs SUSFOOD2 (SUStainable
FOOD production and consumption) and FOSC (Food Systems and Climate) are pleased
to announce the launch of the Joint Call for Proposals on

Innovative solutions for resilient, climate-smart and sustainable food systems

The scope of the call is to fund projects that facilitate the transition from
current linear food systems to resilient circular systems, including an optimal
use of resources and less vulnerability to shocks under consideration of the
interdependencies within the systems and its stakeholders.

We will support projects taking a systems approach considering all relevant
aspects in food systems and their potential to increase its sustainability
(Topic 1) and resilience (Topic 2).

Proposals should include research on one of the following topics:

Topic I: Innovations to improve food systems sustainability, with a focus on
increasing resource efficiency and reducing waste

Topic II: Food Systems adaptation and resilience to system shocks

The Joint Call 2021 follows a one-stage procedure with a deadline for the
submission of proposals on 16th of August 2021 - 3 p.m. (CEST).

For more information about the Call, please check the websites of SUSFOOD
(https://susfood-db-era.net) or FOSC (https://www.foscera.net).

To access the Call Documents, the Partner Platform and the Submission Tool,
please follow the link https://www.submission-susfood-era.net/sf2-fosc-jointcall



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Pre-Announcement JOINT CALL 2021 on “Food Systems”

The ERA-NETs SUSFOOD2 (SUStainable FOOD production and consumption) and FOSC
(Food Systems and Climate) build a network with 13 funding bodies from 12
countries to launch a Joint Call for Proposals on

Innovative solutions for resilient, climate-smart and sustainable food systems

The scope of the call is to fund projects that facilitate the transition from
current linear food systems to resilient circular systems, including an optimal
use of resources and less vulnerability to shocks under consideration of the
interdependencies within the systems and its stakeholders.

We will support projects taking a systems approach considering all relevant
aspects in food systems and their potential to increase its sustainability
(Topic 1) and resilience (Topic 2).

Proposals should include research on one of the following topics:

Topic I: Innovations to improve food systems sustainability, with a focus on
increasing resource efficiency and reducing waste

Topic II: Food Systems adaptation and resilience to system shocks

The Joint Call 2021 will be launched at the 17th of May and follows
a one-stage procedure with a deadline for the submission of proposals on 16th of
August 2021 - 3 p.m. (CEST).

For more information about the Call, please check the websites of SUSFOOD
(https://susfood-db-era.net) or FOSC (https://www.foscera.net).

To access the Call Documents and the Partner Platform, please follow the link
 www.submission-susfood-era.net/sf2-fosc-jointcall.

 

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This project has received funding from the European Union’s Horizon 2020
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